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Filika Restaurant - Leyton

placeholderDrinks·Mezze·Middle Eastern
3.50 miles away·Opens at 12:00·£20.00 minimum·£2.49 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Cold Starters

  • Humus

    Classic puree of chickpeas, tahini, lemon and a hint of garlic. Vegetarian, Vegan, Gluten Free.
    £4.50
  • Quinoa Tabbouleh

    Chopped parsley with fresh mint, red onion, tomato, couscous, olive oil, lemon juice and pomegranate dressing. Vegetarian, Vegan, Gluten Free.
    £4.50
  • Cacik

    Cucumber in gourmet creamy yogurt with garlic, mint and olive oil. Vegetarian, Gluten Free.
    £4.45
  • Aubergine Ratatouille

    Combination of stewed aubergine, chickpeas, tomatoes, onion,garlic and peppers. Vegetarian, Vegan , Gluten Free.
    £4.95
  • Stuffed Vine Leaves

    Traditionally stuffed vine leaves with rice, herbs cooked in olive oil. Vegetarian, Vegan, Gluten Free.
    £5.95
  • Quinoa Beetroot Tartare

    Stacked with diced roast beetroot, quinoa, red onion, feta cheese, parsley seasoned delicately it makes for a colourful and satisfying dish. Vegetarian, Gluten Free.
    £6.45
  • Filika Large Mix Meze Sharing Platter

    8 Different cold and hot starters (stuffed vine leaves, quinoa tabbouleh, aubergine ratatouille, humus, cacik, halloumi cheese, falafel, spinach and mix cheese pastry parcels).
    £10.95

Hot Starters

  • Spinach and Mix Cheese Pastry Parcels

    Filo pastry parcels with spinach and cheese served with sweet chilli sauce. Vegetarian.
    £5.95
  • Falafel

    Chickpeas, broad beans, mixed vegetable and herbs fritters. Vegetarian, Vegan, Gluten Free.
    £5.75
  • Halloumi Cheese

    Halloumi cheese served with mix leaf salad, cherry tomatoes and olive oil. Vegetarian, Gluten Free.
    £5.95
  • Lamb Kofte

    Char-grilled minced lamb and herb patties. Gluten Free.
    £5.45
  • Chicken on Wooden Skewers

    Char-grilled chicken on skewers served with roast red pepper sauce. Gluten Free.
    £5.95
  • Battered Calamari

    Marinated calamari served with tartare sauce.
    £6.25
  • Prawn Tempura

    Crispy tempura battered fried prawns served with buttered fried aubergine, courgette, cacik, pomegranate and pomegranate sauce.
    £6.95
  • Seared Scallop

    Served mash peas and lemon curd drizzle lemon with fresh dill. Gluten Free.
    £7.95
  • Grilled Octopus

    Marinated cooked with olive oil, oregano, garlic and soya sauce served with roast red pepper sauce. Gluten Free.
    £7.95
  • Fresh Mussels

    Steamed and cooked with white wine and onion with choice of tomato or cream sauce served with chips. Gluten Free.
    £6.45
  • Marinated Grill Prawns

    Juicy succulent marinated grilled prawns served with sweet chilli sauce.
    £6.95
  • Stuffed Calamari

    Prawns, mix vegetables, cheese served with roasted red pepper sauce. Gluten Free.
    £7.95

Chef`s Special

  • Calf’s Liver

    Pan fried calf’s liver sautéed with fresh tomato, onion, peppers and chilli served with barley with quinoa. Gluten Free.
    £15.95
  • Meat Mousakka

    Layers of aubergine, potato, courgette and minced beef topped with béchamel sauce, mozzarella and cheddar cheese served with rice and mix lead salad. Gluten Free.
    £13.95
  • Home Made Spicy Pot

    Choice of meat ( chicken or meat balls ) cooked with homemade spicy sauce and mixed vegetables served with rice. Gluten Free.
    £14.95
  • Salmon Stew

    Cooked with onions, fresh tomatoes, green peppers, coriander and spring onion served with barley with quinoa. Gluten Free.
    £15.95
  • Spicy King Prawns

    King Prawns cooked with homemade spicy sauce and mixed vegetables served with rice. Gluten Free.
    £16.45
  • Stuffed Aubergines

    Traditionally made juicy stuffed aubergine recipe features baked aubergine stuffed with minced beef, sautéed onions, garlic, tomatoes, fresh parsley, infused with an aromatic spice blend, served with rice and salad. Gluten Free.
    £12.95

Steaks and Chargrills

  • Lamb Sish

    Marinated juicy pieces of lamb cubes on skewers and char-grilled served with rice and stir-fried mix vegetables.
    £17.95
  • Mix Sish

    Marinated succulent lamb and chicken cubes on skewers and char-grilled served with rice and stir-fried mix vegetables. Gluten Free.
    £16.95
  • Chicken Sish

    Marinated succulent chicken breast cubes on skewers and char-grilled served with rice and stir-fried mix vegetables.
    £15.45
  • Lamb Kofte

    Char-grilled minced lamb and herb patties served with rice and stir-fried mix vegetables. Gluten Free.
    £14.75
  • Mix Grill

    Selection of marinated pieces of lamb and chicken cubes, minced lamb on skewer and lamb cutlet. Served with rice and stir-fried mix vegetables.
    £18.95
  • Fi̇li̇ka Special

    Char-grilled chicken and lamb cubes and lamb kofte on a bed of croutons bread served with rich tomato sauce, garlic yoghurt and butter sauce.
    £16.75
  • Home Made Burger

    Homemade sauce, tomato, onion and gherkin served with chips.
    £11.75
  • Lamb Cutlets

    Marinated char-grilled lamb chops served with rice and stir-fried mix vegetables.
    £18.75
  • Chicken Breast

    Marinated char-grilled juicy chicken breast served with rice and stir-fried mix vegetables.
    £15.75
  • Beef Fillet Steak

    Char-grilled Scottish steak choice of sauce; pepper corn or garlic butter served with chips and stir-fried mix vegetables. Gluten Free.
    £22.95

Fish and Shellfish

  • Sea Bass Fillet (Two fillet)

    Marinated fish served with sautéed spinach, barley with quinoa, pomegranate and a side of garlic lemon butter cream sauce.
    £15.95
  • Salmon Fillet

    Marinated fish served with sautéed spinach, barley with quinoa, pomegranate and a side of garlic lemon butter cream sauce.
    £15.95
  • Herb Crusted Cod

    Served with sautéed spinach , mash peas, sauce vierge and barley with quinoa.
    £16.95
  • Mixed Fish Grill

    Marinated 5 mix fish served with sautéed spinach, barley with quinoa, pomegranate and a side of garlic lemon butter cream sauce. Gluten Free.
    £18.95
  • Battered Calamari

    Marinated calamari served with tartare sauce, chips and mix leaf salad.
    £15.45
  • Fish and Chips

    Traditional battered fried cod fish served with crushed garden peas, tartare sauce and chips.
    £15.95
  • King Prawn Pottery

    Oven cooked king prawns sautéed with onion, fresh tomato, green pepper, mushroom, coriander and melted mozzarella cheese served with rice. Gluten Free.
    £16.95
  • Stuffed Calamari

    Prawns, mix vegetables, cheese stuffed served with wilted spinach, garlic lemon butter cream sauce and barley with quinoa.
    £18.95
  • Marinated Grill Prawns

    Juicy succulent marinated grill prawns served with sweet chilli sauce, chips and mix leaf salad.
    £16.55
  • Grill Octopus

    Marinated octopus cooked with olive oil, garlic, soya sauce and oregano served with sautéed spinach, barley with quinoa, and a side of garlic lemon butter cream sauce. Gluten Free.
    £19.95
  • Mussells

    Steamed and cooked with white wine and onions with a choice of tomato or cream sauce served with chips. Gluten Free.
    £14.95

Pasta

  • Spaghetti Bolognese

    Cooked with minced beef and tomato sauce served with parmesan cheese.
    £11.95
  • Vegetarian Penne

    Mixed vegetables Peppers, mushrooms, olives, courgettes, in olive oil with fresh tomato sauce topped with parmesan cheese. Vegetarian, Vegan.
    £10.95
  • Penne With Chicken

    Chicken cooked in creamy sauce mushrooms and wilted spinach served with parmesan cheese.
    £11.95
  • Seafood Linguine

    Cooked with olive oil, garlic, basil, cheery tomato, white wine and fresh mixed sea food.
    £13.95

Vegetarian

  • Vegetarian Mousakka

    Layers of potato, aubergine and courgette top on béchamel and dressed with tomato sauce, served with rice and salad. Vegetarian, Gluten Free.
    £12.75
  • Spicy Silk Route

    Thai-style silk route vegetables mix with homemade spicy sauce served with rice and yogurt. Vegetarian, Gluten Free.
    £12.75

Salads

  • Sea Bass Avocado Salad

    Served with mix leaf salad, avocado, red onion, cherry tomato, homemade dressing and pomegranate. Gluten Free.
    £14.95
  • Salmon Avocado Salad

    Served with mix leaf salad, avocado, red onion, cherry tomato and homemade dressing. Gluten Free.
    £14.95
  • Feta Cheese Salad

    Served with mix leaf salad, red onion, cherry tomato, homemade dressing and pomegranate. Gluten Free.
    £10.95
  • Chicken Avocado Salad

    Served with mix leaf salad, red onion, cherry tomato, homemade dressing and pomegranate. Gluten Free.
    £12.95
  • Quinoa Salad

    Hearty, super healthy quinoa with mix leaf salad, freshcucumber, red onion, parsley, red peppers, avocado, beetroot, pomegranate sauce, lemon and olive oil dressing. Vegetarian, Vegan.
    £12.95

Children Menu

With one scoop of ice cream.

  • Lamb Kofte

    Gluten Free.
    £6.95
  • Chicken on Wooden Skewers

    £6.95
  • Chicken Breast

    £6.95
  • Spaghetti Bolognese

    £6.95
  • Penne With Tomato

    £6.95

Side Dishes

  • Chips

    Vegetarian.
    £2.95
  • Barley With Quinoa

    Vegetarian.
    £3.95
  • Wilted Spinach

    Vegetarian.
    £3.95
  • Stir Fried Mix Vegetables

    Vegetable.
    £4.25
  • Basmati Rice

    Vegetarian.
    £2.95
  • Marinated Green Olives

    Vegetarian.
    £3.95
  • Mix Leaf Salad

    Vegetarian.
    £2.95
  • Feta Salad

    Vegetarian, Gluten Free.
    £5.95
  • Yoghurt

    Vegetarian.
    £2.95

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