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Tikka Masala
£13.95Balti
£13.95Chicken Shashlik
£13.95Biryani
£13.95Jalfrezi
£13.95
Shahen Shah House Specials
Dum Phuket Shank
A shank of lamb slow roasted with a selection of special herbs and spices. Served in a sauce made from the juices of the roast. Limited availability , please ask a member of staff.£17.95Village Style Begun
Sliced okra cooked with ginger, garlic , spring onions, tomatoes, peppers, cashew nuts and topped with aubergine discs shallow fried and garnished with fresh coriander and fresh red onions. Vegetarian. Spic Level 1.£11.95Tandoori Mix Grill Bhuna
Grilled chicken tikka, lamb tikka, seekh kebab tandoori chicken and tandoori king prawn cooked in a medium sauce with peppers ginger, tomatoes and garnished with fresh coriander.£20.95Murgh Modhu
Breast of chicken marinated in delicate spices and yoghurt. Gently simmered with cashew nuts, sultanas, honey and fresh cream creating a delicious rich mild sauce.£12.95Green Murgh Curry
Sliced chicken breast cooked in a special green sauce of fresh coriander spring onions, green chillies, ginger , garlic with olives and yoghurt. Spicy Level 1.£12.95Kacha Murgh Masala
Sliced chicken breast prepared with mix peppers fresh green chillies, spring onions and mustard powder. garnished with fresh coriander. Slightly Hot. Spicy Level 2.£12.95Bombay Gosht
Lamb Cooked with peppers tomatoes, potatoes and coriander topped with a boiled egg. Little Hot. Spicy Level 2.£14.95Murgh Rizzala
Spicy dish cooked with fresh yoghurt , green chillies, peppers and tomatoes. Spicy Level 2.£12.95Badami Sag Gosht
Lamb marinated in garlic, yoghurt and mixed spices then cooked with fresh spinach and cashew nuts. Spicy Level 1.£14.95Chicken Patila
Strips of chicken prepared with a special blend of spices including coriander, garlic, fresh chillies, mint and yoghurt. A unique dish to Shahen shah. Spicy Level 2.£12.95Duck Jalfrezi
Breast of duck roasted and cooked in a jalfrezi combination with mixed pepper and fresh green chillies. Spicy Level 2.£16.95Duck Garlic
Breast of duck marinated in mixed herbs and spices , then cooked in masala sauce or in the balti style in garlic. Spicy Level 1.£16.95Special King Prawn Jalfrezi
King prawn coked in jalfrezi combination with mixed peppers and green chillies. Spicy Level 2.£18.95Special King Prawn Balti
King prawns cooked in the balti style with garlic. Spicy Level 1.£18.95
Starters
Onion Bhaji
Vegetarian.£4.95Samosa
Traditional triangular pastry filed with lightly spiced meat or vegetables. Vegetarian.£4.95Seekh Kebab
Char grilled seekh of minced lamb with a delicate sprinkling of fresh herbs an aromatic spices mix.£6.95Tikka
£6.95PopularSpicy Prawn Spring Rolls
Spiced prawns wrapped in thin pastry and deep fried.£7.95Prawn Puree
£7.95Chicken Pakora
Strips of chicken coated in a chicken pea batter, deep fried and lightly spiced.£6.95Set Menu One (Per Person Price)
Mixed starters: chicken tikka, lamb tikka, vegetable samosa and onion bhaji. Main course: a choice of one of the following per person. Chicken tikka masala or lamb or chicken madras or prawn bhuna or paneer jalfrezi. Vegetables: Vegetable of the day.£26.95Set Menu Two (Per Person Price)
Mixed starters: chicken tikka, vegetable samosa a onion bhajee sheek kebab. Main course: a choice of one of the following per person. Chicken tikka masala or lamb or chicken madras or king prawn bhuna or tandoori tout, whole fresh trout marinated in a unique blend of herbs and spices served whole on the bone or chicken suslick, chicken marinated and grilled with peppers onions and tomatoes. Vegetables: Bombay or sag aloo.£29.95Mixed Platter (Per Person Price)
A selection of chicken tikka, lamb tikka, onion bhajee and vegetable samosa.£7.95Tandoori Platter (Per Person Price)
A selection of sheek kebab, chicken tikka, lamb tikka, tandoori king prawn and paneer tikka.£9.95Seafood Platter (Per Person Price)
A selection of crab pakora, salmon tikka, prawn spring rolls and king prawn butterfly.£10.95Tandoori Chicken
1/4 chicken on the bone.£6.95Chef's Salad
Vegetarian.£4.95Chot-Poti
Chick-peas cooked in a tangy tamarind sauce. Vegetarian.£5.95Tandoori Wings
Chicken wings marinated in our chef's secret recipe overnight and grilled in the tandoori, finger licking good.£5.95Aloo Chop
Mashed potato cake with a spiced lamb mince filling. A traditional Bangladeshi snack.£6.95Paneer Tikka
Indian cheese lightly marinated and grilled in the Tandoori oven. Vegetarian.£6.95King Prawn Puree
Pieces of fresh water king prawns cooked in slightly spiced sauce served on a puree thin (Fried bread).£8.95Salmon Tikka
Cubes of salmon delicately marinated and then grilled in the tandoor oven.£8.95King Prawn Butterfly
£8.95Crab Pakora
Crab meat delicately spiced with onions and coriander deep fried.£8.95Garlic King Prawn
King Prawns cooked with fresh garlic and herbs.£8.95Tandoori King Prawn 2 Pieces
Jumbo king prawns marinated in a rich blend of herbs, spices and yoghurt, grilled in the tandoori Oven.£13.95
Seafood Selection
King Prawn Nawabi
King prawn cooked with almond powder fresh garlic mixed herbs and spices with cream.£17.95Salmon Masala
Cubed salmon chunks a marinated with herbs and spices, grilled in the tandoori oven then cooked in a special masala sauce. Spicy Level 1.£18.95Masala Monk Fish
Monkfish chunks marinated in our chefs selection of spices grilled in the tandoori oven then cooked in a semi dry sauce to a traditional Bengal fisher folk recipe.£19.95Tandoori King Prawn Masala
King Prawns grilled in the tandoori oven and cooked in Shahen shah's unique masala sauce.£20.95King Prawn Delight
Jumbo fresh water king prawn cooked to our chef's secret recipe of fresh roasted spices, wrapped with sliced aubergine in a semi dry sauce delicately spiced.£28.95King Prawn Mita Kora 4 Pieces
Jumbo fresh water prawns from Bangladesh stir fried in the shell with garlic, ginger spring onions and mixed peppers in a sauce of tamarind, sweet sour and hot dish garnished with fresh coriander, Our chef's signature dish.£28.95
Shahenshah Classic and Old Favourites
Tikka Masala
Need we say more. Try our version.£13.95PopularDhansak
Cooked with lentils sweet sour and hot.£11.95Balti
We don't serve in a bucket. Try our own special recipe. Spicy Level 1.£13.95PopularKorma
£11.95Jalfrezi
Fairly hot dish with green chillies, tomatoes and peppers. Spicy Level 2.£13.95Biryani
Basmati rice cooked with chicken or lamb, served with vegetable sauce. Spicy Level 1.£13.95Curry
Spicy Level 1.£11.95Madras
Spicy Level 2.£11.95Vindaloo
Spicy Level 3.£11.95Bhuna
Spicy Level 1.£11.95Do Piaza
Spicy Level 1.£11.95Rogan
spicy Level 1.£11.95Pasanda
A delightful Mughal dish, specially cut slices of lamb or chicken marinated with yoghurt based sauce and cooked in fresh cream and mixed grounf nuts.£13.95Korai
Marinated in a special blend of spices then cooked with onion, tomatoes and mixed peppers. Medium hot serve in a mini iron korai. Spicy Level 1.£13.95
Vegetables
Aloo
£5.25PopularPaneer
£6.95Mushroom Bhaji
£5.25Cauliflower Bhaji
£5.25Tarka Daal
£5.25Mixed Vegetable
£5.25Bhaji
£5.25Chana Masala
£5.25
Rice and Breads
Naan
£4.25Pilau Rice
£3.95Naan
£3.50Poppadom
£0.80Rice
£5.95Boiled Basmati Rice
£3.56Tandoori Roti
£3.25Raita
£3.25Chutney Per Person
£0.80Paratha
£4.25Chapatis
£2.25
Tandoori Selection
Chicken Tikka
£11.95PopularChicken Shashlik
Chicken marinated and grilled with pepper onions and tomatoes.£13.95Tandoori Chicken
1/2 chicken on the bone.£11.95Tandoori King Prawn
£17.95Tandoori Trout
£14.95Lamb Shashlik
£14.95Lamb Chop Khanda
Lamb chops marinated in herbs and spices with yoghurt grilled to perfection.£16.95Sizzling Chicken Nawabi
Chicken breast marinated in mixed herbs and spices then cut in to strips , stir fried in butter ginger, onions and mixed peppers. Flambeed with cognac on sizzling iron griddle.£15.95Salmon Tikka
Cubes of lucious pink salmon marinated with delicate spices and grilled on a skewer and served on sizzling platter.£17.95Tandoori Mix Grill
An excellent combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken and tandoori king prawn.£18.95Lamb tikka
£13.95King Prawn Nawabi
King Prawns cooked with almond powder fresh garlic mixed herbs and spices with cream£17.95Salmon Masala
Cubed salmon chunks marinated with herbs and spices, grilled in the trandoori oven then cooked in a special masala£18.95Masala Monk Fish
Monkfish chunks marinated in our chefs selection of spices grilled in the tandoori oven then cooked in a semi dry sauce to a traditional Bengal fisher folk recipe£19.95Tandoori King Prawn Masala
King Prawns grilled in the tandoori oven then cooked in Shahenshah's unique masala sauce£20.95King Prawn Mita-Kora (4 piece) - Chef specialty!
Jumbo freshwater prawns from Bangladesh stir-friend in the shell with garlic ginger spring onions and mixed peppers in a sauce of tamarind, sweet sour and hot dish garnished with fresh coriander. Our chefs signature dish! Only to be found in Shahenshah!£28.95King Prawn Delight
Jumbo fresh water king prawns cooked to our chefs secret recipe of fresh roasted spices, wrapped with sliced aubergine in a semir dry sauce delicately spiced.£28.95