Soul Deli - Gerrards Cross delivery from Horn Hill

Soup of the Day

Grandad's Special Chicken
Passed down from Grandad soul, this family recipe made its debut in our first pop up 3 years ago. Chicken marinated in North Indian spices, cooked slowly with chickpeas, served with brown rice, raita, fermented cabbage, fresh mint chutney.
£6.95
Beef Brisket Chilli
Brisket marinated for 2 days in a secret blend of spices, slowly cooked for 8 hrs. Cooked in a rice tomato sauce, kidney beans. Served with zesty sour cream, brown rice and our very own spinach and spirulina nachos.
£6.95
Squash Tagine
Full of flavoursome seasonal veggies with the hero of all veggies, butternut squash. Cooked in tomatoes, served with za'atar couscous, fattoush salad, beetroot hummus. VG.
£6.95
Mama Lentil Daal
Mama soul family recipe with a trio of lentils, roasted courgette and carrots, fermented cabbage, brown rice, mint chutney to pack a punch. VG.
£6.50

Da'Vinci Focaccia
Prosciutto ham with artichoke and truffle pesto, parmesan oregano and beef tomato.
£5.60
The Verdi
Beef tomato, artichoke and truffle pesto and parmesan. V.
£5.15