Arabica - Kings Cross delivery from King's Cross

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Surge delivery fees
Delivery fees are higher because there aren’t enough riders right now, and this helps to balance rider availability with orders coming in.
About Arabica - Kings Cross
Arabica specialises in modern Eastern European cuisine and brings you a delicious menu of their favourite dips, meze, salads and grilled dishes. We recommend trying one dip, a meze, one meat, fish or veg dish and one side per person, depending how hungry you are.
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Hummus Arabica
Zhug, shatta, confit garlic, pickled chilli
£8.50
Plant based
Baba Ghanoush
Gently smoked aubergines with grassy olive oil, sweet date molasses, fruity pomegranate seeds that pop in your mouth and the freshness of mint.
£8.50
Vegetarian
Labneh with preserved lemon & dukkah
£8.00
Vegetarian
Taramasalata with Tobiko Caviar
Our Taramasalata is made from salted cod's roe whipped together with sourdough, extra virgin olive oil and lemon juice with a hint of garlic
£9.00
Muhammara
Smoky red peppers, pomegranate molasses, walnuts.
£8.50
Plant based

Feta & Spinach Sigara Borek
Tomato and green zhug
£11.50
Vegetarian
Mountain-Style Lamb Kibbeh
Lebanese lamb and pine nut croquettes with beetroot tarator
£11.00
Beiruti Falafel Bites
Crunchy pickles, fermented chilli tarator.
£9.00
Vegan

Lamb Adana Kofte
Labneh, Chilli Garlic Butter, Fried Khobez Bread, Pickled Chilli
£19.00
Chicken & Pistachio
Grilled marinated, boneless chicken thighs, pistachio crumb, charred lemon
£20.00
Gluten free
Honeyed Braised Beef Short Rib with Dukkah
Meltingly tender, Egyptian-style slow-roasted beef servedwith crunchy spiced pumpkin seed dukkah, soft charredflatbread, sharp pickled cucumber and onions, and fresh,peppery watercress.
£28.00
Berbere Spiced Cauliflower
Tahini, spiced tomato, toasted coriander, chilli, herbs
£14.00
Plant based
Whole Sea Bream Chermoula
Burnt lime, coriander
£26.00
Gluten free
Roasted Cod with Tahini
Inspired by the Lebanese Samak bil tahini where the fishgets baked in tahini sauce. Served with a fennel, carrotand tomato sofrito, spiced with coriander and cuminseeds.
£25.00
Duck Balila
Confit, sumac duck leg, braised spiced chickpeas, sweet and sour pomegranate onions.
£26.68
Gluten free
Fried Aubergine
Egyptian-style braised butterbeans, garlic and dill
£15.00
Vegetarian
Beluga Lentil & Mushroom Tava
Pickled shimeji, smoked sivri pepper butter, parsnip crisps.
£16.50
Vegetarian

Tabbouleh
Fresh herb salad, cracked wheat, olive oil, citrus, hazelnuts
£7.00
Batata Harra
Fried potatoes with sautéed peppers, onion, garlic, chilli, fresh coriander
£7.00
Jewelled Pearl Couscous
Orange blossom carrots, apricots, toasted almonds, fresh herbs
£7.50
Plant based
Hispi & walnut salata
Shredded sweet heart cabbage, toasted walnuts, dill, olive oil, lemon
£8.50
Plant based

Red blend 2019, Domaine des Tourelles, Bekaa Valley, Lebanon
Tasting Notes: A true expression of the Bekaa Valley. More intensity and fragrance. Peppery, spicy, mouth filling, gutsy.
£36.00
Small Beer Pale | 2.5% ABV | 330ml can
Bright | Citrus | Refreshing
£5.50
Small Beer IPA | 2.3% ABV | 330ml can
Organic | Iconic | Golden
£5.50
White blend 2020, Domaine des Tourelles, Bekaa Valley, Lebanon
Tasting Notes: More weight and texture in this sleek and characterful dry white. Heroic family-run estate from a valley famous for its vineyards.
£36.00