Kottu
Street style dish from Sri Lanka made with chopped up flat bread, and stir-fried with a blend of spices, eggs and vegetables. Not suitable for celiac.
Classic Chicken
Chopped-up flatbread and stir-fried with a blend of spices, eggs, vegetables, and chicken curry cooked with spices and coconut milk. Served with a fried egg, a crushed lentil cake, and a side of yogurt dip.£12.50HalalSassy Paneer
Chopped-up flatbread and stir-fried with a blend of spices, eggs, vegetables, and paneer cooked with spices and tomato sauce. Served with a fried egg, a crushed lentil cake, and a side of yogurt dip.Paneer cooked with spices and tomato sauce. Vegetarian.£11.50HalalSoya Blast Kottu
Chopped-up flatbread and stir-fried with a blend of spices, eggs, vegetables, and soya chunks cooked with spices and coconut milk. Served with a fried egg, and a crushed lentil cake.£11.90VegetarianVEGAN Soya Blast Kottu
Chopped-up flatbread and stir-fried with a blend of spices, vegetables, and soya chunks cooked with spices and coconut milk. Served with a crushed lentil cake£11.90Vegan
The Health Kick
Chicken Kale Salad
Kale salad with breaded chicken coated with pineapple and tomato sauce topped with onions and lime dressing£8.75Halal
Stuffed Paratha
Sri Lankan style flat bread with different fillings.
Paneer Paratha
Paneer curry topped with fried kale, pickled cabbage, and vegan spicy mayo. Vegetarian.£7.90VEGAN Soya Chunk Paratha
Soya chunks cooked with coconut milk topped with fried kale, chickpeas,pickled cabbage, and vegan spicy mayo£7.90
Short Eats
Veggie Rolls
Sri Lankan style spring roll filled with cabbage, leeks and carrots. Vegan.£7.45VeganDevilled Paneer
Fried Paneer coated in a Sri Lankan pineapple and tomato sauce£7.45Vegetarian
