GAIL's Bakery - London Bridge delivery from London Bridge

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Adults need around 2000 kcal a day

About GAIL's Bakery - London Bridge
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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Popular with other people

BROWN BUTTER FINANCIERS
123 kcal
£7.20
DAILY DOSE DULCE VERDE
26 kcal
£5.20
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
668 kcal
£8.50
LEMON DRIZZLE LOAF CAKE
340 kcal
£13.20

Bundles

6 Hot Cross Buns
Have a bun on us. Our bundle of 6 hot cross buns are made with wheat and rye flour, candied orange peel, cranberries, sultanas, cinnamon, mixed spice, nutmeg & grains of paradise. Brushed with spiced syrup and baked throughout the day.
329 kcal
£14.50
Hot Drink, Sandwich and Treat
Currently sold out
£12.70
Hot Drink & Afternoon Sweet Treat
Currently sold out
£6.90
Hot Drink, Pastry & Breakfast Pot
Currently sold out
£11.70

Sandwiches

MINI AVOCADO & CHICKPEA
Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun
229 kcal
£3.70
Vegan

Savouries

CHEESE STRAW
Crispy puff pastry with mature cheddar cheese
292 kcal
£3.35
Vegetarian

Salads

CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.
399 kcal
£11.05
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.50
Vegetarian
ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds
667 kcal
£8.50
Vegan
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
383 kcal
£8.50
Vegan

Crisps

TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80

Iced Drinks

MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.
181 kcal
£4.90
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.40
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
£4.60
Vegetarian
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£3.90
Vegan
ICED FLAT WHITE
110 kcal
£4.30
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
265 kcal
£4.50
Vegetarian
SMALL ICED CHOCOLATE
200 kcal
£4.00
ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.
265 kcal
£4.80
Vegetarian
SMALL ICED MATCHA
115 kcal
£4.50
ICED MATCHA
180 kcal
£4.70

Hot Drinks

FLAT WHITE
90 kcal
£4.20
SMALL LATTE
134 kcal
£4.00
REGULAR LATTE
168 kcal
£4.30
SMALL HOT MATCHA
127 kcal
£4.30
MATCHA LATTE
187 kcal
£4.50
SMALL CAPPUCCINO
117 kcal
£4.00
REGULAR CAPPUCCINO
166 kcal
£4.30
SHORT BLACK
19 kcal
£3.30
LONG BLACK
19 kcal
£3.60
CORTADO
45 kcal
£4.00
Vegetarian
SMALL MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
167 kcal
£4.40
REGULAR MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
218 kcal
£4.70
CHAI LATTE
228 kcal
£4.50
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.60
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.60
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.60
Vegan
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.60
Vegan
DARJEELING SECOND FLUSH TEA
1 kcal
£3.50
Vegan
BLACKCURRANT & HIBISCUS TEA
2 kcal
£3.50
Vegan

Drinks

MOMO BLOOD ORANGE KOMBUCHA
Unfiltered Kombucha. Naturally effervescent fermented tea with tart, citrusy and berry like flavour notes. Made in collaboration with our friends at Natoora who have sourced Sicilian blood oranges for this limited edition seasonal special.
£5.10
Vegan
RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10
RAPSCALLION GINGA NINJA CAN
14 kcal
£4.20
Vegan
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
£5.05
Vegan
DAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
55 kcal
£5.05
Vegan
DAILY DOSE STRAWBERRY
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
£5.05
Vegan
DAILY DOSE DULCE VERDE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
26 kcal
£5.20
DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
£4.10
Vegan
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
£4.10
Vegan
CARTON WATER
500ml. Still water.
£2.60
Vegan
BELU PLASTIC SPARKLING WATER
£2.60
BELU PLASTIC STILL WATER
£2.60

Sweets & Cakes

BARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.
404 kcal
£3.70
Vegan
APPLE & SESAME BUTTER CAKE
Freshly baked throughout the day. Spiced cake topped with seasonally changing sliced apple from Natoora. Finished with a tahini sauce.
492 kcal
£5.00
Vegetarian
BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder
139 kcal
£7.20
Vegetarian
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
£7.20
Vegetarian
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.40
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.40
Vegetarian
CHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate
472 kcal
£3.70
Vegetarian
REVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks
415 kcal
£3.70
Vegetarian
CHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.
341 kcal
£13.20
Vegetarian
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
Vegetarian
LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.
340 kcal
£13.20
Vegetarian

Pastries & Breakfast Pots

MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.30
Vegan
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries
220 kcal
£5.30
Vegetarian
SEEDED OVERNIGHT OATS
Oats soaked in oat milk and coconut milk yoghurt alternative with a blend of sultanas, chia, sesame and sunflower seeds with date and almond bites, topped with sweet sesame butter, ground linseed and cacao nibs.
425 kcal
£5.30
Vegan
APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.
355 kcal
£5.30
Vegan

Grocery

COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
£7.20
GAIL's GRANOLA
Crunchy oats, almonds, hazelnuts, dried fruit and seeds
331 kcal
£7.90
Vegetarian
SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)
202 kcal
£4.40
Vegetarian
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
216 kcal
£4.80
Vegetarian
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
£5.40
Vegetarian
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
211 kcal
£6.20
Vegan
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
218 kcal
£6.20
Vegan
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
£6.20
Vegan
VANILLA SHORTBREAD
Crumbly, buttery vanilla shortbread biscuits
736 kcal
£7.20
Vegetarian
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
£7.20
Vegetarian
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
£7.20
Vegetarian
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
Vegetarian
NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit
82 kcal
£7.20
Vegetarian
BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder
139 kcal
£7.20
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.40
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.40
Vegetarian
CHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.
341 kcal
£13.20
Vegetarian
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
Vegetarian
LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.
340 kcal
£13.20
Vegetarian
GAIL's WHOLEBEAN DECAF 500g
£17.60
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
Vegan
GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
Vegan
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£33.00
Vegan
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80