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White Sourdough 800g
£6.24Wholemeal Sourdough 800g
£7.00Glastonbury Salted Farmhouse Butter
£5.50Pastel de Nata (6 in a box)
£14.00Toulouse Sausage Roll
£4.20Bakewell tart
£6.50Cumberland sausage Roll with in-house made onion chutney
£4.20Seasonal Wild Garlic Pesto and Feta Cheese Swirl
£4.20Old English Sausage roll
£4.20
Bread
We pride ourselves on being one of the rare sourdough purists. This means that our sourdough making process is 100% natural. We don't add any fresh yeast to quicken the fermentation process. Every loaf takes 3 days before it is ready for baking.
Challah Bread 3 strands
Currently sold out£5.00PopularWholemeal Sourdough 800g
Our Heritage Wholemeal Sourdough loaf is made with Heritage British grain varieties, giving it a complex flavour with satisfying nutty sour notes. Using stone milled flour retains many minerals and nutrients lost in conventional milling. The loaf is made of flour, water and salt only. We are sourdough purists and we follow the authentic, lengthy fermentation. The loaf takes circa 3 days before it is ready for baking. It has at least 4 to 5 days shelf life and freezes very well.£7.00PopularWhite Sourdough 800g
Our White Sourdough loaf is made of 100% Organic White Flour from Cotswold. The loaf is made of flour, water and salt only. We are sourdough purists and we follow the authentic and lengthy fermentation. The loaf takes circa 3 days before it is ready for baking. It has at least 4 to 5 days shelf life and freezes very well.£6.24VeganFive Seeds White Sourdough 650g
Currently sold out£5.50Vegan
Sweet Tarts
Sweet short crust, puff pastry or other type of sweet dough which incases different types of sweet fillings.
Bakewell tart
Our home made bakwell tart is the real deal. Just like how a home made Bakewell tart should be. Generous almond filling (Frangipane), The right amount of Raspberry jam and a crunchy sweet short crust.£6.50VegetarianPastel de Nata (6 in a box)
Pastel de Nata is the traditional Portuguese custard tart. They are made with puff pastry and filled with egg custard. They can be served with a pinch of cinnamon. Our Pastel de Nata are authentic, made in Portugal and baked on site everyday.£14.00VegetarianPastel de Nata
Pastel de Nata is the traditional Portuguese custard tart. They are made with puff pastry and filled with egg custard. They can be served with a pinch of cinnamon. Our Pastel de Nata are authentic, made in Portugal and baked on site everyday.£2.60Vegetarian
Bread Companions
We curated a mix of dairy and vegan products that are great to pair with bread
Glastonbury Salted Farmhouse Butter
Glastonbury Salted Farmhouse Butter 200g£5.50Popular
Sausage Rolls
Premium quality sausage meat mixed with other top quality ingredients to create a range of flavours that delivers a great food experience
Toulouse Sausage Roll
Pork sausage meat mixed with aromatic spices and garlic£4.20Cumberland sausage Roll with in-house made onion chutney
Same meat as the Old English which is then covered with our in-house made onion chutney£4.20Sausage Roll Plain
Currently sold out£4.20Old English Sausage roll
Pork sausage meat mixed with the traditional old english sausage seasoning. Sage is prominent.£4.20
Pastry
Baked goods made with Danish or croissant dough, or puff pastry
Almond Croissant
Twice baked croissant with generous almond filling.£4.00VegetarianSweet Tahini Paste Swirl with Sesame Seeds
Currently sold out£4.00VegetarianCinnamon Swirl
Danish pastry with cinnamon filling made with Muscovado sugar.£2.69VegetarianMarmite and Cheddar Swirl
Danish pastry with Marmite and Cheddar cheese£4.00VegetarianSeasonal Wild Garlic Pesto and Feta Cheese Swirl
In-house made wild garlic pesto generously spread on a sheet of a Danish pastry. Topped with Feta then rolled into swirls.£4.20VegetarianZaatar and Cheddar Swirl
Danish pastry with zaatar and Cheddar cheese filling. Contains SESAME seeds£4.00Vegetarian
