Paul Rhodes Bakery - Greenwich delivery from Greenwich

Going the extra mile
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Popular with other people

Breakfast Bundle
£10.71£13.30
1
Lunch Bundle
£10.16£13.40
1
London Sour Tin
£7.75
Big Egg Roll
£8.65
Collection of 4 - Breakfast Pastries
£16.00
Butter Bike Peanut Butter
£7.50
Collection of 4 - Cinnamon Morning Bun
£16.00
NEW - Diversity Toast
£8.50
NEW - Diversity Sour
£8.50
Fruit Sour
£8.25

Bundles

Breakfast Bundle
Your choice of savoury breakfast item, pastry & hot drink
£10.71£13.30
Popular
1
Lunch Bundle
Your choice of savoury, hot drink and sweet treat.
£10.16£13.40
1
Morning Pick Me Up
Your choice of pastry and hot drink
£5.70£7.40
1

Pastries & Breakfast

Pear & Almond Danish
Glazed croissant dough filled with almond frangipane, sliced pear and slivered almonds.
£4.70
Apple Crumble Danish
Currently sold out
£4.70
Collection of 4 - Breakfast Pastries
These selection boxes are a welcome addition to any breakfast table or meeting. Each box includes 4 freshly baked pastries, 1 x croissant, 1 x pain au chocolat, 1 x pain au raisin and 1 x twice baked almond croissant. Contains: Wheat, Milk, Soya, Egg, Almond
£16.00
Collection of 4 - Cinnamon Morning Bun
Our Croissant dough is filled with a sweet and spiced cinnamon filling, twisted and baked in moulds until golden. Dipped in syrup and cinnamon sugar to finish (WHEAT, MILK)
£16.00
Spelt Croissant
Currently sold out
£3.90
Pain Au Chocolat
Hand-made all butter croissant dough with delicious Belgian chocolate wrapped inside. Wheat, Milk, Soya.
£3.90
Pain Aux Raisins
Currently sold out
£3.90
Cinnamon Morning Bun
Our Croissant dough is filled with a sweet and spiced cinnamon filling, twisted and baked in moulds until golden. Dipped in syrup and cinnamon sugar to finish (WHEAT, MILK)
£4.70
Chocolate and Pistachio Babka Knot
Currently sold out
£5.30
Popular
Ham and Cheese Croissant
Baked in the morning, our all butter croissant filled with ham hock and cheese sauce and topped with grated cheddar. Wheat, Milk, Egg, Mustard, Sulphites.
£5.90
Mushroom and Emmental Croissant
Baked in the morning, our all butter croissant filled with mushrooms, cheese sauce, emmental and chives and topped with parmesan. Wheat, Milk, Egg, Mustard, Sulphites.
£5.90
Popular
Twice Baked Almond Croissant
Currently sold out
£4.90
Lemon Morning Bun
A sugar paste packed with fresh lemon zest is rolled throughout our croissant dough, before being generously dipped in lemon syrup and rolled in sugar to complete this sweet and zingy treat! A classic and a definite staff favourite!WHEAT, MILK
£4.70
Croissant
Currently sold out
£3.50
Chocolate Orange Morning Bun
Currently sold out
£4.70

Hot Drinks

12oz Matcha Latte
£5.30
Flat White
Double shot of Ozone Coffee Hodson blend with milk - 6oz
£4.50
Small Latte
Double shot of Ozone Coffee Hodson blend with milk - 8oz
£3.90
Large Latte
Double shot of Ozone Coffee Hodson blend with milk - 12oz
£4.90
Small Americano
Double shot of Ozone Coffee Hodson blend topped up with hot water - 8oz
£3.50
Large Americano
Double shot of Ozone Coffee Hodson blend - 12oz
£4.00
Small Hot Chocolate
Full bodied chocolate flavour with a luxury finish, made from West Coast Cocoa syrup topped up with milk - 8oz.
£4.00
Large Hot Chocolate
Full bodied chocolate flavour with a luxury finish, made from West Coast Cocoa syrup topped up with milk - 12oz.
£5.00

Bread

London Sour Tin
Long fermented sourdough in traditional San Francisco style, our London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
£7.75
London Sour Small
Currently sold out
£5.75
Heritage Sour Half
Currently sold out
£5.90
Seeded Porridge Sour Half
Dense, moreish, with lots of umami to the taste, this half 1kg loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including hodmedods UK grown golden and brown flax seeds.
£5.90
Classic Baguette
A long, thin, handcrafted bread known for its crisp crust and moist, textured crumb. Made using traditional techniques and natural ingredients.
£3.30
NEW - Diversity Toast
A sliced loaf ideal for toast, sandwiches, & perfect with a morning tea.
£8.50
London Brown Small
A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
£5.75
Soda Bread
Deliciously made according to tradition, with a copious amount of buttermilk bonded together with 100% organic wholemeal flour and organic bran.
£7.00
Fruit Sour
This nutritious and delicious loaf uses UK organic spelt and wheat flour, with a mix of juicy apricots, figs, prunes and currants, making it soft and moist. Toasted almonds and cracked rye kernels add texture, grated parsnip and honey for sweetness. It may contain: Tree Nuts (Almonds, Hazelnuts, Walnuts, Pecans, Pistachios, Cashew)
£8.25
Rye Sunflower Tin
Our rye sunflower tin is made with 100% organic light rye flour. Sunflower seeds are mixed in and packed all over the outside of the loaf. Deliciously dense, moist and nutty in flavour. Wheat, Rye.
£6.90
Cherry Tomato Focaccia
Our garlic and rosemary focaccia is topped with juicy ripe cherry tomatoes and finished with Maldon salt. Wheat.
£6.20
NEW - Diversity Sour
Dense, Nordic-style loaf. Whole, complex flavour profile with a touch of cardamom and fennel seed.
£8.50
Nut and Raisin Half
Whole roasted hazelnuts, walnuts and sultanas are mixed throughout a dough of both stone-milled white and light rye flours. Every loaf is brushed with syrup for an extra boost of sweetness. Approximately 17cm in length. Allergens: Wheat, Rye, Walnuts, Hazelnuts It may contain: Tree Nuts (Almonds, Hazelnuts, Walnuts, Pecans, Pistachios, Cashew)
£4.75
White Bloomer
Currently sold out
£6.20
Tiger Bloomer
This nostalgic loaf has a beautiful mottled crust providing great texture and sweetness in contrast to the soft and fluffy interior.
£6.20
Smoky Potato Sour
Truly unique, made using grano arso flour, British organic, stone-milled white flour and sourdough starter. Seasoned with salt, rosemary & chives and roasted potatoes mixed throughout the dough. Contains Wheat.
£9.75
Fig Apricot Rosemary Half
Made with our popular London sourdough, is full of whole dried Figs and Apricots and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 17cm in length. ALLERGENS: WHEAT, SULPHUR DIOXIDE
£4.90
Salted Emmer Small
Made with only British-grown grains, including emmer, it has a delicate and nutty flavour and a crisp crunchy base, topped with extra virgin olive oil and Maldon sea salt, for a moist crumb and textured surface.Wheat, Rye.
£7.50
Villages Sour Half
Made with heritage wheat, this half 1kg loaf gets its distinctive taste from the addition of Deptford’s villages brewery ipa, rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate villages’ spent grain, giving it a lovely malty flavour. Oat, Wheat, Barley, Rye.
£5.90
Small Sage Emmer
Made with only British-grown grains, including emmer, its delicate, nutty flavour is balanced with crisp flakes of gently roasted sage. A crisp crunchy base, topped with extra virgin olive oil and maldon sea salt, for a moist crumb and textured surface.
£7.50
Fig Apricot Rosemary
Made with our popular London sourdough, this bread is full of whole dried Figs and Apricots, and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 34cm in length. Allergens: wheat, sulphur dioxide
£9.00
Nut and Raisin
Whole roasted hazelnuts, walnuts and sultanas are mixed throughout a dough of both stone-milled white flour and light rye flours. Every loaf is brushed with syrup for an extra boost of sweetness. Approximately 34cm in length. Allergens: Wheat, Rye, Walnuts, Hazelnuts It may contain: Tree Nuts (Almonds, Hazelnuts, Walnuts, Pecans, Pistachios, Cashew)
£8.65
Campagrain Bloomer
A close-textured bloomer with a soft crumb and a cereal and seed mix.
£6.20
Poppyseed Bagel
This bagel is made using a mix of wheat flour and malted wheat flour with a soft and slightly chewy crumb, it's then finished with a thick dusting of poppyseeds.
£2.30
Greenwich Rye
Scandinavian in style, this is a deliciously dark and slightly chewy loaf. We add a touch of honey to the dough before baking to add a note of sweetness and to give it a rounded yet intense flavour.
£7.60
Multi-seed Bagel
This bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb, it's then finished with an 'everything' seasoning of seeds.
£2.30
Artisan Baguette
With long fermentation, our artisan baguette develops a beautiful airy and chewy crumb with a crisp crust. Wheat.
£4.00
Seeded Porridge Sour
Highly rated
· Dense, moreish, with lots of umami to the taste, this loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including Hodmedod's UK-grown golden and brown flax seeds. Wheat, Oat, Rye, Sesame
£9.75
Heritage Sour
Currently sold out
£9.75
London Sour Large
Long fermented sourdough in traditional san Francisco style, our 800g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
£7.75
London Brown Large
A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
£7.75
Villages Sour
Made with heritage wheat, this loaf gets its distinctive taste from the addition of Deptford Villages Brewery IPA - Rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate Villages’ spent grain, giving it a lovely malty flavour.
£9.75
Brioche Tin
Currently sold out
£10.50
Sicilian Olive Sour
A decidedly British loaf with an Italian twist, slowly fermented to develop its distinctive texture and taste, enhanced with the addition of Belazu's moreish and juicy single origin variety Sicilian Nocellara olives. Wheat, Rye.
£7.00
Sesame Bagel
This bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb. A sprinkling of sesame seeds adds a lovely nutty flavour.
£2.30
Plain Bagel
This simple but delicious bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb.
£2.30
Malted Grain Bloomer
Our Malted Grain Bloomer is made with a mixture of malt and white flour with cracked wheat mixed through for a malty texture and flavour.
£6.20

Sandwiches & Savouries

Big Egg Roll
Brioche roll with chopped egg, mayo, wholegrain mustard and chive filling.
£8.65
Twisted Cheese Straw
Puff pastry straws twisted and encased in the most delicious mature cheddar cheese and sprinkle of smoked paprika. Contains Wheat, Milk.
£3.30
New York Deli Roll
Currently sold out
£10.00
Mini Ham & Cheese Sandwich
Wookey Hole cave-aged cheddar, prosciutto & sliced cornichons with mustard mayonnaise.
£4.40
Red Leicester and Chive Scone
Red Leicester and chive scones.
£3.70
Sausage Roll
All butter puff pastry filled with Drings Butchers pork and apple sausage meat and finished with a sprinkling of fennel seeds.
£5.10
Seeded Cheese Straw
Puff pastry straws twisted and encased in the most delicious mature cheddar cheese and sprinkled with a mix of sesame and fennel seeds.Contains Wheat, Milk, Sesame.
£3.30
Mini Bacon, Brie & Hot Honey Sandwich
Sweet and spicy bacon with a creamy brie and hot honey tucked in a soft mini brioche bun.
£4.40
Mini Bresaola Sandwich
Mini campagrain baguette filled with cured beef, rocket & Grana Padano flakes.
£4.40
Mini Egg Sandwich
Mini brioche roll with chopped egg, mayo, wholegrain mustard and chive filling.
£4.40
Smoked Salmon Bagel
Highly rated
· Multi-seed bagels with smoked salmon, spring onion cream cheese and chives. Wheat, Milk, Fish.
£9.60
Chicken & Herby Yoghurt Focaccia Sandwich
Shredded roast chicken with herby yoghurt, pickles and crisp lettuce on Paul Rhodes signature garlic & rosemary focaccia. Contains: Wheat, Egg, Milk, Mustard
£9.60
Tomato Harissa Pesto, Avocado and Egg Bagel
Currently sold out
£8.65
Pain au Kimchi
Introducing our new savoury pastry! Having met with the team at Kimchi and Radish, an artisanal Kimchi brand that uses traditional methods to hand-craft the most delicious kimchi in South East London, we were determined to make this pastry happen. Their Original Kimchi stood out to us with it's aromatic and punchy flavour, and fills our all-butter croissant dough along with some cheddar, spring onion and a topping of delicious toasted seeds. WHEAT, MILK, SESAME
£6.00
Ham and Cheese Croissant
Baked in the morning, our all butter croissant filled with ham hock and cheese sauce and topped with grated cheddar. Wheat, Milk, Egg, Mustard, Sulphites.
£5.90
Mushroom and Emmental Croissant
Baked in the morning, our all butter croissant filled with mushrooms, cheese sauce, emmental and chives and topped with parmesan. Wheat, Milk, Egg, Mustard, Sulphites.
£5.90
Popular
Roasted Squash Focaccia Sandwich
Rosemary & garlic focaccia packed full of roasted squash, supergreen vegan pesto & vegan cream cheese.
£8.75

Sweet

Fruit Scone
Wheat, Egg, Milk.
£3.70
Plain Scone
Wheat, Egg, Milk.
£3.70
Summer Blossom Carrot Cake
Our signature carrot cake recipe in mini log form, topped with cream cheese frosting and decorated with Summer petals.
£4.00
Einkorn Millionaire's Shortbread
A shortbread base made with Einkorn flour and tahini, followed by a generous layer of salted caramel, and topped with a layer of dark and milk chocolate.
£5.15
Vegan Berry Muffin
A vegan muffin with blueberries, raspberries and notes of citrus running throughout the sponge, finished with a raspberry glaze.
£4.10
Plant based
Chocolate Brownie Slice
Currently sold out
£4.50
Salted Caramel and Chocolate Tart 3.5”
Crisp butter pastry with a chocolate ganache and a runny salted caramel filling. Wheat, Egg, Milk, Soya, Hazelnuts.
£5.50
Citron Tart 3.5"
Freshly made lemon curd encased in a crisp, buttery pastry shell. Wheat, Egg, Milk.
£5.50
Pecan Tart 3.5”
Sweet and caramelized pecans encased in a crispy and buttery pastry shell. Wheat, Egg, Milk, Pecan Nuts.
£5.50
Vegan Apple, Date and Hazelnut Cake
Made of British Bramley apples and juicy dates, this spiced cake is held together with 100% Gilchester's Einkorn Flour. Topped with chopped hazelnuts and brushed with maple syrup after baking. (Wheat, nuts)
£4.70
Vegan Brownie Slice
This fudgy, rich and decadent brownie is made with 56% vegan chocolate and oat milk. We love it and feel like it is as good as our original brownies! Wheat, Oats, Soya.
£4.50
Lemon and Poppy Muffin
Freshly baked at our bakery each morning. Wheat, Egg, Milk, Sulphites.
£4.00

Cake

Best Ever Chocolate Cake Slice
Highly rated
· Currently sold out
£7.00
Banana Chocolate Chip Loaf Slice
A comforting slice of banana loaf with chocolate chips scattered throughout the sponge and a crisp demerara sugar topping.
£5.25
Vegan
Chocolate Marble Loaf Slice
Chocolate and vanilla marble sponge cakes - as delicious as they look. Wheat, Egg, Milk.
£5.25
Mum's Apple Cake Slice
A traditional, moist sponge cake filled with baked apples and a touch of cinnamon. A recipe from Paul's Mum. Wheat, Egg, Milk
£5.40
Coffee & Walnut Cake Slice
Made with Ozone’s Hodson blend coffee beans, the coffee is freshly brewed and is infused throughout the entire cake - in the sponge, which includes the spent coffee grounds, syrup, and Italian meringue buttercream. This two-layer cake is made with 100% British grown, organic white and wholemeal spelt flour and finished with toasted walnuts sprinkled on top of both layers of buttercream. Allergens: Milk, Wheat, Egg, Walnuts
£6.65
Lemon Drizzle Loaf Slice
Sponge cake infused with freshly squeezed lemon juice and a sweet lemon glaze icing on top. Wheat, Egg, Milk, Sodium Metabisulphite.
£5.25
Victoria Sponge Cake Slice
Our classic Victoria sponge made with 100% British grown, organic white and wholemeal spelt flour, vanilla extract, and a touch of lemon zest. In between the layers of sponge is vanilla Italian meringue buttercream and Single Variety’s single origin British Maravilla raspberry preserve. Finished with a dusting of icing sugar. Allergens: Milk, Wheat, Egg, Spelt
£6.65
Carrot Cake Slice
A delicious cake made with freshly grated carrots, sultanas, walnuts and cream cheese frosting. Wheat, Egg, Milk, Walnuts, Sulphur Dioxide.
£6.90
7" Victoria Sponge Cake
This is no ordinary Victoria sponge. The sponge is incredibly tender and full of flavour, using 100% British grown, organic white and wholemeal spelt flour, vanilla extract, and a touch of lemon zest to marry all the flavours together. In between each layer of sponge is a generous amount of lusciously smooth vanilla Italian meringue buttercream and Single Varietys’ single origin British Maravilla raspberry preserve. For the final touch, a dusting of icing sugar. Eggs, Wheat, Gluten, Milk
£62.50
Flourless Chocolate Cake Slice
Delicious mousse-like, rich chocolate cake. Made in a bakery with a lot of flour, so may contain gluten. Egg, Milk, Soya.
£6.25
Chocolate Marble Loaf Cake
Chocolate and vanilla marble sponge cakes, perfect for an afternoon tea and cake fix! Serves 6-8
£32.50
Lemon Drizzle Loaf Cake
Sponge cake infused with freshly squeezed lemon juice and a sweet lemon glaze icing on top. Wheat, Egg, Milk, Sodium Metabisulphite.
£32.50
7" Coffee & Walnut Cake
A perfect pick me up for your celebration or afternoon tea table - This 7" cake is made with Ozone Coffee Roasters Hodson blend, 100% British grown, organic white and wholemeal spelt flour, vanilla extract and walnuts.Serves 8-10Contains: Milk, Wheat, Eggs, Walnuts
£62.50
7" Best Ever Chocolate Cake
Three generous layers of dark chocolate sponge, perfectly dark yet sweet, are matched with two layers of creamy malted milk chocolate Italian meringue buttercream. If that isn't enough, you get a little heavenly chocolate snap as you make your way through each layer, and the entire cake is draped with a silky smooth chocolate glaze.Serves 8-10Contains: Milk, Wheat, Eggs, Soybeans, Gluten, Gelatin.
£72.50

Drinks

You & I Kombucha
£6.50
Freshly Squeezed Orange Juice 250ml
Currently sold out
£5.00

Grocery

Butter Bike Peanut Butter
Handmade in super small batches in Devon from fairly traded traceable peanuts. They are free from all added oils, free from sugar, free from preservatives and emulsifiers. Roasted and blended within 4 hours.Peanuts, may contain gluten, sesame and traces of other nuts.
£7.50
Brioche Burger Buns
Deliciously subtly sweet brioche burger buns with a beautifully rich glaze. Pack of 4 buns.
£6.90
Almond& Hazelnut Praline Spread
Made in the UK from dark roasted Sicilian almonds, Italian hazelnuts and caramel. 170g.Only the best skin-on nuts and caramel, nothing else! Stone-ground to a smooth finish, ideal to pour, spread, spoon and drizzle on anything from pancakes to porridge, yoghurt, waffles and toast.Also known as one of the two ingredients used in chocolate pralines!Two ingredients: Nuts 67% (50% Almonds & 50% Hazelnuts), caramel (sugar).Absolutely nothing artificial.
£9.00
Vegan
Jams from London Borough of Jam
LBJ preserves are made in small batches and cooked for a shorter time compared to generic brands. The flavour is honest and unadulterated; it is fruit-driven, rather than sugar-driven. When tasting LBJ preserves you will always taste the fruit first followed by the sugar and a special complimentary flavour. We use natural, unrefined sugars and no commercial pectins. LBJ preserves contain no more than 4 ingredients and are dairy free & vegan.
£8.00
Glastonbury Butter
A rich whey butter from the Somerset Levels; made at Brue Valley, Baltonsborough, Somerset.Organic, cows milk, whey.
£7.00
Pistachio Praline Spread
Made in the UK from lightly roasted Iranian pistachios and caramel. 170g.Wonderful Iranian pistachios and caramel, nothing else! Stone-ground to a smooth finish, ideal to pour, spread, spoon and drizzle on anything from pancakes to porridge, yoghurt, waffles and toast.Very grown-up, mostly enjoyed on its own and on your own!
£12.50
Puckett's Pickles Carrot & Cardomom Chutney
Serve as a dip, outstanding for dunking your popadoms, crisps, pita and crudités. Also great as a glaze, massage into a lamb joint, marinate for a couple of hours, then slow-roast for a luxuriously sticky glaze and wonderful gravy.
£7.15
Vegan
Fresh Flour Company Crackers - Olive oil & Honey 125g
£8.00
Puckett's Red Onion Chutney
£7.15
Hodmedod's Roasted & Salted Pumpkin Seeds
Tender pumpkin seeds, grown at Frinton Farms in Essex, salted and roasted for a crunchy, tasty and moreish snack.
£6.00
Cinnamon Crispbread
Buttery, sweet cinnamon crispbread, baked until crisp and golden. Serve with ice cream, rich chocolate mousse or even with an afternoon cuppa.
£10.00
Multiseed Crispbread
Wonderfully aromatic crispbread is topped with poppy seeds, black and white sesame seeds, caraway seeds and Maldon sea salt.
£10.00
Paul Rhodes Granola
Our Master-crafted granola is packed with roasted hazelnuts, almonds, dried cranberries, pumpkin seeds, sesame seeds and sweetened with honey. A delicious start to the day sprinkled over some yoghurt and fruit. Contains: Oat (gluten), almonds, hazelnuts, sesame
£12.00
Multi-seed Bagels
Bagel with poppy seeds, brown and yellow linseeds, sunflower seeds and pumpkin seeds. Pack of 4.
£6.90
Vegan Brioche Buns
Substituted with oil and oat milk, our vegan brioche buns are equally rich and delicious. Perfect for burgers. Pack of 4.
£6.90
Paul Rhodes Natural Cotton Shopper
Our Paul Rhodes natural cotton shopper is strong enough to carry the heaviest of items with long handles for carrying over the shoulder. Lightweight enough to fold up and put in your pocket or handbag. 38cm(w) x 43cm(h) with a 10cm wide gusset all round which is double-stitched for even greater strength.
£15.60
White Mausu Peanut Rayu
White Mausu organic peanut rayu is a fantastic blend of peanuts, sesame and chilli. Tamari soy sauce gives it a lovely umami depth. Use this warming nutty sauce on breakfast eggs, avocado on toast, or to season a bowl of ramen noodles. Peanuts, Sesame, Soya.
£9.70
White Mausu Black Bean Rayu
Chinese Black Bean form the base of this Rāyu. Mixed with infused chilli and warming spices like star anise & cinnamon. A little goes along way.Delicious on noodles, rice dishes, eggs and much more.
£9.70
London Honey from The London Honey Co.
A lively, complex, from the diverse flora of the capital's trees, parks and gardens. This pure British honey comes straight from The LHC beehives on London rooftops and in wild urban corners.
£15.80
Ginger & Turmeric Honey form The London Honey Co
Pure British Spring honey, creamed and blended with the finest quality natural spices - warming spicy ginger and aromatic ground turmeric.A popular and versatile honey, with immune boosing benefits, add a large spoonful to hot water for a warming and soothing health-infused warm drink. Spread on crumpets, stir into a tray of roasted seasonal vegetables and use in savoury recipes for a distinctive sweet spice flavour.
£11.75
Townsend Discovery Apple Juice
Delicious single variety farm pressed apple juice from Townsend Farm. 750ml
£10.00
Honest Toil Olive Oil
Cold pressed extra virgin olive oil made from Koroneiki olives.This small batch oil is unblended and unfiltered giving it it's rich texture and vivid green colour.Perfect for dipping your bread into or dressing your dish.
£18.00
Ozone Hodson Blend 250g
Layers of rich chocolate mousse hit you first, with a juicy blueberry note cutting through the middle and marzipan to finish off. A blend of single origin coffees: El Yalcon, Huila (Colombia), Encanto (Nicaragua), Cascavel Verde (Brazil), Mensur Abahika (Ethiopia)
£17.00
Ozone El Yalcon Sugar Cane DECAF 250g
A deliciously rounded profile of milk chocolate, orange with a brown sugar sweetness. Decaffeinated green using a natural solvent found in sugar cane, El Yalcon has a smooth, creamy body that will surprise anyone who thinks decaf specialty coffee can't taste great.
£18.00
Rainbow Kimchi
The Kimchi & Radish take on white kimchi; the Rainbow Kimchi is a festival of flavours. Without the heat of chilli, it allows your palate to explore its tangy, sweet and savoury profile. Accented with ginger and garlic, its visually appealing array of colours is a feast for the senses.
£16.00
Original Kimchi
Introducing Original Kimchi made by Kimchi & Radish - The vegan sibling of the traditional recipe. All the vibrant taste and gut-nourishing benefits you love, while entirely plant-friendly.
£16.00
Pump Street Drinking Chocolate
Treat yourself to our 70% dark chocolate flakes, sourced from premium beans and shaved to perfection. Simply melt into warm milk for a rich flavour and, silky texture.
£17.00
Pecan Praline Spread
Delicious roasted pecans stone-ground with caramel… Absolutely incredible! As always, 67% nuts and delicious on porridge, pancakes, ice cream, toast, yoghurt, granola, biscuits and with chocolate.
£9.00
Jamie Ferments - Sauerkraut
£11.75
Jamie Ferments - Beetroot Kraut
£11.75
Townsend Farm - Apple Cider Vinegar
£11.50
Olives Et Al - Cornichons
£9.00
Olives Et Al - Capers
£8.75
Olives Et Al - Nocellara Olives
£9.00
Olives Et Al - Spiced Cornichons
£9.00
Hodmedod's Olive Green Lentils
Tasty, versatile and easy to cook, these whole olive green lentils don’t need soaking and add a superb rich, nutty flavour to soups, stews and salads.
£7.50
Hodmedod's Quinoa Puffs
Hodmedod's gluten-free puffed British quinoa is delicious on its own, is a great addition to muesli and can be used in baking and desserts.
£6.50
Hodmedod's Spelt Flour
Wholemeal organic spelt flour, stone-milled at Gilchesters Organics in Hertfordshire, or in small batches at the Hodmedod Mill House, from UK grown spelt.
£5.00
Hodmedod's Red & White Quinoa
A blend of British-grown red and white quinoa. Like our red and white Wholegrain Quinoa our blended Red and White Quinoa is easy to cook and great in soups and stews or for baking. But its contrasting colours really comes into their own in salads and side dishes.
£7.50
Honest Toil Unfiltered Olive Oil 1L
Cold pressed extra virgin olive oil straight from the Nov 2025 harvest, incredibly vibrant, green and alive. Ridiculously fresh, cold pressed within hours of picking.
£37.50