Bangkok Lounge delivery from Harpenden

Popular with other people

Pad Thai Rice Noodles
£13.10
Panang Curry
£13.10
Massaman Curry
£13.10
Red Curry
£13.10
Green Curry
£13.10
Guay Tiew Pad Kee Mao Rice Noodles
£13.10
Weeping Tiger
£17.60
Kra Prow
£13.10
Mixed Starter
£19.80
Med Mamuang
£13.10

Starters

Salt & Pepper
Battered deep fried topped with fried garlic, spring onion, salt pepper & fresh chillies. Contains: Gluten, Mollusc & Crustaceans.
£9.30
Popular
Satay Gai
Skewers of tender marinated chicken served with peanut sauce. Contains: Peanuts.
£8.70
Popular
Po Pia
Vegetable spring rolls served with sweet chilli sauce. Contains: Gluten.
£9.00
Thai Prawn Crackers with Dip
Spicy Thai Prawn Crackers with sweet chilli sauce.
£5.00
Thai Dumplings
Steamed dumplings filled with seasoned minced chicken and prawn, water chestnuts, fungus strips & carrots topped with fried garlic. Served with homemade Sauce. Contains: Peanuts.
£9.90
Ped Ron
Minimum 2 persons. Aromatic duck served with steamed pancake, cucumber and hoi sin sauce in Thai style. Contains: Gluten, Peanuts, Sesame, Soya.
£19.80
Mixed Starter
Minimum 2 persons. A selection of spring rolls, chicken satay, fish cakes and prawn on toast. Served with 1 piece per person on the order. Contains: Gluten, Crustaceans, Eggs, Fish, Tree Nuts, Peanuts, Sesame, Soya.
£19.80
Goong Talai
Steamed tiger prawns with special spicy chilli and coriander sauce. Hot. Spicy. Contains: Crustaceans, Fish.
£9.30
Goong Tempura
Deep fried crispy battered tiger prawns served with sweet Thai chilli sauce. Contains: Gluten, Crustaceans, Eggs, Peanuts.
£9.30
Chicken Wings
Deep fried crispy wings topped with choice: Lemon & Honey, Garlic & Pepper or Thai Hot. Contains: Gluten & Sesames.
£9.00
Hoy Obb
Steamed mussels in mixed Thai herbs, served with spicy chilli and coriander sauce. Mild. Spicy. Contains: Gluten, Crustaceans, Molluscs, Soya, Fish.
£9.30
Kanom Pang Na Goong
Deep fried mince prawn on toast served with sweet chilli sauce. Contains: Gluten, Crustaceans, Eggs, Sesame.
£9.30
Tord Mun Pla
Thai style fish cake served with sweet chilli sauce. Mild. Spicy. Contains: Crustaceans, Eggs, Fish, Peanuts.
£8.70
Pu Nim Raj Ka Tiam
Deep fried crispy soft shell crab topped with garlic and pepper sauce. Contains: Gluten, Crustaceans, Molluscs, Soya.
£10.20
Fritter
Deep fried batter Courgette or Tofu Fritter served with sweet chilli sauce. Contains: Gluten, Soya.
£8.70
Tod Mun Kao Pod
Thai style sweet corn cakes served with sweet chilli sauce. Contains: Gluten.
£9.30
Veg Mixed Starter
Minimum 2 persons. Spring rolls, Corn Cake, Tofu Fritter & Courgette Fritter. Contains: Gluten, Tree Nuts, Peanuts, Soya.
£19.20

Soup

Tom Yum
Very popular and classic Thai hot and spicy soup with mushroom, tomatoes, lemongrass, galangal and kaffir lime leafs. Hot. Spicy. Contains: Gluten, Crustaceans, Fish.
£9.60
Tom Kha
A classic coconut soup spiced with lemongrass, galangal, kaffir lime leafs and mushroom. Mild. Spicy. Contains: Gluten, Crustaceans, Fish.
£9.60

Chef's Special

Pla Ma Now
Steamed whole seabass with hot and spicy fresh chilli sauce in lemon and lime dressing. Hot. Spicy. Contains: Fish.
£23.10
Sizzling Calamari
Stir-fried with crushed fresh garlic, chilli and Thai herbs served in sizzler. Hot. Spicy. Contains: Gluten, Crustaceans, Fish, Molluscs.
£17.70
Pad Prik Tua Yao
Stir fried chicken with red curry paste and green beans. Contain: Crustacean, Fish, Soya.
£14.30
Sizzling King Prawn
Stir-fried with crushed fresh garlic, chilli and Thai herbs served in sizzler. Hot. Spicy. Contains: Gluten, Crustaceans, Fish, Molluscs.
£23.10
Pla Ma Kham
Deep Fried Crispy Whole seabass with homemade Thai style tamarind sauce & Garnished with fried shallots. Contains: Crustacean, Soya and Fish.
£23.10
Ped Makarm
Stir fried duck breast sliced and topped with home-made Thai style tamarind sauce. Contains: Gluten, Fish, Soya.
£16.80
Pla Nam Tok
Deep fried crispy sea-bass cooked with North-East style topped with kaffir lime leafs and coriander. Hot. Spicy. Deep fried crispy sea-bass cooked with North-East style topped with kaffir lime leafs and coriander.
£23.10
Pla Rad Prig
Deep fried crispy seabass, with onion, chilli and Thai herbs. Mild. Spicy. Contains: Gluten, Molluscs, Soya.
£23.10
Neua Lao Dang
Stir-fried beef in red wine sauce with onion and peppers
£15.00

Grills

Weeping Tiger
Marinated Tender sirloin served with Crying Tiger Sauce (Lime juice, chilli flakes, tamarind, chopped shallots, coriander and spring onion. Contains: Gluten, Crustaceans, Fish.
£17.60
Gai Yang
Marinated grilled chicken in chef's special herbs served with sweet chilli sauce and
£16.20
Goong Paow
Marinated grilled king prawns served with Thai style chilli and coriander sauce. Contains: Gluten, Crustaceans, Fish, Soya.
£22.65
Lamb Chops
Marinated grilled lamb chops served with Thai style chilli and coriander sauce. Contains: Gluten, Fish, Soya.
£19.20
Pla Murk Yang
Marinated grilled squid served with Thai style chilli and coriander sauce. Contains: Gluten, Crustaceans, Fish, Soya.
£16.20

Salads

Papaya Som Tum
Green papaya mixed with chillies, cherry tomatoes, long beans, garlic and nuts. Mild. Spicy. Contains: Crustaceans, Fish, Nuts.
£13.05
Yum Neua Yang
Grilled sirloin steak mixed with salad and home-made spicy lime sauce. Hot. Spicy. Contains: Celery, Gluten, Crustaceans, Fish.
£17.60
Larb Gai
Spicy mince chicken with mixed herbs and fresh mint leafs. Hot. Spicy. Contains: Crustaceans, Fish.
£17.40
Apple Som Tum
Green apple mixed with chillies, cherry tomatoes, garlic and nuts. Mild. Spicy. Contains: Crustaceans, Fish, Tree Nuts.
£9.00

Main Meals

Panang Curry
Aromatic smooth panang curry cooked with coconut milk and kaffir lime leafs. Mild. Spicy. Contains: Crustaceans, Tree Nuts, Peanuts.
£13.10
Popular
Massaman Curry
A famous dish in the South of Thailand cooked slowly and gently with coconut milk, potatoes, shallot and nuts. Contains: Crustaceans, Tree Nuts, Peanuts.
£13.10
Popular
Red Curry
Authentic Thai red curry cooked in coconut milk with bamboo shoot, fresh shredded red chilli and sweet basil leafs. Mild. Spicy. Contains: Crustaceans, Fish, Soya.
£13.10
Green Curry
Famous Thai green curry cooked in coconut milk with bamboo shoots, aubergine, fresh shredded green chilli and basil leafs. Mild. Spicy. Contains: Crustaceans, Fish, Soya.
£13.10
Med Mamuang
Stir-fried cashew nuts and mixed pepper, onion and roasted chilli oil. Mild. Spicy. Contains: Gluten, Crustaceans, Molluscs, Tree Nuts, Soya.
£13.10
Jungle Curry
A spicy Thai curry with vegetables, young peppers and Thai herbs. Hot. Spicy. Contains: Crustaceans, Molluscs, Soya.
£13.10
Preaw Wan
Stir-fried with fresh tomatoes, cucumber, pineapple and spring onions with home-made sweet & sour sauce. Contains: Gluten.
£13.10
Kra Prow
Stir-fried with crushed fresh garlic, chilli, long beans and holy basil. Hot. Spicy. Contains: Gluten, Crustaceans, Molluscs, Soya.
£13.10
Khing
Stir-fried fresh shredded ginger, mushrooms, vegetables cooked with yellow bean paste. Contains: Gluten, Crustaceans, Molluscs, Soya.
£13.10
Bai Ma-Good
Stir-fried with crushed fresh garlic, chilli, lemongrass and kaffir lime leafs. Spicy. Contains: Gluten, Crustaceans, Fish, Molluscs.
£13.10
Nam Man Hoi
Stir-fried fresh mushrooms, onion, carrot, mixed pepper and spring onion in oyster sauce. Contains: Gluten, Molluscs, Soya.
£13.10
Gaeng Kaow Supparot
Red curry cooked in spiced coconut milk, pineapple pieces, grapes, cherry tomatoes and Thai sweet basil. Contains: Fish, soya and crustaceans
£13.10
Gratiam Prig Thai
Stir-fried with crushed fresh garlic and black pepper served on bed of lettuce. Contains: Gluten, Crustaceans, Molluscs, Soya.
£13.10
Nam Prig Paow
Stir-fried fresh garlic, vegetables cooked in chilli oil paste. Mild. Spicy. Contains: Gluten, Crustaceans, Molluscs.
£13.10

Rice & Noodle

Pad Thai Rice Noodles
Stir-fried Thai rice noodles in tamarind sauce and bean sprout. Contains: Gluten, Eggs, Fish, Peanuts, Soya.
£13.10
Popular
Kao Suey Rice
Steamed Thai jasmine rice
£4.20
Kao Pad Kai Rice
Egg fried rice. Contains: Gluten, Eggs.
£4.70
Sticky Rice
Steamed glutinous rice. Contains: Gluten.
£4.70
Kao Kra Ti Rice
Steamed coconut rice. Contains: Sesame.
£4.70
Guay Tiew Pad Kee Mao Rice Noodles
Stir-fried rice noodles with garlic, chilli and vegetables. Hot. Spicy. Contains: Gluten, Eggs, Fish, Soya.
£13.10
Kao Pad Supparot Rice
Thai style rice with pineapple, vegetables topped with cashew-nut, served in fresh pineapple (when available). Contains: Gluten, Eggs, Tree Nuts, Soya.
£13.10
Pad Mee Noodles
Stir-fried egg noodles with carrots & bean-sprout. Contains: Gluten, Eggs, Soya.
£8.30

Vegetable Sides

Pad Pak
Stir-fried mixed vegetables with oyster sauce. Contains: Gluten, Molluscs, Soya.
£10.70
Pad Pak Choi
Stir-fried pak choi with garlic, chilli in oyster sauce. Contains: Gluten, Molluscs, Soya.
£10.70
Pad Pak Keaw
Stir-fried mixed green vegetables in garlic with soya sauce. Contains: Gluten, Molluscs, Soya.
£10.70
Pad Bean Sprout
Stir-fried bean sprout with bean curd, chilli and spring onion. Contains: Gluten, Molluscs, Soya.
£10.70

Set Menu

Set Menu A
STARTER: Mixed Starter: Spring rolls, Chicken Satay, Fish Cakes & Prawn on Toast. MAIN COURSE: Red Curry Chicken Kra Prow Beef Pad Pak Kao Suey Pad Mee
£59.85
Set Menu B
STARTER: Ped Ron: Aromatic duck served with steamed pancake, cucumber, and hoi sin sauce in Thai style MAIN COURSE: Massaman Curry with Lamb Gratiam Prik Thai Chicken Pad Bean Sprout Sticky Rice Pad Mee
£59.85
Set Menu C
STARTER: Mixed Starter. MAIN COURSE: Pla Rad Prig (seabass) Gaeng kaow ped supparot (Duck in red curry cooked in spiced coconut milk, pineapple, grapes and cherry tomatoes) Gai Preaw wan (sweet & Sour) Neua pad Khing (beef with ginger) Pad Pak Keaw Kao Suey Pad woon Sen (glass noodle) DESSERT: Mango with sticky rice
£175.20
Set Menu D
STARTER: Crispy Duck with Pancake (Ped Ron) MAIN COURSE: Sizzling Beef (stir fried beef with crushed garlic, chilli and Thai herbs served in sizzler) Goong Nam prig paow (stir fried king prawn with fresh garlic, vegetables cooked in chilli oil paste) Gaeng Panang Chicken Pla murk Bai Ma-good. (stir fried squid with crushed garlic, Chilli and kaffir line leafs) Pad Pak Kao Suey Pad woon Sen (glass noodle) DESSERT: Banana Fritters
£175.20
Set Menu V
STARTER: Vegetable spring roll, Courgette or Tofu fritters MAIN COURSE: <br> Gaeng Panang Pak Tofu (panang curry with vegetables and tofu) • Pad Khing Pak tofu (stir fried vegetables with ginger, mushrooms, vegetables and soya bean) • Pak Choi • Kao suey • Pad Thai (stir fried rice noodles in tamarind sauce & beansprout served with vegetables and tofu)
£59.85