Delivered by Ceylon Breeze - Hoddesdon
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Starter
Lamb Rolls
2 pieces. The rolls are made by wrapping with different curry filling with mashed potatoes including Ceylon spices in a thin pancake. Roll is breaded and deep-fried until crispy.£4.44Fish Rolls
2 pieces. The rolls are made by wrapping with different curry filling with mashed potatoes including Ceylon spices in a thin pancake. Roll is breaded and deep-fried until crispy.£4.20Vegetable Rolls
2 pieces. The rolls are made by wrapping them with different curry fillings with mashed potatoes including Ceylon spices in thin pancakes. Roll is breaded and deep-fried until crispy.£3.90Fish Cutlet
2 pieces. Sri Lankan cutlets are made with mashed tuna and mashed potatoes with Ceylon spices. Cutlets are breaded and deep-fried until crispy.£3.90Fish Patties
2 pieces. Flaky pastry filled with spicy mackerel and potato and seasoned with spices. Served with a sauce dip (ketchup, sour garlic, sweet chilli, and mint).£3.00Pol Roti
2 pieces. Mixture of wheat flour, scraped coconut, salt, and butter mixed together then flattened and heated on a dry pan.£3.30Ulundu Wade
2 pieces. Ulundu wade is a category of savoury fried snacks made from Ulundu dal (black lentil).£3.90Samosa
2 pieces. Samosa is pastry with a savoury filling including ingredients such as spiced potatoes, onions, and chicken or vegetables.£4.20Poppadom
2 pieces.£3.90Fish Bun
2 pieces. Fish bun (malu paan) is a triangular-shaped soft bread filled with Sri Lankan fish curry.£3.60
Ceylon Breeze Special Devilled Dishes
Devilled is prepared with fried meat, green pepper, onion, and tomato slices stir-fried with hot sweet chilli-based sauce.
Chicken Devilled
£7.80Beef Devilled
£9.60Deep-Fried Prawn Devilled
£9.00Lamb Devilled
£9.60
Main
Kottu
Kottu is a freshly fried popular street food in Sri Lanka made up of paratha (chopped wheat flour roti), vegetables, eggs, onions, and rich spices adding cooked meat (chicken, lamb, or beef), seafood a mix of crustaceans, tuna, and mackerel, or cheese as your choice.£7.20Noodles
£7.20Ceylon Breeze Special Rice and Curry
£3.60
Ceylon Breeze Traditional Curry
Sri Lankan traditional dishes of meat or vegetable curries specially cooked using coconut milk, Ceylon herbs, and rich spices.
Chicken Curry
£8.40Lamb Curry
£10.20Beef Curry
£10.20Fish Curry
Tuna.£10.50Cashew Nut Curry
£10.20Dal Curry
£6.60Mango Curry
£7.20Tempered Potato Curry
£6.00Green Beans Curry
£7.80Beetroot Curry
£6.90Pineapple Curry
£7.80Pumpkin Curry
£7.20
Traditional Rice and Curry Pot
Chicken Rice and Curry
£9.00Lamb Rice and Curry
£10.50Beef Rice and Curry
£10.80Fish Rice and Curry
£10.20Vegetable Rice and Curry
£8.40
Biryani
Biryani is a mixed rice dish made with rice and some type of meat (chicken or lamb) and eggs.
Chicken Biryani
£9.60Lamb Biryani
£10.20
Rice
Fried Rice
Fried rice is a dish of cooked rice that has been stir-fried in a frying pan and mixed with eggs, vegetables, rich Ceylon spices with seafood (tuna or mackerel) or meat (chicken and beef).£6.60Nasi Goreng Rice
Nasi Goreng is cooked rice prepared using variety of ingredients including spices, chicken, chopped pineapple, and seafood with soy sauce. Then stir-fried and offered with a fried egg on top of the dish.£11.40
Salad
Vegetable Salad
£5.40
Dips
Seeni Sambol
75 ml. Caramelised onion chutney.£2.10Coconut Sambol
75 ml. Freshly grated coconut, onion, crushed chilli, lime juice, and salt.£3.00Mango Chutney
75 ml.£2.40Mint Sauce
75 ml.£1.80
Drinks
Coke
£1.80Diet Coke
£1.80Sprite
330 ml.£1.80Fanta Orange
330 ml.£1.80Lemonade
330 ml.£1.80Mineral Water
£1.50