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Mango Indian

placeholderCurry·Indian·Vegetarian
0.40 miles away·Closes at 23:00·£7.00 minimum·£0.49 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Popular with other people

  • Country Goat Salan - NEW DISH

    £12.10
  • Malabari Baingan - NEW DISH

    £12.05
  • Makhani Murgh

    £11.60
  • Dum Biryani

    Highly rated
    Slow cooked basmati rice, caramelized onions layered and cooked in a sealed dum pot, served with raitha. D.
    £11.60
  • Dak Bungalow Chicken Curry - NEW DISH

    £11.60
  • Mughlai Korma Chicken

    £11.60
  • Achari Paneer

    Highly rated
    Slow cooked cottage cheese cooked in the tandoor and marinated with pickling spices. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.
    £13.05
  • Chicken Chettinad

    £12.05
  • Shahi Paneer

    £13.05
  • Lall Mass

    £11.60

Starters

  • Spinach and Onion Bhajia

    Spinach and onion fritter served with tamarind and mint chutney. V, GF.
    £6.05
    Popular
  • Basket of Papadums

    With a trio of chutneys. D, GF.
    £4.10
  • Kebab Platter

    Sangam kebab, lamb chops, highway murgh tikka. D, GF.
    £8.60
  • Adraki Lamb Chops

    Tender chunks of lamb marinated with home made yoghurt and ground spices. D, GF.
    £9.60
  • Agra Gali Ki Aloo Tikki

    Famed from India's Agra street food, the cumin and ginger flavored potato and pea patties encompass masala chickpeas, mint sauce, tamarind sauce and mango infused spice. D, V, GF.
    £7.10
  • Achari Paneer

    Cottage cheese marinated with pickling spices slow cooked in tandoor. D.
    £7.00
  • Lasooni Jhinga

    King prawn marinated with yoghurt and chopped fresh garlic garnished with coriander and spring onion, cooked in tandoor. D, GF.
    £9.05
  • Hariyali Chicken Tikka

    Chicken breast marinated with green chilli, coriander, mint and crushed ginger and garlic. Skewered and grilled in the tandoor. D,GF.
    £8.05
  • Sangam Kebab

    Combination of lamb and chicken mince kebab wrapped around a skewer and cooked in the tandoor. D,GF.
    £7.10
  • Highway Murgh Tikka

    Chargrilled chicken breast tikka coated with chillies, coriander, cinnamon and black pepper. D,GF.
    £8.05
  • Chilli Squid

    Squid rings coated in corn flour and self-rising flour, spiced with finely chopped green chillies and ground whole spices. G.
    £7.60
  • Kolkata Chukandar Chops

    Crunchy beetroot cutlets with fermented mustard chutney, cucumber and beet pickle. G, V, VE.
    £7.10
  • Dill and Mustard Salmon Tikka

    Chargrilled Scottish salmon fillet marinated with dill, garlic, ginger, green chilli, kasundi mustard with honey glaze. D,GF.
    £7.60
  • Seafood Platter

    Lasooni jhinga, soft shell crab, dill and mustard salmon tikka. G,D.
    £9.05

Mains

  • Makhani Murgh

    A favorite for many of our customers with chicken tikka from the Punjab cooked in a rich and creamy tomato and yoghurt based sauce. D,GF.
    £11.60
    Popular
  • Dak Bungalow Chicken Curry - NEW DISH

    Authentic home style chicken curry, which hails from the kitchens of the British army guest houses in the days of the raj. D.
    £11.60
    Popular
  • Lall Mass

    Rajasthani hot preparation of lamb, red crush chilli and ground aromatic spices. GF.
    £11.60
    Popular
  • Chicken Jalfrezi

    Chicken breast cooked with caramelized onions, capsicum and tomatoes garnished with whole green chillies.
    £11.05
  • Mughlai Korma Chicken

    A delicate portion of yoghurt, cream and spices, mild but rich creamy texture. D, N, GF.
    £11.60
  • Goan Fish Curry and Lemon Rice

    Seasonal white fish spiced with garlic and turmeric, simmered in a coconut milk, fenugreek and tomato sauce with a dash of cream. GF.
    £15.60
  • Chicken Chettinad

    South Indian delicacy with coconut milk, red chilies, star anise, black pepper corn and curry leaf. GF.
    £12.05
  • Shahi Paneer

    A rich, creamy dish of Indian cottage cheese chunks cooked with a tomato and cashew nut sauce. D,N,GF.
    £13.05
  • Kashmiri Rogan Josh

    Lamb made with freshly crushed ginger, garlic and tomatoes. Flavored with saffron. GF.
    £12.05
  • Kadai Murgh

    Cubed chicken breast tossed with red and green peppers, caramelized onions and green chilli. GF.
    £11.05
  • Vegetable Karai

    Curried bay carrot, corn, snow peas, broccoli with kadai spices. V,GF.
    £12.05
  • Sikandari Lamb Shank and Mushroom Rice

    Our chef’s signature dish, shank of tender lamb prepared with warming spices. GF.
    £17.60
  • Kadai Lamb Lahori

    Diced lamb cooked with kadai spices, tempered with bell peppers, onions and tomatoes. GF.
    £12.05
  • Country Goat Salan - NEW DISH

    A classic dish from east India, slow cooked in the pot with goat meat chunks and potatoes. D,GF.
    £12.10
  • Goan Jhinga with Lemon Rice

    Jumbo king prawns infused with garlic and turmeric, simmered in coconut milk, fenugreek and tomato sauce with a dash of coconut cream. GF.
    £18.60
  • Malabari Baingan - NEW DISH

    Keralan baby aubergines cooked with curry leaf, mustard, fennel In a coconut infused onion and tomato sauce.
    £12.05
  • Palak Chicken

    Cubes of chicken cooked in spinach
    £11.60
  • Jhinga Alleppey

    King prawns cooked in a fresh green mango sauce with aniseed, Kashmiri red chili, coconut milk, tempered with curry leaf and mustard seeds. D,GF.
    £18.60
  • Palak Gosht

    Tender lamb cooked with fresh spinach. D,GF.
    £11.95
  • Mughlai Korma Lamb

    A truly regal dish – mild but rich and creamy with milk curd, cream, cashew nut, mase and cardamom.
    £12.05
  • Kolhapuri Lamb Chop Masala and Plain Rice

    Chargrilled Kentish lamb chops cooked with Kolhapuri spices and minced lamb. Chef’s signature dish. D,GF.
    £19.05

Tandoor

All accompanying breads contain gluten. Rice can be ordered as an alternative.

  • Tandoori Chicken

    Classic tandoori spiced marinated whole baby chicken cooked in the charcoal flame tandoor. Served with mint sauce, onion ring salad and kalonji naan. D,GF.
    £17.10
  • Mixed Grill Platter

    Sangam Kebab, Lamb Chops, Highway Murgh Tikka and Hariyali Chicken Tikka. Served with mint sauce, onion ring salad and kalonji naan. D.GF.
    £17.60
  • Achari Paneer

    Highly rated
    · Slow cooked cottage cheese cooked in the tandoor and marinated with pickling spices. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.
    £13.05
  • Hariyali Chicken Tikka and Pilau Rice

    Highly rated
    · Chicken breast marinated with green chilli, coriander, mint and crushed ginger and garlic. Skewered and grilled in the tandoor. Served with mint sauce and onion ring salad. D,GF.
    £16.60
  • Lasooni Jhinga and Lemon Rice

    Tandoori king prawn marinated with yoghurt and fresh garlic, garnished with coriander and spring onion, cooked in tandoor. Served with mint sauce and onion ring salad. D,GF.
    £18.05
  • Adraki Lamb Chops and Banarasi Rice

    Tender lamb marinated with home made yoghurt and ground spices. Served with onion and fennel raitha, coconut chutney and green pea relish.
    £17.50
  • Seafood Platter

    Lasooni jhinga, soft shell crab, dill, mustard salmon tikka and chilli squid. Served with mint sauce, onion ring salad and kalonji naan. D,GF.
    £18.05
  • Highway Murgh Tikka and Lemon Rice

    Chargrilled chicken breast tikka coated with chillies, coriander, cinnamon and black pepper. Served with mint sauce, and onion ring salad.
    £16.05
  • Dill and Mustard Salmon Tikka

    Chargrilled Scottish salmon fillet marinated with dill, garlic, ginger, green chilli, kasundi mustard with honey glaze. Served with stir-fried baby potatoes, red onion, yoghurt chutney and kalonji nan. D,GF.
    £17.05

Bread

All breads contain Gluten. Please request with or without butter.

  • Garlic Naan

    £3.60
  • Naan

    £2.80
  • Peshwari Naan

    £4.10
  • Tandoori Roti

    £3.00
  • Cheese Naan

    £4.10
  • Chilli Naan

    £3.60
  • Lacha Parantha

    £3.80
  • Basket of Bread

    Plain naan, peshwari naan and garlic naan.
    £8.10
  • Herb Naan

    Thyme, coriander and garlic.
    £4.10

Rice

  • Pilau Rice

    D.
    £3.90
  • Plain Basmati Rice

    £3.30
  • Mushroom Rice

    £4.10
  • Lemon Rice

    £4.10

Extras

  • Cucumber Raitha

    D.
    £3.10
  • Punjabi Piyaz

    £3.10

Sides

  • Daal Makhani

    Black lentils in a creamy sauce. A timeless classic
    £6.20
  • Yellow Daal Tarka

    Mixed lentils tempered with garlic
    £6.20
  • Palak Paneer

    Spinach and cottage cheese with aromatic bayleaf.
    £6.20
  • Bhindi Do Piaza

    Fresh okra prepared with caramelised onions, tomatoes and garlic.
    £6.20
  • Sag Aloo

    Baby potatoes and spinach lightly spiced with garlic and cumin seeds.
    £6.20
  • Chana Palak

    A perfect partnership of chickpeas and spinach.
    £6.20
  • Raja Aloo

    Baby potatoes garnished with finely chopped coriander and green chilli.
    £6.20
  • Khumb Tarkari

    Homestyle mushroom tarkari with button, chestnuts & oyster mushrooms.
    £6.20

Biryanis

  • Dum Biryani

    Highly rated
    · Slow cooked basmati rice, caramelized onions layered and cooked in a sealed dum pot, served with raitha. D.
    £11.60

Drinks

Drinks available at Mango Indian

  • Cobra Indian Beer

    660ml
    £6.50
  • Bottle of Coke

    1.5 Litre
    £3.50
  • Bottle of Diet Coke

    1.5 litre
    £3.50
  • Bottle of lemonade

    1.5 litre
    £3.50
  • Bombay Bicycle Kingfisher

    IPA 330ml
    £4.95
  • Cobra Indian Beer

    330ml
    £4.95
  • Peroni Beer

    330ml
    £4.50
  • Vinuva Organic Pinot Grigio

    (12%) White wine
    £23.00
  • Cullinan View Chenin Blanc

    (12.5%) White wine
    £23.00
  • Solstice Shiraz

    (13%) Red Wine
    £21.00
  • Rare Vineyards Pinot Noir

    (13%) Red Wine
    £21.00

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