Ks Lounge - Kenton delivery from Kenton

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
20% off entire menu
For orders over £15. T&Cs apply

Vegetarian Starters

Plain chips
plain fried potato chips
£4.49
Vegan
paneer samosa (4 pieces)
The pastry is flaky or crispy and filled with a spicy paneerfilling that is deep-fried with spices and herbs.
£6.50
Vegan
veg. Samosa
samosa have a crispy, flaky exterior reminiscent of fried pastry and are packed with green peas and savoury, seasoned potatoes for a filling, delectable snack.
£5.50
Vegetarian
Garlic Mogo
Hot, crispy cassava chips that have been deep-fried and mixed with the chef's unique garlic sauce and coriander.
£8.70
Vegan
Bhadaali Daal Bhajia
A blend of gram flour, semolina, crushed split green lentils, spices, and herbs that are deep-fried to create fritters.
£9.20
Vegan
Methi Gota
Gota is a Gujarati deep fried snack of savoury and spiced fritters are made with gram flour, fenugreek leaves(Methi), spices and herbs
£9.00
Vegan
Masala Mogo
Masala chips and masala mogo chips are closely related! The intriguing side dish is made by tossing fried cassava, yuca, or mogo with a delectable Kenyan masala sauce from East Africa
£8.50
Vegan
Paneer Tikka
To make well known and delicious paneer tikka, paneer cubes(shaslik) are marinated, skewered, and cooked in a tandoor with onion, tomato, bell peppers and served as a sizzler
£9.80
Vegetarian
Crispy Bhindi
Crispy bhindi is made using gram flour coating, herbs, spices, and fresh okra(bhindi). It is a savoury, spicy, deep-fried snack and is really delicious.
£9.80
Vegan
Crispy Bhajia
These are made using rounds of thinly sliced potato, deep-fried after coating them in a spicy batter made from gram flour, and served with tomato chutney.
£9.20
Vegan
Onion Bhaji
sliced onions, coated in a spiced gram flour batter and fried to a golden crisp.
£8.50
Batata Wada (5 pieces)
The meal is vegan and consists of mashed potato balls coated in a crispy gram flour batter and deep-fried in a fragrant mixture of citrus, chilli, coriander, ginger, and finely chopped curry leaves
£9.18
Vegan
Hara Bhara Kebabs(7 pieces)
Made with spinach, potatoes, peas, spices, and herbs,this appetizer snack is delicious. These potato patties areincredibly addicting and packed with Indian spices.
£9.00
Vegan
Kachori
Peas. 6 pieces.
£8.50
Chilli Bhajia
A hot appetizer made up of perfectly cooked deep-friedgreen bullet chillies that have been filled with a mixtureof herbs & spices, and coated in chickpea batter.
£9.20
Vegan
Mixed Bhajia
Three vegetables (sliced potato, onions & bullet chilli)coated with herbs & spices in gram flour batter anddeep-fried and served with luscious green corianderchutney.
£9.20
Vegan
Plain Fried Mogo
Simple deep-fried cassava chips that have been cookedand then topped with a pinch of salt, black pepper, orpaprika powder.
£7.50
Vegan
chilli garlic mogo(spicy)
dry cassava tossed with garlic - chilli powder.
£9.50
Vegetarian
Masala chips
Potato chips deep fried and tossed in a chef’s specialmasala sauce.
£6.50
Vegan
Garlic chips
Potato chips deep fried and tossed in freshly choppedgarlic with herbs and spices.
£7.50
Vegan

Non Vegetarian Starters

Crispy Chilli Chicken Wings
Crispy deep-fried chicken wings marinated in flavourfulspices and topped with the chef’s spicy sweet chilli sauce.
£9.80
Halal
Tandoori Mix Grill (small)
The combination of long-marinated lamb kebabs,lamb tikka, lamb chops, chicken tikka, tandoorichicken, and tandoori chicken wings that are servedsizzling hot from a tandoor.
£16.20£20.25
Halal
Jeera Chicken
In the Kenyan way, freshly ground and whole roastedcumin (jeera) combined with fresh ginger, garlic, andonion paste is mixed with chicken niblets and cooked toproduce a juicy, luscious, and delectable jeera chicken.
£9.80
Halal
lamb Samosas
They have a crispy, flaky exterior reminiscent of friedpastry and are packed with green peas and savoury,seasoned lamb mince for a filling, delectable snack.
£6.00
Halal
Tandoori Chicken Wings
You’ll be in complete awe of these perfectly grilled,marinated in Indian spices, smoky-flavoured Tandoorichicken wings! The surface of the wings is crispy, whilethe inside is moist and luscious.
£9.80
Halal
Chicken Samosa
They have a crispy, flaky exterior reminiscent of friedpastry and are packed with green peas and savoury,seasoned chicken mince for a filling, delectable snack.
£6.00
Halal
Mari Chicken
Pieces of chicken niblets cooked over a high heat withonion, black pepper, shredded ginger, garlic, and groundspices. (Dry dish)
£12.00
Halal
Tandoori Baby Lamb Chops
Lamb chops swiftly cooked on high heat. Grilling andbarbecuing work well for chops because they allowthe meat to sear until it turns brown and adds a lot ofcolour.
£13.50
Halal
Tandoori King Prawns
Large king prawns with their tails marinated for a longperiod in flavourful spices and cooked in a tandooroven.
£20.00£25.00
Halal
Fish Pakora
Juicy & tender pieces of fish (tilapia), marinated in a spicy-aromatic batter and deep-fried.
£11.50
Halal
Seekh Kebab
Lamb mince that has been marinated (known as kebab),skewered, grilled in a traditional tandoor, and servedsizzling hot.
£9.00
Halal
Chicken Kebab
Tandoori-style grilled chicken mince that has beenmarinated (known as kebab), skewered, and servedsizzling hot.
£9.49
Halal
Chicken Pakora
Cubes of tender, juicy chicken thighs marinated in a spicy-aromatic batter and deep-fried.
£9.20
Halal
Mari Chicken
Pieces of chicken niblets cooked over a high heat withonion, black pepper, shredded ginger, garlic, and groundspices. (Dry dish)
£9.80
Halal
Chilli Chicken
The well-known Kenyan delicacy “chilli chicken” is madewith tender chicken niblets marinated in a highly fragrant,spicy, and somewhat hot fresh green chilli and cooked insauce.
£9.80
Halal
Butter Chicken(on bone)(dry kenyan style)
Baby chicken simmered and cooked slowly in saltedbutter, flavoured with fragrant spices.
£12.49
Halal
RB's Crispy Buffalo Wings
Wings of crispy fried chicken, coated in a special spicybuffalo sauce prepared by the chef.
£11.00
Halal
Mishkaki Lamb Tikka
Lamb Tikka (mishkaki) is cubes of baby lamb fillet,which are marinated, skewered, and then grilled ina tandoor. This meal is well-liked throughout EastAfrica, particularly in Kenya and Tanzania.
£12.80
Halal
Tilapia Fish
Seared boneless tilapia fillet, marinated in the chef's unique recipe, then served on a sizzling bed of onions
£13.00
Halal
Chicken tikka
Tandoori-style grilled chicken mince that has beenmarinated (known as kebab), skewered, and servedsizzling hot.
£9.40
Halal
Hariyali chicken tikka
A traditional North Indian appetizer, Hariyali ChickenTikka Recipe uses cashew nuts and fresh green herbs toflavour the chicken and served sizzling hot.
£10.00
Halal
Half tandoori Chicken
One leg, one thigh, and half of a flame-grilled chickenflavoured with the chef’s signature PERi-PERi sauce areserved sizzling hot and on the bone.
£11.50
Halal
Full tandoori chicken
The chef’s customized PERi-PERi sauce is used toflavour a whole baby chicken, which is served as ahot sizzler.
£18.00£22.50
Halal
Tandoori mixed Grill (large)
The combination of long-marinated lamb kebabs,lamb tikka, lamb chops, chicken tikka, tandoorichicken, and tandoori chicken wings that are servedsizzling hot from a tandoor.
£23.99£29.99
Halal

Vegetarian Indo Chinese Starters

Chilli Paneer
Deep-fried paneer cubes tossed in a sauce consisting ofgreen bell peppers, garlic, green chillies, spring onions,soya sauce, and other ingredients. The sauce has a spicy,salty, acidic, and tangy taste.
£9.50
Vegetarian
Chilli Mushroom
An appetiser of Indo-Chinese cuisine consisting of crispyfried mushrooms coated in a hot-spicy chilli sauce.
£9.50
Vegan
Veg Manchurian Dry
The mouthwatering Indo-Chinese cuisine VegManchurian is created with thin slices of vegetable shapedinto dumplings and dipped in a sauce that combines fiery,sweet, sour, and salty tastes in a beautiful harmony.
£9.50
Vegan
Veg Haka Noodle
Noodles with an assortment of crunchy vegetables,such as carrots, spring onions, bell peppers and whitecabbage are the main ingredients of this Indo-Chinesedish. Stir-fried with soy sauce and Indo seasoning at a hightemperature.
£9.50
Vegan
Veg Manchurian Saucy
The mouthwatering Indo-Chinese cuisine VegManchurian is created with thin slices of vegetable shapedinto dumplings and dipped in a sauce that combines fiery,sweet, sour, and salty tastes in a beautiful harmony.
£9.50
Vegan
Chilli Mogo
Hot, crispy cassava chips that have been deep-fried andmixed with the chef’s unique spicy chilli garlic sauce andgarnished with coriander.
£8.00
Chilli Tofu
Coated in an irresistibly sweet and intensely spicy sauce,this tofu is simmered down with a variety of veggies and agenerous amount of aromatics.
£10.50
Vegan
Crispy Corn
Crispy corn is a snack consisting of fried corn kernels thathave been seasoned with herbs and ground spices.
£8.49
Vegan
Garlic Black Pepper Mushroom
Crispy mushrooms, fresh garlic, Indo-spices, and blackpepper are stir-fried in a wok.
£9.80
Vegan
Veg Chow Mein
Chinese dish made using steamed stir-fried noodlescombined with a variety of vegetables, chowmein & soyasauce.
£9.81
Vegan
King Pao Corn
Crispy deep-fried corn on the cob is combined withchopped onions, bell peppers, spring onions, and thechef’s unique sauce in a wok to make K’s unique KungPao Corn.
£10.50
Vegan
Szechuan Tofu
This mouthwatering stir-fry of crispy tofu is topped with ahot Szechuan sauce that is infused with garlic, chilli pepper,and Szechuan pepper.
£10.50
Vegan
Tofu in Black Bean Sauce
This black bean sauce and Chinese-style tofu are really tasty!It is incredibly flavourful, made with fermented soybeans,pan-fried tofu, ginger, and garlic.
£10.50
Vegan
Cheese Chilli Bites
deep fried chili cheese bites
£10.50
Tofu Dry fry
Deep-fried crispy tofu tossed with chef’s special dry spicesand herbs.
£10.50
Vegan
Honey sesame tofu
Deep-fried tofu combined with spices, honey-sesame sauce,and spring onions for garnish.
£10.50
Vegan

Non Vegetarian Indo Chinese Starters

Chilli Garlic Chicken
Off bone Chilli Garlic Chicken
£9.50
Chicken Lollipop
A famous Indo-Chinese dish known as “chickenlollipops” is made with frenched chicken drumettesthat are marinated and then batter-fried till crispy.After that, they are served with dip or a sweet-spicysauce.
£9.50
Chicken Black Bean Sauce
The Chinese-style chicken and black bean sauce isincredibly flavourful! Made with fermented blackbean sauce, chicken, ginger, and garlic, it has anintense taste.
£9.50
Chicken Munchurian
Made with minced chicken dumplings, chickenmanchurian is coated in a sauce that melds flavorsof fire, sweetness, sourness, and saltiness in aharmonious whole.
£9.50
Chicken Chowmein
Stir-fried chowmein, soy sauce, and chunks of chickenthigh are paired with steaming noodles and a varietyof veggies in this Indo-Chinese fusion cuisine.
£10.00
Chilli Lamb
A wok filled with chopped onions, bell peppers,spring onions, and Indo-Chinese spices is used tothrow crispy lamb strips.
£12.50
Chilli Garlic Prawn
Stir-fry crispy, flavorful king prawns in a hot, garlickysauce in a wok, garnished with spring onions.
£13.50
Stir-Fry Prawns
King Prawns are stir-fried in a wok together withspring onions, fresh red-thai chili, and crispy friedgarlic.
£13.50
Chilli Garlic Fish
In a wok, crisp, savory deep-fried fish is mixed with ahot, garlicky sauce and garnished with spring onions.
£12.00
Honey sesame chicken
crispy deep-fried chicken combined with spices, honey-sesame sauce,and spring onions for garnish.
£11.50
Garlic Black Pepper Butter Prawns
King Prawns sautéed in salted butter, black pepper with freshly chopped garlic, ginger, and green chilli garnished with coriander.
£12.50

Vegetarian Mains

Paneer Butter Masala
Paneer Butter Masala is one of India’s most popularpaneer gravy recipes, and with good reason! Paneercubes are smothered in a creamy, lightly spiced tomatosauce that is downright delicious.
£10.50
Vegetarian
Paneer Tikka Masala
This Paneer Tikka Masala is super flavourful anddelicious, with soft melt-in-the-mouth tender chunksof marinated chargrilled paneer swimming in aflavoursome spicy & creamy gravy. It is sure going to beyour family favourite.
£10.50
Vegetarian
Egg Curry
A tasty, easy-to-make, and incredibly delectable Indiandish consists of boiled eggs cooked in a hot tomatosauce with onions. Everyone is going to be impressedby this egg curry since it has all the delicious and rusticflavours.
£10.50
Paneer Bhurji
Paneer is an important source of proteins forvegetarians, and the reason Indian cuisine has a varietyof dishes made with this milk product. Paneer Bhurji isbasically scrambled paneer, cooked with garlic, ginger,fresh green chillies and garnished with coriander.
£10.50
Vegetarian
Malai Kofta
Malai Kofta, the ultimate north Indian comfort food!Crispy paneer dumplings known as Kofta, served with arich, creamy, velvety smooth sauce.
£10.50
Vegan
Methi Corn malai
This dish is a a rich creamy curry (sabji) made using cornkernels and fenugreek (methi) and cream (malai).
£10.50
Vegan
Daal Maharani
A combination of five mixed lentils (daal), cooked withfresh chopped red onions, tomatoes, garlic, ginger andgreen chillies, slow cooked and tempered in butter anddry whole spices.
£10.00
Vegetarian
Tarka Daal
Daal Tadka is a popular Indian lentil dish made witharhar dal (husked & split pigeon pea lentils). This DaalTadka recipe gives you a delicious creamy dal withsmoked flavours.
£10.00
Vegetarian
Daal Makhani
Creamy and buttery, black lentils (urad daal) are cookedwith butter, cream and simmered with fresh tomatoeson low heat to create a smooth and velvety texture andaroma full flavour.
£10.00
Egg Bhurji
Egg Bhurji, sometimes called Anda Bhurji, is a meal ofscrambled eggs with spices from India. The Hindi wordsfor “eggs” are Anda and “scramble” are Bhurji. Basically,beaten eggs are scrambled with sautéed onions,tomatoes, spices, and herbs to make this dish.
£10.50
Makhani Paneer
Paneer Makhani is a delicious curry made by cookingpaneer in buttery melon seed and tangy tomato gravy.This super delicious creamy Paneer Makhani is loved bymost Indians and worldwide.
£10.50
Vegetarian
Bombay Aloo
Bombay Aloo are boiled potatoes tossed with a spicymix of onions, tomatoes, spices and curry leaves. Theyare delicious, and go well with rice, Roti, or any kind ofnaan breads.
£10.50
Vegan
Saag Paneer
Saag Paneer is a classic Indian dish of spinach cookedwith cubes of fried paneer. Thickened with cream, it’s ahearty and filling vegetarian meal.
£10.50
Vegetarian
Hariyali vegetable sabji
This lush green gravy is not just the basic palak gravy,Vegetable Hariyali is a tasty curry cooked with carrots,green peas, cauliflower, sweetcorn, green beans andvarious herbs & spices in a rich spinach purée garnishedwith ginger and coriander.
£10.50
Vegan
Vegetable Jalfrezi
An all-time classic. Loaded with mixed vegetables,fresh green bullet chilli and wine tomatoes all cookedtogether in a hot tomato jalfrezi sauce.
£10.50
Vegan
Vegetable Kofta
Exotic Indian gravy dish that comprises of two parts ofmixed vegetable kofta and the curry cooked in creamytomato and onion-based curry.
£10.50
Vegan
Bengan Bharva
Baby eggplant stuffed with roasted gram flour andcrushed peanuts, and cooked in north west Indiantraditional homemade curry sauce.
£10.50
Vegan
Bengan Bharta
Bengan Bharta is a north Indian dish prepared bymincing grilled eggplant and mixing it with tomato,onion, herbs and spices. Grilling the eggplant overcharcoal or direct fire infuses the dish with a smokyflavour.
£10.50
Vegan
Aloo Methi
Aloo Methi is a delicious Indian side dish made withpotatoes, fenugreek leaves and spices. This simpleeveryday dish is a staple in many Indian homesespecially during winters, when fenugreek leaves are inseason.
£10.50
Vegan
Saag Aloo
A beautifully spiced dish made with potatoes andspinach. We like to add a bit of chilli heat to ours, plus adash of stock, which work together with spices to createan amazing aromatic sauce that clings to the potatoesand spinach.
£10.50
Vegan
Channa Masala
Chana Masala is an authentically delicious Punjabi dishmade with vibrant flavoursome and healthy Indian curryoptions. A protein-packed, vegan and gluten-free dishthat you can easily customize to your taste.
£10.50
Vegan
Corn Masala
a delightful vegetarian dish that combines sweet corn kernels with a medley of aromatic spices.
£10.50
Vegan
Bhindi Masala
A classic vegetable dish with north Indian flavours, it isthe Bhindi Masala (okra). This is a semi-dry preparationfeaturing the star ingredient okra pods (bhindi in Hindi),onions, tangy tomatoes, bold Indian spices and herbs.
£10.50
Vegan
Mutter Paneer
Paneer simmered in a rich, creamy tomato-based gravy.
£10.75
Masala Paneer
Soft mild flavoured cheese made by acid-coagulationof heated buffalo milk (paneer). Onion, garlic, ginger,chopped tomatoes and spices, cooked with a tangy andmedium spicy sauce.
£10.50
Vegetarian
Karahi Paneer
Karahi Paneer is a spicy, warming, flavourful and superdelicious dish made by cooking paneer, bell peppers,onions, tomatoes and fresh green chillies in a fragrantfresh ground spice.
£10.50
Vegetarian
Paneer Keema
A must-try dish if you are a spice lover. Soft paneer isgrated and cooked with chopped onion, tomatoes, bellpeppers, fresh green spices and perfectly balancedmasala sauce. The true Indian flavours and colours arebrought out in this scrumptious dish.
£10.50
Vegetarian
Kaju butter masala
This is a restaurant style delicious recipe of a creamycashew (kaju) butter masala with a rich, tangy, sweetflavourful gravy made with cashews, tomatoes, creamand spices.
£12.50
Vegetarian
Tofu masala
Will blow you away with its bold, authentic Indianflavours! A creamy and perfectly spiced 100% veganspice blend, with deep-fried tofu coated in a richtomato-onion gravy.
£10.50
Vegan
Tofu butter masala
Tofu Butter Masala is one of India’s most popular softtofu curry recipes, and with good reason! Tofu cubesare smothered in a creamy, lightly spiced tomato saucethat is a downright delicious vegetable butter.
£10.50
Vegan
Karahi tofu
Karahi Tofu is a spicy, warming, flavourful and superdelicious dish made by cooking tofu, bell peppers,onions, tomatoes and fresh green chillies in a fragrantfresh ground spice.
£10.50
Vegan
Veg Quorn Keema
A tasty vegan curry which is high in protein and packedfull of flavour. Quorn Vegetarian Keema Curry WithQuorn Mince is cooked with onions, green peas,tomatoes, bell peppers and garnished coriander,creating a perfectly balanced but healthy and deliciousKeema dish.”Proper Indian style”
£10.50
Vegan
Tofu Tikka Masala
This Tofu Tikka Masala is super flavourful, deliciouswith soft melt-in-the-mouth tender chunks of marinatedchargrilled tofu swimming in a flavoursome spicy &creamy gravy.“Vegan lovers will find it hard to believe that this dish isactually 100% vegan”
£10.50
Vegan

Non Vegetarian Mains

Desi Chicken
This dish is K's mother s special recipe. Baby chicken is marinated with mum's traditional (desi) secret spices, cooked and simmered in garlic, ginger, chopped green chilli, onion and tomato sauce, and garnished with fresh coriander.
£13.00
Halal
Desi Lamb
k's mother's specialty in this dish. The new born lamb is marinated in a traditional(desi) manner using spices chosen by my mother and her exclusive recipe. Simmered and cooked to perfection with tomato sauce, onion, chopped green chilli, garlic, and fresh ginger julienne
£13.50
Halal
Chicken Masala
Chicken masala is an Indian dish of flavoursome chicken cooked in a delicious curry sauce made of onions, garlic, ginger and fresh tomatoes, and an abundance of earthy spices that make this dish incredibly flavourful and soothing.
£12.00
Halal
Butter Chicken
Butter Chicken, also called Murgh Makhani, consists ofbite-sized pieces of succulent boneless marinated andcharred chicken thigh simmered in a thick creamy &tangy tomato sauce.
£13.00
Halal
Chicken Tikka Masala
Chicken Tikka Masala is a classic curry dish with softtender chunks of marinated chicken, char-grilled andsimmered in thick, creamy and tangy aromatic tikkamasala sauce.
£13.00
Halal
Saag Chicken
Saag chicken is a classic north Indian dish made withchicken thigh cooked in fresh spinach purée with chef’sspecial spices and simmered in flavourful curry sauce.
£12.00
Halal
Methi Chicken
Methi chicken is an Indian curry dish of chicken cookedwith fresh fenugreek leaves (Methi), onions, spices,herbs and tomatoes in our special sauce.
£12.00
Halal
Karahi Chicken
Karahi (wok-like pan) chicken is cooked on high heatin a pan with onions, chunky tomatoes, ginger, garlic,bullet chillies and coriander. It’s a rather thick gravy andconcentrated in flavours.
£12.00
Halal
Jalfrezi Chicken
Chicken Jalfrezi is a stir-fried Indian dish made withboneless chicken, spices, bell peppers, tomatoes, onionand green chillies in K’s Special Hot & Tangy sauce.
£12.00
Halal
Keema Chicken
Keema (minced) chicken is a flavourful north Indianstyle dish made in a savoury onion-tomato sauce that’sprepared with chef’s special aromatic herbs & spices, andgarnished with fresh ginger julienne and freshly choppedcoriander.
£12.00
Halal
Chicken Mari Masala
Chicken Mari (black pepper) Masala is chicken marinatedwith freshly crushed black pepper corns, lemon juice andspices, and cooked in a homemade sauce which givesyou the most flavourful and succulent chicken dish to beremembered.
£12.00
Halal
Chicken Maji Maji
The word Maji Maji originates from Kenya, meaning hot& watery. Chicken is cooked with fresh earthy spices,Kenyan hot chillis, onions, ginger and garlic in fresh &runny tomato sauce.
£12.00
Halal
Desi Murghi
A 24-hour marinating process for baby chicken isfollowed by hours of slow cooking in a sealed clay potwith fresh herbs and spices until the chicken reaches theideal scent of aromatic flavour with our chef’s specialtouch.
£36.00£45.00
Halal
Masala Lamb
These masala lamb chops are aromatic, succulent andflavourful. Coated with a variety of spices to give aclassic twist on Indian flavours, then cooked low andslow in homemade sauce for a tender lamb.
£13.00
Halal
Karahi Lamb
Traditionally cooked in a deep cooking karahi (pot),hence the name, this lamb karahi recipe has authenticflavours and bursts with heat. Curry made with dicedlamb pieces in a rich and spicy tomato & onion basedgravy, garnished with lots of coriander and gingerjulienne.
£13.00
Halal
Methi Lamb
The herb fenugreek has a delightful fragrance. Thislamb curry meal, which is often made with fenugreek(Methi), is an Indian curry made with lamb that isperfectly cooked with onions, tomatoes, bell peppers,spices, and herbs in a thick, delicious sauce.
£13.00
Halal
Daal Gohst
Daal Gosht lamb is a well-known meat dish made withlentils. In an instant pot, the meat is added with a fewlentils, fried onions, tomatoes, ginger, garlic, and somehelpful spices to make a delicious and fantastic dishthat is ready to serve with fragrant flavour and taste.
£13.00
Halal
Lamb Jalfrezi
K’s Special Hot & Tangy sauce, spices, bell peppers,tomatoes, onions, and green chillies are combined tomake the Indian stir-fried meal Lamb Jalfrezi.
£13.00
Halal
Lamb Mutter Keema
Made with the chef’s particular fragrant spices andherbs, keema (minced) lamb is a tasty north Indian dishserved in a savoury onion-tomato sauce with greenpeas (mattar). It’s topped with freshly cut coriander andginger julienne.
£13.00
Halal
Lamb Methi Keema
Keema (minced) lamb is a delicious north Indian mealthat is made using K’s home-ground aromatic herbs &spices and is served in a savoury onion-tomato saucewith fenugreek (methi). Ginger julienne and freshlychopped coriander are atop it.
£13.00
Halal
Lamb Chops Masala
These masala lamb chops are aromatic, succulent and flavourful. Coated with a variety of spices to give a classic twist on Indian flavours, then cooked low and slow in homemade sauce for a tender lamb.
£14.50
Halal
Lamb RaRa
Lamb chunks cooked in a spicy, savoury sauce withonions, tomatoes, ginger, green chillies, and spices,along with lamb mince.
£14.00
Halal
Pot of Spring Lamb
This spring lamb marinated for hours in a sealed claypot with fresh herbs and spices, slowly cooking thebaby lamb to the perfect fragrant taste with a touch ofour chef’s creativity.
£40.80£51.00
Halal
saag Lamb
Featuring the rich aromatic flavours of Indian cuisine,this spinach-loaded lamb curry makes it easier toincrease your veggie intake. Our version of the recipebrings you an unforgettable culinary experience withthe deliciously tender lamb in lip smacking spinachsauce.
£13.00
Halal
leg of spring lamb (slow cooked)
24 HOURS NOTICE REQUIREDA 24-hour marinating process of whole leg of babylamb is followed by hours of slow cooking with freshherbs and spices until the lamb reaches the ideal scentof aromatic flavour with our chef’s special touch.
£76.00£95.00
Halal

Seafood

Masala Fish
Delicious, nourishing, and bursting with Indian spices. Flaky tilapia fish pieces are covered in a spicy batter and deep-fried till crispy and golden brown, and are enhanced by the flavour of onions, tomato sauce, spices and herbs.
£13.00
Halal
Karahi Fish
Ginger, garlic, fresh green chillies, bell peppers, onions, chunky tomatoes, coriander and tilapia fish are fried in a skilletover high heat using a karahi (wok-like pan) in a thick & creamy sauce.
£13.00
Halal
Masala Prawns
Prawn Masala is a well-liked, hot curry meal consisting of prawns cooked in a thick sauce resembling masala with onions,tomatoes and spices.
£13.20£16.50
Halal
Karahi King Prawns
In a skillet over high heat, using a karahi (wok-like pan), ginger, garlic, fresh green chillies, bell peppers, onions, chunkytomatoes, coriander and king prawns are cooked in a thick and creamy sauce.
£15.00£18.75
Halal
Methi King Prawns
Traditionally, King Prawns are prepared in the North Indian manner, adding the taste of both dried and fresh fenugreekleaves (kasuri methi and methi, respectively) to the chef’s delectable dish.
£13.20£16.50
Halal

Biryani Dishes

Chicken Biryani
A popular and fragrant Indian cuisine, Chicken Biryani is cooked with chicken, basmati rice and a blend of spices, and servedwith yoghurt raita.
£13.50
Halal
Vegetable Biryani
A mixture of spices, mixed vegetables, and basmati rice are combined to create the fragrant and savoury rice dish known asvegetable biryani, served with mixed raita.
£12.50
Vegetarian
Lamb Biryani
Tender, marinated lamb, crispy fried onions, and saffron rice are layered in this filling South Asian rice dish and garnished withfresh coriander, served with mixed raita.
£14.00
Halal
Prawn Biryani
Atop cooked basmati rice, prawns are stir-fried in flavourful herbs and spices with ginger, garlic and onion paste, cooked toperfection and served with mixed raita.
£12.80£16.00
Halal

Rice Dishes

Pilau Rice
Using entire spices, herbs, and crispy fried onions,all mixed in basmati rice and garnished withcoriander.
£6.00
Vegetable Fried Rice
Stir-fried rice mixed with a variety of vegetablesand flavoured with spices, aromatics, and soyasauce. Produces a tasty fried rice meal.
£9.50
Egg Fried Rice
Plenty of flavour! Egg fried rice has a wonderful, smokyfragrance! Rice, vegetables, and spices are cookedseparately, then the mixture is combined to create adelicious rice treat.
£10.50
Plain Rice
Boiled basmati rice.
£4.99
Chicken Fried Rice
Chinese-style seasoned chicken with red onions, garlicand spring onions over a grain of basmati.
£11.50
Halal
Jeera Rice
Whole cumin toasted in vegetable oil over abasmati rice.
£5.50
Prawn Fried Rice
This fried rice is nutritious and really tasty, with juicy,plump prawns and a hint of spring onion, garlic, and redonions.
£13.00
Halal
Mushroom Fried Rice
Flavours of sautéed button mushrooms, spring onions,spices and herbs mixed with cooked rice.
£9.50

Breads and Accompaniment

Butter Naan
A tasty take on the classic naan bread, butter naan isenhanced with butter for a tender and aromatic flavour.
£3.50
Garlic Naan
Freshly chopped garlic and coriander on soft, fluffy naanbread.
£4.00
Tawa Roti
Tawa roti are soft, thin flatbreads that are prepared on agriddle (tawa).
£2.50
Plain Naan
Indian bread known as plain naan is light and fluffy andgoes well with a variety of meals.
£3.00
Tandoori Roti
Tandoori roti is a type of Indian flatbread that is typicallycooked in a clay oven.
£3.25
Cheese and Chilli Naan
Cheese naan, a delectable twist on the traditional naanbread, is stuffed with a mixture of cheese and herbs andgarnished with chopped garlic or fresh green chilli.
£5.99
Chilli Garlic Naan
Freshly chopped garlic, green chilli and coriander on soft,fluffy naan bread.
£4.99
Chilli Naan
Freshly chopped green chilli and coriander on soft, fluffynaan bread.
£4.00
Keema Naan
These naans are incredibly fluffy and soft, with a deliciousfilling of spicy minced lamb.
£6.00
Cheese Naan
A delicious take on the classic naan bread is cheese naan,which is filled with a blend of cheese and herbs.
£6.50
Tandoori Paratha
A multi-layered Indian flatbread that is flaky and delicious,cooked in tandoor.
£5.00
Tawa Paratha
A multi-layered Indian flatbread that is flaky and delicious,cooked on tawa.
£5.00
Chapati
The three components of chapati, a typical unleavenedIndian flatbread, are whole wheat flour, ghee (oil), andwater. A tiny bit of salt is optionally added. Though Chapatiis made with the same ingredients as Roti, both are actuallynot the same.
£1.49

Sides

Fried Pappadum
Deep-fried thin & crispy Indian crackers made from riceflour.
£1.50
Fresh Green Salad (Special)
On a bed of lettuce, there are freshly choppedtomatoes, red onion, cucumber, carrot, beetroot andgreen chilli with wedge of lemon.
£4.50
Roasted Pappadum
Thin, crispy Indian crackers made from lentils with theblend of black peppers.Fried Poppadom
£1.00
Masala Pappadum
Deep-fried thin & crispy Indian crackers, garnished withchopped cucumber, tomato, red onion and coriander,along with chaat masala.
£3.25
Mixed Raita
One of the most delicious and creamy combinations ofyogurt, spices, and different veggies.
£5.25
Plain Yogurt
Natural set Yogurt.
£3.50
Salted Lassi
Salted Lassi is a refreshing and savoury yogurt-based drink.
£3.75
Sweet Lassi
Sweet Lassi is a refreshing and savoury yogurt-based drink.
£3.75
Mango Lassi
Mango Lassi is a blend of yogurt-based drink mixed withmango pulp.
£4.00

Desserts

Mango Kulfi
Known as Indian ice cream, kulfi is a well-liked frozendairy treat from the Indian subcontinent.
£3.25
Gulab Jamun
Gulab Jamun is a classic Indian sweet made from deep-fried milk powder balls soaked in sugar syrup.
£4.00
Pista Kulfi
Known as Indian ice cream, kulfi is a well-liked frozendairy treat from the Indian subcontinent.
£3.25
Malai Kulfi
Known as Indian ice cream, kulfi is a well-liked frozendairy treat from the Indian subcontinent.
£3.25
Dhilo Mohanthal
Mohanthal is a traditional Gujarati Indian sweet madefrom gram flour (besan), ghee, and sugar.
£6.50
Gajar Halwa
A common Indian delicacy, gajar (carrot) halwa, is madewith shredded carrots, milk, sugar, and butter ghee.
£6.50
Ras Malai
Ras malai is a popular Indian dessert made with paneer(Indian cottage cheese) and compressed balls soaked in sweetened, thickened milk flavoured with cardamom and garnished with nuts
£4.50

Street food

Aloo tikki chat
£6.00
Papdi Chat
£6.00
Bombay Bhel
£6.00
Cheese Bhel
£7.50
Schezwan Bhel
£7.00
Khasta kachori
£5.00
K's special Khasta kachori
£7.90
Ragda kachori
£7.00
Punjabi Samosa
£3.50
Pani Puri (8 pieces)
£3.50
Sev Puri
£4.00
Dahi Puri
£4.00
Ragda Puri
£4.50
Cheese Puri
£5.50
Vadapav
£3.50
Butter Vadapav
£4.00
Cheese Vadapav
£4.00
Schezwan vadapav
£4.00
Dabeli(Double Roti)
£3.50
Butter dabeli
£4.00
Cheese Dabeli
£4.00
Reg. Puff
£2.50
Sev Onion Puff
£3.00
Cheese Puff
£3.50
Bombay Sandwich
£5.00
Cheese Onion Sandwich
£5.50
K's special sandwich
£7.00