Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.About Ottolenghi - Hampstead
Creative, bright, vegetable-focused food with lots of herbs and plenty of gutsy flavours. Middle Eastern, North African and Asian influences using top local ingredients. Please note all our food is delivered and served at room temperature.
Popular with other people
Roasted carrots with feta, cascabel chilli honey and oregano
£6.50Aubergine with herby couscous, black garlic tahini and ancho chilli oil
£6.50Roasted beetroot with barley, coconut yoghurt and salsa matcha
£6.50Roasted chicken with daily changing marinade
£12.10Green beans and chard poriyal coconut and chilli sambal
£6.50Butternut squash and feta lasagna pie
£10.50Grilled salmon with a daily changing sauce
£15.90Vegetable soup of the day
£7.00Nut granola bag
£8.30Tahini biscuits
£6.50
Breakfast
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Pain au chocolat
A classic pastry filled with rich chocolate.£2.90Cinnamon brioche pretzel
Currently sold out£3.80
Mains
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Roasted chicken with daily changing marinade
May contain allergens - please contact the location for allergen information£12.10Grilled salmon with a daily changing sauce
May contain allergens - please contact the location for allergen information£15.90PopularLamb and rose harissa pie with olive salsa
Serves 2. Do not freeze after receiving. Preheat the oven to 180c fan. Remove outer packaging but keep in the tray. Bake in the oven for 25 minutes until the centre is piping hot.£11.50Vegetarian quiche of the day
May contain allergens - please contact the location for allergen information£8.50Aubergine parmigiana with spicy tomato sauce and mozzarella
Currently sold out£10.50Butternut squash and feta lasagna pie
Serves 2. Do not freeze after receiving. Preheat the oven to 180c fan. Remove outer packaging but keep in the tray. Bake in the oven for 25 minutes until the centre is piping hot.£10.50Vegetable soup of the day
Please note that we deliver our soup cold, to be heated up on delivery. May contain allergens - please contact the location for allergen information£7.00
Salads
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Aubergine with herby couscous, black garlic tahini and ancho chilli oil
£6.50Roasted carrots with feta, cascabel chilli honey and oregano
£6.50PopularRoasted beetroot with barley, coconut yoghurt and salsa matcha
£6.50Green beans and chard poriyal coconut and chilli sambal
£6.50
Cakes and cookies
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Slice of Carrot and walnut cake
Moist and flavorful carrot cake with a hint of nuttiness.£5.90PopularSlice of Flourless chocolate and rum fondant cake
A slice of decadent flourless chocolate cake with a hint of rum.£6.20Chocolate chip and pecan cookie
Chocolate chip cookie with crunchy pecans.£2.60Hazelnut brownie
A rich and nutty brownie, a chocolate lover's dream.£4.70Daily selection of eight cakes
Allergens: Contact the shop for more information on the day£46.00Flourless lemon, polenta and pistachio cake
A gluten-free cake with lemon and crunchy pistachios.£6.20White chocolate cheesecake tart with raspberry compote
White chocolate cheesecake in a buttery tart shell, topped with raspberry compote.£5.00Whole Rosewater Pistachio and Semolina Cake (Serves 10-12)
9" large cake.£51.00Flourless orange almond cake with chocolate ganache
A moist and citrusy cake with a rich chocolate ganache.£6.20Small cooked fruit tart
A bite-sized treat with a buttery pastry and a burst of cooked fruits.£29.00Tangerine, pistachio and yuzu cake
A refreshing cake with tangerine, pistachios and tangy yuzu.£5.90VeganSlice of Rose water, semolina and pistachio cake
Pistachio cake infused with rose water, topped with pistachios.£5.90Coconut and chocolate macaroon
Currently sold out£3.00Flourless cookie with caramelised white chocolate and macadamia
Currently sold out£2.60Slice of Cooked fruit tart
A slice of a classic tart filled with a medley of cooked fruits.£5.90Daily selection of four cakes
Allergens: Contact the shop for more information on the day£22.50Double chocolate cookie
A decadent cookie loaded with double the chocolate goodness.£2.60Whole Flourless chocolate and rum fondant cake (Serves 10-12)
A decadent flourless chocolate cake with a hint of rum, perfect for sharing.£54.00Whole Carrot and walnut cake (Serves 10-12)
A moist and flavorful carrot cake with crunchy walnuts, perfect for sharing.£51.00Large meringue of the day
May contain nuts or additional allergens - please contact the location for allergen information£3.60Persian love cake
£3.60
Pastries and bread
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Leek, cheese and za'atar danish
Currently sold out£4.40
Nibbles
Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.
Za'atar pita chips
Thin and crispy za'atar spiced pita chips made with extra virgin olive oil. The perfect vehicle for your favourite dips!£6.10Lavosh crackers
Lavosh is a traditional flat-bread that originated from the Middle East. Our version is a flat cracker studded with seeds and a hint of sweetness. Perfect for drinks and parties, to be served on its own or with a dip.£5.90Cheddar and pistachio biscuits
These are an all-time Ottolenghi favourite. The melting, flavour-packed biscuits are the perfect snack with a glass of wine. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£7.20Ottolenghi spicy nuts
A sweet and salty blend with the heat of cayenne pepper and the aromatics of garam masala and rosemary. The perfect snack. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£7.90Grissini
Grissini is a traditional Italian breadstick made with olive oil. Ours are hand rolled, delicate yet with a spicy edge. Careful - they are extremely moreish.£6.10Olives with preserved lemon and chilli 270g
Our famous NOPI olives, packed in a jar for you to take home. Juicy olives, combined with the perfect amount of heat, herbs and citrus, marinating together in olives in extra virgin olive oil.£7.50
Packed products
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Tahini biscuits
Crumbly, buttery and light, our tahini biscuits are simply delicious.£6.50Brown butter and pistachio shortbread
Our take on the classic Lebanese cookie, Ghraybeh (meaning “swoon” in Arabic, due to their short, crumbly and melt in the mouth texture). Traditionally made with ghee, our version uses brown butter for its nutty, toasty quality. Dipped in white chocolate for a final flourish!£7.80Anzac biscuits 250g
Crunchy oat cookies with a chewy centre. Anzac biscuits were originally made for the Australian and New Zealand army corps (ANZAC) during World War I, hence their name.£7.20Black and white sesame seed brittle
Sesame seeds make a regular appearance across our menus - sweet or savoury. Here they are toasted and coated in a lightly salted caramel brittle and partially coated with milk chocolate.£7.80Salt caramel and chocolate brittle
Our ever-popular brittle is sweet, salty and nutty all at the same time. Perfect as a gift or for those with a sweet tooth.£8.50Passion fruit yo-yo cookies
Our take on an Australian classic. Melt-in-the-mouth shortbread sandwich cookies filled with passion fruit buttercream.£7.30Dark chocolate, pistachio and raspberry brittle
Made with Venezuelan 72% Rio Caribe Superior, a single estate chocolate. Perfect as a gift, as a treat with coffee or just to indulge on.£8.70Lemon and yoghurt lollipop
Lemons and yoghurt - two Ottolenghi staples and the backbone ingredient of so many of our dishes. Featured here in the lemony, bright and zesty lollipop with crispy yoghurt pieces. Not just for the kids...£3.20
Pantry
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Earth and Zest spice collection
Four fresh and zesty ways to finish off your dish! Contains: za'atar, sumac, lemon salt, urfa chilli.£16.50Nut granola bag
A rich homemade granola. Serve with milk or yoghurt, or eat as a dry snack.£8.30Al Artz tahini paste
Al Arz tahini is utterly smooth and nutty. It can be used not only to make the best hummus but also as a sauce or dressing. Try drizzling some over your next scoop of vanilla ice cream or slice of grilled banana bread, for example, or mixing it with Greek yogurt and some chopped parsley to be spooned on top of a tray of roasted vegetables, meat or fish.£6.80"Everything" bagel seasoning
Our "everything" seasoning can be used to add crunch and flavour to almost everything! Sprinkle on to salads, roasted veg, hummus, or of course, bagels - avocado or smoked salmon and cream cheese are ideal!£4.80Green chilli shatta
This fiery condiment is very easy to become addicted to. It is there on every Palestinian table, cutting through rich foods or pepping others up.£6.90Palestinian Za'atar
A traditional spice blend from Palestine including dried thyme (za’atar) from the hills of Jenin in the north of the West Bank mixed with ground sesame seeds plus a touch of sumac, salt and vegetable oil.£4.80Preserved lemon paste
All the tangy sour flavour of preserved lemon, blitzed up and ready to add brightness and zest to any dish. Great for adding a kick to dressings and sauces, or tossed through roasted vegetables.£6.90Dukkah
An Egyptian aromatic seed and nut mix that can be sprinkled over leafy salads, roasted vegetables, legume pastes such as hummus, and over simply cooked rice or lentils. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£6.90Planeta olive oil
One of our favourite oils, it is made from olives grown at Capparrina in the Menfi district on Sicily. It has a thick green colour and is highly aromatic yet has the freshness of newly cut grass.£16.70Aleppo chilli 50g
A Turkish chilli, dried and flaked, named after the Syrian city of Aleppo. Burgundy in colour and with medium heat it has a sweet aroma and works well sprinkled over roasted meat or veg.£4.70Pistachio spread
Made with roasted pistachios, lightly caramelised and ground to a paste with a touch of vanilla, almond essence and sea salt, this decadent spread is perfect on toast for a delicious sweet treat. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£7.50Mymoune pomegranate molasses
Made using fresh pomegranate juice, reduced to a thick, dark syrup. It is sweet but also very sharp. It can be compared to balsamic vinegar, yet is much fruitier and should be used sparingly. Pomegranate molasses adds depth and richness to meat, fish, vegetables and vegetarian stews.£10.80Mymoune orange blossom water
Made from only orange blossom flowers in traditional stills, this naturally pure variety is more concentrated than other commercial brands (so you’ll need to use less) without the taste of perfume they can often have.£10.00Mymoune rose water
Distilled drop by drop in traditional stills, without any of the additives or essences added to many other commercial brands, this is the very essence of the joury rose petals from which it is made.£11.20Sweet and smoky spice rub
Perfect for chicken and root vegetables.£6.10Lemon salt 60g
Flakes of Maldon sea salt mixed with lemon zest. Elevate your salads, soups and stews with a sprinkle or serve with simply grilled fish.£4.40Jammy peppers
Sticky, tangy, and gently spiced with chipotle, our jammy peppers are so good on bruschetta, stuffed into sandwiches, or served alongside your morning eggs£6.90Dried barberries 50g
Barberries are small dried sweet and sour berries popular in Iranian cooking. Their sharp flavour and vibrant colour accentuate many dishes, the result being a wonderful rubied appearance.£4.50Sumac
The dried and ground berries from the sumac tree have a citrusy, lemony flavour and dark red colour. A favourite spice of ours. Use for a sharp, acidic kick to vegetables, chicken or seafood.£4.80Jams & marmalades
Our jams & marmalades are packed with seasonal fruits. They are delicious for toast, morning pastries and desserts. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£6.10Lemon myrtle salt 60g
Lemon myrtle comes from tropical north Queensland, Australia. It has a natural lemon flavour and scent. When mixed with sea salt it makes a perfect seasoning for white meat and fish.£4.40Black garlic 50g
Add a sweet, mellow and rich flavour to your cooking. The rich, almost meaty flavour of these sweet, dark, jellied cloves brings a new depth of flavour to old favourites as well as inspiring new sauces, marinades and a wide range of dishes.£4.90Organic white miso paste
Miso is the embodiment of umami - it's sweet, salty and meaty all at once, and can single-handedly give an incredible depth of flavour to anything you add it to.£5.50Zaytoun medjool dates
These are more than a stand-alone snack or a happy addition to all cheeseboards. They are a mighty ingredient to lavish leaf and nut salads, rice and couscous dishes, tagines or roasted delights.£7.10Ras el hanout spice rub
Perfect for lamb, couscous or just sprinkled on roasted veggies.£6.10Berbere spice rub
Perfect for chicken and roast vegetables.£6.10Fish spice mix rub
Used extensively in the Falastin cookbook for many of the fish dishes, Fish Spice Mix is also great to use as a marinade for all sorts of things, including chicken or tofu, prawns on the barbecue or roasted mixed vegetables.£6.10Hot and Sharp spice collection
Something sharp, something sweet, something salty, something smoky: finish off your stews, salads, eggs, fish and vegetables with any of these punchy spices. Contains: Aleppo chilli, ground Iranian lime, nigella seeds, lemon myrtle salt.£16.50Seeds for salad
Roasted mixed seeds and flaked almonds with a moderate heat. Sprinkle over salads, roasted vegetables or dips. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£6.90Ground cardamom
One of Yotam’s favourite spices, cardamom gives an aromatic and distinctive sweetness to cakes, desserts and sweets as well as to many savoury dishes.£4.50Mahleb 45g
Made of the ground stone of the St Lucie cherry, Mahleb has a bitter almondy flavour.£4.90Belazu rose harissa 170g
A key ingredient in North African cooking, Rose Harissa is made from chilli peppers and a mix of over 40 herbs and spices. The addition of rose petals give a special sweetness and softens the chilli kick.£6.35Belazu preserved lemon 350g
Finely chop and add to your cooking for bursts of North African flavour. It’s a really versatile ingredient, as great in a fennel and mackerel salad as it is with some harissa-marinated beef. A fast track to some punchy sauces and mayonnaises as well.£5.55Gochujang paste
This scarlet-red Korean chilli paste is made from hot red peppers, fermented soy beans and glutinous rice flour. It has a distinct taste – sweet and almost Marmite-like savoury at once.£3.50Tamarind pulp
Tamarind pulp is a key ingredient in Asian cooking. The seedless pulp is used in soups, sauces and salsas to give a sharp acidic flavour.£3.40Dried black limes
Black Lime is a lime that has been sun-dried until it has lost all its water and turned rock hard. Popular in the Persian Gulf, it is intensely sour and gives dishes a uniquely earthy and slightly bitter type of acidity.£4.50Cascabel chillies
We think these are the best dried chillies out there! They are sweet, nutty, and mildly chocolatey, which makes them work wonderfully in both sweet and savoury contexts.£4.70Zaytoun maftoul
Maftoul, meaning hand-rolled, is a traditional Palestinian grain made from bulgur and whole wheat flour. Women prepare it today just as their grandmothers have always done, working together to crack, hand-roll and dry the organic wheat in the Palestinian sun.£5.50Zaytoun freekeh
Freekeh is made from processed durum wheat, where the scorch and chaff have been removed by burning the wheat head, and it is rubbed to remove the husk and reveal an aromatic grain. Freekeh can be used like rice or bulgar, in soups, as stuffing in vegetables or as pilafs.£5.50Chilli and Coriander Chutney
Our homemade chutney. Perfect complement to meat, cheese or in a sandwich. Try it with noodles, curries and rice dishes. Also works wonders with grilled prawns.£6.90
All Day
'Flavour' tote bag
Our 10oz, organic cotton Flavour tote bag sporting the coloured onion motif - a great eco-friendly shopper to carry all your Flavour needs!£13.00Ottolenghi tote bag
100% organic cotton tote bag, with contrast white and red print. Generous in size, with two internal side pockets, we think this bag is perfect for picnics, pool-side and of course your daily shop. Dimensions: 46cm bottom/60cm top x 36cm high£18.00Gold "O" tote bag
100% organic cotton tote bag, with contrast white and limited edition gold. Generous in size, with two internal side pockets, we think this bag is perfect for picnics, pool-side and of course your daily shop. The O motif was created by artist Ivo Bisignano. Dimensions: 46cm bottom/60cm top x 36cm high£20.00
Drinks
Coffee Retail Ottolenghi Blend (Ground) - "Climpson & Sons" 250g
£10.30Momo Elderflower Kombucha
£5.00Coffee Retail Ottolenghi Blend (Whole) - "Climpson & Sons" 250g
£10.30Daily Dose O’Fresco - carrot, turmeric, apple, ginger, lemon
A refreshing and nutritious blend of carrot, turmeric, apple, ginger, and lemon.£5.00Momo Raspberry and Hibiscus Kombucha
£5.00Organic Turmeric Tonic shot
lemon, ginger, turmeric£3.40Momo Turmeric Kombucha
£5.00Daily Dose Dulce Verde - kale, apple, cucumber, lemon, mint
£5.00Hildon Still Water (Large)
Large still water£4.20Daily Dose black lemonade
Water based rather than fruit and vegetable based, Black Lemonade is made up of Activated Coconut Charcoal, Lemon, Lime, Agave and H20.£4.00Hildon Still Water (1L)
Still water (1 Litre)£5.50Daily Dose orange juice
£4.80Daily Dose Strawb - strawberry, apple, lemon, basil
£5.00Daily Dose apple juice
£4.80Daily Dose Hot Shot 60ml
Lemon, ginger, agave, cayenne.£3.40Hildon Still Water (Small)
£3.10Hildon Sparkling Water (Small)
Sparkling water (500ml)£3.10Cherry Shot 60ml
Orange, lemon, freeze dried cherry.£3.40Daily Dose Organic Rouge
apple, beetroot, ginger, lemon, aloe vera£5.00Hildon Sparkling Water (Large)
£4.20Hildon Sparkling Water (1L)
Sparkling Water (1Litre)£5.50Momo Ginger and Lemon Kombucha
£5.00