Delivered by Malai Thai Takeaway - Hither Green
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( N1 ) Pad Thai
£8.00( N10 ) Yaki Udon
£8.00Pad Med Muang
£7.00( R1 ) Nasi Goreng
£8.00( SL 1 ) Yum Kai
£7.50( N2 ) Khee Mow Noodle
£8.00( N3 ) Char Kway Teow
£8.00( N4 ) Mee Goreng
£8.00Pad Kapew
£7.00Gaeng Sub Rod
£7.00
Starters
( S4 ) Khanom Jeeb (Steamed Dumpling)
Steamed dumplings of minced chicken and prawn, water chestnut served with tamarind sauce.£6.20( S12 ) Salt and Pepper Prawn (New)
£6.50( S2 ) Thai Fish Cake
Medium hot. Thai fish cakes served with sweet chilli sauce.£6.20( S9 ) Tod Mun Pod
Sweetcorn cakes blended with flour and served with sweet chilli sauce.£5.20Vegan( S7 ) Poh Pia Jay ( VEGETABLE SPRING ROLL )
Contains no meat. Thai spring rolls with vegetarian filling served with sweet chilli sauce.£5.20Vegan( S5 ) Poh Pia Ped (Duck Spring Roll)
Roast duck spring roll with vegetable and served with hoi sin sauce.£5.80( S13 ) Tom Yum Goong ( SOUP )
Spicy hot. Traditional Thai hot and sour soup with king prawns.£5.80( S8 ) Tempura Vegetable
Contains no meat. A selection of vegetables deep fried with batter.£5.20Vegan( S6 ) Pang Goong (Sesame Prawn Toast)
Minced prawn and chicken on toast topped with sesame seeds.£6.20(S1 ) Satey Chicken
Malaysia satey chicken served with peanut sauce.£6.20( S10B ) SALT & PEPPER SPARE RIB
£6.00( S11B ) SALT & PEPPER CHICKEN WING
£6.00Popular( S17 ) Salt and Pepper Bean Curd (New)
Contains no meat.£5.20Popular( S3 ) Goong Hum (Prawn Wrap)
King prawn wrapped in pastry served with sweet chilli sauce.£5.80( S10 A ) Gradook Moo ( SAUCE ) 排 骨 汁
Famous Thai marinated spare ribs.£6.00( S11A ) Chicken Wing (SAUCE )
£6.00( S14 ) Prawn Cracker
£3.20( S15 ) Malai Thai Platter (New)
Vegetable spring roll, prawn toast, Thai fish cake and salt and pepper chicken.£14.50( S16 ) Fried Bean Curd
Contains no meat. Fried bean curd served with hoi sin sauce and ground peanut (separate).£5.20
Yum Salads
( SL 1 ) Yum Kai
Medium hot. Chicken salad serve with lime dressing top with cashew nuts.£7.50Halal( SL2 ) Yum Neau
Medium hot. Beef salad with onion, cucumber, tomato, mint and coriander served with lime dressing.£8.20( SL 3 ) Yum Ped (New)
Medium hot. Roast duck salad with lemon dressing and chilli.£8.20
Stir Fried Noodle
( N1 ) Pad Thai
Stir fried rice stick noodles with egg, bean sprouts, spring onion & ground peanuts.£8.00Popular( N10 ) Yaki Udon
Stir fried Japanese udon noodles with mushroom, spring greens, carrots, peppers and onion in Japanese sauce.£8.00( N7 ) Malai Thai Fried Vermicelli
Stir fried rice vermicelli noodles with onions, bean sprouts, spring onion and dark soy sauce.£8.00( N6 ) Ped See Yew
Stir fried hor fun noodles with egg and vegetables flavoured with dark soy sauce.£8.00( N9 ) Malaysia Fried Egg Noodle (Chow Mein)
Stir fried fried egg noodle with onions, spring onion and dark soy sauce.£8.00( N4 ) Mee Goreng
Medium hot. Stir fried fresh egg noodles with spring greens, bean sprouts, peppers and chilli in oyster sauce.£8.00( N2 ) Khee Mow Noodle
Medium hot. Thai style stir fried hor fun noodles with bamboo shoots, peppers, chillies and basil leaves.£8.00( N3 ) Char Kway Teow
Medium hot. Malaysia stir fried hor fun noodles with egg, garlic, chilli, spring onion and bean sprouts in dark soy sauce.£8.00( N5 ) Malaysia Hokkien Fried Noodles
Stir fried fresh egg noodles with Chinese green bean sprouts in dark soy sauce and fried shallot.£8.00( N8 ) Singapore Fried Vermicelli
Medium hot Singapore style fried rice vermicelli noodles with onion, bean sprouts, spring onions.£8.00
Stir Fried Rice
( R1 ) Nasi Goreng
Medium hot. Malaysia stir fried rice with egg, mixed vegetables, roasted chilli paste and dark soy sauce.£8.00( R5 ) Thai Red Curry Fried Rice (New)
Spicy hot. Stir fried rice with red curry paste, onion, vegetable.£8.00( R2 ) Pineapple Fried Rice (New)
Stir fried pineapple fried rice with onion, raisin and spring onions.£8.00( R3 ) Kim Heong Fried Rice (New)
Spicy hot. Malaysia chilli fried rice with curry leaf, egg, mixed vegetable.£8.00( R4 ) Thai Green Curry Fried Rice (New)
Medium hot. Stir fried rice with green curry paste, onion, vegetable.£8.00
Wok Dishes
Pad Khee Mao (New)
Spicy hot. Bamboo shoots, green beans, basil leaves and chilli.£7.00Pad Med Muang
Cashew nuts, onion, peppers and soy sauce.£7.00PopularStir Fried Dish with Fresh Ginger
Fresh ginger, garlic, onion, spring onion.£7.00Pad Kapew
Spicy hot. Stir fried with green bean, garlic, chilli and basil.£7.00Pad Hoi
Mushrooms, onions and peppers in oyster sauce.£7.00Red Wine Sauce (New)
Thai style red wine tomatoes sauce cooked with garlic and onion and vegetable.£7.00Pad Prik Ghing (New)
Spicy hot. Red curry paste cook with green bean, onion, pepper and lime leaves.£7.00Pad Tao Si (New)
Stir fried with green pepper, onion, mushroom in black bean sauce.£7.00Talay Prik Phao
Medium hot. Stir fried with red pepper, basil leaf roasted chilli paste and stir fry sauce.£7.00Sweet and Sour (New)
Thai style sweet and sour with pineapple, cucumber, onion and pepper.£7.00Stir Fried Vegetable
£7.00Kim Heong Style (New)
Stir Fried Chilli paste, curry leaf and vegetable£7.00
Curries
Massaman Curry
Medium hot. Massaman curry slow cooked with shallots, onion and coconut milk.£7.00PopularThai Red Curry
Spicy hot. Red curry cooked with bamboo shoo, basil, veg and coconut milk.£7.00Beef Rendang
Medium hot. Beef rendang curry slow cooked with lemon grass, roasted coconut and spices.£9.00Gaeng Sub Rod
Spicy hot. Red curry cooked with pineapple, tomato and basil leaf.£7.00Thai Green Curry
Famous green curry cooked with bamboo shoot, basil, veg and coconut milk.£7.00Dairy freePanang Curry
Spicy hot. Red curry cooked with ground coriander seeds and cumin seeds.£7.00Dairy freeMalaysian Chicken Curry
Medium hot. Traditional Malaysia chicken curry cooked with potatoes, curry spice with coconut milk.£9.00
Set Menus
Malai A (for 2 people)
Mixed starters platter: poh pia jay, vegetarian spring rolls, pan goong, minced prawn and chicken on toast, tod Mun pla, Thai fish cakes, Khanom jeeb, steamed dumplings. Main course: gaeng kiew gai (medium hot), Thai chicken green curry with bamboo shoot, aubergine, neau hoi, beef with mushrooms, onion and peppers in oyster sauce, steamed broccoli, steamed broccoli with garlic sauce, steamed rice.£40.00Malai B (for 2 people)
Mixed starters platter: poh pia jay, vegetarian spring rolls, pan goong, minced prawn & chicken on toast, tod Mun pla, Thai fish cakes, Khanom jeeb, steamed dumplings, prawn cracker. Main course: pad Thai, stir fried rice stick noodles with egg, bean sprouts, spring onion & ground peanuts, gaeng ped, roast duck curry with pepper, pineapple, tomato, talay prik phao (medium hot), mixed seafood with red pepper, basil leaf, gai khing, chicken with fresh ginger, garlic, onion, spring onion, steame...£52.00
Side Dishes
Coconut Rice
£4.20VeganSteamed Rice
£3.20Sticky Rice
£5.00Egg Fried Rice
£4.80HalalGarlic Rice
£3.50VeganBeansprout Noodle
£4.80
