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36 Streets Food - Kingston

Vietnamese·Noodles·Bubble Tea
3.10 miles away·Opens at 11:30·£8.00 minimum·£1.99 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Phở Bò (Beef Pho)

    4.6(42)
    £15.90
  • Curry

    £16.60
  • Bun Thit Nuong Nem

    4.8(22)
    £15.50
  • Phở Gà (Chicken Pho)

    4.9(24)
    £14.90
  • Ga Nuong La Chanh

    4.8(10)
    £16.60
  • Salted and Pepper Squid

    £10.50
  • Mi Sing (Singapore Spicy Noodles)

    4.4(10)
    £14.90
  • Pho Xao (Stir-fried Thick Rice Noodles)

    £14.90
  • Bun Ga Nuong

    £15.50
  • Mien Xao (Stir-fried Glass Noodles)

    £14.90

Vietnamese Heritage Noodle Soups

  • Phở Bò (Beef Pho)

    Thick rice noodle soup with well done beef shin and rare beef fillet. Garnished with coriander, onion, spring onion, Vietnamese sawtooth herb, beansprout and chilli.
    4.6(42)
    £15.90
  • Phở Gà (Chicken Pho)

    Thick rice noodle soup with thinly sliced chicken
    4.9(24)
    £14.90
  • Phở Vịt (Roast Duck Pho)

    Currently sold out
    £16.50
  • Bún Huế (Beef Hue)(SP)

    Currently sold out
    £15.90
  • Bún Hải Sản - Seafood Noodle Soup (SP)

    Rice vermicelli noodle with king prawn, squid, battered pangasius fish fillet, chinese leaves and carrot in spicy & sour broth.
    £16.90
  • Phở Chay (Vegan Pho)

    Currently sold out
    £12.50
  • Bún Thang (Blooming Noodle Soup)

    This noodle soup "Bún Thang" is for connoisseus, unique and only available in Hanoi, the capital of Vietnam. A bow of Bun Thang includes rice vermicelli noodle, lean pork paste, a thin layer of fried egg, prawn, shredded chicken, shitake mushroom and shrimp paste.
    £15.90

Bun Tron (Rice vermicelli Cool Noodle Dishes)

  • Bun Thit Nuong Nem

    Honey grilled pork and spring roll, served with warm rice vermicelli, crunchy salad, herbs, topped with peanut and fried shallot.
    4.8(22)
    £15.50
  • Bun Bo Sa

    Lemongrass grilled beef with warm vermicelli, crunchy salad, herbs, topped with peanut and fried shallot.
    £15.50
  • Bun Ga Nuong

    grilled chicken thigh fillet on a bed of warm rice vermicelli, crunchy salad ,herb, topped with peanut and fried shallot.
    £15.50
  • Bun Dau Phu Sa

    Currently sold out
    £14.90

Appetisers / Side Dishes

  • Gỏi Cuốn - Summer Rolls (2)

    These fresh rolls are one of the most famous Vietnamese foods. They are filled with a choice of protein and plenty of fresh seasonal herbs and vegetables for flavour and crunch.
    4.5(26)
    £6.80
  • Nem – Spring Rolls

    Fried crispy rice paper rolls filled with pork, prawn, eggs, shitake mushroom, mung bean, vermicelli, carrot, and kohlrabi.
    4.6(22)
    £8.40
  • Canh Ga Chien (Fried Chicken Wings) (SP)

    Sticky chicken wings coated in yuyu honeyfish sauce and lemongrass.
    5.0(11)
    £10.40
  • Salted and Pepper Squid

    Fried squid in a light crispy coating, topped with chillies and spring onions coupled with a sweet chilli sauce.
    £10.50
  • Salted and Pepper Prawn

    Fried king prawns in a light crispy coating, topped with chillies and spring onions coupled with a sweet chilli sauce.
    £10.50
  • Mango Salad with Prawn (SP)

    Seasonal mango, carrot and prawns, dressed by spicy tamarind fish sauce. Topped with mint and peanuts.
    £9.40
  • Nem Chay - Vegan Spring Rolls

    Fried crispy rice paper rolls filled with tofu bean curd, taro, shitake mushroom, mung bean, vermicelli, carrot, and kohlrabi.
    £8.40

Rice Dishes

  • Curry

    Light and mild but full of flavour traditional Vietnamese curry sauce. THese hearty meals are filled with fried sweet potatoes, carrots, onion and a choice of tofu (vg), chicken or king prawn.
    £16.60
    Popular
  • Ga Nuong La Chanh

    Grilled chicken thigh fillet aromatized by traditional five spices, lime leaves and honey. Drizzled over with soya sauce. Served with white rice and seasonal vegetable.
    4.8(10)
    £16.60
  • Tamarind Salmon ( Spicy)

    Fried salmon fillets tossed in spicy tamarind sauce. Serve with white rice and seasonal vegetable.
    £17.60
  • Tom Rang Me

    Head on shell-off tiger prawns tossed in tamarind sauce. Served with white rice and seasonal vegetable.
    £16.90

Wok Fried Noodles

  • Pho Xao (Stir-fried Thick Rice Noodles)

    With shitake mushroom, carrot, chinese leaves, onion and a choice of beef, prawn or tofu (vg).
    £14.90
    Popular
  • Mi Sing (Singapore Spicy Noodles)

    Stir-fried rice vermicelli noodles with curry powder, prawns, chicken and seasonal vegetables.
    4.4(10)
    £14.90
  • Mien Xao (Stir-fried Glass Noodles)

    With shitake mushroom, carrot, chinese leaves, onion and a choice of beef, prawn or tofu (vg).
    £14.90

Addition Sauce

  • Plain Boiled White Rice

    £3.80
  • Homemade Chilli Oil Paste

    £0.80
  • Spicy Honey Peanut Sauce (Mild)

    £0.80
  • Siracha

    £0.80
  • Original Fish Sauce

    £0.80
  • Sweet Vinegar Fish Sauce

    £0.80
  • Sweet Vinegar Soya Sauce

    £0.80
  • Original Soya Sauce

    £0.80
  • Sweet Chilli Sauce

    £0.80
  • Plain boiled Pho - Flat Noodle

    £3.80
  • Plain Boiled Bun - Vermicelli Noodle

    £3.80

Drinks

  • Coconut water - 330ml

    £3.20
  • Coke -330ml

    £3.20
  • Lychee juice -330ml

    £3.20
  • Diet Coke -330ml

    £3.20
  • Fanta -330ml

    £3.20
  • Sprite -330ml

    £3.20
  • Alovera juice

    £3.60
  • Mango juice -330ml

    £3.20

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