About Perfetti Canteen - King's Cross
Perfetti Canteen's official brand name is 返嚟食飯 (Come Back In) and is a contemporary Cantonese-inspired restaurant. Our food is a vibrant selection of fresh and flavourful dishes, providing an authentic taste of home-cooked Cantonese food with special guest dishes from other regions. Our menu includes a mix of classic favourites and creatively re-imagined dishes. Just like your parents used to say - 返嚟食飯 (Come back home to have dinner)！30% off entire menu
For orders over £25. T&Cs apply
Popular with other people
姜葱爆炒牛肉（无辣/辣） Stir-fried Beef with Ginger & Spring onion （Non-spicy/Spicy）
£12.80豉汁南瓜蒸排骨 Steamed Spareribs with Butternut Squash in Black Bean Sauce
£13.80麻婆豆腐 Mapo Tofu
£12.80豉油皇炒面（牛/虾/鸡/杂菜）Supreme Soy Sauce Chow Mein
£11.80罗勒三杯鸡 Basil Chicken Pot in Special 3-cup Sauce
£14.80萝卜焖牛腩 Stewed Beef Brisket with Daikon
£16.80潮汕卤水拼盘（鸡蛋+老豆腐+鸡脚+猪手+五花肉）Traditional TeoChew Marinated Platter
£19.80套饭 Set B
£14.80套饭 Set C
£17.80
套饭 Rice Set
It's better served for one person!
套饭 Set C
Choose one main + a side/soft drink + steamed rice :)£17.80套饭 Set B
Choose one main + a side/soft drink + steamed rice :)£14.80套饭 Set A
Choose one main + a side/soft drink + steamed rice :)£11.80套饭 Set D
Choose an appetiser + egg fried rice + a side/soft drink :)£14.80
前菜 Appetisers
Delightful bites to start your meal!
家常可乐鸡翼 Home-made Cola Honey Glazed Chicken Wings (2/4pcs)
A typical Cantonese home-style dish. Juicy chicken wings cooked in a sweet cola glaze, giving a perfect caramelised texture.£5.80拍青瓜 Marinated Smashed Cucumber Salad
Refreshing and crispy smashed cucumber marinated with a flavourful dressing.£5.20双喜盒子拼盘（3*茄盒+3*芋盒）Box Combo (3*Aubergine Boxes+3*Taro Boxes)
A tasting combo of both aubergine and taro boxes.£10.80鲍汁茄盒 Aubergine Box with Pork Filling in Abalone Sauce (4/6pcs)
Lightly fried and seasoned aubergine (eggplant) filled with a tender pork and spring onion filling, served with abalone sauce topping.£7.20椒盐豆腐 Salt & Pepper Tofu Cubes (V)
Lightly battered and crispy tofu cubes, seasoned with a mouth-watering mix of salt & pepper and a hint of spiciness.£9.80椒盐杏鲍菇 Salt & Pepper King Oyster Mushroom (V)
Lightly battered and crispy king oyster mushroom slices, seasoned with a mouth-watering mix of salt & pepper and a hint of spiciness.£10.80椒盐虾球 Salt & Pepper King Prawns
Lightly battered and crispy king prawns, seasoned with a mouth-watering mix of salt & pepper and a hint of spiciness.£11.80鲍汁芋盒 Taro Box with Pork Filling in Abalone Sauce (4/6pcs)
Lightly fried and seasoned taro filled with a tender pork, peanut and onion filling, served with abalone sauce topping.£7.20港式碗仔翅Hong Kong Style Faux Shark’s Fin Soup
A modern reimagining of a beloved Hong Kong street classic. This umami-rich, velvety soup features tender shredded chicken, pork, and dried scallop, complemented by earthy slices of black fungus and meaty shiitake mushrooms. Silky strands of vermicelli mingle with delicate egg drops, all brought together with a drizzle of aromatic roasted sesame oil.£11.80
主食 Main Dishes
姜葱爆炒牛肉（无辣/辣） Stir-fried Beef with Ginger & Spring onion （Non-spicy/Spicy）
Thinly cut beef, wok fried with a delicious mix of ginger and spring onion.£12.80麻婆豆腐 Mapo Tofu
A taste of Sichuan cuisine. Silky and soft tofu cubes, cooked with a delicious fragrant spicy and numbing (mala) flavour.£12.80豉汁南瓜蒸排骨 Steamed Spareribs with Butternut Squash in Black Bean Sauce
Succulent spareribs steamed with sweet butter squash and black bean sauce. The fermented black beans give the ribs a rich aroma and umami taste. The addition of the butternut squash at the bottom brings a nice sweetness.£13.80萝卜焖牛腩 Stewed Beef Brisket with Daikon
A classic and popular Cantonese dish. Tender beef brisket slow braised with daikon radish. The juicy daikon radish absorbs the aromatic flavors of the beef broth, creating a comforting and heart-warming dish.£16.80罗勒三杯鸡 Basil Chicken Pot in Special 3-cup Sauce
Braised three-cup chicken calls for three essential ingredients in the recipe — soy sauce, rice wine, and sesame oil. These are mixed with a generous amount of basil and fresh ginger, with a hint of red chilli. Best served with steamed rice.£14.80潮汕卤水拼盘（鸡蛋+老豆腐+鸡脚+猪手+五花肉）Traditional TeoChew Marinated Platter
A curated selection of TeoChew delicacies, including tender soy-marinated eggs and tofu slices, savory chicken feet, succulent pork knuckle, and rich pork belly. The platter is infused with a balanced blend of herbs and spices. Served chilled for a refreshing touch.£19.80客家酿豆腐 (6pcs) Hakka Stuffed Tofu
Delicate pan-fried tofu blocks stuffed with a tender pork and spring onion filling, served with an umami-rich soy sauce.£12.80糖醋酸甜咕噜肉Sweet & Sour Crispy Pork Belly
Perfectly fried crispy pork belly, served in a mouthwatering sweet and sour sauce.£11.80广式番茄炒蛋 Canton Style Stir-fried Tomato with Eggs
A must-try Cantonese home dish. Comforting tomato and eggs scrambled together, with a simple aromatic seasoning.£11.80
青菜 Green Veggies
广式蚝油生菜 Signature Stir-fried Lettuce in Oyster Sauce
A simple classic. Crisp lettuce stir-fried with oyster sauce.£8.80鲜菇炒佛手瓜 Stir-fried Chayote with mushrooms (V)
Stir-fried crunchy chayote (part of the gourd family) with earthy fresh mushrooms.£9.80蒜蓉白菜Stir-fried Pak Choi in Garlic Sauce (V)
A classic dish. White Pak Choi stir-fried with garlic sauce.£8.80手撕包菜 Stir-fried Hand Ripped Cabbage (V)
A common home dish. Crunchy cabbage stir-fried with garlic.£8.80
粥粉面饭 Noodle & Rice Dishes
白米饭 Steamed Rice
A simple classic. Steamed fragrant rice.£2.00豉油皇炒面（牛/虾/鸡/杂菜）Supreme Soy Sauce Chow Mein
A classic dish. Egg noodles with your choice of protein/vegetable wok fried in soy sauce and delicately seasoned.£11.80三色蛋炒饭 Triple-colour Egg Fried Rice
A colourful dish with three main ingredients – golden eggs, peas and chopped carrots.£8.80
甜品 Dessert
罗汉果菊花雪梨膏 Traditional Herbal Pear Jelly Milk Dessert（V）
Our signature dessert. A refreshing and soothing dessert made with Chrysanthemum, monk fruit and pear soup, complemented with almond milk. A delicious and light way to conclude your dinning experience!£7.80炸牛奶 (6pcs) Deep Fried Milk Curd
A popular Cantonese dessert. This pudding-like mix of dairy and coconut milk filling is soft, creamy and sweet. Deep fried to create a golden crunch on the outside. A vegan option is also available, using a mix of coconut and almond milk.£6.80潮州反沙番薯芋头 Chiuchow Sweet-fried Sweet potato&Taro（V）
A signature Chiuchow street sweet treat. Golden and crispy sweet potato and taro, fried with a light dusting of sugar for a hint of sweetness and topped with fried cashews.£8.80
饮品 Drinks
维他柠檬茶 Vita Lemon Tea Drink 250ml
£2.00经典可口可乐 Coke 330ml
£2.50健怡可乐 Diet Coke 330ml
£2.50维他麦精豆奶 Vita Soy Drink Malted 250ml
£2.00维他奶豆奶 Vita Soy Drink 250ml
£2.00
