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About Ruay Rot - Hertford
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Popular with other people
Panaeng Curry
£13.95Gaeng Mussaman
£13.95Gaeng Kiew Waan
£13.95Railway Fried Rice
£14.95Gaeng Daeng
£13.95Khao Kaprao Kai Khon
£15.95Weeping Tiger Steak
£21.95Golden Treasures (For 2)
£17.45Gai Grob Kau Prik Gler
£13.45Khao Paneang Kai Khon
£15.95
Set Menu A
For 2 people - £29.95 per person
Set Menu A
For 2 people - £31.95 per person. Golden Treasures - Our chef's selection of mixed starters. Gaeng Kiew Waan Gai (GF) - Thai green chicken curry. Tamarind Duck (GF) - Duck breast grilled and sliced then stir-fried with vegetables and tamarind sauce. Black Pepper Lamb - Lamb sauted with vegetables in garlic and black pepper. Steamed Jasmine Rice (GF).£63.90
Set Menu B (Vegetarian)
For 2 people - £27.95 per person.
Set Menu B
For 2 people - £29.95 per person. Vegetarian Platter - Our chef's selection of mixed vegetarian starters. Gaeng Kiew Wan Pak (GF) - Mixed vegetables cooked in green curry paste and coconut milk. Pad Hed Med Mamuang Himmaparn (GF, contains nuts) - Stir-fried mushrooms with cashew nuts and dried chillies. Tao Hoo Pad Khing (GF) - Stir-fried beancurd with ginger, black mushrooms, and spring onions. Vegetarian Pad Thai. Steamed Jasmine Rice (GF).£59.90
Appetizers
Chicken Sateh
Chicken marinated in spices, grilled over charcoal, and served with peanut sauce.£8.95PopularDuck Spring Rolls
Crispy spring rolls filled with roasted duck and vegetables, served with dark soy sauce and plum sauce.£8.95Prawn Cracker
£3.95Aromatic Duck (For 2)
Aromatic quarter duck served with pancakes, spring onions, cucumber, and Peking sauce.£16.95Prawn Toast Supreme
Deep-fried, a mixture of minced prawns and chicken, coriander, and pepper spread on french bread topped with sesame seed, served with sweet chilli sauce.£8.95Gai Grob Sam Ros
Crispy chicken coated in three-flavoured sauce — a perfect balance of sweet, sour, and spicy tastes, deliciously sticky and tangy finish, topped with sprinkle sesame seed and spring onion.£11.95Golden Treasures (For 2)
A selection of our starters which include chicken sateh, spring rolls, prawns toast supreme, prawn tempura, and cheesy wonton.£17.45Kra Dook Moo Yang
Pork spare ribs marinated in BBQ sauce and honey, grilled over charcoal.£8.25Pla Muek Krob
Crispy squid with paprika, spring onions, and sea salt.£8.95Kanom Jeeb
Steamed minced prawn and pork dumplings, chopped water chestnut, topped with fried garlic, and served with sweet soy sauce.£8.25Cheesy Wonton
Deep-fried wonton wrapped in mozzarella and spinach, served with plum sauce.£6.95Tod Mun Pla (Thai Fish Cake)
A subtle blend of minced fish, mild red curry paste, green beans, and lime leaves then shaped by hand and fried, served with crushed peanut in sweet chilli sauce.£9.25Prawn Tempura
Deep-fried marinated prawns in breadcrumbs, served with chilli sauce.£8.95Chicken Curry Puff
Fried Thai dumplings with chicken, potato, and curry powder stuffing.£8.25
Vegetarian Appetizers
Spring Rolls
Vegetarian spring rolls, served with sweet and sour plum sauce.£7.25Tod Mun Khaopode
Deep-fried sweet corn blended with red curry paste, served with sweet chilli sauce.£8.25Vegetarian Platter (For 2)
A platter of selection of our vegetarian starters.£15.95Vegetable Tempura
Deep-fried assorted vegetables in batter, served with sweet chilli sauce.£8.25Crispy Tofu
Crispy fried tofu with seasoning, paprika, spring onions & sea salt. Served with sweet chilli peanut sauce.£8.25
Thai Salad 'Yum' or 'Larb'
Yum Neua (Beef Salad)
Thinly sliced grilled beef and vegetables, seasoned with spicy salad dressing.£14.25Larb Moo
This is an all time favourite Thai dish. The minced pork is wonderfully seasoned with chillies, lime juice, ground toasted sticky rice, fresh herbs and salad.£13.95Som Tam
Traditional North-Eastern dish, fresh shredded papaya pounded with lemon juice, chillies, peanut, and shrimps.£11.45Larb Goong
Spicy prawns with seasoning, chillies, lemon juice, fish sauce, spring onions, coriander and salad£15.95Yum Woonsen
Transparent noodles combined with spring onions, lime juice, chillies, prawns, minced chicken, onions, and celery.£13.25
Soup 'Tom Yum'
Tom Yum
Favourite Thai hot and sour soup seasoned with lemon grass, chillies, lemon juice, galangal, and mushrooms.£8.25Tom Kha Hed
Hot and sour lemon grass soup in light coconut milk with mushrooms.£7.45Fisherman Soup (Poh-Tak)
Spicy hot and sour soup with mixed seafood, flavoured with lemon grass, galangal, chillies, and lemon juice.£9.95Tom Kha
Spicy hot and sour lemon grass soup in light coconut milk and mushrooms.£8.25Tom Yum Hed
Thai hot and sour lemon grass soup, mushroom seasoned with lemon grass, chillies, lime juice, and galangal.£6.95
Thai Curries
Please note: all curries contain a small amount of shrimp paste.
Panaeng Curry
Highly rated· The famous Thai curry cooked in panaeng curry paste, kaffir lime leaves, pepper, and coconut milk.£13.95Gaeng Mussaman
Mild curry cooked with potatoes and onions in a rich coconut curry sauce. A favourite with all who try it!£13.95Gaeng Kiew Waan
Thai green curry cooked in coconut milk with green pepper and bamboo shoots.£13.95Gaeng Daeng
Thai red curry cooked in coconut milk with pepper and bamboo shoots.£13.95PopularYellow Curry
Your selection of meat cooked in a mild yellow curry with onions and potatoes.£13.95PopularJungle Curry
Jungle curry is a popular and spicy Thai curry cooked with vegetables and fresh Thai herbs without coconut milk.£13.95Gaeng Ped Yang
Sliced roasted duck cooked in coconut curry with tomatoes, pineapple, and lychees.£14.95
Stir-Fry Dishes
Pad Bai Kaprao
Highly rated· Your choice of meat stir-fried with peppers, onions, fresh chillies, and Thai basil leaves.£12.95Tord Kratiem Prik Tai
Your choice of meat stir-fried with onions, spring onions, garlic, and pepper.£13.45Pad Prik Khing
Your choice of meat stir-fried with red curry paste, fine beans, and kaffir lime leaves.£12.95Goong Broccoli
Stir-fried prawns with broccoli in oyster sauce.£14.95Pad Nam Man Hoi
Your choice of meat stir-fried with mushrooms, carrots, onions, green pepper, and spring onions in oyster sauce.£12.95Pad Med Mamuang Himmaparn
Your choice of meat stir-fried with cashew nuts, dried chillies, mushrooms, carrots, and onions.£12.95Pad Priew Wan
Your choice of meat, stir-fried with vegetables in sweet and sour sauce.£12.95Pad Khing
Your choice of meat stir-fried with fresh ginger, black mushrooms, onions, pepper, and spring onions.£12.95Goong Khaopode
Stir-fried prawns with baby corn, mushrooms, mangetout, and spring onion in oyster sauce.£14.95
Duck (Ped) Dishes
Tamarind Duck
Duck breast grilled and sliced then stir-fried with vegetables and tamarind sauce.£14.95Ginger Duck
Stir-fried sliced roasted duck, with fresh ginger, black mushrooms, and spring onions.£14.95Drunken Duck
Stir-fried sliced roasted duck with mushrooms, carrots, fine beans, fresh chillies, and Thai herbs.£14.95
Fish
Pla Choo Chi
Seabass fillets with our homemade red curry sauce and a sprinkling of shredded kaffir lime leaves.£19.95Pla Rad Kaprao
Crispy fried Tilapia fillet with peppers, onions, fresh chillies, garlic and basil leaves.£16.95Pla Priew Wan
Crispy fried tilapia fillets and vegetables, topped with Thai style sweet and sour sauce.£16.95Pla Neung Manow
Steamed sea bass fillets with chillies, garlic, lime, and coriander.£19.95
Noodle and Rice Dishes
Pad Thai
Highly rated· Thai fried noodle with egg, crushed peanuts, carrots, spring onions, and bean sprouts.£12.95Khao Pad
Fried rice with your choice of meat, egg, vegetables, and soy sauce.£12.95Steamed Jasmine Rice
£3.75Kwuytiew Pad Seew
Fried rice noodle with egg, vegetables, and soy sauce.£12.95Egg Fried Rice with Spring Onion
£4.50Sticky Rice
£4.25Coconut Rice Sprinkled with Sesame Seed
£4.50Noodle and Bean Sprouts
Fried egg noodle with bean sprouts and spring onions.£8.95Pineapple Fried Rice
Fried rice with prawns, chicken, raisins, cashew nuts, onions, and pineapple.£14.95
Vegetarian Dishes
Tao Hoo Panaeng Curry
Beancurd, cooked in panaeng curry paste, mushrooms, kaffir lime leaves, and coconut milk.£12.45Pad Thai Jay
Thai fried noodle with eggs, crushed peanut, carrot, spring onions, and bean sprouts.£11.95Khao Pad Jay
Fried rice with egg, vegetables, and soy sauce.£11.95Gaeng Mussaman Jay
Mild curry cooked with vegetables in a rich coconut curry sauce.£12.45Tao Hoo Pad Bai Kaprao
Stir-fried beancurd with onions, peppers, fresh chillies, and Thai basil leaves.£11.95Pad Pak Ruam
Stir-fried mixed vegetables in soy sauce.£9.95Gaeng Kiew Waan Pak
Mixed vegetables cooked in green curry paste and coconut milk.£12.45Gaeng Daeng Pak
Mixed vegetables cooked in red curry paste and coconut milk.£12.45Tao Hoo Pad Khing
Stir-fried beancurd with ginger, black mushrooms, onions, pepper, and spring onions.£11.95Tao Hoo Salad
Crispy tofu with carrots spring onion, red onion, tomato, coriander, chilli, tossed with Thai style spicy dressing, sprinkle with sesame seed and cashew nuts.£9.95Pad Hed Med Mamuang Himmaparn
Stir-fried mushrooms with carrots, onions, cashew nuts, and dried chillies.£11.95Gaeng Pa Jay
Spicy red Thai curry with vegetables and mixed Thai herbs without coconut milk.£12.45Kwuytiew Pad See-Ew Jay
Fried rice noodle with egg, vegetables, and dark soy sauce.£11.95
Grill Dishes
Weeping Tiger Steak
Grilled marinated 28 days sirloin beef, served with Thai spicy dipping sauce, and seasonal vegetables.£21.95
Chef's Recommendations
Eastern Softshell Crab
Crispy softshell crab sautéed with dried black pepper, garlic, spring onion, and chopped chilli.£16.95Siamese King Prawns
Stir-fried jumbo prawns with yellow curry powder, onion, pepper, and spring onion in light coconut milk. Contains a small amount of egg.£19.95Black Pepper Lamb
Diced lamb sautéed with pepper, onion, and spring onion in garlic and black pepper sauce.£16.95Spicy Duck
Sliced roasted duck, mushrooms, and mangetout stir-fried with our homemade red coconut curry sauce and aromatic selection of Thai herbs and spices.£16.95Lamb and Herbs
Stir-fried diced lamb, mushrooms, and mangetout with spicy sauce and aromatic selection of Thai herbs and light coconut milk.£16.95Pad Cha Talay
Tenderly diced lamb, bamboo shoot, and fine bean, stir fried with aromatic green coconut curry sauce and a variety of Thai herbs.£16.95Goong Mae-Naam Chu Chi
Jumbo prawns, topped with thick curry cream sauce, and sprinkling of shredded kaffir lime leaves and pepper.£19.95
One - Pot Wonders
Which do you love most?
Railway Fried Rice
Fried rice with chicken and vegetables in dark soy sauce, topped with fried egg.£14.95Khao Kaprao Kai Khon
Rice topped with stir-fried minced chicken, pork, or beef with fresh chillies and basil leaves and fluffy omelette.£15.95Khao Paneang Kai Khon
Rice topped with chicken, pork, or beef with paneang curry sauce, kaffir lime leaves, and fluffy omelette.£15.95Khao Gai Grob
Rice with crispy chicken coated in three-flavoured sauce — a perfect balance of sweet, sour, and spicy tastes, deliciously sticky and tangy finish, topped with sprinkle sesame seed and spring onion.£13.95PopularBamee Pu Nim
Egg noodle fried with garlic, dried chillies, mushrooms, softshell crab, and tempura prawns.£16.95Bamee Ped Yang
Noodle with roasted duck and vegetables. Topped with fried garlic and spring onion.£16.95Khao Soi Gai
All-time favourite Northern Thai curry egg noodle with slow cooked chicken thigh and a fragrant coconut broth.£15.95HalalPed Pad Cha
Succulent roasted duck stir fried with fresh chillies, garlic and a selection of spicy Thai herbs, served with rice. A delicious fiery combo that will wake up your senses.£16.95
Drinks
Coke
£2.45Lemon Iced Tea with soda
£5.95Thai Iced Tea
£4.95Fanta Orange
£2.45Orange Juice
Orange juice 300ml£2.507UP
£2.45Fanta Fruit Twist
£2.45Diet Coke
£2.45Still Water
£2.45Sparkling Water
£2.45Thai Iced Green Tea
£4.95Lemon Iced Tea
£4.95
Desserts
Chocolate Brownie
Rich chocolate brownie served with double cream.£5.95Lemon Tart
Classic lemon tart with buttery pastry base , smooth and tangy lemon filling£5.95Crispy Banana Roll
Golden fried banana rolls springkel with sesame seed served with honey.£6.95
Vegan Specials
Panaeng Curry Vegan
Creamy and aromatic Panaeng curry with courgette, carrots, mangetout, chilli kaffir lime leaves, and coconut milk — a smooth spiced Thai favourite.£11.95VeganTao Hoo Delight
Stir-fried tofu with mangetout, broccoli, fine bean and spring onion in soy sauce — a savory, plant-based favourite.£11.95VeganMakhuer Pad Kraprao
Stir-fried aubergine with peppers, onions, fresh chillies, garlic and Thai basil leaves.£10.25VeganTao Hoo Khaopode
Stir-fried tofu with baby corn, mushrooms, mangetout and spring onion in soy sauce.£11.95VeganDrunken Noodle
Stir-fried rice noodle with fresh chillies, mixed vegetables and a bold mix of Thai herbs - Spicy, savory and full of wok-fried flavour£13.45Vegan
Seasonal Special
Gai Grob Kau Prik Gler
Deep fried crispy chicken with salt, pepper, garlic, spring onion and chopped chillies.£13.45Talay Platter
A selection of starter include fishcake, crispy squid, prawn tempura and prawn toast served with sweet chili sauce.£20.25Yum Goong Berries
Prawns with mixed salad and mixed berries in thai style dressing.£16.95Som Tam Pu Nim
Crispy golden fried soft shell crab with Fresh shredded green papaya salad.£16.45Sen Yai Kee Mao Hoi
Stir-fried rice noodles with mussels fresh chillies, garlic,and a bold mix of Thai herbs A full of wok-fired flavour£18.95Pla Tod Kratium
Golden fried seabass with garlic, white peper, onion, spring onion topped with crispy fried garlic.£19.95Khao Pad Tom Yum
Fried rice with mixed seafood, in tom yum paste, chili garlic, lime, tomato, onion and spring onion.£18.95