Yiamas - Kelvedon Hatch delivery from Kelvedon Hatch

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Tzatziki (V)
Yoghurt, cucumber, mint, garlic. (V).
£7.00
Marinated Olives (Vg)
(Vg).
£4.00
Houmous (Vg)
Chickpeas, tahini, garlic, lemon. (Vg).
£7.00
Taramosalata
Cod roe, lemon, olive oil
£7.00
Chilli Feta (V)
Whipped feta and chilli dip. (V).
£7.00
Garides Cocktail
Cold water prawns, baby gem lettuce, Marie Rose sauce, lemon
£12.00
Burrata (V)
Plum tomatoes, oxymelo balsamic, Cretan olive oil, barley dakos. (V).
£12.00

Feta Saganaki (V)
Baked feta, tomato, onion, olives, herbs. (V).
£10.00
Padron Peppers (Vg)
(Vg).
£5.00
Pastourma
Spicy grilled Greek sausage with roasted vegetables
£9.00
Prawn Saganaki
King prawns, tomato, onion, olives, herbs, feta, ouzo
£12.00
Keftedes
Traditonal Greet pork meatballs, herb tomato sauce
£10.00
Tiger Garides
Pan fried prawns with garlic butter, chilli, lemon
£14.00
Fried Halloumi (V)
Fried halloumi, Aegean honey and chilli, sesame dressing. (V).
£8.00
Gigantes (Vg)
Giant butter beans, tomato sauce and dill. (Vg).
£8.00
Octopus
Grilled tentacle, taramosalata, shaved fennel
£10.00
Halloumi Cheese (V)
Pan fried with roasted vegetables. (V).
£9.50
Soufiko (Vg)
Ratatouille of Meditteranean vegetables. (Vg).
£9.00

Yiamas Seafood Orzo
Spicy Orzo pasta with squid, prawns, salmon and clams with tomato, chilli and parsley
£21.00
Garides Linguine
Linguine with king prawns, white wine, cherry tomato, garlic and chilli
£21.00
Keftedes
Traditional Greek pork meatballs, roasted pepper and tomato sauce, saffron rice and salad
£19.50
Charcoal Grilled Poussin
Spatchcocked grilled lemon and herb chicken with rice and side salad
£18.00
Grilled Garides
Charcoal grilled king prawns, garlic chilli lemon butter, saffron rice and side salad
£23.00
Kleftiko
Slow cooked lamb shank and creamy mashed potato
£19.50
Chicken Souvlaki
Charcoal grilled cubed chicken breast marinated in yoghurt and lemon with rice and side salad
£19.50
Sirloin Soulvaki
Charcoal grilled, cubed Surrey Farm sirloin steak with rice and side salad
£28.00
Scottish Solomos
Baked salmon with Greek salsa and extra virgin olive oil with rice.
£22.00
Kranios
Pan fried Stone Bass fillet with white wine, kalamata olives, capers and tomato and rice.
£21.50
Lamb Cutlet
Charcoal grilled English best end lamb chops with gigantes beans and rice.
£25.00
Pork Souvlaki
Charcoal grilled, cubed lemon and herb pork, tzatziki with rice and side salad
£19.50
Stifado
Slow cooked beef with shallots, red wine and creamy mashed potato
£20.00

Vegetarian.

Fresko Rigatone (V)
Rigatone pasta with courgette pesto, chilli, garlic. (V).
£17.00
Vegetable Mousakka (V)
Aubergine, potato, courgette and tomato baked with bechamel sauce. (V).
£17.00
Lemon Orzo (Vg)
Hot orzo pasta with asparagus, lemon, garlic, turmeric, and parsley. (Vg).
£17.00

Baklava (contains nuts)
Traditional layered filo pastry dessert with pistachios and golden syrup and citrus cream
£7.50

Please be advised that a bottle opener will be required for most items.

Coke
200ml glass bottle
£2.00
Diet Coke
200ml glass bottle
£2.00
Lemonade
200ml glass bottle
£2.00
Peroni
330ml bottle
£5.50
Coors Light
330 ml
£5.50
Mythos Greek Lager
£6.00
Prosecco
RECHSTEINER PROSECCO Italy, Apples and pears aromas with a palate of orchard fruit and a delicate mousse.
£30.00
Villa Molino Pinot Grigio
Italy , Fruit-forward wine with balanced acidity and a subtle fresh flavour.
£25.00
Riversdale Sauvignon Blanc
New Zealand, a lively balance between lemon and lime with plenty of juicy green apple.
£35.00
Ultimate Cotes De Provence Rose
France, a blend of Provencal red berries, spice from the Syrah and touches of Rolle for balance.
£60.00