Skip to:ContentFooter
Deliveroo

Paul Rhodes Bakery - Greenwich

4.7 Excellent (500+)

Allergens and info

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • London Sour Large

    £7.75
  • London Sour Tin

    £7.75
  • Coffee & Walnut Cake Slice

    £6.65
  • Seeded Porridge Sour

    £9.75
  • London Brown Large

    £7.75
  • Carrot Cake Slice

    £6.90
  • NEW - Diversity Sour

    £7.00
  • Brioche Burger Buns

    £6.90
  • Butter Bike Peanut Butter

    £7.50
  • Smoky Potato Sour

    £9.75

Sweet

  • Fruit Scone

    *Clotted cream & Jam not includedWheat, Egg, Milk.
    £3.70
  • Plain Scone

    *Clotted cream & Jam not includedWheat, Egg, Milk.
    £3.70
  • Einkorn Millionaire's Shortbread

    A shortbread base made with Einkorn flour and tahini, followed by a generous layer of salted caramel, and topped with a layer of dark and milk chocolate.
    £5.15
  • Vegan Berry Muffin

    A vegan muffin with blueberries, raspberries and notes of citrus running throughout the sponge, finished with a raspberry glaze.
    £4.10
    Plant based
  • Summer Blossom Carrot Cake

    Our signature carrot cake recipe in mini log form, topped with cream cheese frosting and decorated with Summer petals.
    £4.00
  • Chocolate Brownie Slice

    Rich and indulgent, our chocolate brownie is a delicious treat for on the go, or perfect for a last minute dessert too. Wheat, Egg, Milk, Soya.
    £4.50
  • Salted Caramel and Chocolate Tart 3.5”

    Crisp butter pastry with a chocolate ganache and a runny salted caramel filling. Wheat, Egg, Milk, Soya, Hazelnuts.
    £5.50
  • Citron Tart 3.5"

    Freshly made lemon curd encased in a crisp, buttery pastry shell. Wheat, Egg, Milk.
    £5.50
  • Pecan Tart 3.5”

    Sweet and caramelized pecans encased in a crispy and buttery pastry shell. Wheat, Egg, Milk, Pecan Nuts.
    £5.50
  • Vegan Apple, Date and Hazelnut Cake

    Currently sold out
    £4.70
  • Vegan Brownie Slice

    This fudgy, rich and decadent brownie is made with 56% vegan chocolate and oat milk. We love it and feel like it is as good as our original brownies! Wheat, Oats, Soya.
    £4.50
  • Lemon and Poppy Muffin

    Freshly baked at our bakery each morning. Wheat, Egg, Milk, Sulphites.
    £4.00

Cake

  • Best Ever Chocolate Cake Slice

    Highly rated
    · Currently sold out
    £7.00
  • Banana Chocolate Chip Loaf Slice

    Currently sold out
    £5.25
    Vegan
  • Chocolate Marble Loaf Slice

    Chocolate and vanilla marble sponge cakes - as delicious as they look. Wheat, Egg, Milk.
    £5.25
  • Lemon Drizzle Loaf Slice

    Sponge cake infused with freshly squeezed lemon juice and a sweet lemon glaze icing on top. Wheat, Egg, Milk, Sodium Metabisulphite.
    £5.25
  • Coffee & Walnut Cake Slice

    Made with Ozone’s Hodson blend coffee beans, the coffee is freshly brewed and is infused throughout the entire cake - in the sponge, which includes the spent coffee grounds, syrup, and Italian meringue buttercream. This two-layer cake is made with 100% British grown, organic white and wholemeal spelt flour and finished with toasted walnuts sprinkled on top of both layers of buttercream. Allergens: Milk, Wheat, Egg, Walnuts
    £6.65
  • Victoria Sponge Cake Slice

    Currently sold out
    £6.65
  • Mum's Apple Cake Slice

    Currently sold out
    £5.40
  • Flourless Chocolate Cake Slice

    Currently sold out
    £6.25
  • Carrot Cake Slice

    A delicious cake made with freshly grated carrots, sultanas, walnuts and cream cheese frosting. Wheat, Egg, Milk, Walnuts, Sulphur Dioxide.
    £6.90
  • 7" Victoria Sponge Cake

    Currently sold out
    £62.50
  • 7" Coffee & Walnut Cake

    Currently sold out
    £62.50
  • 7" Best Ever Chocolate Cake

    Three generous layers of dark chocolate sponge, perfectly dark yet sweet, are matched with two layers of creamy malted milk chocolate Italian meringue buttercream. If that isn't enough, you get a little heavenly chocolate snap as you make your way through each layer, and the entire cake is draped with a silky smooth chocolate glaze.Serves 8-10Contains: Milk, Wheat, Eggs, Soybeans, Gluten, Gelatin.
    £72.50
  • Chocolate Marble Loaf Cake

    Currently sold out
    £32.50
  • Lemon Drizzle Loaf Cake

    Currently sold out
    £32.50

Sandwiches & Savouries

  • Big Egg Roll

    Currently sold out
    £8.65
  • Twisted Cheese Straw

    Currently sold out
    £3.30
  • Seeded Cheese Straw

    Currently sold out
    £3.30
  • New York Deli Roll

    Currently sold out
    £10.00
  • Sausage Roll

    Currently sold out
    £5.10
  • Red Leicester and Chive Scone

    Red Leicester and chive scones.
    £3.70
  • Mini Ham & Cheese Sandwich

    Wookey Hole cave-aged cheddar, prosciutto & sliced cornichons with mustard mayonnaise.
    £4.40
  • Mini Bacon, Brie & Hot Honey Sandwich

    Sweet and spicy bacon with creamy brie and hot honey tucked in a soft mini brioche bun.
    £4.40
  • Mini Egg Sandwich

    Currently sold out
    £4.40
  • Mini Bresaola Sandwich

    Mini campagrain baguette filled with cured beef, rocket & Grana Padano flakes.
    £4.40
  • Roasted Mushroom & Thyme Quiche

    Freshly baked quiche with roasted mushrooms, fresh thyme and red onion.
    £6.50
  • Smoked Salmon Bagel

    Highly rated
    · Currently sold out
    £9.60
  • Chicken & Herby Yoghurt Focaccia Sandwich

    Currently sold out
    £9.60
  • Tomato Harissa Pesto, Avocado and Egg Bagel

    Currently sold out
    £8.65
  • Pain au Kimchi

    Currently sold out
    £6.00
  • Ham and Cheese Croissant

    Currently sold out
    £5.90
    Popular
  • Mushroom and Emmental Croissant

    Currently sold out
    £5.90
    Popular
  • Roasted Squash Focaccia Sandwich

    Currently sold out
    £8.75
    Vegan
  • Sun Dried Tomato & Cheddar Quiche

    Freshly baked quiche with sun dried tomatoes, cheddar & parmesan.
    £6.25
  • Coronation Chickpea Bloomer

    Roasted cauliflower & chickpeas in a vegan coronation sauce with gem lettuce and carrot & cardamom chutney, served in our brown bloomer bread.
    £8.75
  • Garlic Parmesan BLT

    Thick-cut back bacon, garlic mayonnaise & shredded iceberg lettuce on our white baguette
    £7.50

Bread

  • London Sour Large

    Long fermented sourdough in traditional san Francisco style, our 800g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
    £7.75
  • London Sour Tin

    Long fermented sourdough in traditional San Francisco style, our London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
    £7.75
  • Heritage Sour Half

    Entirely naturally leavened, this half 1kg loaf is made with old British wheat varieties, giving it a complex flavour with beautiful sour notes, a very moist crumb and a dark color. Using stone milled flour retains many minerals and nutrients lost in conventional milling.
    £5.90
  • Seeded Porridge Sour

    Highly rated
    · Dense, moreish, with lots of umami to the taste, this loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including Hodmedod's UK-grown golden and brown flax seeds. Wheat, Oat, Rye, Sesame
    £9.75
  • London Brown Large

    A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
    £7.75
  • Artisan Baguette

    Currently sold out
    £4.00
  • London Sour Small

    Long fermented sourdough in traditional San Francisco style, our 500g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
    £5.75
  • Brioche Tin

    Enriched with unsalted butter and eggs, our brioche tin loaf is fragrant and indulgent. Wheat, Egg, Milk.
    £10.50
  • Villages Sour

    Made with heritage wheat, this loaf gets its distinctive taste from the addition of Deptford Villages Brewery IPA - Rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate Villages’ spent grain, giving it a lovely malty flavour.
    £9.75
  • Smoky Potato Sour

    Truly unique, made using grano arso flour, British organic, stone-milled white flour and sourdough starter. Seasoned with salt, rosemary & chives and roasted potatoes mixed throughout the dough. Contains Wheat.
    £9.75
  • Plain Bagel

    Currently sold out
    £2.30
  • London Brown Small

    A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
    £5.75
  • Cherry Tomato Focaccia

    Our garlic and rosemary focaccia is topped with juicy ripe cherry tomatoes and finished with Maldon salt. Wheat.
    £6.20
  • Seeded Porridge Sour Half

    Dense, moreish, with lots of umami to the taste, this half 1kg loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including hodmedods UK grown golden and brown flax seeds.
    £5.90
  • NEW - Diversity Sour

    Dense, Nordic-style loaf. Whole, complex flavour profile with a touch of cardamom and fennel seed.
    £7.00
  • Heritage Sour

    Entirely naturally leavened, this loaf is made with old British wheat varieties, giving it a complex flavour with beautiful sour notes, a very moist crumb and a dark colour. Using stone milled flour retains many minerals and nutrients lost in conventional milling.
    £9.75
  • Sesame Bagel

    This bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb. A sprinkling of sesame seeds adds a lovely nutty flavour.
    £2.30
  • Villages Sour Half

    Made with heritage wheat, this half 1kg loaf gets its distinctive taste from the addition of Deptford’s villages brewery ipa, rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate villages’ spent grain, giving it a lovely malty flavour. Oat, Wheat, Barley, Rye.
    £5.90
  • Soda Bread

    Deliciously made according to tradition, with a copious amount of buttermilk bonded together with 100% organic wholemeal flour and organic bran.
    £7.00
  • Classic Baguette

    A long, thin, handcrafted bread known for its crisp crust and moist, textured crumb. Made using traditional techniques and natural ingredients.
    £3.30
  • Fig Apricot Rosemary Half

    Made with our popular London sourdough, is full of whole dried Figs and Apricots and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 17cm in length. ALLERGENS: WHEAT, SULPHUR DIOXIDE
    £4.90
  • Sicilian Olive Sour

    A decidedly British loaf with an Italian twist, slowly fermented to develop its distinctive texture and taste, enhanced with the addition of Belazu's moreish and juicy single origin variety Sicilian Nocellara olives. Wheat, Rye.
    £7.00
  • Fruit Sour

    This nutritious and delicious loaf uses UK organic spelt and wheat flour, with a mix of juicy apricots, figs, prunes and currants, making it soft and moist. Toasted almonds and cracked rye kernels add texture, grated parsnip and honey for sweetness. It may contain: Tree Nuts (Almonds, Hazelnuts, Walnuts, Pecans, Pistachios, Cashew)
    £8.25
  • NEW - Diversity Toast

    A sliced loaf ideal for toast, sandwiches, & perfect with a morning tea.
    £7.00
  • Multi-seed Bagel

    Currently sold out
    £2.30
  • Small Sage Emmer

    Made with only British-grown grains, including emmer, its delicate, nutty flavour is balanced with crisp flakes of gently roasted sage. A crisp crunchy base, topped with extra virgin olive oil and maldon sea salt, for a moist crumb and textured surface.
    £7.50
  • Nut and Raisin Half

    Currently sold out
    £4.75
  • Fig Apricot Rosemary

    Made with our popular London sourdough, this bread is full of whole dried Figs and Apricots, and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 34cm in length. Allergens: wheat, sulphur dioxide
    £9.00
  • Poppyseed Bagel

    This bagel is made using a mix of wheat flour and malted wheat flour with a soft and slightly chewy crumb, it's then finished with a thick dusting of poppyseeds.
    £2.30
  • Nut and Raisin

    Currently sold out
    £8.65
  • Salted Emmer Small

    Currently sold out
    £7.50
  • Rye Sunflower Tin

    Our rye sunflower tin is made with 100% organic light rye flour. Sunflower seeds are mixed in and packed all over the outside of the loaf. Deliciously dense, moist and nutty in flavour. Wheat, Rye.
    £6.90
  • Campaillou

    £6.50
  • Rustic Ciabatta

    £6.25
  • Sunblushed Tomato Ciabatta

    £6.65
  • Ciabatta Slipper

    £3.15

Pastries & Breakfast

  • Chocolate and Pistachio Babka Knot

    Currently sold out
    £5.30
  • Pear & Almond Danish

    Currently sold out
    £4.70
  • Apple Crumble Danish

    Currently sold out
    £4.70
  • Collection of 4 - Breakfast Pastries

    Currently sold out
    £16.00
  • okJa Vegan Pain Au Chocolat

    Currently sold out
    £5.30
    Vegan
  • okJa Vegan Cinnamon Swirl

    Currently sold out
    £6.00
    Vegan
  • Collection of 4 - Cinnamon Morning Bun

    Currently sold out
    £16.00
  • okJa Vegan Croissant

    Currently sold out
    £5.00
    Vegan
  • okJa Vegan Citrus & Earl Grey Morning Swirl

    Currently sold out
    £6.00
    Vegan
  • Spelt Croissant

    Currently sold out
    £3.90
  • Pain Au Chocolat

    Currently sold out
    £3.90
  • Pain Aux Raisins

    Currently sold out
    £3.90
  • Cinnamon Morning Bun

    Our Croissant dough is filled with a sweet and spiced cinnamon filling, twisted and baked in moulds until golden. Dipped in syrup and cinnamon sugar to finish (WHEAT, MILK)
    £4.70
  • Ham and Cheese Croissant

    Currently sold out
    £5.90
    Popular
  • Mushroom and Emmental Croissant

    Currently sold out
    £5.90
    Popular
  • Twice Baked Almond Croissant

    Handmade all butter croissant dough baked until golden brown, then filled with almond cream and topped with slivered almonds and baked again for an extra crisp and flaky finish. Contains: Wheat, Milk, Egg, Almonds.
    £4.90
  • Lemon Morning Bun

    A sugar paste packed with fresh lemon zest is rolled throughout our croissant dough, before being generously dipped in lemon syrup and rolled in sugar to complete this sweet and zingy treat! A classic and a definite staff favourite!WHEAT, MILK
    £4.70
  • Croissant

    Hand-made all butter croissants made with French pastry butter. Wheat, Milk.
    £3.50
  • Chocolate Orange Morning Bun

    Currently sold out
    £4.70

Bundles

  • Breakfast Bundle

    Currently sold out
    £10.71
    Popular
    1
  • Lunch Bundle

    Currently sold out
    £10.16
    1
  • Morning Pick Me Up

    Currently sold out
    £5.70
    1

Hot Drinks

  • Flat White

    Double shot of Ozone Coffee Hodson blend with milk - 6oz
    £4.50
  • Large Latte

    Double shot of Ozone Coffee Hodson blend with milk - 12oz
    £4.90
  • Large Americano

    Double shot of Ozone Coffee Hodson blend - 12oz
    £4.00
  • 12oz Matcha Latte

    £5.30
  • Small Latte

    Double shot of Ozone Coffee Hodson blend with milk - 8oz
    £3.90
  • Small Americano

    Double shot of Ozone Coffee Hodson blend topped up with hot water - 8oz
    £3.50
  • Small Hot Chocolate

    Full bodied chocolate flavour with a luxury finish, made from West Coast Cocoa syrup topped up with milk - 8oz.
    £4.00
  • Large Hot Chocolate

    Full bodied chocolate flavour with a luxury finish, made from West Coast Cocoa syrup topped up with milk - 12oz.
    £5.00

Drinks

  • Freshly Squeezed Orange Juice 250ml

    Freshly squeezed orange juice from our friends at Smith & Brock.
    £5.00
    Popular
  • You & I Kombucha

    About You + IWe create purposeful alternatives to the mass produced and unhealthy drinks that saturate the market.Our belief in a world where the more good you put in, the more good you get out results in an unwavering commitment to only use the highest grade of natural and organic ingredients.Whether you consider our products to be artisanal or remedial we hope that you find them as exceptional as we do.
    £6.00
  • Townsend Farm Apple Soda

    Jona Soda is a refreshing and effervescent beverage that blends the crisp, tangy sweetness of Jonagold apples with a lively, bubbly finish. This sparkling juice offers a delightful balance of bright, fruity flavours, with a hint of natural tartness and a smooth, clean aftertaste.
    £4.00
  • Can O Water Still

    330ml spring is in the Austrian alps – down there they know a thing or two about water thanks to some pretty mineral rich mountains. This means our water has a high PH level of 7.9 and increased alkaline concentrations – which means it’s super pure and tastes incredible.
    £2.50
  • Soleau Welsh Spring Water

    Soleau canned, Natural, Welsh, Spring Water from the Monmouthshire hills is exceptionally pure and sustainably packaged.Available in still or sparkling.
    £2.50
  • Sipp'd Soda

    Hand crafted soda.No flavourings, colourings or sweeteners, just fresh fruit, carefully selected botanicals & unrefined cane sugar.
    £4.40
  • Something & Nothing Soda

    Something & Nothing exists to make better drinks for people and planet and is committed to doing business differently. That commitment starts with a clear idea of what we’re here to do, where we’re headed and why we’re doing it in the first place. Our mission is “to provide everyday escapism for the modern conscious consumer through natural refreshment, aspiration and inspiration.”
    £3.50

Grocery

  • Brioche Burger Buns

    Deliciously subtly sweet brioche burger buns with a beautifully rich glaze. Pack of 4 buns.
    £6.90
  • Butter Bike Peanut Butter

    Handmade in super small batches in Devon from fairly traded traceable peanuts. They are free from all added oils, free from sugar, free from preservatives and emulsifiers. Roasted and blended within 4 hours.Peanuts, may contain gluten, sesame and traces of other nuts.
    £7.50
  • Multi-seed Bagels

    Bagel with poppy seeds, brown and yellow linseeds, sunflower seeds and pumpkin seeds. Pack of 4.
    £6.90
  • Jams from London Borough of Jam

    LBJ preserves are made in small batches and cooked for a shorter time compared to generic brands. The flavour is honest and unadulterated; it is fruit-driven, rather than sugar-driven. When tasting LBJ preserves you will always taste the fruit first followed by the sugar and a special complimentary flavour. We use natural, unrefined sugars and no commercial pectins. LBJ preserves contain no more than 4 ingredients and are dairy free & vegan.
    £8.00
  • Vegan Brioche Buns

    Substituted with oil and oat milk, our vegan brioche buns are equally rich and delicious. Perfect for burgers. Pack of 4.
    £6.90
  • Paul Rhodes Granola

    Our Master-crafted granola is packed with roasted hazelnuts, almonds, dried cranberries, pumpkin seeds, sesame seeds and sweetened with honey. A delicious start to the day sprinkled over some yoghurt and fruit. Contains: Oat (gluten), almonds, hazelnuts, sesame
    £12.00
  • Townsend Farm Seasonal Apple Juice

    Delicious single variety farm pressed apple juice from Townsend Farm. 750ml
    £10.00
  • Ozone Hodson Blend 250g

    Layers of rich chocolate mousse hit you first, with a juicy blueberry note cutting through the middle and marzipan to finish off. A blend of single origin coffees: El Yalcon, Huila (Colombia), Encanto (Nicaragua), Cascavel Verde (Brazil), Mensur Abahika (Ethiopia)
    £20.00
  • Glastonbury Butter

    A rich whey butter from the Somerset Levels; made at Brue Valley, Baltonsborough, Somerset.Organic, cows milk, whey.
    £7.00
  • Multiseed Crispbread

    Wonderfully aromatic crispbread is topped with poppy seeds, black and white sesame seeds, caraway seeds and Maldon sea salt.
    £10.00
  • Hodmedod's Roasted & Salted Pumpkin Seeds

    Tender pumpkin seeds, grown at Frinton Farms in Essex, salted and roasted for a crunchy, tasty and moreish snack.
    £6.00
  • Hodmedod's Spelt Flour

    Wholemeal organic spelt flour, stone-milled at Gilchesters Organics in Hertfordshire, or in small batches at the Hodmedod Mill House, from UK grown spelt.
    £5.00
  • Cinnamon Crispbread

    Buttery, sweet cinnamon crispbread, baked until crisp and golden. Serve with ice cream, rich chocolate mousse or even with an afternoon cuppa.
    £10.00
  • Paul Rhodes Natural Cotton Shopper

    Our Paul Rhodes natural cotton shopper is strong enough to carry the heaviest of items with long handles for carrying over the shoulder. Lightweight enough to fold up and put in your pocket or handbag. 38cm(w) x 43cm(h) with a 10cm wide gusset all round which is double-stitched for even greater strength.
    £15.60
  • White Mausu Rayu

    White Mausu organic peanut rayu is a fantastic blend of peanuts, sesame and chilli. Tamari soy sauce gives it a lovely umami depth. Use this warming nutty sauce on breakfast eggs, avocado on toast, or to season a bowl of ramen noodles. Peanuts, Sesame, Soya.
    £9.70
  • Mada Mada Spreads

    Made in the UK from lightly roasted Iranian pistachios and caramel. 170g.Wonderful Iranian pistachios and caramel, nothing else! Stone-ground to a smooth finish, ideal to pour, spread, spoon and drizzle on anything from pancakes to porridge, yoghurt, waffles and toast.Very grown-up, mostly enjoyed on its own and on your own!
    £12.50
  • Honey from The London Honey Co.

    A lively, complex, from the diverse flora of the capital's trees, parks and gardens. This pure British honey comes straight from The LHC beehives on London rooftops and in wild urban corners.
    £0.00
  • Honest Toil Olive Oil

    Cold pressed extra virgin olive oil made from Koroneiki olives.This small batch oil is unblended and unfiltered giving it it's rich texture and vivid green colour.Perfect for dipping your bread into or dressing your dish.
    £0.00
  • Puckett's Pickles

    Grandma Puckett's delicious recipe for Piccalilli. Best served in sandwiches, with meat or cheeses or straight out the jar with a spoon.
    £7.15
    Vegan
  • Ozone DECAF 220g

    A deliciously rounded profile of milk chocolate, orange with a brown sugar sweetness. Decaffeinated green using a natural solvent found in sugar cane, El Yalcon has a smooth, creamy body that will surprise anyone who thinks decaf specialty coffee can't taste great.
    £20.00
  • Kimchi & Radish Kimchi

    Introducing Original Kimchi made by Kimchi & Radish - The vegan sibling of the traditional recipe. All the vibrant taste and gut-nourishing benefits you love, while entirely plant-friendly.
    £16.00
  • Jamie Ferments

    Jamie Ferments is a small business that’s run by Jamie, a professional cook, café owner and mandolin-playing extraordinaire.He co-owns two cafés in South-East London, both called Arlo & Moe. The original branch was voted as Brockley’s best cafe in Time Out’s Love London Awards, and his second site in Hither Green was described by Time Out as “a firm family favourite.” Jamie became fascinated by foods like kimchi and sauerkraut due to the complexity of flavours, but he soon started researching the link between gut biome and well-being, as he dived deeper into the world of natural fermentation.
    £11.75
  • Townsend Farm - Apple Cider Vinegar

    This natural cider vinegar with live mother culture has an amber appearance, showcasing its raw and unfiltered quality. The aroma is sharp and tangy, with notes of fermented apple, a hint of earthiness, and a touch of sweetness. The taste is potent and complex, featuring a strong acidity balanced by subtle apple sweetness and earthy undertones. The mouthfeel is brisk and invigorating, leaving a clean, crisp finish.
    £11.50
  • Hodmedod's Olive Green Lentils

    Tasty, versatile and easy to cook, these whole olive green lentils don’t need soaking and add a superb rich, nutty flavour to soups, stews and salads.
    £7.50
  • Hodmedod's Quinoa Puffs

    Hodmedod's gluten-free puffed British quinoa is delicious on its own, is a great addition to muesli and can be used in baking and desserts.
    £6.50
  • Hodmedod's Red & White Quinoa

    A blend of British-grown red and white quinoa. Like our red and white Wholegrain Quinoa our blended Red and White Quinoa is easy to cook and great in soups and stews or for baking. But its contrasting colours really comes into their own in salads and side dishes.
    £7.50
  • Orchard Eggs

    Half Dozen organic eggs from free range chickens on Brambletye Farm in Forest Row, East Sussex.
    £5.35
  • Fen Farm Yoghurt

    Fen Farm skyr-style yoghurts are thick, satisfying, packed with protein and completely natural. Just live cultures and skimmed cows milk, straight from the day’s milking.
    £6.00

Your basket is empty

Download Deliveroo in the App StoreDownload Deliveroo in the App Store

Products and services

  • Deliveroo Plus

  • Deliveroo for Work

  • Deliveroo Students

  • Deliveroo HOP

  • Gift cards

Browse

  • All brands

  • All cuisines

  • All deals and offers

  • All cities

Work with us

  • Rider

  • Restaurant

  • Grocery

  • Retail

  • Developer

  • Careers

Company

  • About us

  • Newsroom

  • Investors

  • Deliveroo Design

  • Deliveroo Engineering

  • FAQs

  • Contact

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

  • Accessibility Statement

© 2026 Deliveroo