Shahenshah Indian Cuisine - Hertford delivery from Hertford

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Popular with other people

Tikka Masala
£13.95
Balti
£13.95
Biryani
£13.95
Tandoori Mix Grill Bhuna
£20.95
Lamb tikka
£13.95
Sizzling Chicken Nawabi
£15.95
Korai
£13.95
Chicken Patila
£12.95

Shahen Shah House Specials

Tandoori Mix Grill Bhuna
Grilled chicken tikka, lamb tikka, seekh kebab tandoori chicken and tandoori king prawn cooked in a medium sauce with peppers ginger, tomatoes and garnished with fresh coriander.
£20.95
Popular
Chicken Patila
Strips of chicken prepared with a special blend of spices including coriander, garlic, fresh chillies, mint and yoghurt. A unique dish to Shahen shah. Spicy Level 2.
£12.95
Dum Phuket Shank
A shank of lamb slow roasted with a selection of special herbs and spices. Served in a sauce made from the juices of the roast. Limited availability , please ask a member of staff.
£17.95
Village Style Begun
Sliced okra cooked with ginger, garlic , spring onions, tomatoes, peppers, cashew nuts and topped with aubergine discs shallow fried and garnished with fresh coriander and fresh red onions. Vegetarian. Spic Level 1.
£11.95
Murgh Modhu
Breast of chicken marinated in delicate spices and yoghurt. Gently simmered with cashew nuts, sultanas, honey and fresh cream creating a delicious rich mild sauce.
£12.95
Green Murgh Curry
Sliced chicken breast cooked in a special green sauce of fresh coriander spring onions, green chillies, ginger , garlic with olives and yoghurt. Spicy Level 1.
£12.95
Kacha Murgh Masala
Sliced chicken breast prepared with mix peppers fresh green chillies, spring onions and mustard powder. garnished with fresh coriander. Slightly Hot. Spicy Level 2.
£12.95
Bombay Gosht
Lamb Cooked with peppers tomatoes, potatoes and coriander topped with a boiled egg. Little Hot. Spicy Level 2.
£14.95
Murgh Rizzala
Spicy dish cooked with fresh yoghurt , green chillies, peppers and tomatoes. Spicy Level 2.
£12.95
Badami Sag Gosht
Lamb marinated in garlic, yoghurt and mixed spices then cooked with fresh spinach and cashew nuts. Spicy Level 1.
£14.95
Duck Jalfrezi
Breast of duck roasted and cooked in a jalfrezi combination with mixed pepper and fresh green chillies. Spicy Level 2.
£16.95
Duck Garlic
Breast of duck marinated in mixed herbs and spices , then cooked in masala sauce or in the balti style in garlic. Spicy Level 1.
£16.95
Special King Prawn Jalfrezi
King prawn coked in jalfrezi combination with mixed peppers and green chillies. Spicy Level 2.
£18.95
Special King Prawn Balti
King prawns cooked in the balti style with garlic. Spicy Level 1.
£18.95

Starters

Onion Bhaji
Vegetarian.
£4.95
Salmon Tikka
Cubes of salmon delicately marinated and then grilled in the tandoor oven.
£8.95
Samosa
Traditional triangular pastry filed with lightly spiced meat or vegetables. Vegetarian.
£4.95
Set Menu One (Per Person Price)
Mixed starters: chicken tikka, lamb tikka, vegetable samosa and onion bhaji. Main course: a choice of one of the following per person. Chicken tikka masala or lamb or chicken madras or prawn bhuna or paneer jalfrezi. Vegetables: Vegetable of the day.
£26.95
Set Menu Two (Per Person Price)
Mixed starters: chicken tikka, vegetable samosa a onion bhajee sheek kebab. Main course: a choice of one of the following per person. Chicken tikka masala or lamb or chicken madras or king prawn bhuna or tandoori tout, whole fresh trout marinated in a unique blend of herbs and spices served whole on the bone or chicken suslick, chicken marinated and grilled with peppers onions and tomatoes. Vegetables: Bombay or sag aloo.
£29.95
Mixed Platter (Per Person Price)
A selection of chicken tikka, lamb tikka, onion bhajee and vegetable samosa.
£7.95
Tandoori Platter (Per Person Price)
A selection of sheek kebab, chicken tikka, lamb tikka, tandoori king prawn and paneer tikka.
£9.95
Seafood Platter (Per Person Price)
A selection of crab pakora, salmon tikka, prawn spring rolls and king prawn butterfly.
£10.95
Tikka
£6.95
Tandoori Chicken
1/4 chicken on the bone.
£6.95
Seekh Kebab
Char grilled seekh of minced lamb with a delicate sprinkling of fresh herbs an aromatic spices mix.
£6.95
Chef's Salad
Vegetarian.
£4.95
Chot-Poti
Chick-peas cooked in a tangy tamarind sauce. Vegetarian.
£5.95
Tandoori Wings
Chicken wings marinated in our chef's secret recipe overnight and grilled in the tandoori, finger licking good.
£5.95
Aloo Chop
Mashed potato cake with a spiced lamb mince filling. A traditional Bangladeshi snack.
£6.95
Paneer Tikka
Indian cheese lightly marinated and grilled in the Tandoori oven. Vegetarian.
£6.95
Spicy Prawn Spring Rolls
Spiced prawns wrapped in thin pastry and deep fried.
£7.95
Chicken Pakora
Strips of chicken coated in a chicken pea batter, deep fried and lightly spiced.
£6.95
King Prawn Puree
Pieces of fresh water king prawns cooked in slightly spiced sauce served on a puree thin (Fried bread).
£8.95
Prawn Puree
£7.95
King Prawn Butterfly
£8.95
Crab Pakora
Crab meat delicately spiced with onions and coriander deep fried.
£8.95
Garlic King Prawn
King Prawns cooked with fresh garlic and herbs.
£8.95
Tandoori King Prawn 2 Pieces
Jumbo king prawns marinated in a rich blend of herbs, spices and yoghurt, grilled in the tandoori Oven.
£13.95

Seafood Selection

King Prawn Nawabi
King prawn cooked with almond powder fresh garlic mixed herbs and spices with cream.
£17.95
Salmon Masala
Cubed salmon chunks a marinated with herbs and spices, grilled in the tandoori oven then cooked in a special masala sauce. Spicy Level 1.
£18.95
Masala Monk Fish
Monkfish chunks marinated in our chefs selection of spices grilled in the tandoori oven then cooked in a semi dry sauce to a traditional Bengal fisher folk recipe.
£19.95
Tandoori King Prawn Masala
King Prawns grilled in the tandoori oven and cooked in Shahen shah's unique masala sauce.
£20.95
King Prawn Delight
Jumbo fresh water king prawn cooked to our chef's secret recipe of fresh roasted spices, wrapped with sliced aubergine in a semi dry sauce delicately spiced.
£28.95
King Prawn Mita Kora 4 Pieces
Jumbo fresh water prawns from Bangladesh stir fried in the shell with garlic, ginger spring onions and mixed peppers in a sauce of tamarind, sweet sour and hot dish garnished with fresh coriander, Our chef's signature dish.
£28.95

Shahenshah Classic and Old Favourites

Korma
£11.95
Popular
Tikka Masala
Need we say more. Try our version.
£13.95
Madras
Spicy Level 2.
£11.95
Balti
We don't serve in a bucket. Try our own special recipe. Spicy Level 1.
£13.95
Dhansak
Cooked with lentils sweet sour and hot.
£11.95
Biryani
Basmati rice cooked with chicken or lamb, served with vegetable sauce. Spicy Level 1.
£13.95
Do Piaza
Spicy Level 1.
£11.95
Curry
Spicy Level 1.
£11.95
Korai
Marinated in a special blend of spices then cooked with onion, tomatoes and mixed peppers. Medium hot serve in a mini iron korai. Spicy Level 1.
£13.95
Vindaloo
Spicy Level 3.
£11.95
Bhuna
Spicy Level 1.
£11.95
Rogan
spicy Level 1.
£11.95
Jalfrezi
Fairly hot dish with green chillies, tomatoes and peppers. Spicy Level 2.
£13.95
Pasanda
A delightful Mughal dish, specially cut slices of lamb or chicken marinated with yoghurt based sauce and cooked in fresh cream and mixed grounf nuts.
£13.95

Vegetables

Aloo
£5.25
Paneer
£6.95
Mixed Vegetable
£5.25
Mushroom Bhaji
£5.25
Cauliflower Bhaji
£5.25
Tarka Daal
£5.25
Chana Masala
£5.25
Bhaji
£5.25

Rice and Breads

Naan
£4.25
Naan
£3.50
Pilau Rice
£3.95
Poppadom
£0.80
Chutney Per Person
£0.80
Rice
£5.95
Paratha
£4.25
Boiled Basmati Rice
£3.56
Chapatis
£2.25
Tandoori Roti
£3.25
Raita
£3.25

Tandoori Selection

Sizzling Chicken Nawabi
Chicken breast marinated in mixed herbs and spices then cut in to strips , stir fried in butter ginger, onions and mixed peppers. Flambeed with cognac on sizzling iron griddle.
£15.95
Lamb tikka
£13.95
Tandoori Chicken
1/2 chicken on the bone.
£11.95
Chicken Tikka
£11.95
Tandoori King Prawn
£17.95
Tandoori Trout
£14.95
Lamb Shashlik
£14.95
Chicken Shashlik
Chicken marinated and grilled with pepper onions and tomatoes.
£13.95
Lamb Chop Khanda
Lamb chops marinated in herbs and spices with yoghurt grilled to perfection.
£16.95
Salmon Tikka
Cubes of lucious pink salmon marinated with delicate spices and grilled on a skewer and served on sizzling platter.
£17.95
Tandoori Mix Grill
An excellent combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken and tandoori king prawn.
£18.95
King Prawn Nawabi
King Prawns cooked with almond powder fresh garlic mixed herbs and spices with cream
£17.95
Salmon Masala
Cubed salmon chunks marinated with herbs and spices, grilled in the trandoori oven then cooked in a special masala
£18.95
Masala Monk Fish
Monkfish chunks marinated in our chefs selection of spices grilled in the tandoori oven then cooked in a semi dry sauce to a traditional Bengal fisher folk recipe
£19.95
Tandoori King Prawn Masala
King Prawns grilled in the tandoori oven then cooked in Shahenshah's unique masala sauce
£20.95
King Prawn Mita-Kora (4 piece) - Chef specialty!
Jumbo freshwater prawns from Bangladesh stir-friend in the shell with garlic ginger spring onions and mixed peppers in a sauce of tamarind, sweet sour and hot dish garnished with fresh coriander. Our chefs signature dish! Only to be found in Shahenshah!
£28.95
King Prawn Delight
Jumbo fresh water king prawns cooked to our chefs secret recipe of fresh roasted spices, wrapped with sliced aubergine in a semir dry sauce delicately spiced.
£28.95