About Supawan Thai - Islington
Kin Dee, Yuu Dee, Mee Suk In Thailand there is an old saying “Kin Dee, Yuu Dee, Mee Suk” which means “Eat Well, Live Well, Be Happy”. For Thais, food is such an important part of life that they will often ask you what you had to eat before asking how are you!
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Pad Kra Prow Gai ผัดกะเพราไก่
£19.50Paneang Chicken Curry พะแนงไก่
£19.50Beef Cheek Massaman มัสมั่นเนื้อ
£21.50Chicken Gang Kiew Wan (Green Curry) แกงเขียวหวานไก่
£19.50PRAWNS PAD THAI ผัดไทยกุ้ง
£24.50Prawns Gang Kiew Wan (Green Curry) แกงเขียวหวานกุ้ง
£19.50CHICKEN PAD THAI ผัดไทยไก่
£24.50GOONG PAD CHAA กุ้งผัดฉ่า
£19.50Moo Hong หมูฮ้อง
£19.50GOONG PAD TA-KRAI กุ้งผัดตะใคร้
£22.50
Small Plates
Starters
Yum Khoa Tod ยำข้าวทอด
Crispy crushed-rice salad with coriander, peanuts, ginger, shallots, makrut lime leaves and chilies. Vegan, Peanuts, Soya, Mild.£11.50Dairy freeYUM MA MUANG ( Green Mango Salad )ยำมะม่วงกุ้งแห้ง
Fresh Thai’s green mango salad with dried shrimps, cashew nuts and peanuts£16.50PopularLaab Aubergine ลาบมะเขือ
Smoked aubergine served with tangy tamarind and palm sugar sauce topped with aromatic rice powder, mints, shallot, chili and crispy shallots. Vegan, Gluten, Soya, Mild.£11.00PopularMeiang Phuket เมี่ยงภูเก็ต
Grilled prawns served on cha-pruu leaves ( Betel ) topped with roasted coconut, peanuts, ginger, shallot, chili, lime, drizzled shrimp paste and palm sugar dressing. Crustaceans , Fish, Peanuts, Mild. (3pcs, Please eat all together with leaves)£13.00Gluten freeThai Squid ปลาหมึกทอด
Fried squid coated with a chili and tamarind sauce and dressed with Thai basil and green peppercorns. Crustaceans , Gluten, Molluscs, Mild.£13.00Dairy freeTod Mun Khao Pood ทอดมันข้าวโพด
Sweetcorn and Thai herbs fritters served with tamarind and chili sauce. Vegan, Mild.£11.50VeganPeek Kai Yud Sai ปีกไก่ยัดใส้
Fried chicken wings stuffed with minced chicken, prawns, mushroom and glass noodles served with tamarind and chili sauce. Crustaceans, Eggs, Gluten, Soya. (2pcs)£13.00Dairy freeYum Hoa Plee ยำหัวปลี
Banana flower salad with prawns, roasted coconut, coconut milk and tamarind dressing topped with crispy, shallot, cashew nuts and mint. Nuts, Soya, Mild.£16.50Dairy freeKUNG SARONG ก้งโสร่งหมี่สั่วภูเก็ต
Crispy fried prawns wrapped in Phuket’s noodles, served with tamarind and chilli sauce. (4 pcs)£13.00Dairy freeYum Kamin Khao ยำขมิ้นขาว
Fresh Thai White Turmeric Salad with Prawns, artfully dressed in a - tantalising lime and fish sauce infusion. A rare delight, even challenging to find in its homeland, Thailand. ( Mild)£16.50
Mains
No Rice included
Beef Cheek Massaman มัสมั่นเนื้อ
Slow cooked beef's cheek in rich Massaman curry, potato and peanut. Me diem to hot. (No rice included)£21.50Gluten freePad Kra Prow Gai ผัดกะเพราไก่
Stir fried minced chicken with chilies, fine beans, garlic and Thai holy basil. Crustaceans, Gluten, Molluscs, Soya, Medium. (NO RICE INCLUDED)£19.50Dairy freePaneang Chicken Curry พะแนงไก่
Slow-cooked chicken curry with peanuts topped with kaffir limes. Crustaceans, Fish, Peanuts, Soya, Mild. (NO RICE INCLUDED)£19.50Gluten freePRAWNS PAD THAI ผัดไทยกุ้ง
A truly authentic, Thai classic. Rice stick noodles with dried shrimp, beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50PopularChicken Gang Kiew Wan (Green Curry) แกงเขียวหวานไก่
Thai Chicken green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50Gluten freeGOONG PAD CHAA กุ้งผัดฉ่า
Prawns, stir fried with aromatic wild ginger, green peppercorn, chilies, fine beans, makrut leaves and Thai holy basil. (NO RICE INCLUDED) Crustaceans, Gluten, Molluscs, Soya, Spicy.£19.50Dairy freeCHICKEN PAD THAI ผัดไทยไก่
A truly authentic, Thai classic. Rice stick noodles with dried shrimp, beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50Dairy freePrawns Gang Kiew Wan (Green Curry) แกงเขียวหวานกุ้ง
Thai prawn green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50Gluten freeVEGETARIAN PAD THAI ผัดไทยเต้าหู้ใส่ไข่
A truly authentic, Thai classic. Rice stick noodles with beansprouts, tofu, egg, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50VegetarianVEGAN PAD THAI ผัดไทยวีแกนไม่ใส่ไข่
A truly authentic, Thai classic. Rice stick noodles with beansprouts, tofu, flat leaf chives, pickled turnips and a sweet tamarind and chilli sauce. Served with crushed peanut and ground chilli on the side£24.50VeganVegan Gang Kiew Wan (Vegan Green Curry) แกงเขียวหวานเต้าหู้
Thai Tofu green curry with pea aubergines, fine bean, aubergine and sweet basil. (NO RICE INCLUDED)£19.50Toa Hue Nueng Khiing เต้าหู้นึ่งขิง
Steamed tofu, mushroom and ginger, with fermented soy and sesame oil sauce, topped with chili oil and garlic oil, spring onion and coriander. Vegan, Sesame seeds, Gluten, Soya, Mild. (NO RICE INCLUDED)£17.50Vegan
Southern Thai Specialty
PLA TOD SAM ROD ปลาทอดสามรส
Delicately crispy sea bass fillet, Adorned with a luscious Thai tamarind sauce, infused with the fiery kick of chili and the subtle sweetness of palm sugar, all elevated with the aromatic crunch of crispy Thai basil.£30.00Dairy freeKHUA KLING MOO คั่วกลิ้งหมู
Aromatic stir fried mince pork with Southern Thai’s style red curry paste, kaffir lime leaves, lemongrass, Thai’s galangal and green peppercorn (No rice included)£19.50Gluten freeMoo Hong หมูฮ้อง
Phuket slow-cooked pork belly with Chinese five spice, black pepper and dark soy. Gluten, Molluscs, Soya. (NO RICE INCLUDED)£19.50Dairy freeGOONG PAD TA-KRAI กุ้งผัดตะใคร้
Stir-Fried King Prawns. Succulent prawns mingle with the aromatic blend of fresh lemongrass, vibrant turmeric, and garlic, enriched by a gentle infusion of coconut milk. Shallots add a subtle sweetness, while a hint of chili. (No rice included)£22.50GAI YANG GORLEA ไก่ย่างกอและ
Grilled marinated chicken with coconut and curry paste served with cucumber relish£13.00Gluten freePRA MUEK PAD KA PI ปลาหมึกผัดกะปิเกาะลิบง
Stir fried squid with pork with Koh Li Bong’s Shrimp paste, garlic, spring onion and chili (no rice included)£19.50Gang Goong Cha Pruแกงแดงกุ้งใบชะพลู
Savor the rich flavors of homemade red curry paste, expertly crafted with split gill mushroom, aromatic spices and paired with prawns with the addition of Thai’s Cha-pruu leaves (Betel) Spicy. (No rice included)£22.50Gluten free
Sides
Khao Jaow ข้าวสวย
Jasmine rice.£5.00PopularPhakbung Fai Dang ผักบุ้งไฟแดง
Stir fried whole bunch Morning Glory with chilies and garlic. Vegan, Soya, Gluten, Molluscs.£16.50Dairy freePad Broccoli ผัดบล็อคโคลี่
Stir fried broccoli with soya sauce and garlic£9.00Dairy free
Desserts
Homemade Desserts
Coconut Baked Custard ขนมหม้อแกง
A Traditional Thai dessert. Made with coconut milk, pandan, eggs, rice flour and palm sugar. Topped with crispy, fried shallots.£7.50VegetarianBrownie บราวนี่ไม่มีไอติม
Homemade Chocolate & Walnut brownie.£6.50Mango sticky rice ข้าวเหนียวมะม่วง
Honey Mango served with sticky rice in a coconut milk and palm sugar sauce£13.50Vegan