About Arabica Borough
Arabica specialises in modern Eastern European cuisine and brings you a delicious menu of their favourite dips, meze, salads and grilled dishes. We recommend trying one dip, a meze, one meat, fish or veg dish and one side per person, depending how hungry you are.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
BERBERE SPICED SPROUTS
£9.50BASTURMA’D OYSTER MUSHROOMS
£11.00BUTTERBEAN FETTEH
£15.00BABA GHANOUSH
£9.00CHICKEN & PISTACHIO SHISH
£20.00VEAL SHISH
£23.00FETA & SPINACH SIGARA BOREK
£13.00MUHAMMARA
£9.00
Extras
PITA BREAD( each)
£2.50TOUM
Lebanese Garlic Sauce£2.00AL SHAYTAN
Our devilishly addictive fermented chilli sauce since 1999.£2.00TAHINI SAUCE
£2.00Plant basedMARINATED OLIVES
£5.00HOUSE PICKLES
£5.00CRUDITÉS
£4.50GREEN ZHUG
A vibrant blend of fresh herbs, green chillies and aromatic spices.£2.50ALL THE SAUCES
£7.50Vegetarian
Dips
LABNEH WITH BRAISED RED CABBAGE & DUKKAH
£8.70VegetarianBABA GHANOUSH
Smoked aubergine, tahini, pomegranate seeds£9.00VegetarianARABICA HUMMUS
Zhug, shatta, confit garlic, pickled chilli£8.70Plant basedMUHAMMARA
Roasted red pepper and walnut dip with pomegranate molasses£9.00Plant basedTARAMASALATA WITH TOBIKO CAVIAR
Our Taramasalata is made from salted cod's roe whipped together with sourdough, extra virgin olive oil and lemon juice with a hint of garlic£9.00
Hot Meze
BASTURMA’D OYSTER MUSHROOMS
Grilled marinated mushrooms, date molasses, celeriac toum, sesame£11.00Plant basedFETA & SPINACH SIGARA BOREK
Tomato and green zhug£13.00VegetarianBEIRUTI FALAFEL BITES
Crunchy pickles, fermented chilli tarator.£9.50VeganVILLAGE-STYLE KIBBEH
Lebanese spinach & pine nut croquettes, minted labneh£11.00
Meat | Fish | Veg
VEAL SHISH
Warm fava, capers, dill£23.00PopularCHICKEN & PISTACHIO SHISH
Grilled marinated, boneless chicken thighs, pistachio crumb, charred lemon£20.00Gluten freeBUTTERBEAN FETTEH
Braised butterbeans, heritage carrots, garlic yogurt, fried pita, dill£15.00VegetarianROASTED COD WITH TAHINI
Inspired by the Lebanese Samak bil tahini where the fishgets baked in tahini sauce. Served with a fennel, carrotand tomato sofrito, spiced with coriander and cuminseeds.£27.00LAMB KOFTE
Smoked atom butter, hummus, pickled chilli salad£22.00FISH TAGINE
Prawns, corvina, squid, chickpeas, saffron & garlic sauce, griddled flatbread£27.00HERBED FREEKEH PILAF
Smoked green wheat, sweet baharat, apricots, toasted almonds, kale£15.00Vegetarian
Sides
Tabbouleh
Fresh herb salad, cracked wheat, olive oil, citrus, hazelnuts£7.50BERBERE SPICED SPROUTS
Tahini, pickled golden raisins£9.50HISPI & WALNUT SALATA
Shredded sweet heart cabbage,toasted walnuts, dill, olive oil, lemon£8.50Plant basedBatata Harra
Fried potatoes with sautéed peppers, onion, garlic, chilli, fresh coriander£7.50
