Miyako delivery from Liverpool Street

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Miyako
Traditional Japanese restaurant led by Head Chef K. Sakamoto, providing an authentic dining experience with a premium menu of sushi, nigiri, teriyaki & more, ideal to enjoy along our selection of Japanese beers.
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Free items

Spend £30.00, add a free item – T&Cs apply

Chicken katsu
Fried breaded chicken served with Japanese mayo
£9.50
Wakadori karaage
Currently sold out
£14.50
Prawn gyoza
6 pieces of fried dumplings
£13.50
Miso Soup.
Miso soup is a traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed. In addition, there are many optional ingredients that may be added depending on regional and seasonal recipes, and personal preference.Miso is the ultimate reference point for the flavor sensation known as umami—the thick paste is deeply savory, with toasty, funky salty-sweet richness. This umami flavor forms the base of a lot of everyday Japanese cooking.
40 kcal
£6.50
Edamame
Currently sold out
£5.50
Popular
Spicy edamame
Currently sold out
£5.50
Nasu dengaku
Fried aubergine served with miso paste
£11.00

Yasai salad
Green salad served with sesame dressing
£5.50
Sashimi salad
Green salad with tuna and salmon sashimi served with miso dressing
£10.00
Tender broccoli
Steamed broccoli served with sesame dressing
£7.50
Kaiso
mixed seaweed served with yuzu dressing
£9.50

Crunchy Sanshyoku roll (8 pieces)
Seared salmon, tuna, seabass, avocado and tempura flakes served with tobikko, spicy sauce and Japanese mayo
£18.50
Tuna tataki
Served with truffle oil, soya sauce, spring onion and grated radish
£16.50

Spicy crunchy set (18 pieces)
Selection of uramaki including crispy spicy salmon, crispy spicy tuna and crispy spicy prawn and cucumber
£27.50
Miyako sushi set
8 pieces of nigiri sushi and 1 portion of maki or uramaki roll
£32.50
Sashimi selection (9slices)
£19.50
Vegetarian selection
6 nigiri sushi and one portion of maki or uramaki.
154 kcal
£18.50
Sashimi selection (15 slices)
£30.50
Sushi selection (8pieces)
£27.50

Hand pressed rice topped with a slice of fish

Freshly sliced raw fish

Bowl of sushi rice served with sashimi

Mixed chirashi
Bowl of sushi rice served with 7 slices of sashimi selection, avocado, cucumber, tobikko and tamago
£19.50
Salmon chirashi
Bowl of sushi rice served with 7 slices of salmon sashimi, avocado, cucumber tobikko and tamago
£18.50
Tuna chirashi
Bowl of sushi rice served with 7 slices of tuna sashimi, avocado, cucumber, tobikko and tamago
£19.50

Kudamono
Seasonal assorted fresh cut fruit
£3.50
Japanese Mochi (3pieces)
Chocolate, green tea and coconut.Mochi is a Japanese rice cake made of mochigome, a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. The rice is pounded into paste and molded into the desired shape. In Japan, it is traditionally made in a ceremony called mochitsuki.
100 kcal
£7.00

Junmai Daiginjo: Shirakabegura Junmai (640ml)
Highest class of Junmai sake, elegant and sophisticated
£71.50
Sparkling Sake: Shirakabegura Mio (300ml)
Sweet aroma and refreshingly fruity flavors
£24.00
Junmai Ginjo: Jozen Mizunogotoshi (300ml)
Elegant rice flavors and elevated fruity and floral aromas with a dry finish
£29.00

Asahi Lager (330 ml)
Asahi Super Dry Beer is a rice lager from Japan. These beers are prepared with rice and malted barley, just like American lagers. As a result, the beer has a light color and flavor profile. There is also more carbonation, which necessitates a drier finish.Crisp & dry.
41 kcal
£7.25
Kirin Ichiban (330 ml)
Smooth & rich.Kirin Ichiban is Brewed From Only Malt, Hops and Water. Unlike Other Beers, Only the First Press of the Wort is Used. That´s Why It´s Called Ichiban - Meaning “first” and “best” in Japanese.
145 kcal
£7.25