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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Pre Starters
Olives
Marinated Greek pitted Olives£4.00Bread
Homemade Bread, served with Butter and a viral Bread dip made of Olive Oil, Balsamic Vinegar, Parmesan, sun dried Tomato and Spices and Herbs,£3.50Oyster Shot
One fresh Oyster, 25ml Vodka, Lime Wedge, salt & Pepper and Lime Juice£5.00Anchovies
Cured anchovies with pink Peppercorn, Orange Juice, Olive Oil, white Vinegar£4.00Padron Peppers
Fried Padron Peppers, sprinkled with Garlic Oil and sea Salt£5.00Selection of Dips
Hummus | Tzaziki | Chilli roasted red Pepper with Walnuts and Goat Cheese£4.50
Sharing Board for 2
Italian Sharing Board
Mixed sliced Meats and Salami, sliced Cheese, Bruschetta, Olives, Camembert Cheese, Pickled Caper, stuffed Peppadew, Gherkins, Cherry Tomato, Hummus, Crackers,Crostini Bread and Coleslaw£24.00Cold Fish Platter
4 oysters, fresh Prawn, Mussels, marinated tuna, marinated anchovies, fresh Tiger Prawns, Smoked Salmon, Caviar, Marie Rose sauce, Tabasco spicy sauce, Oyster Vinaigrette£42.00
Starters
Soup of the Day
Served with a slice of toasted Garlic Bread on the side£7.00Halloumi Fries
Deep fried halloumi fries served with sweet chilli sauce£10.00Sweet Chilli Popcorn Chicken
Breaded Chicken cooked in Sweet Chilli Sauce, served with Prawn Crackers£11.00Goat cheese in Filo Pastry
Goat Cheese wrapped in Filo Pastry lightly drizzled with Honey, served with Rocket, Walnuts and pomegranate seeds£12.00Pesto & Mozzarella Bruschetta
Mozzarella, Cherry Tomato and Pesto on toasted Ciabatta Bread with hints of Basil£12.00Crispy Chilli Beef
Tender Steak cut cooked with Chilli, Bell Peppers, Onions and Sweet Chilli or Garlic sauce served with Bao Buns .£13.00Spring Rolls
Chicken thigh, Zucchini and Turmeric filling or Veggie Filling - Cabbage, Zucchini and Carrots both served with Sweet Chilli£10.00Oysters
Fresh Rock Oysters served with Mignonette (Red Wine, Vinegar and Shallots)£12.00King Prawns
Butterfly King Prawns (no heads) cooked in Garlic, Butter, Wine, Chilli and Cherry Tomatoes£14.00Coconut Prawn Tempura
Coconut coated Prawn tempura served with Bang Bang Sauce£13.00Calamari
Deep fried Calamari. Served with Tartare sauce£12.00Spicy Buffalo Cauliflower Wings
Garlic and Paprika Cauliflower bites cooked in Buffalo sauce, served with Blue Cheese Mayo dip£8.00Salmon bites
Oven - cooked Garlic and Paprika Breaded Salmon bites, drizzled with a light coating of honey and served with Chipotle sauce£11.00Caprese Salad
Slices of fresh Mozzarella Cheese, Tomatoes and Avocado, garnished with basil and drizzled with a Balsamic Vinegar£10.00
Meats
T-bone
Grilled T-bone Steak. Served with Rustic baby Potatoes and Grilled Cherry Tomatoes and peppercorn sauce. Recommended side: Garlic Mushrooms£45.00Lamb cutlet
Grilled Lamb Cutlet. Served with Creamy Mash Potato Fried Red Onion and cherry Tomatoes. Recommended side: Green Beans£26.00Chicken on sauce
Marinated Chicken Thigh with Yoghurt and Spices. Cooked with Butter and a creamy pink sauce, served with hips and salad. Recommended side: Baby Broccoli£21.00Chicken Milanese
Breaded Parmesan and Parsley crumb Chicken breast, served with Spaghetti Bolognese. Recommended side: Chips£22.00Grilled Fillet Steak
Grilled Fillet Steak, served with Steak Chips and Peppercorn sauce. Recommended side: Mac and Cheese£41.00
Burgers
Wagyu Burger
Premium Wagyu Burger with Cheese, fried Onions and Rocket. Served with Onion rings, Chips and a Burger sauce.£19.00Chicken Burger
Korean Buttermilk Chicken with Sesame Seeds, Coleslaw, spring Onions and Gochujang Mayo£17.00Fish Burger
Battered Cod served with crispy slaw and Tartare Sauce£18.00Bad Boy Veggie Burger
Spicy Oriental Vegan Burger with mixed Vegetables, coriander, coated in black Onion, Crumb Seeds, crunchy Crumb, melted Cheese, Mayo, marinated Cabbage and carrots£16.00
Fish
Tuscan Salmon
Baked creamy Garlic and Onion Salmon with Sun-dried Tomato and Spinach Leaves. Served with Asparagus. Recommended side: Spinach£23.00Sea Bass
Pan- seared Sea bass fillet. Served with Mash Potato, Asparagus, grilled Cherry Tomatoes and garnished with fried Sweet Potato curls and Samphire Seaweed. Recommended side: Sweet Potato Fries£21.00Tuna Fillet
Tuna fillet coated with white and black Sesame seeds. Served with Pak Choi and sprinkled with Vinaigrette Olive Oil, Lemon Salt,Pepper and Garlic. Recommended side: Green Beans£20.00Monkfish
Monkfish cooked with Onions, Cherry Tomatoes and green Beans. Served in a Ginger and Coconut sauce. Recommended side: Garlic Bread£25.00Chilli Battered Hake
Chilli Battered Hake served with a vibrant Asian Salad, Tartare Sauce and Chips. Recommended side: Asparagus£21.00Cod
Cod cooked with Clams and Asparagus on a white creamy Sauce. Recommended side: Baby Broccoli£23.00
Pasta
Truffle Carbonara
Spaghetti Pasta, cooked with Pancetta, Black Pepper, Egg yolks, Pecorino Cheese and Truffle£15.00Mafelde Bolognese
Mafelde Pasta (ribbon like Pasta) cooked with Chilli, rich Tomato and Bolognese sauce£16.00Lasagna
Pasta sheets layered with Bolognese sauce and Bechamel sauce, sprinkled with shredded Mozzarella or Pasta sheets layered with Vegetables and mozzarella£12.00Asparagus and Speck Pata
Long curly Pasta with Asparagus, Speck and buffalo Mozzarella£15.00
Pasta or Risotto
Seafood Linguine
Linguine Pasta with a luxury Seafood mix, Garlic, Parsley, Cherry Tomatoes and White wine£19.00Seafood Risotto
Risotto with a luxury Seafood mix, Garlic, Parsley, Cherry Tomatoes and White wine£19.00Veggie Linguine
Linguine cooked with Broccoli, Courgettes, Peas, Onions, Cherry Tomatoes, Pinenuts, hints of Tomato sauce, Basil and Mozzarella£16.00Veggie Risotto
Risotto cooked with Broccoli, Courgettes, Peas, Onions, Cherry Tomatoes, Pinenuts, hints of Tomato sauce, Basil and Mozzarella£16.00
Ravioli
Ravioli Sea Bass
Ravioli filled with Sea Bass cooked with Prawns and Courgettes, Cherry Tomatoes, White Wine, Garlic and Parsley£18.00Ravioli Spinach & Cheese
Spinach and cheese filled Ravioli cooked with a Spinach, Walnut, Butter and pink Sauce£15.00
Salads
Chicken Caesar Salad
Chicken strips, Boiled Egg, Olives, Cucumber, Red Onions and Parmesan shavings. Drizzled with homemade Caesar dressing, layered on a bed of Lettuce with homemade Croutons and sprinkled with Lemon zest£16.00Goat cheese and Walnut Salad
Pan fried goat cheese served on Rocket, roasted Peppers, Red Onion and Pomegranate Sprinkled with Walnuts drizzled with a salad dressing with vinegar, olive oil, salt and freshly ground black pepper thoroughly£14.00Tuna and Avocado Salad
Mixed Salad Leave, avocado, cucumber, red onions, marinated sesame tuna chunks in lemon and olive oil drizzled with a dressing (lime juice, olive oil, chilli, pepper and salt.)£16.00Green Goodness Quinoa Summer Salad
Mixed Salad Leaves, Cucumber, Edamame Beans, Avocado, Quinoa, Black Olives, Onions, Feta Cheese, mixed Seeds and Cherry Tomato£15.00
Sides
Baby Broccoli
Pan - Fried Broccoli cooked with soya sauce and cashew nuts£5.50Asparagus
Pesto Asparagus with Mozzarella and Hazelnut£6.00Spinach
Sauteed Spinach with Garlic and Chilli sprinkled with Pine nuts£4.50Garlic Mushrooms
Pan fried Champion Mushrooms cooked with Garlic, Butter, Chilli and Parsley£4.50Green Beans
Green Beans cooked with Cheery Tomatoes, Sesame Seeds, Garlic, Butter and Parsley£5.00Asada fries
Fries with Bolognese sauce, Nacho sauce, Tomato and Red Onions with Basil topper and sprinkled with Jalapenos£8.00Zucchini
Deep fried battered Courgettes served with Garlic Mayonnaise£5.50Salad
Green mixed Salad or Tomato, Cucumber and Onions Salad£5.00Crispy Kale
Baked Crispy Kale sprinkled with Sweetcorn and Parmesan£5.50Mac and Cheese
£5.00Steak Fries
£4.50Sweet Potato Fries
£4.50Roast Potatoes
£4.50
Onyx Sunday Menu - Starters
Soup
Soup of the day served with homemade Croutons£17.00King Prawns
King Prawns cooked in White Wine, Parsley, Garlic, Cherry Tomatoes. Served with toasted Bread£14.00Calamari
Deep fried fresh Squid served with homemade Tartare sauce and Lemon wedge£12.00Salmon Bites
Oven - cooked Garlic and Paprika Breaded Salmon bites, drizzled with a light coating of honey and served with Chipotle sauce£11.00Spring Rolls
Chicken thigh, Zucchini and Turmeric filling or Veggie Filling - Cabbage, Zucchini and Carrots both served with Sweet Chilli£10.00Goat Cheese in Filo Pastry
Goat Cheese wrapped in Filo Pastry lightly drizzled with Honey, served with Rocket, Walnuts and pomegranate seeds£12.00Crispy Chilli Beef
Tender Steak cut cooked with chilli, Bell Peppers, Onions and Sweet Chilli sauce. Served with Bao Buns.£13.00Bruschetta
Tomato, Onion and Basil on toasted Bread£6.00Sweet Chilli Popcorn Chicken
Breaded Chicken cooked in Sweet Chilli Sauce, served with Prawn Crackers£11.00
Onyx Sunday Menu - Main
Sea Bass
Pan- seared Sea bass fillet. Served with Mash Potato, Asparagus, grilled Cherry Tomatoes and garnished with fried Sweet Potato curls and Samphire Seaweed£21.00Seafood Risotto
Risotto coked with a luxurious Seafood mix, Garlic, Parsley, Cherry Tomatoes and White Wine£19.00Seafood Linguine
Linguine Pasta coked with a luxurious Seafood mix, Garlic, Parsley, Cherry Tomatoes and White Wine£19.00Veggie Linguine
Linguine cooked with Broccoli, Courgettes, peas, Onions, Cherry Tomatoes, Pine nuts, hints of Tomato sauce Basil and Mozzarella£16.00Veggie Risotto
Risotto cooked with Broccoli, Courgettes, peas, Onions, Cherry Tomatoes, Pine nuts, hints of Tomato sauce Basil and Mozzarella£16.00Ravioli Spinach & Cheese
Spinach and cheese filled Ravioli cooked with a Spinach, Walnut, Butter and pink Sauce£15.00Wagyu Burger
Premium Wagyu Burger with Cheese, fried Onions and Rocket. Served with Onion rings, Chips and a Burger sauce£19.00Chicken Burger
Korean Buttermilk Chicken with Sesame Seeds, Coleslaw, spring Onions and Gochujang Mayo£17.00Fish Burger
Battered Cod served with crispy slaw and Tartare Sauce£18.00Bad Boy Veggie Burger
Spicy Oriental Vegan Burger with mixed Vegetables, coriander, coated in black Onion, Crumb Seeds, crunchy Crumb, melted Cheese, Mayo, marinated Cabbage and carrots£16.00Chilli Battered Hake
Chilli Battered Hake served with a vibrant Asian Salad, Tartare Sauce and Chip£21.00Monkfish
Monkfish cooked with Onions, Cherry Tomatoes and GreenBeans . Served in a Ginger and Coconut sauce (Suggested side: Garlic Bread)£23.00Green Goodness Quinoa Summer Salad
Mixed Salad Leaves, Cucumber, Edamame Beans, Avocado, Quinoa, Black Olives, Onions, Feta Cheese, mixed Seeds and Cherry Tomato£15.00
Onyx Sunday Menu - Roast
Roasts are served with homemade Yorkshire pudding, Roast Potatoes, Green Beans, Carrot sticks, Parsnip, Broccoli and Stuffing
Beef Roast
£21.99Chicken Roast
£17.99Pork Roast
£18.99Mixed Roast
£23.99Vegan Roast
£18.99Lamb Roast
£26.99Ribeye Steak
£28.99
Onyx Sunday Menu - Meats
T-Bone
Grilled T-bone Steak. Served with Rustic baby Potatoes and Grilled Cherry Tomatoes and peppercorn sauce£45.00Lamb Cutlet
Grilled Lamb Cutlet. Served with Creamy Mash Potato Fried Red Onion and cherry Tomatoes£26.00Grilled Fillet Steak
Grilled Fillet Steak, served with Steak Chips and Peppercorn sauce£41.00
Onyx Sunday Menu - Sides
Baby Broccoli
Pan - Fried Broccoli cooked with soya sauce and cashew nuts£5.50Zucchini
Deep fried battered Courgettes served with Garlic Mayonnaise£5.50Garlic Mushrooms
Pan fried Champion Mushrooms cooked with Garlic, Butter, Chilli and Parsley£4.50Asparagus
Pesto Asparagus with Mozzarella and Hazelnut£6.00Steak Fries
£4.50Sweet Potato Fries
£4.50
