Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Sandal Wood Chicken Tikka (Gluten Free)
£18.50Hyderabadi Murgh Biryani (Gluten Free)
£25.50Purani Dilli Ka Butter Chicken (Gluten Free, Contains Nuts)
£21.50Dal Baluchi (Vegetarian, Gluten Free)
£18.00Subz Biryani (Vegetarian, Gluten Free)
£21.00Hyderabadi Gosht Biryani (Gluten Free)
£27.50Palak Paneer (Vegetarian)
£18.00Subz Panchmel (Vegetarian, Gluten Free)
£18.00Charred Salmon (Gluten Free)
£18.00Kathal ka Kofta (Vegan,)
£20.50
The Beginning- Term-1- Starters
Sandal Wood Chicken Tikka (Gluten Free)
Sandal wood scented tandoor roasted free range chicken, cashew crumble, coriander gel. Gluten Free.£18.50PopularCharred Salmon (Gluten Free)
Green pea coconut chutney, mustard and tomato emulsion. Guten Free.£18.00PopularTandoori Octopus
Indian spiced octopus cooked in tandoor and served with masala seeds and pepper relish£19.00PopularAchari Paneer Tikka (Vegetarian, Gluten Free)
Charred cottage cheese marinated in pickle spice, coriander chutney, saago crumble. Vegetarian, Gluten Free.£16.00Lamb Chops (Gluten Free.)
Cress salad, smoked aubergine and potato chokha, beet crisp. Gluten Free.£24.00Tandoori Root Vegetables (Vegan, Gluten Free)
Celeriac, sweet potatoes, beet crisp, coconut Pachadi. Vegan, Gluten Free.£14.50
Midterm- Mains
Purani Dilli Ka Butter Chicken (Gluten Free, Contains Nuts)
Old Delhi style tandoor roasted free range chicken, tomato and fenugreek sauce. Gluten Free, Contains Nuts.£21.50Dal Baluchi (Vegetarian, Gluten Free)
Black lentils prepared overnight to a rich creamy perfection. Vegetarian, Gluten Free.£18.00Kathal ka Kofta (Vegan,)
Jackfruit dumpling in rich cashew, saffron royal cumin sauce. Vegan.£20.50Alleppey Kozhi Curry (Gluten Free, Dairy Free)
A special Chicken curry recipe which I have adapted from my mom’s kitchen. Gluten Free, Dairy Free.£21.50
Sides- All suitable for sharing
Tadka Dal (Vegetarian, Gluten Free) £
Tempered Yellow lentils, cumin, ginger, tomatoes and green chilli. Vegetarian, Gluten Free.£14.00Subz Panchmel (Vegetarian, Gluten Free)
Seasonal green vegetables tossed in Indian spices. Vegetarian, Gluten Free.£18.00Palak Paneer (Vegetarian)
A healthy spinach dish made with paneer, garlic and garam masala. Vegetarian.£18.00Aloo Jeera (Vegetarian)
A flavorful and delicious North Indian dish made with potatoes. Vegetarian£14.50Burhani Raita with Pomegranate (Vegetarian, Gluten Free)
Greek Yoghurt, roast garlic. Vegetarian, Gluten Free.£5.50
Biriyani, Rice and Breads
Hyderabadi Murgh Biryani (Gluten Free)
Free range chicken, and basmati rice cooked on “Dum’’ in subtly flavoured chicken stock. Gluten Free.£25.50Subz Biryani (Vegetarian, Gluten Free)
Fragrant preparation of basmati rice with vegetables, rose petals. Vegetarian, Gluten Free.£21.00Hyderabadi Gosht Biryani (Gluten Free)
Kentish lamb, and basmati rice cooked on “Dum’’ in subtly flavoured lamb stock. Gluten Free.£27.50Saffron Pulao (Vegetarian, Gluten Free)
Dum cooked rice with Saffron. Vegetarian, Gluten Free.£6.00PopularSada Chawal (Vegetarian, Gluten Free)
Steamed plain basmati rice. Vegetarian, Gluten Free.£5.00
Indian Breads- All suitable for sharing
Naan
Leavened bread of refined wheat flour£5.00PopularParatha
Flaky whole wheat bread Laccha, Pudina£5.50Tandoori Roti (Vegan)
Flatbread made with wholemeal flour. Vegan.£4.50Kulcha
Leavened refined flour Bread with your choice of filling£5.50Hindustani Rotiya
(Laccha paratha, garlic naan, mango and coconut naan)£15.00
