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Onyx Restaurant and Bar - Hornchurch

placeholderItalian·Pasta·Alcohol
3.90 miles away·Closes at 21:00·£10.00 minimum·£4.49 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About Onyx Restaurant and Bar - Hornchurch

    Order your favourite dish at home from Onyx Restaurant and Bar thanks to Deliveroo's home delivery.
    ...

Popular with other people

  • Breaded Goat Cheese

    £13.00
  • Mushroom Risotto (VG)

    £18.00
  • Prawns and Sea Bass Ravioli

    £21.00
  • Sea Bass (GF)

    £23.00
  • Chicken Milanese

    £24.00
  • Lamb Cutlet (GF)

    £27.00
  • Grilled Fillet Steak (GF)

    £45.00
  • Arancini & Nduja

    £12.00

Pre Starters

  • Bread and Olives

    Marinated Greek pitted Olives and 3 mini Bread Rolls, served with ChilliGarlic-Herbs Butter and a viral Bread Dip (GF)
    £6.50
    Gluten free
  • Padron Peppers

    Fried Padron Peppers, sprinkled with Garlic Oil and Sea Salt served with Honey and Sesame Sauce (GF)(VE)(VG)
    £5.50
    Vegan
  • Selection of Dips

    Black Olives and Feta Dip / Pesto Dip and Spicy Arrabiata Dip served with Pita Flat Bread
    £6.50

Starters

  • Breaded Goat Cheese

    Deep Fried Breaded Goat Cheese, Served with Fig Jam, Rocket, Walnuts and Pomegranate Seeds
    £13.00
  • Arancini & Nduja

    Arancinis filled with mozzarella and Nduja, served on a spicy Nduja sauce.
    £12.00
    Popular
  • Soup of The Day

    Served with a Bread Roll on the side
    £7.50
  • Crispy Chilli Beef

    Tender Steak cut cooked with Chilli, Bell Peppers, Onions and Sweet Chilli served on Bao Buns . Sprinkled with spring onions
    £15.00
  • Spring Rolls (Vegetarian)

    Cabbage, Zucchini, and Carrot filling served with yoghurt dip
    £12.00
  • Spring Rolls (Chicken)

    Chicken thigh, Zucchini, and Turmeric filling served with yoghurt dip
    £12.00
  • Pesto & Mozzarella Bruschetta

    Mozzarella, Tomato Onion mix and Pesto on toasted Focaccia Bread with Hints of Basil
    £12.00
  • 3 Oysters

    Fresh Rock Oysters served with Mignonette (Red Wine, Vinegar and Shallots) (GF)
    £13.00
    Gluten free
  • 6 Oysters

    Fresh Rock Oysters served with Mignonette (Red Wine, Vinegar and Shallots). (GF).
    £22.00
    Gluten free
  • Calamari

    Deep fried Calamari. Served with Tartare Sauce and a slice of Lemon
    £13.00
  • Buffalo Cauliflower Wings

    Garlic and Paprika Cauliflower Steak cooked in Harissa Paste , served with Blue Cheese Mayo dip
    £12.00
  • Prawn Cocktail

    Coldwater Prawns on a bed of lettuce and layered with Marie Rose Sauce, Served with Lemon and Bread Roll.
    £12.00
  • Teriyaki Chicken

    Teriyaki popcorn chicken served in a bao bun & Asian salad and garlic mayo.
    £13.00
  • Mussels & Prawns

    Blue Shell Shetland Mussels and fresh prawns cooked in garlic, chillies, cherry tomatoes & white wine
    £17.00

Meats

  • Grilled Fillet Steak (GF)

    Grilled Fillet Steak, served with shallot mash. Recommended side: Asparagus. (GF)
    £45.00
    Popular
  • Lamb Cutlet (GF)

    Grilled Lamb Cutlet. Served with Shallot Mash Potato, Fried Red Onion and Cherry Tomatoes. Recommended side: Green Beans. (GF)
    £27.00
    Popular
  • Chicken Milanese

    Breaded Parmesan and Parsley Chicken breast, served with Tomato Spaghetti. Recommended Extra: Cheese Fondant.
    £24.00
    Popular
  • T-Bone (GF)

    Grilled T-bone Steak. Served with Rustic Garlic Baby Potatoes and Grilled Cherry Tomatoes. Recommended side: Garlic Mushroom. (GF).
    £48.00
    Gluten free
  • Peri Peri Chicken (GF)

    Marinated Chicken Breast, Cooked in Peri Peri Sauce, served with Chips and Salad. Recommended side: Baby Broccoli. (GF)
    £23.00
    Gluten free
  • Grilled Ribeye Steak (GF)

    Grilled Ribeye Steak, served with Salad and Chips. Recommended side: Mac and Cheese. (GF)
    £36.00
    Gluten free

Burgers

GF (Gluten free) available upon Request

  • Wagyu Burger

    Premium Wagyu Burger with Cheese, Red Onions and Rocket. Served with Parmesan Oregano Skinny Chips and Burger Sauce. Recommended Extra: Bacon and Onion Rings.
    £23.00
  • Chicken Burger

    Spicy Buttermilk Chicken with Sesame Seeds, Crispy Slaw, Cucumber, Spring Onions and Garlic Mayo. Served with Parmesan- Oregano Skinny Chips. Recommended Extra: Halloumi and Cheese Fondant.
    £18.00
  • Bad Boy Veggie Burger

    Spicy Oriental Vegan Burger with mixed Vegetables, Coriander, coated in black Onion, Crumb Seeds, crunchy Crumb, melted Cheese, Mayo, marinated Cabbage and Carrots. Recommended Extra: Vegan Halloumi Fries and Avocado.
    £17.00

Fish

  • Sea Bass (GF)

    Pan- Seared Sea Bass Fillet. Served with Mash Potato,Asparagus, Grilled Cherry Tomatoes and Garnished with Fried Sweet Potato Curls, a slice of lemon and Samphire Seaweed. Recommended side: Garlic Mushrooms. (GF)
    £23.00
    Gluten free
  • Tuscan Salmon (GF)

    Baked Creamy Garlic and Onion Salmon, cooked with Sun-dried Tomato and Spinach Leaves. Served with Asparagus. Recommended side: Baby Potatoes. (GF)
    £24.00
    Gluten free
  • Chilli Battered Hake

    Chilli Battered Hake served with a Vibrant Asian Salad, Tartare Sauce and Green Peas. Recommended side: Steak Fries.
    £25.00
  • Miso Black Cod

    Miso- Glazed Black Cod cooked with Clams and Mushrooms, sprinkled with Sesame Seeds and Spring Onions, served with Pork Choi. Recommended side: Mash Potato.
    £36.00

Pasta/Risotto

Recommended side: Garlic Bread

  • Prawns and Sea Bass Ravioli

    Ravioli filled with Sea Bass cooked with Prawns and Courgettes, Cherry Tomatoes, White Wine, Garlic and Parsley
    £21.00
    Popular
  • Mushroom Risotto (VG)

    Risotto cooked with Butter, Garlic, Onion, Mushrooms, Cream and Parmesan. (VG).
    £18.00
    Vegan
  • Garlic Prawn and Truffle Risotto

    Risotto cooked with Divine Prawns, Sundried Tomatoes, Garlic, Parmesan, Cream and Truffle
    £24.00
  • Clams and Chorizo Chef's Special Pasta

    Long Curly pasta cooked with clams and chorizo with onion, tomato and garlic.
    £22.00
  • Creamy Salmon Linguine (VG)

    Linguine pasta cooked with Salmon Bites, Cream Cheese, crushed pistachio and White Wine. (VG).
    £21.00
    Vegan
  • Lobster Tail Tagliatelle

    Tagliatelle pasta cooked with garlic, chilli, cherry tomato, lobster tail chunks, lobster bisque and white wine.
    £27.00

Salads

  • Grilled Chicken Caesar Salad

    Chicken Strips, Boiled Egg, Olives, Cucumber, Cherry Tomato, Red Onions and Parmesan Shavings; drizzled with Homemade Caesar Dressing; layered on a Bed of Lettuce with homemade Croutons and sprinkled with Lemon Zest (GF) Recommended Extra: Crab and Caviar
    £17.00
    Gluten free
  • Goat Cheese and Walnut Salad

    Breaded Goat Cheese served on Rocket, Roasted Peppers and Red Onion; sprinkled with Walnuts and Pomegranate Seeds; drizzled with Fig Jam and Salad Dressing (made with Vinegar, Olive Oil, Salt). (GF)(VE) Recommended Extra: Teriyaki Salmon
    £16.00
    Vegetarian

Sides

  • Asparagus

    Pesto Asparagus with Mozzarella and Hazelnut
    £6.50
  • Truffle Mac and Cheese

    £5.00
  • Skinny Fries

    £4.50
  • Soy Baby Broccoli

    Baby broccoli cooked in soy and cashew nuts.
    £6.00
  • Spinach

    Sauteed Spinach with Garlic and Chilli sprinkled with Pine Nuts
    £5.00
  • Green Beans

    Green Beans cooked with Cherry Tomatoes, Sesame Seeds, Garlic, Butter and Parsley
    £5.50
  • Salad

    Green Mixed Salad or Tomato, Cucumber and Onions Salad
    £5.00
  • Garlic Mushrooms

    Pan fried Champion Mushrooms cooked with Garlic, Butter, Chilli and Parsley
    £5.50
  • Zucchini Fries

    Deep fried breaded Courgettes served with Garlic Mayonnaise
    £6.50
  • Steak Fries

    £4.50
  • Sweet Potato Fries

    £4.50
  • Roast Potatoes

    £4.50
  • Garlic Baby Potatoes

    £4.50

Kids Menu

  • Homemade Fish Goujons

    Served with Tartare Sauce and Carrot and Cucumber sticks
    £9.00
  • Beef Burger

    Cheese melted beef burger served with chips
    £11.00
  • Chicken Burger

    Chicken burger in a Bun, served with chips
    £11.00
  • Chicken Strips

    Homemade chicken strips served with chips
    £10.00
  • Sausage & Mash

    Served with Peas and Gravy
    £9.50
  • Meat Lasagne

    served with Salad
    £8.00
  • Pasta

    Bolognese or Carbonara or Tomato
    £7.00

Desserts

  • Tiramisu

    Italian Traditional Pistachio Tiramisu served with pistachio and Amareno cherries
    £10.00
  • Cheesecake Biscoff

    Fresh cheesecake with a biscoff cover and lotus spread centre; both served with whipped cream or I scoop of vanilla ice cream
    £12.00
  • Vegan Cheesecake

    Fresh, creamy vanilla cheesecake (vegan and gluten free) servedwith fresh seasonal fruits
    £12.00
    Vegan
  • Apple Crumble

    Tender, cinnamon laced apples, topped with a crunchy, golden topping served with Custard or Ice Cream
    £11.00
  • Sticky Toffe Pudding

    Soft and Spongy Sticky Toffee Pudding made with chopped Dates coated in a hot Toffee Walnut sauce. Served with Vanilla ice cream
    £13.00
  • Ice Cream

    Choose up to 2 flavours from our selection of ice cream: Vanilla | Chocolate | Strawberry | Pistachio
    £7.00
  • Sorbet

    Choose up to 2 flavours from our selection of sorbet;Strawberry; Mango; Lemon
    £7.00
  • Cheese Board

    Selection of cheeses, chutney and crackers
    £14.00

Hot Drinks

  • Breakfast Tea

    £3.00
  • Fruit Tea

    £3.00
  • Flat White

    £4.50
  • Single Espresso

    £2.50
  • Double Espresso

    £3.50
  • Mocha

    £4.00
  • Hot Chocolate

    £3.50
  • Latte

    £3.80
  • Americano

    £3.50
  • Cappuccino

    £3.80
  • Iced - Coffee

    £3.80

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