Malai Thai Takeaway - Hither Green delivery from Hither Green

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( N1 ) Pad Thai
£8.00
( R1 ) Nasi Goreng
£8.00
Thai Green Curry
£7.00
Pad Med Muang
£7.00
( N2 ) Khee Mow Noodle
£8.00
Sweet and Sour (New)
£7.00
( N7 ) Malai Thai Fried Vermicelli
£8.00
( N4 ) Mee Goreng
£8.00
( SL2 ) Yum Neau
£8.20
Pad Prik Ghing (New)
£7.00

Starters

( S12 ) Salt and Pepper Prawn (New)
£6.50
( S7 ) Poh Pia Jay ( VEGETABLE SPRING ROLL )
Contains no meat. Thai spring rolls with vegetarian filling served with sweet chilli sauce.
£5.20
Vegan
( S10B ) SALT & PEPPER SPARE RIB
£6.00
Popular
( S9 ) Tod Mun Pod
Sweetcorn cakes blended with flour and served with sweet chilli sauce.
£5.20
Vegan
( S2 ) Thai Fish Cake
Medium hot. Thai fish cakes served with sweet chilli sauce.
£6.20
( S13 ) Tom Yum Goong ( SOUP )
Spicy hot. Traditional Thai hot and sour soup with king prawns.
£5.80
( S8 ) Tempura Vegetable
Contains no meat. A selection of vegetables deep fried with batter.
£5.20
Vegan
(S1 ) Satey Chicken
Malaysia satey chicken served with peanut sauce.
£6.20
( S4 ) Khanom Jeeb (Steamed Dumpling)
Steamed dumplings of minced chicken and prawn, water chestnut served with tamarind sauce.
£6.20
( S6 ) Pang Goong (Sesame Prawn Toast)
Minced prawn and chicken on toast topped with sesame seeds.
£6.20
( S10 A ) Gradook Moo ( SAUCE ) 排骨汁
Famous Thai marinated spare ribs.
£6.00
( S11B ) SALT & PEPPER CHICKEN WING
£6.00
( S3 ) Goong Hum (Prawn Wrap)
King prawn wrapped in pastry served with sweet chilli sauce.
£5.80
( S5 ) Poh Pia Ped (Duck Spring Roll)
Roast duck spring roll with vegetable and served with hoi sin sauce.
£5.80
( S11A ) Chicken Wing (SAUCE )
£6.00
( S14 ) Prawn Cracker
£3.20
( S15 ) Malai Thai Platter (New)
Vegetable spring roll, prawn toast, Thai fish cake and salt and pepper chicken.
£14.50
( S16 ) Fried Bean Curd
Contains no meat. Fried bean curd served with hoi sin sauce and ground peanut (separate).
£5.20
( S17 ) Salt and Pepper Bean Curd (New)
Contains no meat.
£5.20
Vegan

Yum Salads

( SL2 ) Yum Neau
Medium hot. Beef salad with onion, cucumber, tomato, mint and coriander served with lime dressing.
£8.20
( SL 1 ) Yum Kai
Medium hot. Chicken salad serve with lime dressing top with cashew nuts.
£7.50
Halal
( SL 3 ) Yum Ped (New)
Medium hot. Roast duck salad with lemon dressing and chilli.
£8.20

Stir Fried Noodle

( N1 ) Pad Thai
Stir fried rice stick noodles with egg, bean sprouts, spring onion & ground peanuts.
£8.00
( N2 ) Khee Mow Noodle
Medium hot. Thai style stir fried hor fun noodles with bamboo shoots, peppers, chillies and basil leaves.
£8.00
Popular
( N6 ) Ped See Yew
Stir fried hor fun noodles with egg and vegetables flavoured with dark soy sauce.
£8.00
( N5 ) Malaysia Hokkien Fried Noodles
Stir fried fresh egg noodles with Chinese green bean sprouts in dark soy sauce and fried shallot.
£8.00
( N4 ) Mee Goreng
Medium hot. Stir fried fresh egg noodles with spring greens, bean sprouts, peppers and chilli in oyster sauce.
£8.00
( N7 ) Malai Thai Fried Vermicelli
Stir fried rice vermicelli noodles with onions, bean sprouts, spring onion and dark soy sauce.
£8.00
( N3 ) Char Kway Teow
Medium hot. Malaysia stir fried hor fun noodles with egg, garlic, chilli, spring onion and bean sprouts in dark soy sauce.
£8.00
( N8 ) Singapore Fried Vermicelli
Medium hot Singapore style fried rice vermicelli noodles with onion, bean sprouts, spring onions.
£8.00
( N9 ) Malaysia Fried Egg Noodle (Chow Mein)
Stir fried fried egg noodle with onions, spring onion and dark soy sauce.
£8.00
( N10 ) Yaki Udon
Stir fried Japanese udon noodles with mushroom, spring greens, carrots, peppers and onion in Japanese sauce.
£8.00

Stir Fried Rice

( R1 ) Nasi Goreng
Medium hot. Malaysia stir fried rice with egg, mixed vegetables, roasted chilli paste and dark soy sauce.
£8.00
( R4 ) Thai Green Curry Fried Rice (New)
Medium hot. Stir fried rice with green curry paste, onion, vegetable.
£8.00
( R5 ) Thai Red Curry Fried Rice (New)
Spicy hot. Stir fried rice with red curry paste, onion, vegetable.
£8.00
( R2 ) Pineapple Fried Rice (New)
Stir fried pineapple fried rice with onion, raisin and spring onions.
£8.00
( R3 ) Kim Heong Fried Rice (New)
Spicy hot. Malaysia chilli fried rice with curry leaf, egg, mixed vegetable.
£8.00

Wok Dishes

Sweet and Sour (New)
Thai style sweet and sour with pineapple, cucumber, onion and pepper.
£7.00
Pad Med Muang
Cashew nuts, onion, peppers and soy sauce.
£7.00
Stir Fried Dish with Fresh Ginger
Fresh ginger, garlic, onion, spring onion.
£7.00
Pad Hoi
Mushrooms, onions and peppers in oyster sauce.
£7.00
Red Wine Sauce (New)
Thai style red wine tomatoes sauce cooked with garlic and onion and vegetable.
£7.00
Pad Prik Ghing (New)
Spicy hot. Red curry paste cook with green bean, onion, pepper and lime leaves.
£7.00
Pad Khee Mao (New)
Spicy hot. Bamboo shoots, green beans, basil leaves and chilli.
£7.00
Pad Tao Si (New)
Stir fried with green pepper, onion, mushroom in black bean sauce.
£7.00
Talay Prik Phao
Medium hot. Stir fried with red pepper, basil leaf roasted chilli paste and stir fry sauce.
£7.00
Pad Kapew
Spicy hot. Stir fried with green bean, garlic, chilli and basil.
£7.00
Stir Fried Vegetable
£7.00
Kim Heong Style (New)
Stir Fried Chilli paste, curry leaf and vegetable
£7.00

Curries

Malaysian Chicken Curry
Medium hot. Traditional Malaysia chicken curry cooked with potatoes, curry spice with coconut milk.
£9.00
Thai Green Curry
Famous green curry cooked with bamboo shoot, basil, veg and coconut milk.
£7.00
Dairy free
Massaman Curry
Medium hot. Massaman curry slow cooked with shallots, onion and coconut milk.
£7.00
Thai Red Curry
Spicy hot. Red curry cooked with bamboo shoo, basil, veg and coconut milk.
£7.00
Panang Curry
Spicy hot. Red curry cooked with ground coriander seeds and cumin seeds.
£7.00
Dairy free
Beef Rendang
Medium hot. Beef rendang curry slow cooked with lemon grass, roasted coconut and spices.
£9.00
Gaeng Sub Rod
Spicy hot. Red curry cooked with pineapple, tomato and basil leaf.
£7.00

Set Menus

Malai A (for 2 people)
Mixed starters platter: poh pia jay, vegetarian spring rolls, pan goong, minced prawn and chicken on toast, tod Mun pla, Thai fish cakes, Khanom jeeb, steamed dumplings. Main course: gaeng kiew gai (medium hot), Thai chicken green curry with bamboo shoot, aubergine, neau hoi, beef with mushrooms, onion and peppers in oyster sauce, steamed broccoli, steamed broccoli with garlic sauce, steamed rice.
£40.00
Malai B (for 2 people)
Mixed starters platter: poh pia jay, vegetarian spring rolls, pan goong, minced prawn & chicken on toast, tod Mun pla, Thai fish cakes, Khanom jeeb, steamed dumplings, prawn cracker. Main course: pad Thai, stir fried rice stick noodles with egg, bean sprouts, spring onion & ground peanuts, gaeng ped, roast duck curry with pepper, pineapple, tomato, talay prik phao (medium hot), mixed seafood with red pepper, basil leaf, gai khing, chicken with fresh ginger, garlic, onion, spring onion, steame...
£52.00

Side Dishes

Sticky Rice
£5.00
Beansprout Noodle
£4.80
Steamed Rice
£3.20
Egg Fried Rice
£4.80
Halal
Coconut Rice
£4.20
Vegan
Garlic Rice
£3.50
Vegan