2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Kennington
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.Free delivery
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Popular with other people
MUSCOVADO ICED LATTE
181 kcal
£5.00SEEDED SOURDOUGH 650g
£5.50APPLE & BLACKCURRANT OVERNIGHT OATS
355 kcal
£5.40ICED MOCHA
265 kcal
£5.00QUICKE'S WHEY BUTTER
737 kcal
£5.40TOASTED COCONUT, RYE & MAPLE GRANOLA 350G
203 kcal
£6.60GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
£8.30AQUA HOT CROSS BUN TOTE BAG
£16.50WASTE-LESS SOURDOUGH 750g
£5.50SAN FRANCISCO SOURDOUGH 650g
£5.30
Bundles
Drink, Sandwich and Treat
Currently sold out£13.80Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat£8.50Drink, Pastry & Breakfast Pot
Currently sold out£12.50Hot Cross Bun Bundle
A box of 6 of our Hot Cross Buns.£14.00
Soup
CAULIFLOWER, CONFIT GARLIC & FAVA BEAN SOUP
A clean and delicate soup made with British cauliflower and fava beans from Greece.146 kcal
£7.00Vegan
Salads
CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.399 kcal
£11.00FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.452 kcal
£10.50VeganBEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
£8.30Vegetarian
Iced Drinks
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
£4.80VegetarianICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.60MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.181 kcal
£5.00ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.265 kcal
£4.70VegetarianICED FLAT WHITE
110 kcal
£4.50ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
£4.00VeganICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.265 kcal
£5.00VegetarianSMALL ICED CHOCOLATE
200 kcal
£4.40VegetarianSMALL ICED MOCHA
169 kcal
£4.70SMALL ICED MATCHA LATTE
115 kcal
£4.80
Hot Drinks
FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet90 kcal
£4.30LONG BLACK
19 kcal
£3.70REGULAR LATTE
168 kcal
£4.40REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk166 kcal
£4.40CHAI LATTE
228 kcal
£4.60Vegetarian70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
£4.50Vegetarian48% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
£4.50VegetarianMATCHA LATTE
187 kcal
£4.80CORTADO
45 kcal
£4.30VegetarianDARJEELING SECOND FLUSH TEA
1 kcal
£3.90VeganSPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.137 kcal
£5.00VegetarianSMALL LATTE
Single shot of House Blend Espresso with silky textured milk134 kcal
£4.10SMALL MATCHA LATTE
127 kcal
£4.50MATCHA TEA
30 kcal
£4.30SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk117 kcal
£4.10SHORT BLACK
19 kcal
£3.50SMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon185 kcal
£4.20REGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon281 kcal
£4.50SMALL MATCHA TEA
30 kcal
£4.00SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup167 kcal
£4.60REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup260 kcal
£4.90ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.90EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens1 kcal
£3.90PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.90VeganGREEN TEA
Whole leaf JING tea sourced direct from tea gardens0 kcal
£3.90VeganBLACKCURRANT & HIBISCUS TEA
2 kcal
£3.90Vegan
Drinks
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit49 kcal
£4.90VeganWILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.£4.90RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10BELU SPRING WATER
330ml. Ethical British bottled still mineral water£2.60VeganMOMO RHUBARB KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea, with a slightly tart, slightly sweet rhubarb infusion.Created in collaboration with our friends at Natoora, the unique 'forced' rhubarb used in this seasonal special is grown in the famous 'Rhubarb Triangle' of West Yorkshire. Here, it's cultivated by candlelight in dark sheds, an artisanal method that produces the vibrant, sweet and tender stalks known to the region.£5.00VeganDAILY DOSE BRILLIANT BEETS
Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.£4.90VeganDAILY DOSE BERRY BOOST
Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.£5.20VeganDAILY DOSE GINGER ZINGER
British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.£4.90VeganRAPSCALLION DRY LIME CAN
Fresh lime juice is paired with macerated lime rind and perfumed kaffir lime leaf.£4.10VeganRAPSCALLION GINGA NINJA CAN
14 kcal
£4.10BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water£2.60Vegan
Sweets & Cakes
HOT CROSS BUN
A Hot Cross Bun bejewelled with candied orange peel, cranberries and sultanas, and spiced with cinnamon, mixed spice and grains of paradise for warmth. Each bun is brushed with a clove, star anise and nutmeg syrup straight out of the oven.296 kcal
£3.30VegetarianHot Cross Bun Bundle
A box of 6 of our Hot Cross Buns.£14.00PECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping676 kcal
£5.00Vegetarian
Pastries & Breakfast Pots
HOT CROSS BUN
A Hot Cross Bun bejewelled with candied orange peel, cranberries and sultanas, and spiced with cinnamon, mixed spice and grains of paradise for warmth. Each bun is brushed with a clove, star anise and nutmeg syrup straight out of the oven.296 kcal
£3.30VegetarianAPPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.355 kcal
£5.40PopularMANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
£5.40Vegan
Bread
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£5.50VeganSEEDED SOURDOUGH HALF LOAF 325g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£2.75VeganGAIL's SOURDOUGH HALF LOAF 325g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.£2.65VeganSAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£5.30VeganWASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£5.50VeganWASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£2.75VeganBROWN SOURDOUGH HALF LOAF 375g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.£2.85VeganGLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.£5.30Vegan
Grocery
AQUA HOT CROSS BUN TOTE BAG
Our embroidered Hot Cross Bun Tote comes in four pastels, made with regenerative organic cotton by re-wrap.£16.50GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£8.30VeganTOASTED COCONUT, RYE & MAPLE GRANOLA 350G
Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.203 kcal
£6.60VeganQUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range737 kcal
£5.40VegetarianCOMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.£9.50PEACH HOT CROSS BUN TOTE BAG
Our embroidered Hot Cross Bun Tote comes in four pastels, made with regenerative organic cotton by re-wrap.£16.50LILAC HOT CROSS BUN TOTE BAG
Our embroidered Hot Cross Bun Tote comes in four pastels, made with regenerative organic cotton by re-wrap.£16.50LIME HOT CROSS BUN TOTE BAG
Our embroidered Hot Cross Bun Tote comes in four pastels, made with regenerative organic cotton by re-wrap.£16.50CLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.199 kcal
£6.60VegetarianORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together211 kcal
£6.20VeganORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together212 kcal
£6.20VeganNUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit82 kcal
£6.80VegetarianGAIL's WHOLEBEAN DECAF 500g
£18.70GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£8.30VeganGAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£35.20Vegan