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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About The Rajdoot - Hampstead
This upmarket curry house serves up a sumptuous feast of South Asian dishes, alongside the classic Indian-British hybrids that have evolved since curry cuisine hit our shores. On top of that, they've even got a few rarely seen Persian delights.
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Corona Zero 330ml Can
Experience the refreshing taste of Corona Zero! This non-alcoholic beer delivers the classic Corona flavor you love, perfect for any occasion. Enjoy all the crispness without the alcohol—ideal for socializing or relaxing while staying clear-headed. Grab a cold Corona Zero today and cheers to great moments!£3.95Free with £20 spend
Popular with other people
Tikka Masala
£13.95Korma
£13.95Madras
£12.95Butter Chicken
£14.95Malai Chicken Tikka Masala
£14.95Vindaloo
£13.95Bhuna
£12.95Chicken Biryani
£13.95Mr. Naga
£13.95Lamb Biryani
£14.95
Rajdoot Ramadan House Special
Please note that a 24-hour pre-order is required to ensure the freshest ingredients and perfect preparation.
House Special
Indulge in our exquisite Lamb Biryani, featuring tender, aromatic rice layered with succulent lamb, infused with a blend of spices for a truly authentic experience. This dish is complemented by our Grill Platter, which includes flavorful Tandoori Chicken, juicy Lamb Chops, and savory Lamb Kofta, all served alongside a refreshing Green Salad. As a delightful addition, enjoy our complimentary Burhani, a cool yogurt-based sauce that enhances the meal's flavors.£249.95Halal
Starters
Samosa
Meat or vegetable (Vegan).£4.95Chutneys (Each)
A perfect accompaniment for papadoms.£0.95Onion Bhaji
£4.95Papadom
Plain or spicy.£0.95Paneer Tikka Delight
Vegetarian.£7.95Lamb Chops (2pcs)
Succulently grilled lamb chops£7.95Paneer Tikka Delight
£6.95Mixed Starter for Two
Chicken tikka, lamb tikka, seekh kebab and onion bhaji. Served with salad.£11.95Chicken Tikka Starter
£6.55Chicken Cheese Bites
£8.95Prawn Puri
£7.95Daal Soup
Vegan.£5.95Chicken Pakora
Marinated chicken tikka in tikka masala spice paste, then battered and deep fried.£5.95King Prawn Puri
£8.95Lamb Tikka Starters
£6.95Seekh Kebab
£6.95King Prawn Butterfly
£6.95Chilli Paneer Starters
Hot.£6.95Tandoori Chicken Starters
£6.55Malai Chicken Tikka
£6.95Chicken Chat
£6.95Aloo Tikki
Crisp potato patties.£5.95Duck Tikka Delight
£8.55
Clay Oven Grilled Healthy Eating
Tandoori Fish (Sea Bass)
Whole sea bass, marinated overnight in a secret blend of herbs and spices, perfectly grilled to give a crispy skin and soft, flaky fish.£16.95Tandoori Mix Grill
Chicken tikka, lamb tikka, seekh kebab and tandoori chicken.£16.95Tikka (Main)
Pick from your favourite meats as well as vegetarian options.£12.95Shashlick
Chicken or lamb marinated in exotic spices, with tomatoes, peppers and onions. Served with an Indian mint sauce.£13.95Tandoori King Prawn
This dish captures the exquisite flavour of king prawns, roasted in tandoor, served with salad.£16.95Tandoori Paneer Shashlick
Cubes of Indian cheese with spices, tomatoes, peppers and onions. Served with an Indian mint sauce.£13.951/2 Tandoori Chicken
Half chicken grilled in the tandoor oven.£12.95Tandoori Lamb Chops(Main)
Marinated lamb chops grilled in the tandoori oven.£15.95Tandoori King Prawn Shashlick
Marinated in a special selection of spices, together with tomatoes, peppers and onions. Served with an Indian mint sauce.£17.95
Popular Dishes
Tikka Masala
£13.95Butter Chicken
£14.95Paneer Makani
Creamy and very mild£12.95Chicken Tikka Malowa
Grated coconut, almonds, mango chutney and cream sauce.£14.95Jalfrezi
Hot.£13.95Tikka Pasanda
£14.95Bengal Lamb Chop Bhuna
£16.95Tandoori King Prawn Masala
£16.95Korai
£13.95Shatkora Gosht
Tender lamb cooked with the famous fragrant Sylheti lemon, shatkora.£14.95Rajasthani Paneer
£13.95Chilli Paneer Main
Hot.£12.95
Chef's Special
Malai Chicken Tikka Masala
Malai chicken tikka cooked with almond, co co cream and chef's own recipe. Very mild popular dish.£14.95Mr. Naga
A very hot dish, cooked with fresh Bengali hot chilli (it's called Naga Moris) in a thick tomato base sauce, a popular dish for those who love it real hot. Dare to try this hot dish! Very Hot.£13.95Bahari Lamb
Very tender lamb marinated with chef's own exotic spices, cooked with oven then haandy cooked with light spice and few green chillies, tomato base. Medium.£15.95King Prawn Nobabi
King prawn cooked with mild spices, coco cream and chef's own recipe.£16.95Rajdoot Special
Chicken and lamb tikka pieces cooked with onion, capsicum, chef's own spices. Tomato base.£15.95Chicken Shashlik Bhuna
Grilled chicken, onions, tomatoes and capsicum cooked with chef's special spices.£15.95Joypuri Murug Exclusive
Very tender fresh chicken cooked with medium spice herbs. Chef's own recipe.£15.95Mon Mon Murug
A Bengali feast. Fresh chicken cooked with ground Eastern spices and herbs. Chef's own recipe.£15.95Benaroshi King Prawn
A dish worthy of its name, it is packed full of flavour in a deliciously rich and flavourful sauce, with tomatoes and our chef's secret recipe that will tantalise your taste buds.£16.95Lamb Shahi Manipuri
Tender lamb marinated with fresh herbs. Cooked with spicy lamb minced meat.£15.95Lamb Shanks
Slow cooked marinated lamb shank with fresh herbs and spices. Served with mushroom and potato.£15.95Lamb Gulapi
Finely chopped tender pieces of lambs. Chef's own recipe.£15.95Lobster Special
Large lobster cooked with fresh herbs and chef's own recipe.£27.95House Special Sabzi
Mixed vegetables cooked with chefs own special recipe. Medium hot£13.95Goan Mixed Delight
Boneless chicken, lamb and prawn, king prawn mixed in light ground spices with coconut milk.£15.95Khana Ke Passand
Marinated grilled chicken, cooked with medium spice with chef's own recipe.£14.95Bengal Fish Delight
Sweet water fried boneless fish home cooked with exotic spices.£15.95Raj Murug Monohori
Succulent pieces of grilled chicken cooked with spices and herbs with chef's special recipe.£15.95Ural Duck
Sizzling pieces of succulent duck capsicum, fresh onion, chillies and herbs.£16.95
Traditional Favourites
Korma
Very mild.£13.95Madras
Hot.£12.95Vindaloo
Very Hot.£13.95Rogan
Medium.£13.95Bhuna
Medium.£12.95Saag
Medium with tomato.£13.95Curry
Medium.£11.95Dupiaza
Medium.£12.94Malaya
With pineapple.£13.95Kashmiri
With mixed fruits.£13.95Garlic
Medium.£13.95
Persian
Dansak
Cooked with lentils, hot, sweet and sour.£13.95Patia
Dry curry, sweet and sour. Medium hot.£13.95
Biryani
Served with a vegetable curry. Biryani is a classic mogul dish of fragrant basmati rice cooked with saffron, garam masala and ghee, in a choice of the following.
Chicken Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£13.95Chicken Tikka Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£15.95Lamb Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£14.95Vegetable Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£12.95Tandoori Chicken Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£15.95Special Mixed Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£17.95Lamb Tikka Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£16.95Paneer Combo With Fried Rice
£12.95Prawn Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£14.95King Prawn Biryani
Basmati rice cooked with saffron, garam masala and ghee.Served with vegetable curry.£16.95
Balti
Balti dishes are prepared with capsicum, tomatoes and selection of herbs and spices. Cooked with a special medium sauce.
Balti Chicken
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£13.95Balti Lamb
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95Balti Chicken Tikka Masala
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95Balti Garlic Chicken
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95Balti Mixed Vegetable
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£11.95Balti Prawn
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95Balti King Prawn
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£16.95Balti Special Mix
Chicken tikka, lamb tikka and king prawns.£17.95Balti Chicken Chilli
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95Balti Lamb Chilli
A balti is a type of curry served in a thin bowl called a balti. Balti curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone, Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£14.95
Vegetable Side Dishes
Saag Aloo
Saag Aloo is a delicious Indian dish made with spinach (saag) and potatoes (aloo) cooked together with spices. The spinach is typically sautéed until wilted and then blended with boiled or cubed potatoes, seasoned with spices like cumin, coriander, and garam masala. This dish is known for its vibrant green color and rich flavors, and it's often served with rice or flatbreads. Saag Aloo is not only tasty but also packed with nutrients, making it a popular choice in vegetarian cuisine.£5.95Saag Paneer
Saag Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a creamy spinach sauce. The spinach (saag) is usually pureed and sautéed with spices like cumin, garlic, and garam masala, creating a rich and flavorful base. The paneer is added to this mixture, allowing it to absorb the flavors. Saag Paneer is typically served with naan, roti, or rice and is loved for its combination of textures and the nutritional benefits of spinach and protein-rich paneer.£5.95Mattar Paneer
Mattar Paneer is a beloved North Indian dish featuring paneer (Indian cottage cheese) and green peas (mattar) cooked in a rich and flavorful tomato-based gravy. The dish is seasoned with a variety of spices, including cumin, coriander, and garam masala, which enhance its taste. The creamy texture of the gravy complements the soft paneer and sweet peas perfectly. Mattar Paneer is typically served with naan, roti, or rice, making it a popular choice in vegetarian cuisine.£5.95Aloo Gobi
Aloo Gobi is a classic Indian dish made with potatoes (aloo) and cauliflower (gobi) cooked together with a blend of spices. The vegetables are typically sautéed with onions, tomatoes, and spices such as turmeric, cumin, and garam masala, giving it a warm, aromatic flavor. Aloo Gobi is often garnished with fresh cilantro and served with rice or flatbreads. This dish is loved for its comforting taste and vibrant colors, making it a popular choice in Indian cuisine.£5.95Tarka Daal
Tarka Daal is a traditional Indian dish made with lentils, typically yellow or red lentils, cooked until soft and then tempered with a flavorful mixture of spices. The "tarka" refers to the tempering process, where spices like cumin, mustard seeds, and garlic are sautéed in oil or ghee and added to the cooked lentils. This dish is often seasoned with turmeric and garnished with fresh cilantro. Tarka Daal is served with rice or flatbreads and is loved for its rich taste and comforting qualities.£5.95Bombay Aloo
Bombay Aloo, also known as Bombay Potatoes, is a flavorful Indian dish made with boiled potatoes that are sautéed with a blend of spices. Common spices include cumin, turmeric, chili powder, and garam masala, which give the dish its vibrant color and rich flavor. Sometimes, the potatoes are also tossed with mustard seeds and garnished with fresh cilantro. This dish is often served as a side with rice or flatbreads and is popular for its delicious taste and simplicity.£5.95Bindi Bhaji
Bindi Bhaji, also known as Okra Bhaji, is an Indian dish made with sliced okra sautéed with spices and sometimes onions and tomatoes. The okra is cooked until tender and can be seasoned with spices like cumin, coriander, and chili powder. This dish is often served as a side with rice or flatbreads and is loved for its unique texture and flavor. It's a popular vegetarian option in many Indian households.£5.95Saag Bhaji
Saag Bhaji is a traditional Indian dish made with leafy greens, primarily mustard greens or spinach, cooked with spices and often combined with other ingredients like onions and tomatoes. The greens are sautéed until tender, allowing them to absorb the spices, creating a hearty and flavorful dish. Saag Bhaji is typically served with roti, naan, or rice, and is celebrated for its rich, earthy taste and nutritional benefits. It's a popular choice in vegetarian cuisine.£5.95Daal Makhani
Daal Makhani is a popular North Indian dish made from black lentils and kidney beans. It's known for its creamy texture and rich flavor, usually enhanced with spices, butter, and cream. Often served with naan or rice, it's a comforting and hearty meal enjoyed by many.£5.95Chana Masala
Chana Masala is a popular Indian dish made with chickpeas cooked in a spicy and tangy tomato-based gravy. The chickpeas are seasoned with a variety of spices, including cumin, coriander, and garam masala, giving it a rich flavor. This dish is often garnished with fresh cilantro and served with rice, naan, or roti. Chana Masala is not only delicious but also nutritious, making it a staple in many vegetarian diets.£5.95Tarka Daal Combi
Tarka Daal Combi, refers to a dish where lentils are cooked with spinach, creating a nutritious and flavorful combination. The lentils are prepared with spices and then topped with a tempering (tarka) made from ingredients like garlic and cumin. This dish is rich in protein and vitamins, making it both wholesome and delicious. It's typically served with rice or bread, providing a comforting and satisfying meal.£5.95Mushroom Bhaji
Mushroom Bhaji is a flavorful Indian dish made with mushrooms sautéed with a mix of spices, onions, tomatoes, and sometimes peppers. The mushrooms are cooked until tender and absorb the spices, creating a delicious and aromatic side dish. It's often served with rice or flatbreads like naan or roti, making it a popular choice in vegetarian Indian cuisine. The dish is appreciated for its earthy flavors and can be enjoyed as a main course or as part of a larger meal.£5.95Brinjal Bhaji
Brinjal Bhaji, also known as Eggplant Bhaji, is an Indian dish made with diced brinjal (eggplant) sautéed with spices and sometimes onions and tomatoes. The eggplant is cooked until soft and flavorful, often seasoned with spices like turmeric, cumin, and chili powder. This dish is typically served as a side with rice or flatbreads, making it a delicious addition to any meal. It's appreciated for its rich taste and creamy texture.£5.95Mixed Vegetable Curry
Mixed Vegetable Curry is a flavorful Indian dish made with a variety of vegetables cooked in a spiced gravy. Common vegetables used include potatoes, carrots, peas, and bell peppers, all simmered together with onions, tomatoes, and a blend of spices such as cumin, coriander, and turmeric. This curry is rich in flavors and nutrients and is typically served with rice or flatbreads, making it a comforting and satisfying meal.£5.95Cauliflower Bhaji
Cauliflower Bhaji is an Indian dish made with sautéed cauliflower florets, spices, onions, and tomatoes. It’s typically cooked until tender and can be served as a side dish with rice or flatbreads. It's known for its flavorful taste and is a popular vegetarian option.£5.95House Special Sabzi (Main)
Chef's special recipe mixed vegetabes.£13.95Vegetable Bhaji
Vegetable Bhaji is an Indian dish made with a mix of various vegetables sautéed with spices and herbs. Common ingredients include potatoes, carrots, peas, and bell peppers. The vegetables are cooked until tender and flavored with spices like cumin, turmeric, and chili powder. It’s often served as a side dish with rice or flatbreads and is enjoyed for its vibrant flavors and nutritional benefits.£5.95Courgette Combi
Courgette Combi is a flavorful Indian dish that combines sliced courgettes (zucchini) and mushrooms, sautéed together with spices such as cumin, turmeric, and chili. The vegetables are cooked until tender, allowing them to absorb the spices and create a delicious side dish. It pairs well with rice or flatbreads and is a great way to enjoy a mix of textures and flavors in a vegetarian meal.£5.95Brinjal Combi
Brinjal Combi, also known as Eggplant Bhaji, is an Indian dish made with diced brinjal and mushrooms sautéed with spices and sometimes onions and tomatoes. The eggplant is cooked until soft and flavorful, often seasoned with spices like turmeric, cumin, and chili powder. This dish is typically served as a side with rice or flatbreads, making it a delicious addition to any meal. It's appreciated for its rich taste and creamy texture.£5.95
Rice
Pilau Rice
Saffron.£3.75Boiled Rice
£3.45Coconut Rice
£4.95Special Fried Rice
With egg and peas.£4.95Mushroom Rice
£4.95Onion Fried Rice
£4.95Keema Rice
With spicy minced lamb.£4.95Vegetable Rice
£4.95Garlic and Mushroom Rice Special
£5.95Lemon Fried Rice
£4.95Paneer Fried Rice
£6.95
Bread and Sundries
Garlic Naan
£3.75Plain Naan
£3.75Peshwari Naan
With almond, sultanas and coconut.£3.75Cheese and Garlic Naan
£3.95Paratha
£3.75Chapati
£2.55Raita
Cucumber or onion.£3.95Cheese Naan
£3.75Tandoori Roti
£2.95Keema Naan
Stuffed with spicy minced lamb.£3.75Chips
£3.95Puri
£2.95Chilli Naan
£3.75Stuffed Paratha
£3.95House Special Salad
£7.95Cheese and Onion Naan
£3.95Green Salad
£3.95
Drinks
Lassi
Sweet, Salty or Mango£3.95Canned Soda
330ml Cans£2.25Corona Zero 330ml Can
Experience the refreshing taste of Corona Zero! This non-alcoholic beer delivers the classic Corona flavor you love, perfect for any occasion. Enjoy all the crispness without the alcohol—ideal for socializing or relaxing while staying clear-headed. Grab a cold Corona Zero today and cheers to great moments!£3.95Free with £20 spendBottled Soda
1.5L Bottles£3.95Mineral Water
330ml or 750ml. Still or Sparkling.£3.95Peroni 330ml 0% Alcohol
£5.95Teapigs Sampler Teabags
Savor the ultimate post-curry treat with the exquisite flavor of teapigs tea! Indulge in a delightful sip that perfectly complements your meal.(Teabags only not ready made)£3.49Vegan
Desserts
Pistachio Kulfi
Delicious Indian ice cream made from whole milk, nuts & fruits.£4.95Mango Kulfi
Delicious Indian ice cream made from whole milk, nuts & fruits.£4.95
Extras
Korma Sauce
£5.95Madras Sauce
Small portion of madras sauce on its own.£5.25Dansak Sauce
Small portion of Dansak Sauce on its own.£5.25Tikka Masala Sauce
Small portion of Tikka Masala Sauce on its own.£5.25Sliced Onions
Small portion of sliced onions to accompany your meal£1.50Green Chillis
5 pieces to accompany your meal£1.50Luxury Praline Hazelnut Chocolates
Complete your takeaway experience with these delicious after dinner chocolates!£0.50