Free items
Spend £30.00, add a free item – T&Cs apply
Coke
£2.50Free with £30 spendCoke Zero
£2.50Free with £30 spendDiet Coke
£2.50Free with £30 spendFanta
£2.50Free with £30 spendPrawn Crackers
With sweet chilli sauce.£3.00Free with £30 spendSprite
£2.50Free with £30 spend
Popular with other people
Pad Thai
£11.50Massaman Curry
£11.50Thai Red Curry
£11.50Pad Si Ew
£11.50Panang Curry
£11.50Thai Green Curry
£11.50Garlic Chicken Wings
£7.50Pad Cashew Nut Wok
£11.00Fish Cakes
£7.50Chilli Prawn Fried Rice
£13.50
Small Plates
Chicken Satay
Three succulent, char-grilled chicken thigh skewers, generously drizzled with a velvety peanut sauce and infused with a tantalizing blend of spices: a harmonious mix of salt, cumin, white pepper, sugar, turmeric, fragrant lemongrass, bold galangal, and creamy coconut milk.£7.40PopularGarlic Chicken Wings
Five pieces of Thai-style crispy garlic chicken wings, perfectly fried and seasoned with a flavourful blend of palm sugar, fish sauce, and white pepper. Topped with golden, crispy garlic for an irresistible finish.£7.50Fish Cakes
Four flavourful cod fish cakes, made with fine beans, fragrant kaffir lime leaves, fish sauce, and a touch of sugar. Served with sweet chili sauce and a sprinkle of peanuts for added crunch.£7.50Mixed Starter
A delightful assortment featuring 2 satay skewers, 2 kanom pang kung (prawn toast), 2 crispy vegetable spring rolls, 2 moo ping (grilled pork skewers), 2 crispy prawn rolls, and 2 prawn crackers. Contains wheat, peanuts, oyster sauce, soy sauce, and prawns.£16.50Prawn Rolls
Five pieces of crispy fried prawns, wrapped in a golden wheat flour blanket and seasoned with white pepper, garlic, coriander, and a hint of oyster sauce. Served with a side of sweet chilli sauce for dipping.£7.40Spring Rolls
Five crispy vegetable spring rolls, wrapped in delicate wheat flour and filled with a savoury mix of white cabbage, carrots, vermicelli noodles, and spring onions. Lightly seasoned with salt, white pepper, and a hint of sugar, and served with a side of sweet chilli sauce for dipping.£6.10Kanom Pang Kung
Three pieces of Hong Kong-style prawn toast, featuring a rich prawn spread topped with a succulent king prawn. Seasoned with butter, white pepper, coriander, garlic, salt, corn flour, soy sauce, and a touch of sugar for balanced flavour.£7.70Moo Ping
Three char-grilled pork skewers topped with a zesty, spicy tamarind sauce, seasoned with an aromatic blend of white pepper, coriander, garlic, dark soy sauce, palm sugar, lime leaves, silky coconut milk, potato flour, and a touch of salt.£7.40Gyoza
Five delicate pan-fried dumplings, served with soy dipping sauce. Crisp on the outside, tender and flavorful on the inside!£4.50Grilled Pork Meatballs
Two skewers of homemade pork meatballs, perfectly char-grilled and topped with a bold, spicy tamarind sauce. Seasoned with a savoury mix of garlic, salt, white pepper, soy sauce, corn flour, sugar, and a touch of rich oyster sauce.£7.20Grilled Beef Meatballs
Two skewers of homemade beef meatballs, perfectly char-grilled and topped with a bold, spicy tamarind sauce. Seasoned with a savoury mix of garlic, salt, white pepper, soy sauce, corn flour, sugar, and a touch of rich oyster sauce.£7.40
Rice Plates
Chilli Prawn Fried Rice
Jasmine rice stir-fried with succulent prawns, seasoned with a rich blend of oyster sauce, fish sauce, and chilli oil paste. Cooked with white onions, fragrant sweet basil, kaffir lime leaves, mushrooms, garlic, and a mix of bell peppers and chilli peppers for a flavourful and aromatic dish.£13.50C&P Special Fried Rice
Jasmine rice seasoned with dark soy sauce, fish sauce, a touch of sugar, Maggi seasoning, and white pepper, with a kick of sriracha. Stir-fried with white onions, spring onions, and tomatoes.£11.49
Noodles Plates
Pad Thai
Stir-fried rice noodles tossed in a tangy tamarind sauce, balanced with sugar and fish sauce, and combined with egg, garlic, red onion, chives, fried tofu, turnip, bean sprouts, lime, and crushed peanuts. This famous and best-selling dish delivers a perfect harmony of flavours and textures.£11.50Pad Si Ew
Stir-fried ho fun noodles with mushrooms, broccoli, and fresh spring greens, seasoned with a savoury blend of fish sauce, oyster sauce, dark soy sauce, a touch of sugar, and a hint of white pepper for a balanced and flavourful dish.£11.50Crispy Duck Noodles
Stir-fried egg noodles with tender duck, mushrooms, spring onions, and crisp mangetout, seasoned with a savoury blend of oyster sauce, dark soy sauce, soy sauce, and a touch of sugar. Served with hoisin sauce and a spicy chilli oil paste for added depth and heat.£13.50
Wok Plates
Pad Cashew Nut Wok
Stir-fried with a savoury blend of oyster sauce, soy sauce, sesame oil, and a touch of sugar. Combined with garlic, white onion, red and green bell peppers, spring onions, baby corn, dried chilli, and crunchy cashew nuts for a flavourful and textured dish.£11.00PopularMixed Green
A delightful blend of pak choi, Chinese cabbage, mangetout, garlic, and fine beans, stir-fried in a rich soybean paste with a touch of sugar for a perfect balance of savoury and sweet flavours.£7.00Pad Oyster Sauce Wok
Stir-fried with a savoury blend of oyster sauce, soy sauce, garlic, and a touch of sugar, mixed with white onion, broccoli, mushrooms, spring onions, chili, and carrots for a flavourful and vibrant dish.£11.00Pad Broccoli
Tender broccoli florets and mushrooms stir-fried with red chilli and garlic, seasoned with a touch of sugar and soy sauce for a simple yet flavourful dish.£7.00PopularPad Num Prik Pow Wok
Stir-fried with Thai chilli oil paste, fish sauce, oyster sauce, and a touch of sugar, combined with white onion, mushrooms, red and green bell peppers, chilli, fragrant sweet basil, and lime leaves for a vibrant and aromatic dish.£11.00Sweet and Sour Wok
Stir-fried with a flavourful mix of tomato sauce, sriracha, oyster sauce, soy sauce, and a touch of sugar. Combined with white onion, garlic, fresh pineapple, colourful bell peppers, tomatoes, and spring onions for a deliciously sweet and tangy dish.£11.00Pad Krapow Wok
Stir-fried with fish sauce, oyster sauce, garlic, Thai chili, and a touch of sugar, combined with sweet basil, white onion, fine beans, and bamboo shoots. This flavourful combination is a classic everyday Thai dish, loved for its balance of heat and fragrant herbs.£11.00
Curries
Massaman Curry
Cooked in a fragrant curry base made from a blend of ground spices like cardamom, cinnamon, cumin, and cloves, combined with creamy coconut milk. Enriched with white onions, carrots, peanuts, and tender potatoes for a rich and flavourful dish.£11.50PopularThai Red Curry
Simmered in a vibrant red curry paste, blended with creamy coconut milk, fish sauce, and palm sugar. Enhanced with fine beans, bamboo shoots, eggplant, fresh chilli, and fragrant sweet basil for a bold and aromatic dish.£11.50Panang Curry
A creamy Thai curry made with coconut milk, seasoned with palm sugar and fish sauce. Infused with the flavours of mushrooms, lime leaves, and red chilli, this dish is a popular favourite for its rich and aromatic taste.£11.50PopularThai Green Curry
Slow-cooked in a rich green curry paste and creamy coconut milk, seasoned with fish sauce and palm sugar. Infused with the vibrant flavours of fine beans, bamboo shoots, eggplant, fresh chilli, and aromatic sweet basil for a fragrant and satisfying dish.£11.50
Soup and Salads
Tom Kha Soup
A creamy coconut milk soup with tender mushrooms, delicately seasoned with fish sauce and a hint of lime juice for a perfect balance of richness and tang.£4.40Som Tum Salad
Som Tum, Thailand's most popular salad and arguably its most iconic dish, is a refreshing green papaya salad tossed with tamarind sauce, fish sauce, sugar, lime juice, and dried shrimp. Packed with vibrant flavours from carrots, cherry tomatoes, peanuts, garlic, fine beans, and Thai chili, it's a perfect balance of sweet, sour, salty, and spicy.£7.00Larb Salad
A spicy minced meat salad, seasoned with chilli powder, fish sauce, lime juice, and a touch of sugar. Enhanced with roasted ground rice, red onion, fresh coriander, and mint leaves for a vibrant and flavourful dish.£9.00Thai Tom Yum
Thailand's most popular soup, this hot and sour broth is infused with the aromatic flavours of lemongrass, featuring tender mushrooms and seasoned with fish sauce and a splash of lime juice for a refreshing and tangy finish.£4.40Wonton Soup
A savoury soup featuring tender pork wontons, Chinese cabbage, spring onions, garlic, and coriander, all seasoned with soy sauce and a dash of white pepper for a warm, comforting dish.£5.40Thai Spicy Salad
Seasoned with fish sauce, a touch of sugar, and lime juice, this vibrant mix includes chopped chilli, cucumber, cherry tomatoes, red onion, spring onions, garlic, coriander, and carrot for a refreshing and flavourful dish.£8.50
Snacks
Prawn Crackers
With sweet chilli sauce.£3.00Free with £30 spendEdamame
With sea salt.£3.00
Rice
Jasmine Rice
£2.95Sticky Rice
£3.50Plain Noodles
A side portion of plain noodles as an alternative to rice.£4.50Coconut Rice
£3.50Garlic Rice
£3.50Egg Fried Rice
£3.50
Soft Drinks
Coke Zero
£2.50Free with £30 spendSprite
£2.50Free with £30 spendCoke
£2.50Free with £30 spendDiet Coke
£2.50Free with £30 spendFanta
£2.50Free with £30 spendSoda Water
£2.00Tonic Water
£2.00Coconut Water
£3.00
Desserts
Mango Sticky Rice
Beloved traditional Thai dessert that perfectly balances sweet, creamy, and fruity flavours. The dish features glutinous or sticky rice that is soaked in rich, sweetened coconut milk and a sprinkle of sesame seeds on top.£7.50Basque Cheesecake
A rich and creamy cheesecake with a caramelised top, offering a perfect balance of sweetness and a hint of tanginess. Baked at high heat to create a beautifully browned, slightly cracked exterior, this decadent dessert is smooth and velvety on the inside, with a deep, complex flavor that will leave you craving more.£6.50Pandan Cake Slice
A light cake, naturally green from fragrant pandan leaves. Its subtle vanilla-coconut flavor and soft, fluffy texture make it a refreshing and exotic treat that's as delightful to taste as it is to see.£5.00