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Aun spice - Hampton

Indian·Chicken·Vegetarian
1.70 miles away·Opens at 16:30·£15.00 minimum·£2.95 delivery
  • Delivered by Aun spice - Hampton

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  • 30% off entire menu

    For orders over £30. T&Cs apply

Popular with other people

  • Egg Rice

    £7.95
  • Brinjal Jhinga

    £12.95
  • Mushroom Rice

    £7.95
  • Chicken Tikka Biryani

    £10.95
  • Chicken Biryani

    £9.95
  • Saag Paneer

    £7.95
  • Balti

    £7.95
  • Tandoori Fish Delight

    £11.95
  • Peshwari Chicken

    £10.95
  • Masala Sizzler

    £11.95

Starter

  • Onion Bhaji

    3 pieces. Sliced onions in a spicy batter deep fried.
    £5.95
  • Paneer Tikka Starter

    Pieces of paneer marinated in yoghurt, a unique blend of mild spices, and barbecued over charcoal.
    £4.95
  • Prawn Pathia Puri

    Prawn cooked with sweet and sour spices and served on deep fried thin bread (puri).
    £4.50
  • Tandoor Lamb Chops

    Succulent pieces of lamb chops, marinated in Bangladeshi spices and cooked in clay oven.
    £4.95
  • Seekh Kebab Starter

    2 pieces. Minced lamb blended with spices and grilled in the clay oven.
    £4.50
  • Samosa

    2 pieces. Triangular pastry.
    £2.75
  • Lamb Tikka Starter

    4 to 5 pieces. Diced lamb marinated in yoghurt, a unique blend of mild spices, and barbecued over charcoal.
    £4.95
  • Chicken Tikka Starter

    Boneless chicken marinated in yoghurt, a unique blend of mild spices and barbecued over charcoal.
    £4.25
  • Fish Tikka Starter

    Tender fillet of tilapias fish marinated in yoghurt, a unique blend of mild spices, and barbecued over charcoal.
    £4.50
  • Butterfly Chingri

    1 piece. A king sized prawn marinated in a yolk of egg, herbs, slightly spiced, dressed in breadcrumbs, and deep fried in batter.
    £4.95
  • King Prawn Puri

    King prawn cooked with rich spices and served on deep fried thin bread (puri).
    £4.95
  • King Prawn Pathia Puri

    King prawn cooked with sweet and sour spices, served on deep fried thin bread (puri).
    £4.95
  • Prawn Puri

    Prawn cooked with rich spices and served on deep fried thin bread (puri).
    £4.50
  • Chicken Chaat

    Boneless chicken cooked in a specially prepared homemade spicy sour sauce. Served with puri.
    £4.50
  • Aloo Chat

    Finely chopped potatoes cooked in a specially prepared homemade spicy and sour sauce. Served with puri.
    £4.50
  • Shami Kebab Starter

    2 pieces. Minced lamb blended with spices and fried in hot pan.
    £4.50
  • Reshmi Kebab Starter

    1 piece. Minced lamb blended with spices fried in hot pan in an omelette.
    £4.50
  • Tandoori Murgh

    Succulent pieces of chicken on the bone marinated in a special sauce then cooked in the clay oven.
    £6.95
  • Tandoori Wings

    2 pieces. Succulent pieces of chicken wings on the bone marinated in a special sauce then cooked in the clay oven.
    £3.95
  • Prawn Cocktail

    Seafood dish consisting of boiled prawns dressed in special cocktail sauce.
    £3.95
  • Chicken Pakora

    4 pieces. Slightly spiced chicken tikka in a batter deep fried.
    £3.50
  • Batakh Tikka Starter

    Boneless duck marinated in yogurt, a unique blend of mild spices, and barbecued one charcoal.
    £5.95

House Specials

  • Brinjal Jhinga

    Tender king prawns, grilled aubergine cooked in a fairly hot spicy sauce of green chillies, turmeric, garlic, and ginger.
    £12.95
  • Tandoori Murgh Masala

    Tandoori chicken cooked in a chef special medium spicy sauce with minced lamb and green peas.
    £12.95
  • Masala Sizzler

    Lightly spiced pieces of lamb tikka, chicken tikka, tandoori chicken and seekh kebab cooked in a medium hot sauce prepared with authentic Bangladeshi spices for a unique taste.
    £11.95
  • Peshwari Chicken

    Diced chicken mixed in a special homemade sauce blended with almonds, coconut, then cooked with tomatoes, onions, and capsicums with a unique spicy flavour.
    £10.95
  • Chicken Chameli

    Chicken breast stuffed with vegetables, green peppers cooked in a tomato based sauce, and medium spiced.
    £11.95
  • Tawa Special

    Tawa dishes are cooked with onions, green peppers, strongly spiced, and herbed. Served in a sizzling pan and medium spiced.
    £12.95
  • Mela Murgh

    Sylheti speciality. A lightly spiced grilled chicken stuffed with spicy potatoes cooked in tangy lentils and sweetcorn sauce.
    £11.95
  • King Prawn Banarus

    King prawns cooked in a mild curry sauce with green pepper, red pepper, onions, and tomatoes.
    £13.95
  • King Prawn Rampuri

    Medium spicy dish cooked with king prawn on the shell with green pepper, red pepper, onions, and tomatoes.
    £13.95
  • Sally

    A famous Persian wedding dish. Tender meat cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with crispy straw potatoes and medium spiced.
    £12.95
  • Projapothi Chicken

    Whole piece of tender chicken cooked in the clay oven, then cooked in our own rich spiced special sauce, and medium spiced.
    £11.95
  • Lamb Chops Chingari

    Spicy lamb chops cooked in clay oven with a medium spicy sauce with fresh coriander.
    £11.95
  • Badami Pasanda

    Cooked with a special spicy cream sauce with almonds.
    £11.95
  • King Prawn Balti Saag

    Freshly made with king prawns and spinach.
    £13.95
  • Lamb Balti Saag

    Freshly made with lamb, spinach.
    £11.95
  • Chicken Balti Saag

    Freshly made with chicken, spinach.
    £10.95
  • Lamb Bakharkhana

    Tender pieces of lamb cooked in a medium spicy sauce with mixed vegetables.
    £11.95
  • Chicken Bakarkhana

    Tender pieces of chicken cooked in a medium spicy sauce with mixed vegetable.
    £11.95
  • Chicken Nagar

    Lightly stuffed pieces of chicken tikka cooked with green pepper, red pepper, onions, and tomatoes in a hot sauce prepared with Bangladeshi naga chilli paste.
    £12.95
  • Lamb Nagar

    Lightly stuffed pieces of lamb tikka cooked with green pepper, red pepper, onions, and tomatoes in a hot sauce prepared with Bangladeshi naga chilli paste.
    £12.95
  • Lamb Shorishi

    Tender pieces of lamb cooked in a mild sauce with roasted mustard seeds and coriander.
    £10.95
  • Chicken Shorishi

    Tender pieces of chicken cooked in a mild sauce with roasted mustard seeds and coriander.
    £9.95
  • Garlic Chilli Chicken

    Spicy grilled breast chicken cooked in a hot spicy chilli sauce with roasted fresh garlic.
    £10.95
  • Achari

    Cooked with a sweet and sour sauce. Spicy mixed pickle to produce a unique flavour.
    £11.95
  • Rezela

    Cooked with fresh green chillies in yoghurt and coconut in a chef special sauce.
    £11.95

Tandoori Dishes

  • Tandoori Fish Delight

    Tender tilapia fillets marinated in special sauce, skewered with pieces of onion, tomato, and capsicum then cooked in the clay oven. Served with salad.
    £11.95
  • Tandoori Mixed Grill

    Combination of chicken tikka, lamb tikka, seekh kebab, king prawn, and tandoori murgh.
    £11.95
  • Tandoori Jhinga

    4 pieces. King prawn marinated and delicately spiced then barbecued on skewers. Served with salad.
    £14.95
  • Paneer Shaslik

    Indian cheese (paneer) skewered with pieces of onion, tomato, and capsicum then cooked in the clay oven. Served with salad.
    £10.95
  • Lamb Shaslik

    Pieces of lamb skewered with pieces of onion, tomato, and capsicum then cooked in the clay oven. Served with salad.
    £11.95
  • Lamb Chops

    £9.95
  • Chicken Shaslik

    Pieces of chicken skewered with pieces of onion, tomato, and capsicum then cooked in the clay oven. Served with salad.
    £10.95
  • Lamb Tikka Tandoori

    Succulent pieces of lamb. Served with salad.
    £9.95
  • Seekh Kebab Main

    4 pieces. Minced lamb blended with spices and grilled in the clay oven. Served with salad.
    £9.95
  • Chicken Tikka Tandoori

    Tender pieces of chicken. Served with salad.
    £8.95
  • Tandoori Murgh Main

    Succulent pieces of chicken on the bone. Served with salad.
    £5.50
  • Chingri Shashlik

    4 pieces. King prawns marinated in mild sauce skewered with pieces of onion, tomato, capsicum, and then cooked in the clay oven. Served with salad.
    £14.95

Fish Dishes

  • Fish Bhuna

    Slices of tilapia fillets marinated overnight and served in a wonderful fish flavour sauce.
    £11.95
  • Fish Jalfrezi

    Fillet of tilapia cooked in a terrific hot spicy sauce of green chillies, turmeric, garlic, peppers, onions, and coriander.
    £11.95

Pasanda

  • Duck Tikka Pasanda

    Each dish is left to marinate in a special sauce than barbecued in the clay oven then cooked in a creamy sauce with coconut and almond.
    £12.95
  • Tandoori King Prawn Pasanda

    Each dish is left to marinate in a special sauce than barbecued in the clay oven then cooked in a creamy sauce with coconut and almond.
    £12.95
  • Lamb Tikka Pasanda

    Each dish is left to marinate in a special sauce than barbecued in the clay oven then cooked in a creamy sauce with coconut and almond.
    £10.95
  • Chicken Tikka Pasanda

    Each dish is left to marinate in a special sauce than barbecued in the clay oven then cooked in a creamy sauce with coconut and almond.
    £9.95
  • Vegetable Pasanda

    Each dish is left to marinate in a special sauce than barbecued in the clay oven then cooked in a creamy sauce with coconut and almond.
    £7.95

Tandoori Masala

  • Duck Tikka Masala

    Each dishes left to marinate in a special sauce then barbecued in the clay oven and then cooked in a creamy sauce for the distinctive flavour.
    £12.95
  • Tandoori King Prawn Masala

    Each dishes left to marinate in a special sauce then barbecued in the clay oven and then cooked in a creamy sauce for the distinctive flavour.
    £12.95
  • Lamb Tikka Masala

    Each dishes left to marinate in a special sauce then barbecued in the clay oven and then cooked in a creamy sauce for the distinctive flavour.
    £10.95
  • Chicken Tikka Masala

    Each dishes left to marinate in a special sauce then barbecued in the clay oven and then cooked in a creamy sauce for the distinctive flavour.
    £9.95
  • Vegetable Masala

    Each dishes left to marinate in a special sauce then barbecued in the clay oven and then cooked in a creamy sauce for the distinctive flavour.
    £7.95

Butter Dishes

  • Chicken Tikka Butter

    £9.95
  • Duck Tikka Butter

    £12.95
  • Tandoori King Prawn Butter

    £12.95
  • Vegetable Butter

    £7.95
  • Lamb Tikka Butter

    £10.95

Traditional Curries

  • Balti

    Cooked with special spices with tomatoes and coriander. Served in an Indian balti dish with special blend of aromatic spices.
    £7.95
  • Bhuna

    A distinctive combination of herbs, tomatoes, onions, and spices.
    £7.95
  • Jalfrezi

    Cooked in the clay oven and then cooked in a thick spicy sauce with green chillies.
    £7.95
  • Korma

    Cooked in a mild creamy sauce.
    £7.95
  • Malayan

    Mild creamy dish cooked with coconuts and fresh pineapple.
    £7.95
  • Rogan Josh

    Cooked with pepper, freshly garnished ginger, coriander, and tomatoes.
    £7.95
  • Saag

    Classic Bangladeshi dish made with spinach. Medium spicy dish cooked with onions, peppers, tomatoes, and coriander.
    £7.95
  • Pathia

    Sweet sour and fairly hot.
    £7.95
  • Ceylon

    Fairly hot curry with egg and coconut.
    £7.95
  • Korai

    Highly spiced specialities. Cooked in a korai (a wok like utensils) with fresh ginger, garlic, tomatoes, onions, and capsicums.
    £7.95
  • Dupiaza

    Cooked with barbecued onions and capsicums in a special homemade sauce.
    £7.95
  • Dansak

    The sauce is blended with cooked lentils, lemon juice, various aromatic spices to produce a unique sweet, sour, and hot flavour.
    £7.95
  • Curry

    Medium spicy dish cooked in curry sauce with authentic spices with fresh coriander.
    £7.95
  • Vindaloo

    Extra hot dishes.
    £7.95
  • Phall

    Extremely hot.
    £7.95
  • Madras

    Fairly hot dish cooked with lemon juice.
    £7.95

Biryani Dishes

  • Chicken Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £9.95
  • Chicken Tikka Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £10.95
  • Special Mixed Biryani

    Chicken tikka, lamb tikka, tandoori chicken, and prawns.
    £12.95
  • King Prawn Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £13.95
  • Prawn Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £10.95
  • Lamb Tikka Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £10.95
  • Lamb Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £9.95
  • Vegetable Biryani

    Mixed fried rice cooked with saffron and mild aromatic spices.
    £8.95

Vegetable Side Dish

  • Saag Aloo

    Spinach and potato.
    £6.95
  • Aloo Gobi

    Cauliflower and potato.
    £6.95
  • Aloo Bomb

    Potatoes that are cubed, parboiled and then fried and seasoned with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder salt and pepper. Onion, tomatoes and tomato sauce are sometimes used as ingredients.
    £7.95
  • Saag Paneer

    Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.
    £7.95
  • Tarka Daal

    Wonderful, creamy, spiced lentil dish that goes beautifully with every Indian meal.
    £7.95
  • Saag Bhaji

    A comforting and flavourful spinach curry that is delicious and healthy at the same time.
    £6.95
  • Mushroom Bhaji

    Mushroom bhaji is a deliciously spiced Indian mushroom recipe. It is pan-fried mushroom paired with the traditional Indian spices.
    £7.95
  • Cauliflower Bhaji

    Tender cauliflower florets.
    £7.95
  • Bhindi Bhaji

    Bhindi bhaji is an Indian curry based on okra.
    £7.95
  • Brinjal Bhaji

    Brinjal bhaji recipe is one of the ultimate Indian side dishes. A rich, simple aubergine curry that packs an amazing punch in terms of flavour.
    £7.95
  • Mutter Paneer

    A vegetarian North Indian dish and Punjabi dish consisting of peas and paneer.
    £7.95
  • Chana Masala

    A dish originating from the Indian subcontinent. The main ingredient is a variety of chickpea called chana or kala chanaa dish originating from the Indian subcontinent. The main ingredient is a variety of chickpea called chana or kala chana.
    £6.95
  • Mixed Vegetable

    A combination of Peas, carrots, cauliflower, broccoli and more.
    £6.98

Rice Dishes

  • Mushroom Rice

    Fried with mushrooms.
    £7.95
  • Pilau Rice

    £6.95
  • Egg Rice

    Fried with eggs.
    £7.95
  • Fried Rice

    £3.95
  • Special Fried Rice

    Fried with peas and eggs.
    £7.95
  • Keema Rice

    Served with minced lamb.
    £8.95
  • Garlic Rice

    Fried with garlic.
    £3.95
  • Coconut Rice

    Fried with coconut shavings.
    £3.95
  • Lemon Rice

    Steamed rice fried with a hint of lemon and its shaving.
    £3.95
  • Vegetable Rice

    Steamed rice with vegetable.
    £3.95
  • Steamed Rice

    £5.95

Bread

  • Garlic Naan

    £3.25
  • Plain Naan

    £2.95
  • Paratha

    £3.50
  • Chapatti

    £2.00
  • Stuffed Paratha

    £3.50
  • Peshwari Naan

    Sweet Nan with coconut, almond, fresh fruits, and cream.
    £3.25
  • Keema Naan

    £3.25
  • Stuffed Naan

    £3.25
  • Tandoori Roti

    £3.25
  • Cheese Naan

    £3.25
  • Chilli Naan

    £3.25

Sundries

  • Plain Poppadom

    £0.80
  • Mango Chutney

    £0.80
  • Cucumber Raita

    £3.50
  • Onion Raita

    £3.50
  • Mixed Raita

    £3.50
  • Dohi

    £3.50
  • House Special Sauce

    £1.10
  • Coconut Chutney

    £1.00
  • Spicy Poppadom

    £0.80
  • Mixed Pickle

    £0.80
  • Onion Salad

    £0.80
  • Mint Sauce

    £0.80

Salads

  • Onion Salad

    Large.
    £2.50
  • Spicy Salad

    £3.50
  • Mixed Salad

    £3.50
  • Green Salad

    £3.50

Soft Drinks

  • Lemonade

    2 ltr.
    £3.95
  • Coke Can

    330 ml.
    £2.30
  • Diet Coke Can

    330 ml.
    £2.30
  • Coke Bottle

    1.5 ltr.
    £4.30
  • Diet Coke Bottle

    1.5 ltr.
    £4.30
  • Cobra

    £6.95
  • Magners500

    £4.95
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