About Supawan Thai - Islington
Kin Dee, Yuu Dee, Mee Suk In Thailand there is an old saying “Kin Dee, Yuu Dee, Mee Suk” which means “Eat Well, Live Well, Be Happy”. For Thais, food is such an important part of life that they will often ask you what you had to eat before asking how are you!
Popular with other people
Chicken Gang Kiew Wan (Green Curry) แกงเขียวหวานไก่
£19.50Moo Hong หมูฮ้อง
£19.50Prawns Gang Kiew Wan (Green Curry) แกงเขียวหวานกุ้ง
£19.50GOONG PAD TA-KRAI กุ้งผัดตะใคร้
£22.50PRA MUEK PAD KA PI ปลาหมึกผัดกะปิเกาะลิบง
£19.50Paneang Chicken Curry พะแนงไก่
£19.50PRAWNS PAD THAI ผัดไทยกุ้ง
£24.50CHICKEN PAD THAI ผัดไทยไก่
£24.50Dad's Beef Curry แกงพ่อ
£22.50VEGETARIAN PAD THAI ผัดไทยเต้าหู้ใส่ไข่
£24.50
Small Plates
Starters
YUM MA MUANG ( Green Mango Salad )ยำมะม่วงกุ้งแห้ง
Fresh Thai’s green mango salad with dried shrimps, cashew nuts and peanuts£16.50Yum Khoa Tod ยำข้าวทอด
Crispy crushed-rice salad with coriander, peanuts, ginger, shallots, makrut lime leaves and chilies. Vegan, Peanuts, Soya, Mild.£11.50Dairy freeThai Squid ปลาหมึกทอด
Fried squid coated with a chili and tamarind sauce and dressed with Thai basil and green peppercorns. Crustaceans , Gluten, Molluscs, Mild.£13.00PopularTod Mun Khao Pood ทอดมันข้าวโพด
Sweetcorn and Thai herbs fritters served with tamarind and chili sauce. Vegan, Mild.£11.50VeganMeiang Phuket เมี่ยงภูเก็ต
Grilled prawns served on cha-pruu leaves ( Betel ) topped with roasted coconut, peanuts, ginger, shallot, chili, lime, drizzled shrimp paste and palm sugar dressing. Crustaceans , Fish, Peanuts, Mild. (3pcs, Please eat all together with leaves)£13.00Gluten freeLaab Aubergine ลาบมะเขือ
Smoked aubergine served with tangy tamarind and palm sugar sauce topped with aromatic rice powder, mints, shallot, chili and crispy shallots. Vegan, Gluten, Soya, Mild.£11.00VeganYum Hoa Plee ยำหัวปลี
Banana flower salad with prawns, roasted coconut, coconut milk and tamarind dressing topped with crispy, shallot, cashew nuts and mint. Nuts, Soya, Mild.£16.50Dairy freeKUNG SARONG ก้งโสร่งหมี่สั่วภูเก็ต
Crispy fried prawns wrapped in Phuket’s noodles, served with tamarind and chilli sauce. (4 pcs)£13.00Dairy freeYum Kamin Khao ยำขมิ้นขาว
Fresh Thai White Turmeric Salad with Prawns, artfully dressed in a - tantalising lime and fish sauce infusion. A rare delight, even challenging to find in its homeland, Thailand. ( Mild)£16.50Peek Kai Yud Sai ปีกไก่ยัดใส้
Fried chicken wings stuffed with minced chicken, prawns, mushroom and glass noodles served with tamarind and chili sauce. Crustaceans, Eggs, Gluten, Soya. (2pcs)£13.00Popular
Mains
No Rice included
Chicken Gang Kiew Wan (Green Curry) แกงเขียวหวานไก่
Thai Chicken green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50PopularPad Kra Prow Gai ผัดกะเพราไก่
Currently sold out£19.50Dairy freePRAWNS PAD THAI ผัดไทยกุ้ง
A truly authentic, Thai classic. Rice stick noodles with dried shrimp, beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50Gluten freePaneang Chicken Curry พะแนงไก่
Slow-cooked chicken curry with peanuts topped with kaffir limes. Crustaceans, Fish, Peanuts, Soya, Mild. (NO RICE INCLUDED)£19.50Gluten freeDad's Beef Curry แกงพ่อ
Dad's Special Beef Curry is a culinary legacy featuring aromatic tender beef, complemented by the rich essence of roasted desiccated coconut and the subtlety of delicate pea aubergines. (no rice included) (HOT, EXTRA SPICY)£22.50PopularCHICKEN PAD THAI ผัดไทยไก่
A truly authentic, Thai classic. Rice stick noodles with dried shrimp, beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50Gluten freeVEGETARIAN PAD THAI ผัดไทยเต้าหู้ใส่ไข่
A truly authentic, Thai classic. Rice stick noodles with beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50VegetarianVegan Gang Kiew Wan (Vegan Green Curry) แกงเขียวหวานเต้าหู้
Thai Tofu green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50Prawns Gang Kiew Wan (Green Curry) แกงเขียวหวานกุ้ง
Thai prawn green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50Gluten freeToa Hue Nueng Khiing เต้าหู้นึ่งขิง
Steamed tofu, mushroom and ginger, with fermented soy and sesame oil sauce, topped with chili oil and garlic oil, spring onion and coriander. Vegan, Sesame seeds, Gluten, Soya, Mild. (NO RICE INCLUDED)£17.50VeganVEGAN PAD THAI ผัดไทยวีแกนไม่ใส่ไข่
A truly authentic, Thai classic. Rice stick noodles with beansprouts, tofu, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50Vegan
Southern Thai Specialty
NO RICE INCLUED
Moo Hong หมูฮ้อง
Phuket slow-cooked pork belly with Chinese five spice, black pepper and dark soy. Gluten, Molluscs, Soya. (NO RICE INCLUDED)£19.50Dairy freeGAI YANG GORLEA ไก่ย่างกอและ
Grilled marinated chicken with coconut and curry paste served with cucumber relish£13.00Gluten freeGOONG PAD TA-KRAI กุ้งผัดตะใคร้
Stir-Fried King Prawns. Succulent prawns mingle with the aromatic blend of fresh lemongrass, vibrant turmeric, and garlic, enriched by a gentle infusion of coconut milk. Shallots add a subtle sweetness, while a hint of chili. (No rice included)£22.50PRA MUEK PAD KA PI ปลาหมึกผัดกะปิเกาะลิบง
Stir fried squid with pork with Koh Li Bong’s Shrimp paste, garlic, spring onion and chili (no rice included)£19.50GOONG PAD SA-TOR ผัดสะตอกุ้ง
The renowned flavors of Southern Thailand with our Stir-Fried Stinky Bean (Sa-Tor)- a tantalising blend of savory prawns our exclusive signature homemade red curry paste.. (no rice included)£22.50HalalPAD SA-TOR PORK ผัดสะตอหมู
The renowned flavors of Southern Thailand with our Stir-Fried Stinky Bean (Sa-Tor)- a tantalising blend of savory pork our exclusive signature homemade red curry paste.. (no rice included)£22.50Dairy freePLA TOD SAM ROD ปลาทอดสามรส
Delicately crispy sea bass fillet, Adorned with a luscious Thai tamarind sauce, infused with the fiery kick of chili and the subtle sweetness of palm sugar, all elevated with the aromatic crunch of crispy Thai basil.£35.50Dairy free
Sides
Khao Jaow ข้าวสวย
Jasmine rice.£5.00PopularPhakbung Fai Dang ผักบุ้งไฟแดง
Stir fried whole bunch Morning Glory with chilies and garlic. Vegan, Soya, Gluten, Molluscs.£16.00Dairy freePad Broccoli ผัดบล็อคโคลี่
Stir fried broccoli with soya sauce and garlic£9.00Dairy free
Desserts
Homemade Desserts
Coconut Baked Custard ขนมหม้อแกง
A Traditional Thai dessert. Made with coconut milk, pandan, eggs, rice flour and palm sugar. Topped with crispy, fried shallots.£7.50Vegetarian
