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Chicken Tikka Masala
£6.95Paneerwala
£8.25Tandoori Mixed Grill
£8.50Chicken Biryani
£6.95Meat Balti
£8.25Chicken Tikka Balti
£8.50Lamb Tikka Karahi
£7.20Chicken Tikka Pasanda
£6.95Lamb Tikka Masala
£7.25Duck Biryani
£8.95
Starters
Samosa
Meat or vegetable.£2.95Onion Bhajee
£2.95King Prawn Butterfly
King prawn delicately spiced.£4.95Sheek Kebab Roll
Grilled chicken with chapathi, salad and mint sauce.£4.95Tikka
Boneless pieces of lamb or spring chicken, marinated in a mildly spiced sauce & cooked on charcoal.£3.25Paneer Tikka
Soft, juicy chunks of Indian cottage cheese, onion & mixed peppers marinated in spices. Grilled in the clay oven.£3.95Garlic Mushroom
£3.25Lamb Chops
Tender pieces of lamb chops are marinated in ginger & mustard special sauce, then charcoal roasted for a marvellous flavour.£4.25Kebabs
Finely chopped mince meat herbs garam masala blended. Sheek, shami or reshmi).£3.25Deshi Murgh Tikka
Diced chicken, onion & peppers marinated in exotic herbs & spices, cooked in the clay oven.£4.50Tandoori Chicken (Qtr)
On the bone. Pieces of spring chicken marinated in a mildly spiced sauce & cooked on charcoal.£3.25Prawn on Puree
Spiced prawn served on deep fried puree.£4.50Chicken Chat
£3.75Aloo Chat
£3.50Prawn Cocktail
£3.25Soup
Dall or mulligatawny.£3.25Asia Spice Grill
Tender pieces of chicken, lamb & sheek kebab in A.S. sauce.£4.95Chicken Tikka Roll
Grilled chicken with chapathi, salad and mint sauce.£4.95
Tandoori Speciality
These dishes are prepared with tender lamb or spring chicken, marinated in yoghurt & spices of rare variety, grilled on charcoal heat in a clay oven popularly known as tandoori. Served on a sizzler with a side salad.
Tikka
Chicken or lamb.£6.50Tandoori Mixed Grill
Grill assortments of sheek kebab, tandoori chicken, chicken tikka, lamb tikka & lamb chop.£8.50Tandoori Chicken (Half)
On the bone.£6.25Deshi Murgh Tikka
Diced chicken, onion & peppers marinated in exotic herbs & spices, cooked in the clay oven.£6.95Shashlik
Diced chicken, spiced tomatoes, onions, green peppers, skewered & grilled on charcoal. Chicken or lamb.£6.95Tandoori King Prawn
King prawns marinated in special spices & cooked on charcoal.£9.95Lamb Chops
Tender pieces of lamb chops are marinated in ginger & mustard special sauce, then charcoal roasted for a marvellous flavour.£8.50Salmon Grill
2 fillets of salmon coated with masala & crushed dry red chillies slowly cooked in the clay oven served with salad & sauce.£9.95
Signature Dishes
Paneerwala
Tender pieces of chicken/meat cooked with Indian cottage cheese in a specially spiced sauce.£8.25Butter Chicken Tikka
Tandoori baked chicken prepared with clarified butter, served with creamy sauce.£6.95Rhythmic Chicken
Grilled whole chicken breast stuffed with paneer cheese & garlic, served with a combination of masala & korma sauce with pilau rice.£9.25Chicken Sagwala
Whole chicken breast stuffed with spinach medium hot, served with pilau rice.£9.25Garlic Chicken Special
Prepared with garlic in a medium thick sauce.£6.95Chicken Tikka Jalfrezi
Hot. Prepared with fresh green chillies & onions.£6.95King Prawn Jalfrezi
Hot. Prepared with fresh green chillies & onions.£8.50Asia Spice Special
Mild. Prepared with our own special spice, strongly recommended, omelette on top. Chicken or meat.£6.95Murghi Masala
Off the bone tandoori chicken cooked with mince meat. Served with pilau rice & boiled egg.£8.50Mirchi Murgh Roshani
Fairly Hot. Spring tandoori chicken (off the bone) with fresh garlic & green chilli.£6.95Garlic Chicken Grill
Marinated in special garlic sauce & grilled in charcoal with green pepper, onion & tomatoes.£7.25Shatkora
Medium in thick sauce. Shatkora is a special lime which is only available in Bangladesh in the Sylhet region, it's unique aromatic taste makes it different from any other lime cooked in Bengal spice. Chicken or lamb.£6.95Modhucash Murgh
Delicately mild, combination of chicken, cashew nuts & honey.£6.95Gholda Chatha
Medium. King prawns with mushrooms cooked in a special A.S. sauce.£8.50Avial
V. A South Indian vegetable dish cooked with coconut, yoghurt, curry leaves & spices.£6.95Bengal Fish Massala
Special fish fillet from the sweet waters of Bengal, seasoned with special spices & herbs, cooked with mixed pepper in a medium hot sauce.£8.50Mas Khana
Whole telapia fish marinated with delicate herbs & spices pan-fried in a medium spicy sauce.£8.50Nawabi Chicken
Chicken strips cooked with dark soya sauce, mixed peppers, onion with exotic herbs & spices.£8.50Sizzler
Chef's own secret recipe (Highly recommended).£8.25
Biryani Dishes
Rice dishes with chicken, meat, prawn or king prawn. Served with medium vegetable curry.
Chicken Biryani
£6.95Duck Biryani
£8.95Chicken Tikka Biryani
£7.50Lamb Tikka Biryani
£7.75Meat Biryani
£7.25Prawn Biryani
£7.25King Prawn Biryani
£8.95Vegetable Biryani
£6.50Asia Spice Biryani
Meat, chicken & prawn.£8.25
Tandoori Masala Dishes
Tikka masala is the most popular dish in Indian restaurants & it has been called "A true British National dish".
Chicken Tikka Masala
£6.95PopularLamb Tikka Masala
£7.25Paneer Tikka Masala
£7.25Duck Masala
£7.95Tandoori King Prawn Masala
£10.95Chilli Masala
Chicken or lamb.£7.25
Pasanda Dishes
Chicken or lamb sliced, marinated in selected spices & fresh cream cooked in exotic gravy.
Chicken Tikka Pasanda
£6.95Lamb Tikka Pasanda
£7.25Duck Pasanda
£7.95Tandoori King Prawn Pasanda
£10.95
Karahi Dishes
This method of cooking boneless pieces of meat or fish in a wok with chopped tomatoes, capsicum, shredded ginger & medium spices.
Lamb Tikka Karahi
£7.20Chicken Tikka Karahi
£6.95Duck Karahi
£8.50King Prawn Karahi
£9.25Prawn Karahi
£7.25
Special Balti Dishes
These dishes are richly spiced & they include the grounded spices of coriander leaves, fenugreek and whole cumin. This combination makes a very different & exciting method of cooking. Served with nan bread.
Chicken Tikka Balti
£8.50Meat Balti
£8.25Chicken Balti
£7.95Lamb Tikka Balti
£8.95Duck Balti
£9.25Prawn Balti
£8.25King Prawn Balti
£9.95Asia Spice Special Balti
£8.95Mixed Vegetable Balti
£7.25
Persian Dishes
In Emperor Akbars time the Imperial Army catered for Persian Tartars & others who could not take spiced food, so they developed this lentil based hot & sour dish. Served with pilau rice.
Dansak
£6.95Patia
£6.95
Traditional Dishes
Kurma Dishes
Mild.£4.50Madras Dishes
Hot.£4.50Curry Dishes
Medium.£4.50Vindaloo Dishes
Very hot.£4.50Bhuna Dishes
Medium.£4.50Dopiaza Dishes
With onions.£4.50Rogan Dishes
With tomatoes.£4.50Kashmir Dishes
Mild with bananas.£4.50Malaya Dishes
Mild with pineapples.£4.50Sag Dishes
Medium with spinach.£4.50
Vegetable Side Dishes
Bombay Aloo
Potato.£2.75Brinjal Bhajee
Aubergine.£2.75Sag Aloo
Spinach & potato.£2.75Chana Bhuna
Chickpeas.£2.75Palak Paneer
Indian cheese with spinach.£3.25Karahi Bhindi
Crispy fried whole okra tossed in tangy chat massala & fresh coriander, cooked in a wok.£3.25Tarka Dal
Garlic lentils.£2.75Dal Masala
Spicy lentils.£2.75Mixed Vegetable Curry
£2.75Vegetable Bhuna
Dry.£2.75Gobi Bhajee
Cauliflower.£2.75Aloo Gobi
Potato & cauliflower.£2.75Bindi Bhajee
Okra.£2.75Sag Bhajee
Spinach.£2.75Sag Ponir
Spinach & cheese.£3.25Mushroom Bhajee
£2.75Broccoli Bhajee
£2.75Courgette Bhajee
£2.75
Rice Dishes
Pilau Rice
£2.50Plain Rice
£2.25Garlic Rice
£2.95Sag Rice
£2.95Coconut Rice
£2.95Special Egg Fried Rice
£2.75Mushroom Rice
£2.75Keema Rice
£2.95Vegetable Rice
£2.95Lemon Rice
£2.95Chana Rice
£2.95
Nan Bread
Peshwari Nan
£2.50Plain Nan
£2.25Cheese Nan
£2.50Garlic Nan
£2.50Keema Nan
£2.50Vegetable Nan
£2.50Tandoori Roti
£2.25Tandoori Masala Nan
£2.50
Sundries
Papadom
Plain or masala.£0.60Chicken Nugget & Chips
£5.25Mint Sauce
Per portion.£0.70Chips
£1.95Onion Salad
Per portion.£0.70Chutney
Per portion.£0.70Chapati
£1.25Butter Chapati
£1.50Puree
£1.50Paratha
£2.25Vegetable Paratha
£2.50Pickle
Per portion.£0.70Green Salad
£1.95
