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Chill @ Chilli's Restaurant & Bar - 415a Hatfield Road

Indian·Biryani·Dessert
1.60 miles away·Opens at 17:00·£9.00 minimum·£1.49 delivery
  • About Chill @ Chilli's Restaurant & Bar - 415a Hatfield Road

    Here at Chill @ Chilli's, we serve authentic and fresh South Indian Dishes. Please be aware that we are unable to provide cutlery at this time.
    ...

Popular with other people

  • Chicken Biriyani

    Highly rated
    Chicken Biriyani
    £12.95
  • Fish Manga Curry

    £13.95
  • C@C Spiced Aubergine Thiyal

    £10.95
  • Beef Coconut Fry

    £14.95
  • Classic Cheera Kootu

    £12.95
  • Fish Moilee

    £12.95
  • Kerala Stew Delight

    £12.95
  • C@C Kerala Special Roast

    £13.95
  • Lamb Biriyani

    £13.95
  • Toddy Shop Fish Curry

    £12.95

Soup

Soup

  • C@C Hot N' Spicy Rasam

    The essence and food inspiration of Kerala - a peppery broth laced with garlic, tomatoes, fragrant spices and tamarind. An Ayurvedic medicine for healing as well.
    £5.95

Vegetable Light Bites

Vegetable Light Bites

  • Ulli Vada (2 pieces)

    Crispy and crunchy onion fritters. Popular as a street food snack in kerala,, Served with coconut chutney.
    £6.95
  • C@C Twister Mini Masala Dosa

    The most popular dosa in South India stuffed with a traditional filling of seasoned mashed potatoes, onions and peas in a mild masala.
    £6.95

Meat Light Bites

Meat Light Bites

  • Chicken 65

    Cubes of crispy chicken packed with robust south Indian flavours.
    £7.95

Fish Light Bites

Fish Light Bites

  • Salt and Pepper Squid

    Perfectly tendered, crispy, battered deep-fried crunchy aromatic squid sprinkled with freshly grounded pepper and salt.
    £9.95
  • Pal Konchu

    King prawns braised in a cumin flavoured coconut sauce prepared with onion, tomato, ginger, garlic and curry leaves.
    £9.95

Fully Loaded Dosa Corner

Dosa is a very popular south Indian dish. Dosa is a pancake made from fermented rice batter, black lentils, served with Sambar and 4 varieties of Chutneys.

  • C@C Mighty Masala Dosa

    The most popular dish in south India, stuffed with a traditional filling of seasoned mashed potatoes, onions and peas in a C@C mild masala.
    £9.95
    Popular
  • Kerala Masala Dosa

    Dosa stuffed with mashed potato and Flavoured chicken, beef or lamb in a masala of onion, chilli and tomato.
    £10.95
    Popular
  • Thattil Kutti Dosa (2 pieces)

    Thattu Dosa is a name inspired by 'Thattu Kada' which means street side eateries in Kerala. Dosa comes in a small size which fits in your palm, unlike the usual huge dosa's.
    £9.95
  • Ghee Roast Dosa

    A large paper thin ghee flavoured dosa.
    £8.95
    Popular
  • Paneer Cheera Dosa

    Traditional filling of Masala dosa combined with sautNed seasoned home-made cheese and spinach.
    £11.95

From the Backyard

From the Backyard

  • Bhindi Masala

    A staple Indian dish made with Ladies Finger, whole and grounded spices, herbs, onions, and tomatoes. This is a semi gravy curry.
    £9.95
  • C@C Spiced Aubergine Thiyal

    Aubergine cooked with tomato, onion, coconut milk & added paste of special kera spices.
    £10.95
  • Vegetable Stew Delight

    A Kerala classic, cooked vegetables braised in coconut milk and kerala Spices.
    £10.95
  • Tadka Dal

    Dal cooked with thick sauce of garlic, flavoured with turmeric and curry leaves. Tempered with black mustard seeds and red chillies.
    £9.95
  • Kadala Curry

    Chick peas cooked in fresh onion, chilli and traditional garam masala. Flavoured with freshly chopped coriander leaves.
    £9.95
  • Classic Cheera Parippu

    Dal & Yellow mung beans cooked with spinach, garlic, green pepper in a cumin flavoured thick sauce. Tempered with curry leaves, spices and mustard seeds.
    £10.95
  • Sag Paneer

    A classic Indian dish of cooked spinach studded with cubes of fried paneer cheese, thickened with coconut milk.
    £10.95

The Malabar Biriyani Experience

The Malabar Biriyani Experience

  • Chicken Biriyani

    Highly rated
    · Chicken Biriyani
    £12.95
  • Lamb Biriyani

    Lamb Biriyani
    £13.95
  • Prawn Biriyani

    Prawn Biriyani
    £15.95
  • Veg Biriyani

    Veg Biriyani
    £11.95
  • Beef Biriyani

    Beef Biriyani
    £13.95
  • King Fish Biriyani

    King Fish Biriyani
    £14.95

Side Dishes

Side Dishes

  • C@C Fine Beans Thoran

    Fresh sliced green beans, stir fried with grated coconut, onion, garlic and tempered with black mustard seeds and curry leaves.
    £6.95
  • Sambar

    Sambar is a lentil and plenty of vegetable based stew very popular in South India.
    £5.95
  • Cheera Kizhangu Perettu

    Fresh Chopped spinach and potato cooked with garlic, ginger, green chilli and spiced with special medium spices.
    £8.95

From the Butchers & Poultry

From the Butchers & Poultry

  • C@C Kerala Special Roast

    (Chicken/Lamb/Beef) Succulent meat cubes cooked in special herbs, roasted red chilies, onion, tomato and curry leaves.
    £13.95
    Popular
  • Beef Coconut Fry

    A mouthwatering kerala dish made with boneless beef pieces roasted with a mix of ginger garlic paste, onion, spices and sliced coconut.
    £14.95
  • Classic Cheera Kootu

    Cubes of chicken or lamb gently prepared with spinach, fenugreek leaves, garlic, ginger, green chilli, cardamom, curry leaves and finished with single cream.
    £12.95
    Popular
  • Kerala Stew Delight

    (Chicken/Lamb). A Kerala classic, has tender meat braised in coconut milk, cooked with vegetables and Kerala Spices.
    £12.95

Rice (Choru)

Rice (Choru)

  • Choru

    Plain White basmati rice steamed.
    £4.25
  • Cheera Choru

    An iron-rich dish where steamed rice is mixed with sauteed and spiced spinach, herbs.
    £4.95
  • C@C Thenga Choru

    Basmati rice together with freshly grated coconut and curry leaves cooked in coconut milk and tempered with mustard seeds.
    £4.95
  • Neychoru

    Flavoured aromatic basmati rice.
    £4.95
  • Koon Choru

    Basmathi rice tossed with saute mushrooms.
    £4.95
  • Naranga Choru

    Rice tossed and tempered with black mustard seeds and curry leaves with tang of lemon.
    £4.95

Fishermen's Net

Fishermen's Net

  • Fish Manga Curry

    The raw mango fish curry is spicy, tangy, and really packs a punch in terms of flavour, cooked with spices, mango and simmered in coconut milk.
    £13.95
  • Chemmeen Manga Curry

    A luscious curry of Chemmeen with a thick creamy coconut base prepared withmangoes, green chillies, ginger and spices. Perfect side dish for rice.
    £15.95
  • Toddy Shop Fish Curry

    It is a traditional spicy fish curry which is mainly cocum based and taste so delicious, goes good with kappa or rice.
    £12.95
  • Fish Moilee

    Marinated King fish braised in a thick coconut milk, onion, ginger, curry leaves and added with fresh lemon juice and cubed tomato.
    £12.95
  • Prawn Thiyal

    Prawns prepared with roasted coconut gravy, cooked with spices and herbs.
    £15.95
  • Crab Masala

    Crab cooked with coconut based spicy sauce.
    £15.95

Kerala Special Breads

Kerala Special Breads

  • Malabar Porota (1 piece)

    A traditional kerala bread made from refined wheat flour in a crispy and layered finish.
    £2.95
  • Chappathi (2 pieces)

    Traditional Indian round and flat whole meal bread.
    £3.95
  • Kallappam

    A pancake made from Rice, coconut milk and fermented
    £3.95
  • Wheat Porota (1 piece)

    Kerala style crispy flaky layered flat bread made by using whole wheat flour.
    £2.95
This place is currently closed. Check back during business hours to place an order.

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