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The Jamaican - Woodgreen

placeholderChicken·Caribbean·Jamaican
4.10 miles away·Closes at 21:00·£7.00 minimum·£3.79 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

2 Meal Deals from £6.49

Good value everyday

  • Lunchtime special

    Stew chicken /Curry chicken or Brown stew chicken with white rice or rice and peas and a drink.Drink options are water, coke, ginger beer, ting, coke
    £6.49
    Popular
  • Kids Meal with Cake

    Little tummies can enjoy a choice of brown stew chicken, curry chicken or fried chicken, with rice and peas or white rice and a slice of cake.
    £9.44

Popular with other people

  • Jerk Chicken

    Highly rated
    Jerk chicken is one of Jamaica’s most popular dishes. It is packed full of flavour and heat.We make ours by seasoning our chicken pieces with a traditional Jamaican jerk session, which includes scotch bonnet, fresh thyme, pimento, onions, garlic, pimento and scallions. The chicken is then jerked on a traditional jerk pan to give it a beautiful smoky taste.Your tastebuds will jump for joy!
    £9.99
  • Oxtail

    Highly rated
    This is a fall off the bone, tender meat dish! The oxtail is seasoned with traditional Jamaican spices, sautéed to render some of the fat whilst browning the meat, which create a flavoursome base for the dish. The meat is then slowly stewed down in the same pot, with butter beans added once the meat is cooked.If you love meat, this is a must try!
    £13.99
  • Curry Goat

    Highly rated
    You won’t be able to get enough of our Curry Goat when you try it!Juicy pieces of goat are sautéed in traditional Jamaican ingredients, including Jamaican curry powder. The meat is then simmered down slowly, until tenderised, full of flavour, with a delicious curry gravy.Enjoy this meal with plain white rice, or rice and peas, a side of plantain and coleslaw.
    £11.99
  • Brown Stew Chicken

    £9.99
  • Reg Oxtail

    £10.99
  • Fried Chicken

    £9.99
  • Chicken

    £5.99
  • BONELESS Curry Goat

    £14.99
  • Sea Moss (Irish Moss)

    £5.49
  • Fried Fish

    £9.99

Breakfast

  • Callaloo

    Jamaican Callaloo is a very popular green leafy vegetable. It is cooked with sautéed onions, garlic, bell peppers, fresh thyme, traditional Jamaican spices and of course, scotch bonnet.This dish is most commonly enjoyed with some hard food but also goes well with fried dumplings and fried plantain.
    £5.99
  • Mackeral

    Salted mackerel fillets are boiled and cooked down with sautéed onions, garlic, bell peppers, fresh thyme, scotch bonnet and Jamaican spices to create a truly delicious dish.This is a very popular breakfast dish in Jamaica, that is traditionally enjoyed with hard food and fried plantain.
    £7.99
  • Fried Plantain

    Fried Plantain has a delicious, sweet and crispy taste. This fruit resembles a banana but is not as sweet and will almost always appear with every Jamaican dish.They are a must try!
    £1.99
  • Ackee and Salt fish

    Ackee and Saltfish is Jamaica’s National dish. Made with the national fruit of the Ackee tree, salted codfish, sautéed with onions, garlic, bell peppers, thyme, seasoning and of course scotch bonnet chilli, your taste buds will jump for joy!Enjoy this dish for breakfast, lunch or dinner.
    £10.99
  • Festival

    This sweet tasting dumpling is crispy on the outside, soft and fluffy in the middle. Festivals are made with plain flour, cornmeal, brown sugar, milk and salt to create their unique taste.They pair well with fried fish, fried chicken and plantain so why not get adventurous!
    £1.50
  • Fried dumpling

    You will love this popular side with its golden brown, crispy outside, and soft and fluffy inside. Fried dumplings are made with plain flour, salt, milk and salt and then deep fried to perfection!These are must try that can be enjoyed at breakfast, lunch and dinner.You will love them!
    £1.49
  • Hard Food

    Jamaican hard food is a combination of boiled green banana, boiled yellow or white yam and boiled dumpling (made from plain flour)
    £4.49

Meals

  • Jerk Chicken

    Highly rated
    · Jerk chicken is one of Jamaica’s most popular dishes. It is packed full of flavour and heat.We make ours by seasoning our chicken pieces with a traditional Jamaican jerk session, which includes scotch bonnet, fresh thyme, pimento, onions, garlic, pimento and scallions. The chicken is then jerked on a traditional jerk pan to give it a beautiful smoky taste.Your tastebuds will jump for joy!
    £9.99
  • Oxtail

    Highly rated
    · This is a fall off the bone, tender meat dish! The oxtail is seasoned with traditional Jamaican spices, sautéed to render some of the fat whilst browning the meat, which create a flavoursome base for the dish. The meat is then slowly stewed down in the same pot, with butter beans added once the meat is cooked.If you love meat, this is a must try!
    £13.99
  • Kids Meal with Cake

    Little tummies can enjoy a choice of brown stew chicken, curry chicken or fried chicken, with rice and peas or white rice and a slice of cake.
    £9.44
  • Curry Goat

    Highly rated
    · You won’t be able to get enough of our Curry Goat when you try it!Juicy pieces of goat are sautéed in traditional Jamaican ingredients, including Jamaican curry powder. The meat is then simmered down slowly, until tenderised, full of flavour, with a delicious curry gravy.Enjoy this meal with plain white rice, or rice and peas, a side of plantain and coleslaw.
    £11.99
  • Brown Stew Chicken

    A very popular Jamaican dish made from chicken marinated and stewed down in all the authentic Jamaican spices. The chicken is lightly “browned” by shallow frying to achieve the beautiful brown colour. We then slowly simmer it down in all the traditional ingredients and seasonings, such as onions, bell peppers, thyme, and scotch bonnet to create the authentic and flavoursome brown stew gravy.Combine this with rice and peas, plantain and coleslaw to get a taste of Jamaica!
    £9.99
  • BONELESS Curry Goat

    You will love this BONELESS version of Curry Goat when you try it!! It is just as flavoursome as our traditional dish, but with no bones.Juicy pieces of boneless goat are sautéed in traditional Jamaican ingredients, including Jamaican curry powder. The meat is then simmered down slowly, until tenderised, full of flavour, with a delicious curry gravy.Enjoy this meal with plain white rice, or rice and peas, a side of plantain and coleslaw.
    £14.99
  • Reg Oxtail

    This is a fall off the bone, tender meat dish! The oxtail is seasoned with traditional Jamaican spices, sautéed to render some of the fat whilst browning the meat, which create a flavoursome base for the dish. The meat is then slowly stewed down in the same pot, with butter beans added once the meat is cooked.If you love meat, this is a must try!
    £10.99
  • Fried Fish

    Red Bream is seasoned with traditional Jamaican spices and shallow fried to be crispy on the outside and perfectly cooked inside.We serve with a Jamaican style pickleof carrots, bell peppers, onions and scotch bonnet…. The best way to enjoy fried fish!This dish is commonly enjoyed with festival dumplings but rice and peas always satisfies.
    £9.99
  • Fried Chicken

    Tender pieces of chicken thigh, legs and breast are seasoned in Jamaican spices, dusted in our secret coating to make them crispy on the outside and tender in the middle.Enjoy our fried chicken with rice and peas, gravy of your choice, a side of coleslaw and fried plantain.
    £9.99
  • Brown Stew Fish

    Pescatarian or just a fish lover, this dish is for you. Our Red Bream fish is marinated with traditional Jamaican spices, lightly “browned” by shallow frying and then stewed down in all the savoury ingredients to bring the authentic Jamaican taste.Enjoy this dish with rice and peas, hard food, vegetables and fried plantain.
    £9.99
  • Ackee and Salt Fish

    Ackee and Saltfish is Jamaica’s National dish. Made with the national fruit of the Ackee tree, salted codfish, sautéed with onions, garlic, bell peppers, thyme, seasoning and of course scotch bonnet chilli, your taste buds will jump for joy!Enjoy this dish for breakfast, lunch or dinner and pair it with fried dumplings, hard food and fried plantain.
    £10.99

Soup

  • Chicken

    If you love soup then this heartwarming and rich chicken soup is for you. It is made with chicken, a variety of root vegetables, including carrot, yam, Irish potatoes and onions. We also add boiled dumplings, which are a must in traditional Jamaican soups. Enjoy!
    £5.99
    Popular

Sides

  • Coleslaw

    Grated cabbage, carrots and onion are combined with mayonnaise and salad cream to create a delicious coleslaw.
    £2.50
  • Jerk Wings

    Jerk chicken is one of Jamaica’s most popular dishes. It is packed full of flavour and heat.We make ours by seasoning our chicken wings with a traditional Jamaican jerk session, which includes scotch bonnet, fresh thyme, pimento, onions, garlic, pimento and scallions. The chicken is then jerked on a traditional jerk pan to give it a beautiful smoky taste.Your tastebuds will jump for joy!
    £3.99
  • Macaroni and Cheese

    A delicious, rich and cheesy dish, made with a béchamel sauce and part-boiled macaroni pasta, that is then topped with cheese and baked in the oven to create a crispy topping.
    £3.99
  • Salt Fish Friters

    Salted cod fillets are boiled and combined with onions, bell peppers, scotch bonnet, fresh thyme and traditional Jamaican spices. This is then added to a soft dough mix and shallow fried to create a very delicious fritter. Enjoy on its own as snack or with fried plantain.
    £2.50
  • Fried Plantain

    Fried Plantain has a delicious, sweet and crispy taste. This fruit resembles a banana but is not as sweet and will almost always appear with every Jamaican dish.They are a must try!
    £1.99
  • Fried Dumpling

    You will love this popular side with its golden brown, crispy outside, and soft and fluffy inside. Fried dumplings are made with plain flour, salt, milk and salt and then deep fried to perfection!These are must try that can be enjoyed at breakfast, lunch and dinner.You will love them!
    £1.50
  • Fried Chicken

    Tender pieces of chicken thigh, legs and breast are seasoned in Jamaican spices, dusted in our secret coating to make them crispy on the outside and tender in the middle.Enjoy our fried chicken with rice and peas, gravy of your choice, a side of coleslaw and fried plantain.
    £3.99
  • Jamaican Chips

    Crispy, fried chips but with our secret spicy, salt to give it The Jamaican flavour!
    £2.50
  • Hard Food

    Jamaican hard food is a combination of boiled green banana, boiled yellow or white yam and boiled dumpling (made from plain flour)
    £4.00
  • Chips

    Crispy on the outside, soft on the inside. The perfect indulgent side.
    £1.99
  • Ackee and Saltfish

    Ackee and Saltfish is Jamaica’s national dish and can be enjoyed at breakfast, lunch and dinner. Made with the national fruit of the Ackee tree, salted codfish, sautéed with garlic, onions, bell peppers, fresh thyme, seasoning and off course, Scotch bonnet, your taste buds will jump for joy!
    £9.99
  • Jerk Chicken Salad

    Flavoursome pieces of jerk chicken are added to a mixed salad of iceberg lettuce, cucumber, tomato, carrot with a serving of jerk sauce.
    £7.49
  • Rice and Peas

    A flavoursome and staple rice dish in Jamaica. Basmati rice is combined with boiled red kidney beans that have been infused with traditional Jamaican flavours from coconut milk, scotch bonnet, fresh thyme, pimento, onions and seasonings. This is a popular accompaniment to our delicious meat dishes, such as oxtail, stew chicken, curry goat or stew fish.
    £5.49
  • Festival

    This sweet tasting dumpling is crispy on the outside, soft and fluffy in the middle. Festivals are made with plain flour, cornmeal, brown sugar, milk and salt to create their unique taste.They pair well with fried fish, fried chicken and plantain so why not get adventurous!
    £1.75
  • Callaloo

    Jamaican Callaloo is a very popular green leafy vegetable. It is cooked with sautéed onions, garlic, bell peppers, fresh thyme, traditional Jamaican spices and of course, scotch bonnet.This dish is most commonly enjoyed with some hard food but also goes well with fried dumplings and fried plantain.
    £6.99
  • Plain Rice

    Perfectly cooked basmati rice, perfect to accompany any main dish.
    £3.49

Desserts

  • Potato Pudding

    A deliciously sweet desert, made with grated sweet potato, flour, coconut milk, nutmeg, cinnamon and vanilla.
    £4.99
  • Banana Cake

    Currently sold out
    £4.99
  • Carrot Cake

    A truly tasty, sweet and moist cake, full of carrots, with some blended nuts, vanilla, spice and brown sugar to make this a perfect dessert.
    £4.99

Drinks

  • Sea Moss (Irish Moss)

    Sea Moss or Irish Moss as it is also known is a type of seaweed and is popular for its many health benefits.We blend our Sea Moss with water, ginger and honey to achieve the perfect taste.
    £5.49
  • Champagne Kola

    Champagne cola
    £2.00
  • Fruit Punch

    A refreshing, traditional Jamaican drink made with ginger, lime juice and syrup.
    £4.99
  • Pineapple Punch

    Made with the juice from freshly blended pineapple, condensed milk, vanilla essence and nutmeg.If you love pineapple, you are sure to love this!
    £5.49
  • Super Malt

    Super Malt
    £2.00
  • Sorrel (With Sugar)

    Also known as Hibiscus, Sorrel is full of minerals such as calcium, magnesium and packed full of key B vitamins, such as Niacin and Folic Acid.We boil our Sorrel with ginger and all spice to give it a rich and balanced flavour. Our chefs then sieve it and add brown sugar so we are left with a nutritious and beautiful, burgundy coloured drink.If you want to keep things extra healthy, try our Sorrel drink option without sugar.
    £5.49
  • Guinness Punch

    Currently sold out
    £5.49
  • Coca Cola

    Cocoa cola
    £1.00
  • Ting

    Ting
    £1.00
  • Sorrel (Without Sugar)

    Also known as Hibiscus, Sorrel is full of minerals such as calcium, magnesium and packed full of key B vitamins, such as Niacin and Folic Acid.We boil our Sorrel with ginger and all spice to give it a rich and balanced flavour. Our chefs then sieve it so we are left with a nutritious and beautiful, burgundy coloured drink.If you like things sweet, try our Sorrel drink recipe with sugar, but this one is for those who don’t want sugar.
    £4.99
  • Ginger Beer

    Ginger beer
    £1.00
  • Water

    Water
    £1.00

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