About Ali’s Caribbean Sunbury T/A The Hare And Hounds - Kempton
Ali's Caribbean Roti Shop specializes in authentic Caribbean cuisine, with a focus on delicious roti dishes that are sure to delight your guests. Our menu features a variety of options, including traditional roti wraps filled with flavorful meats, vegetables, and spices. We take pride in using fresh, high-quality ingredients and preparing each dish with care and attention to detail. Our team is experienced in catering events of all sizes and can customize a menu to suit Order your favourite dish at home from Ali’s Caribbean Sunbury T/A The Hare And Hounds thanks to Deliveroo's home delivery.
Buy 1, get 1 free
Add 2 of the same item to your basket for the price of one – T&Cs apply
Orginal Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£8.00Buy 1, get 1 freeTHE Curry G.O.A.T Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£12.00Buy 1, get 1 free
Popular with other people
Boneless Curry Goat
£13.00Curry Chicken Doubles
£10.00Curry Chicken Roti Wrap
£10.50£10 Rice n peas, one piece Jerk chicken, coleslaw and a can drink
£10.00
Weekly Meal Deals
Curry Chicken, Macaroni Pie, Salad
Trini curry chicken and macaroni pie is a popular dish in Trinidad and Tobago. It consists of tender pieces of chicken cooked in a flavorful curry sauce, served alongside macaroni pie which is a baked pasta dish made with macaroni, cheese, and a creamy sauce. This dish is often served at special occasions and gatherings in Trinidadian households.£10.50Stew Oxtail and Rice n Peas
Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.£13.00Stew Oxtail with White Rice , Salad and A Can Drink
Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.£12.00Coco Bread with Stew Oxtail and Fresh Salad
Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!£12.00Meat Box (Curry Goat and Curry Chicken) with Paratha Roti
Comes with Buss up Roti (Paratha)£16.00Stew Oxtail Sandwich (Coco Bread) with Salad
Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!£11.50Stew Oxtail and Stew Chicken with White Rice and Salad
Enjoy the mix of two different meats stewed in one dish with rice and Salad.£15.00Curry Mutton White Rice and Fresh Salad
Trini style curry mutton you enjoy the spices of Trinidad and Tobago spices. Wrapped in a dhalpuri roti£12.00Bone Chicken Pelau, stew chicken (Bone) with Salad
Enjoy the flavours of Trinidadian cuisine in one pot.£12.00£10 White Rice, one piece of chicken, plantain and a can drink
Enjoy some white rice or macaroni pie along with one piece of either (jerk leg or thigh), slice of fried plantain, Saltfish fritters ball or Pholourie£10.00£12 Veggie Meal Rice n peas, curry channa and potato with bodi pumpkin macpie and a can drink
Veggie Meal Deal£12.00
Breakfast Menu - Trini Breakfast
Fried Bake and Saltfish
Trini fried bake and saltfish is a popular breakfast dish in Trinidad and Tobago. Fried bake is a type of fried bread made with flour, baking powder, salt, and water. The dough is kneaded, shaped into small balls, flattened, and then fried until golden brown and puffy. Saltfish, also known as salted cod, is a type of dried and salted white fish that is rehydrated and cooked with onions, peppers, tomatoes, and seasonings to create a flavorful and savory dish.£7.00
Jamaican Style
Tasty spices from the island of Jamaica. Enjoy the selection of meals inspired by the vibrance of Jamaica.
Coco Bread
Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!£4.50Cornmeal Porridge
Tasty porridge homemade£5.00Ackee and Saltfish Dumplings
Ackee and saltfish with dumplings is a dish that combines the national dish of Jamaica with fried dumplings. Ackee and saltfish with dumplings is often served for breakfast, and can also be paired with boiled green bananas, festival, callaloo, or johnnycakes.£6.00Jamaican Dumplings
These traditional Caribbean dumplings are essentially golden balls of dough, deep-fried to crispy perfection. Made with just flour, baking powder, butter, water, and a pinch of salt, they're simple yet oh-so-satisfying. They are the ultimate sidekick to dishes like ackee, jerk chicken + more.£5.00
Appetisers
Salt Fish Fritters
Saltfish fritters, also known as saltfish accra or saltfish buljol, are a popular Trinidadian appetizer or snack made with salted codfish. The salted codfish is soaked to remove excess salt, then flaked and combined with a batter made from flour, baking powder, water, and seasonings such as garlic, onion, scallions, and hot pepper. The mixture is then spooned into hot oil and fried until golden brown and crispy.Saltfish fritters are savory and flavorful. Served with tamarind sauce or mango£6.00Caribbean Fried Wings
Deep fried in batter, Caribbean twist on£7.00Reggae Reggae wings (3)
Trini jerk-style wings are a flavorful and spicy dish inspired by the traditional Jamaican jerk seasoning but with a Trinbagonian twist. The wings are marinated in a mixture of spices such as allspice, thyme, garlic, onion, scotch bonnet peppers, and other Caribbean seasonings to create a bold and aromatic flavor profile. The wings are then grilled or baked until they are crispy on the outside and tender on the inside. They are typically served with a side of coleslaw or fried plantains to balan£7.00BBQ wings (3 pieces)
Trini jerk-style wings are a flavorful and spicy dish inspired by the traditional Jamaican jerk seasoning but with a Trinbagonian twist. The wings are marinated in a mixture of spices such as allspice, thyme, garlic, onion, scotch bonnet peppers, and other Caribbean seasonings to create a bold and aromatic flavor profile. The wings are then grilled or baked until they are crispy on the outside and tender on the inside.£6.99
Soup of the Day
Trini Corn Soup
Corn soup is a popular and comforting dish in Trinidad and Tobago. It is typically made with corn kernels, split peas, various vegetables such as carrots, pumpkin, and potatoes, and sometimes meat like chicken or pigtail. The soup is seasoned with herbs and spices such as thyme, chives, and garlic, and can be made spicy with the addition of hot pepper sauce.£9.00Trini Cowheel Soup
Cowheel soup is a traditional Trinidadian dish made with cow heel, which is the hoof of a cow. The cow heel is simmered for several hours until it becomes tender and the collagen in the heel breaks down, resulting in a rich and flavorful broth. The soup also typically includes vegetables such as carrots, potatoes, and pumpkin, as well as seasonings like thyme, garlic, and hot pepper.£9.00Red Bean Soup
Delicious Caribbean flavoured vegetable soup with your favourite spices and beans£10.00
Main Meals - Roti
All meals come with curry potato and channa, pumpkin, bodi (string beans), tamarind sauce, Ali's pepper sauce, and Ali's apple chutney.
Curry Chicken Roti Wrap
Curry chicken is a classic Trinidadian dish that is loved for its bold and aromatic flavors. It is made with chicken pieces that are marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices. The marinated chicken is then sautéed with onions, tomatoes, and sometimes potatoes or other vegetables, and simmered in a rich curry sauce until the chicken is tender and flavorful.£10.50Veggie Curry Roti Wrap
Veggie curry is a vegetarian dish that is popular in Trinidad and Tobago. It is made with a variety of vegetables cooked in a flavorful curry sauce. The vegetables used in veggie curry can vary but commonly include potatoes, carrots, peas, bell peppers, cauliflower, and eggplant. The curry sauce is made with a blend of spices such as curry powder, turmeric, cumin, coriander, and ginger, along with onions, garlic, and tomatoes.£11.00Geera Chicken Roti Wrap
Geera chicken is a popular Trinidadian dish that features tender pieces of chicken cooked in a flavorful and aromatic mixture of roasted ground cumin seeds (geera), garlic, onions, peppers, and other spices. The chicken is typically marinated in the geera spice blend to infuse it with rich and savory flavors before being sautéed or grilled to perfection.Geera chicken is a beloved dish in Trinidad and Tobago, known for its bold and distinctive taste.£11.00Curry Prawn Roti Wrap
Curry prawn is a delicious and flavorful dish that is popular in Trinidadian cuisine. It features succulent prawns cooked in a fragrant and spicy curry sauce. The prawns are typically marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices to enhance their flavor. The marinated prawns are then cooked with onions, tomatoes, peppers, and potatoes in the curry sauce until they are tender and infused with the aromatic spices.£12.00Bone Curry G.O.A.T Roti Wrap
Delicious curry goat with bone in your favourite Dhalpuri roti wrap.£12.50The G.O.A.T Roti Wrap
Delicious curry goat trini style wrapped in a Dhalpuri roti.£11.50
Gourmet Doubles
Curry Chicken Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£10.00Orginal Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£8.00Buy 1, get 1 freeVeggie Doubles
Pumpkin and bodi.£8.50Curry Prawn Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£10.00THE Curry G.O.A.T Doubles
Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.£12.00Buy 1, get 1 freeBrown Stew Chicken (Bone) Gourmet Doubles
Trini doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried bread (called "bara") filled with a spicy chickpea curry mixture. It is typically served with various condiments such as mango chutney, cucumber, and hot sauce. Trini doubles are enjoyed for breakfast, lunch, or as a snack.£11.00Stew Oxtail (Bone) Gourmet Doubles
Trini doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried bread (called "bara") filled with a spicy chickpea curry mixture. It is typically served with various condiments such as mango chutney, cucumber, and hot sauce. Trini doubles are enjoyed for breakfast, lunch, or as a snack.£11.50
Jamaican Patties
Lamb
The classic Jamaican patty! We use high grade British lamb combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.£5.00Beef
The classic Jamaican patty! We use high grade British beef combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.£5.00Jerk Chicken
The classic Jamaican patty! We use high grade British chicken combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.£5.00Chicken
The classic Jamaican patty! We use high grade British chicken combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.£5.00Veggie
The classic Jamaican patty! We use high grade British vegetables combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.£5.00Cheesy Beef Patty
£5.00Saltfish Patty
£5.00
Sides
Fry Plantain
Enjoy sweet plantain fried to perfection sprinkle with cinnamon£5.00Dhalphuri
Dhalphuri is a traditional Trinidadian dish that consists of a flatbread filled with seasoned split peas (dhal). The split peas are cooked and seasoned with spices such as turmeric, cumin, coriander, and masala to create a flavorful and savory filling. The dough for the flatbread is rolled out into a circle, filled with the seasoned split peas, and then folded over to enclose the filling.£7.00Curry Potato and Channa
Trini curry potato and channa is a popular Trinidadian dish that features potatoes and chickpeas cooked in a fragrant and flavorful curry sauce. This dish is a staple in Trinidadian cuisine and is often enjoyed as a main course or as a side dish.£6.00Pumpkin
Trinidadian-style pumpkin curry is a traditional dish from Trinidad and Tobago that features pumpkin cooked in a flavorful curry sauce. This dish typically includes chunks of pumpkin simmered in a fragrant and spicy curry sauce made with a variety of spices and herbs.£6.00Rice & Peas
Trini rice and peas, also known as rice and pigeon peas, is a classic Trinidadian dish that is a staple in Trinidadian cuisine. It is a flavorful and aromatic rice dish that is often served as a side dish with main courses such as curry, stewed meats, or grilled dishes.£6.00Macaroni Pie Slice
Macaroni pie is a popular dish in Trinidad and Tobago that is a staple at gatherings, potlucks, and Sunday lunches. It is a creamy and cheesy baked pasta dish that is similar to macaroni and cheese but with a slight twist.£6.00Bodi (String Beans)
Trini bodi choka is a traditional Trinidadian dish made with bodi (long green beans) that are charred, mashed, and seasoned with herbs and spices. Bodi choka is a popular side dish in Trinidad and Tobago and is often served alongside main dishes like curries, stews, or grilled meats.£5.50White Rice
Basmati rice prepared Trinidadian way. Enjoy£5.00
Caribbean Roti Shop
Lime Peppersauce Pot
Enjoy the blends of your favourite peppersauce blended with lime.£1.50Curry Chicken Sauce (Gravy)
Tasty gravy from our freshly made curry chicken. Savour the taste£1.75Curry Goat Gravy
One pot of Curry Goat gravy to enjoy with bread£2.50Stew Oxtail Gravy
Stew Oxtail gravy in a pot. Enjoy as additional sauce£2.50Jerk Chicken Gravy
Jerk chicken gravy sauce in a pot£2.50BBQ Chicken Gravy
BBQ chicken gravy in a pot. Enjoy Caribbean sauce£2.50Stew Chicken Gravy
Stew chicken gravy in a pot£2.00Ali’s Homemade Tamarind Sauce
Tamarind sauce in Trinidad spices£1.50Apple Peppersauce Pot
Enjoy the spicy sauce with apple, in every meal.£1.50Pineapple Pepper Pot
£2.50Curry Goat Small Pot
Enjoy a taste of curry goat meat only in a small pot. Add this little extra to your meal makes it’s perfect.£4.00Boneless. Curry Chicken Pot
Enjoy flavour of Caribbean in delicious curry sauce with chicken£4.00
Grandma Carol Homemade Cakes
Enjoy the tasty homemade flavours of Grandma Carol Bakimg, Ms Sweethand. Caribbean style, Caribbean spices and home taste.
Chocolate Cake
Enjoy classic Caribbean chocolate cake inspired by our mother Carol Chase. Perfect dessert£6.00Carrot Cake Homemade
Enjoy Carol’s classic carrot cake, mamma’sFavourite Sunday treat.£6.00Banana Cake
Enjoy Carol’s homemade cake recipe, inspired by our beloved mother. Mamma sweet hand£6.00Red Velvet
Enjoy our mom’s favourite recipe and homemade cake. Mamma sweet hand and Caribbean flavours£6.00Apple crumble with custard
Enjoy our homemade crumble. Mamma’s treat and Sweethand£7.50Cherry Crumble
Enjoy your traditional crumble with cherry filling£5.00
Dessert Sides
Warm Custard
£5.00Vanilla Ice Cream
Delicious creamy vanilla flavoured ice cream£5.00
Roti Packs and Doubles
Enjoy 5 Dhalphuri Roti Skins
Dhalphuri Roti 5 in a pack
Order consist of 5 Dhalpuri skins in one pack.£35.00Doubles - Bara packs (10 skins)
Bara is a type of fried bread that is a staple in Trinidadian cuisine. It is a popular street food and is commonly used as the base for dishes like doubles, which consist of two pieces of bara filled with a savory chickpea curry known as channa.£30.00Doubles Sauce (500ml) Container 5 servings
Doubles sauce is a key component of the popular Trinidadian street food dish known as doubles. Doubles sauce, also known as chutney or condiment, is a flavorful and spicy sauce that is typically served with doubles to add an extra kick of flavor to the dish.£25.00Paratha Pack of (5)
Trinidadian Partha (Buss up Shot)£30.00
Meat Only Portions
Meat only serving
Boneless Curry Goat
Curry goat is a hearty and satisfying dish that is loved for its bold and savory flavors. The goat meat adds a unique and delicious taste to the curry, making it a favorite comfort food in Trinidadian cuisine. It is a must-try for any curry enthusiast looking to explore Caribbean flavors.£13.00Jerk Chicken Portion
Trini style jerk chicken is a popular dish in Trinidad and Tobago, known for its bold and spicy flavors. The chicken is marinated in a mixture of fiery scotch bonnet peppers, aromatic herbs and spices such as thyme, allspice, and cinnamon, as well as tangy citrus juices like lime or orange.£12.00Boneless Curry Chicken
Curry chicken is a popular dish in Trinidad and Tobago, as well as in many other Caribbean countries. It is made with tender pieces of chicken that are marinated in a blend of curry powder, garlic, ginger, and other spices. The marinated chicken is then cooked in a rich and flavorful curry sauce made with onions, tomatoes, coconut milk, and additional spices such as turmeric, cumin, and coriander.£12.00Curry Prawn
Curry prawns are a delicious and satisfying dish that is loved for its bold and spicy flavors. The tender prawns paired with the aromatic curry sauce create a mouthwatering combination that is sure to impress. It is a must-try for seafood lovers and curry enthusiasts alike.£13.00Stew Oxtail
Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.£15.00Geera Chicken
Geera chicken is a popular Trinidadian dish that features tender pieces of chicken cooked in a flavorful and aromatic blend of geera (cumin) and other spices. Geera chicken is typically served with rice, roti, or bread, along with a side of vegetables or salad. It is a flavorful and satisfying dish that is loved for its bold and aromatic flavors. Geera chicken is a popular choice in Trinidadian cuisine and is a must-try for anyone looking to explore the diverse and delicious flavors of Caribbean£13.00
Salads
Creamy Coleslaw
£4.00
Daily Value Meals (£5-£10)
Everyday Caribbean Style Value Meals
£10 Rice n peas, one piece Jerk chicken, coleslaw and a can drink
£10.00£10 White Rice, piece of Macaroni pie, Stew Chicken with a Salad and a Can Drink
£10.00£10 White Rice, one piece of chicken, plantain and a can drink
Enjoy some white rice or macaroni pie along with one piece of either (jerk leg or thigh), slice of fried plantain, Saltfish fritters ball or Pholourie£10.00£13 Rice n peas with Mac pie, bone Curry Goat, Coleslaw and a can Drink
£13.00£11 Rice n peas and curry chicken
£11.00£13 Rice n peas and Stew Oxtail
£10.00
