Paul Rhodes Bakery - Greenwich delivery from Greenwich

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

London Sour Large
£6.65
Smoked Salmon Bagel
£7.60
Chicken & Herby Yoghurt Focaccia Sandwich
£8.00
Ham and Cheese Croissant
£6.60
London Sour Tin
£6.65
Mushroom and Emmental Croissant
£6.60
London Brown Large
£6.65
Heritage Sour
£8.30
Collection of 4 - Breakfast Pastries
£15.00
Seeded Porridge Sour
£8.50

Pastries & Breakfast

Cinnamon Morning Bun
Our Croissant dough is filled with a sweet and spiced cinnamon filling, twisted and baked in moulds until golden. Dipped in syrup and cinnamon sugar to finish (WHEAT, MILK)
£4.15
Chocolate and Pistachio Babka Knot
Babka knot is made with croissant dough filled with chocolate cream and chocolate chunks. Buns are twisted and knotted by hand than baked. Finished with syrup and finely chopped pistachio. Wheat, Egg, Milk, Soya, Pistachio Nuts.
£4.50
Pain Au Chocolat
Hand-made all butter croissant dough with delicious Belgian chocolate wrapped inside. Wheat, Milk, Soya.
£3.35
Croissant
Hand-made all butter croissants made with French pastry butter. Wheat, Milk.
£2.95
Twice baked Almond Croissant
Hand-made all butter croissant dough baked until golden brown, then filled with almond cream and topped with slivered almonds and baked again for an extra crisp and flaky finish. Contains: Wheat, Milk, Egg, Almonds.
£4.25
Ham and Cheese Croissant
Baked in the morning, our all butter croissant filled with ham hock and cheese sauce and topped with grated cheddar. Wheat, Milk, Egg, Mustard, Sulphites.
£6.60
Collection of 4 - Breakfast Pastries
These selection boxes are a welcome addition to any breakfast table or meeting. Each box includes 4 freshly baked pastries, 1 x croissant, 1 x pain au chocolat, 1 x pain au raisin and 1 x twice baked almond croissant. Contains: Wheat, Milk, Soya, Egg, Almond
£15.00
Popular
Lemon Morning Bun
A sugar paste packed with fresh lemon zest is rolled throughout our croissant dough, before being generously dipped in lemon syrup and rolled in sugar to complete this sweet and zingy treat! A classic and a definite staff favourite! WHEAT, MILK
£4.15
Chocolate Orange Morning Bun
Our all butter croissant dough is filled with a rich and luxurious dark chocolate cream, along with some orange zest and chocolate chunks to make this delicious and nostalgically flavoured chocolate orange bun! When still warm, we dip the buns in an orange syrup and roll in sugar to finish. WHEAT, MILK, SOYA
£4.15
Mince Pie Morning Bun
Our classic morning bun has had a festive glow up. Buttery croissant rounds filled with our signature recipe mincemeat.
£4.50
Collection of 4 - Cinnamon Morning Bun
Our Croissant dough is filled with a sweet and spiced cinnamon filling, twisted and baked in moulds until golden. Dipped in syrup and cinnamon sugar to finish (WHEAT, MILK)
£15.00
Mushroom and Emmental Croissant
Baked in the morning, our all butter croissant filled with mushrooms, cheese sauce, emmental and chives and topped with parmesan. Wheat, Milk, Egg, Mustard, Sulphites.
£6.60
Pain Aux Raisins
Handmade all butter croissant dough with delicious crème patisserie and soaked moist raisins throughout. Wheat, Milk.
£3.35
Spelt Croissant
Made with stone ground spelt flour and handmade by our bakers, this all butter croissant has lots of flavour. Wheat, Spelt, Milk.
£3.10

Sandwiches & Savouries

Smoked Salmon Bagel
Multi-seed bagels with smoked salmon, spring onion cream cheese and chives. Wheat, Milk, Fish.
£7.60
Popular
Chicken & Herby Yoghurt Focaccia Sandwich
Shredded roast chicken with herby yoghurt, pickles and crisp lettuce on Paul Rhodes signature garlic & rosemary focaccia. Contains: Wheat, Egg, Milk, Mustard
£8.00
Tomato Harissa Pesto, Avocado and Egg Bagel
Currently sold out
£6.95
Popular
Leek, Mushroom and Goats Cheese Tart
An all butter puff pastry encasing a savoury mix of sautéed leek, mushroom and goats cheese. Wheat, Egg, Milk.
£5.30
Pain au Kimchi
Introducing our new savoury pastry! Having met with the team at Kimchi and Radish, an artisanal Kimchi brand that uses traditional methods to hand-craft the most delicious kimchi in South East London, we were determined to make this pastry happen! Their Original Kimchi stood out to us with it's aromatic and punchy flavour, and fills our all-butter croissant dough along with some cheddar, spring onion and a topping of delicious toasted seeds. WHEAT, MILK, SESAME
£5.30
Twisted Cheese Straw
Currently sold out
£2.60
Vegetarian
Seeded Cheese Straw
Currently sold out
£2.60
Mature Cheddar & Caramelised Onion Toastie
Currently sold out
£6.50
Goat's Cheese & Sticky Fig Jam Toastie
Currently sold out
£6.50

Bread

London Sour Large
Long fermented sourdough in traditional san Francisco style, our 800g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
£6.65
Popular
London Sour Small
Long fermented sourdough in traditional San Francisco style, our 500g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
£5.00
London Sour Tin
Long fermented sourdough in traditional San Francisco style, our 800g London sour has an open textured crumb and a delicious crust! Perfect everyday sourdough. Wheat.
£6.65
Heritage Sour
Entirely naturally leavened, this 1kg loaf is made with old British wheat varieties, giving it a complex flavour with beautiful sour notes, a very moist crumb and a dark color. Using stone milled flour retains many minerals and nutrients lost in conventional milling.
£8.30
Heritage Sour Half
Entirely naturally leavened, this half 1kg loaf is made with old British wheat varieties, giving it a complex flavour with beautiful sour notes, a very moist crumb and a dark color. Using stone milled flour retains many minerals and nutrients lost in conventional milling.
£5.35
London Brown Large
A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
£6.65
Cherry Tomato Focaccia
Our 280g garlic and rosemary focaccia is topped with juicy ripe cherry tomatoes and finished with maldon salt. Wheat.
£5.70
Villages Sour Half
Made with heritage wheat, this half 1kg loaf gets its distinctive taste from the addition of Deptford’s villages brewery ipa, rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate villages’ spent grain, giving it a lovely malty flavour. Oat, Wheat, Barley, Rye.
£5.45
Seeded Porridge Sour
Dense, moreish, with lots of umami to the taste, this 1kg loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including hodmedods UK grown golden and brown flax seeds. Wheat, Oat, Rye, Sesame
£8.50
Brioche Tin
Enriched with unsalted butter and eggs, our brioche 500g tin is fragrant and indulgent. Wheat, Egg, Milk.
£8.50
Artisan Baguette
With long fermentation, our artisan baguette develops a beautiful airy and chewy crumb with a crisp crust. Wheat.
£2.95
London Brown Small
A naturally leavened brown sour - a mix of white and wholemeal flours grown and milled within 12 miles of our bakery in London. Wheat.
£5.00
Sicilian Olive Sour
A decidedly British 360g loaf with an Italian twist, slowly fermented to develop its distinctive texture and taste, enhanced with the addition of belazu's moreish and juicy single origin variety Sicilian nocellara olives. Wheat, Rye.
£6.40
Seeded Porridge Sour Half
Dense, moreish, with lots of umami to the taste, this half 1kg loaf is made with exclusively British grown, stone ground wheat. The dough is slowly fermented with porridge oats and 9 toasted seeds, including hodmedods UK grown golden and brown flax seeds.
£5.45
Small Sage Emmer
Made with only British-grown grains, including emmer, its delicate, nutty flavour is balanced with crisp flakes of gently roasted sage. A crisp crunchy base, topped with extra virgin olive oil and maldon sea salt, for a moist crumb and textured surface.
£6.15
Smoky Potato Sour
Truly unique, made using grano arso flour, Britsh organic, stone-milled white flour and sourdough starter. Seasoned with salt, rosemary & chives and roasted potatoes mixed throughout the dough. Contains Wheat.
£8.25
Villages Sour
Made with heritage wheat, this 1kg loaf gets its distinctive taste from the addition of Deptford villages brewery ipa, rafiki, to give the bread a dark and intense flavour. Waste conscious, we incorporate villages’ spent grain, giving it a lovely malty flavour.
£8.50
Fruit Sour
This nutritious and delicious 500g loaf uses UK organic spelt and wheat flour, with a mix of juicy apricots, figs, prunes and currants, making it soft and moist. Toasted almonds and cracked rye kernels add texture, grated parsnip and honey for sweetness.
£7.35
Sesame Bagel
This bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb. A sprinkling of sesame seeds adds a lovely nutty flavour.
£2.20
Soda Bread
Deliciously made according to tradition, with a copious amount of buttermilk bond together with 100% organic wholemeal flour and organic bran.
£6.00
Sage Emmer
Made with only British-grown grains, including emmer, its delicate, nutty flavour is balanced with crisp flakes of gently roasted sage. A crisp crunchy base, topped with extra virgin olive oil and maldon sea salt, for a moist crumb and textured surface. Wheat, Rye.
£8.50
Rye Sunflower Tin
Rye sunflower 500g tin is made with 100% organic light rye flour. Sunflower seeds are mixed in and packed all over the outside of the loaf. Deliciously dense, moist and nutty in flavour. Wheat, Rye.
£5.40
Greenwich Rye
Scandinavian in style, this is a deliciously dark and slightly chewy 750g loaf. We add a touch of honey to the dough before baking to add a note of sweetness and to give it a lovely rounded, yet intense flavour. Wheat, Rye.
£6.15
Fig Apricot Rosemary Half
Made with our popular London sourdough, is full of whole dried Figs and Apricots and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 17cm in length. ALLERGENS: WHEAT, SULPHUR DIOXIDE
£4.50
Walnut and Honey Half
Roasted walnuts and a generous amount of honey are added to our stone-milled white and light rye dough. Delicious served with any sweet or savoury topping. Approximately 17cm in length. ALLERGENS: WHEAT, WALNUTS, RYE
£4.50
Fig Apricot Rosemary
Made with our popular London sourdough, is full of whole dried Figs and Apricots and has fresh sprigs of rosemary mixed throughout. Perfect to pair with cheese and chutneys. Approximately 34cm in length. ALLERGENS: WHEAT, SULPHUR DIOXIDE
£7.80
Salted Emmer Small
Made with only British-grown grains, including emmer, it has a delicate and nutty flavour and a crisp crunchy base, topped with extra virgin olive oil and Maldon sea salt, for a moist crumb and textured surface. Wheat, Rye.
£6.15
Walnut and Honey
Roasted walnuts and a generous amount of honey are added to our stone-milled white and light rye dough. Delicious served with any sweet or savoury topping. Approximately 34cm in length. ALLERGENS: WHEAT, WALNUTS, RYE
£7.80
Nut and Raisin
Whole roasted hazelnuts, walnuts and sultanas are mixed throughout a dough of both stone-milled white and light rye flours. Every loaf is brushed with syrup for an extra boost of sweetness. Approximately 34cm in length. ALLERGENS: WHEAT, RYE, WALNUTS, HAZELNUTS
£7.80
Nut and Raisin Half
Whole roasted hazelnuts, walnuts and sultanas are mixed throughout a dough of both stone-milled white and light rye flours. Every loaf is brushed with syrup for an extra boost of sweetness. Approximately 17cm in length. ALLERGENS: WHEAT, RYE, WALNUTS, HAZELNUTS
£4.50
Plain Bagel
This simple but delicious bagel is made using a mix of wheat flour and malted wheat flour with the addition of extra virgin olive oil for a soft and slightly chewy crumb.
£2.20

Cake

Best Ever Chocolate Cake
A luxurious three layers of dark chocolate sponge with two layers of malted milk chocolate buttercream and two layers of melted chocolate. A real treat! Contains Wheat, Egg, Barley, Soya, Milk
£5.55
Popular
Victoria Sponge Cake
Our classic Victoria sponge made with 100% British grown, organic white and wholemeal spelt flour, vanilla extract, and a touch of lemon zest. In between the layers of sponge is vanilla Italian meringue buttercream and Single Variety’s single origin British Maravilla raspberry preserve. Finished with a dusting of icing sugar. Allergens: Milk, Wheat, Egg, Spelt
£5.55
Chocolate Marble Loaf Slice
Chocolate and vanilla marble sponge cakes - as delicious as they look. Wheat, Egg, Milk.
£4.00
Banana Loaf Slice
A bakery favourite - this moist banana cake is the perfect lunch accompaniment or afternoon snack. Wheat, Egg, Pecan Nuts.
£4.00
Mum's Apple Cake Slice
A traditional, moist sponge cake filled with baked apples and a touch of cinnamon. A recipe from Paul's Mum. Wheat, Egg, Milk
£4.90
Carrot Cake Slice
A delicious cake made with freshly grated carrots, sultanas, walnuts and cream cheese frosting. Wheat, Egg, Milk, Walnuts, Sulphur Dioxide.
£5.30
7" Best Ever Chocolate Cake
Currently sold out
£52.00
7" Victoria Sponge Cake
Currently sold out
£45.00
7" Coffee & Walnut Cake
Currently sold out
£45.00
Flourless Chocolate Cake Slice
Delicious mousse-like, rich chocolate cake. Made in a bakery with a lot of flour, so may contain gluten. Egg, Milk, Soya.
£5.20
Lemon Drizzle Loaf Slice
Sponge cake infused with freshly squeezed lemon juice and a sweet lemon glaze icing on top. Wheat, Egg, Milk, Sodium Metabisulphite.
£4.00
Coffee & Walnut Cake
Made with Ozone’s Hodson blend coffee beans, the coffee is freshly brewed and is infused throughout the entire cake - in the sponge, which includes the spent coffee grounds, syrup, and Italian meringue buttercream. This two-layer cake is made with 100% British grown, organic white and wholemeal spelt flour and finished with toasted walnuts sprinkled on top of both layers of buttercream. Allergens: Milk, Wheat, Egg, Walnuts
£5.55

Sweet

Chocolate Brownie Slice
Rich and indulgent, our chocolate brownie is a delicious treat for on the go, or perfect for a last minute dessert too. Wheat, Egg, Milk, Soya.
£3.80
Mince Pie Morning Bun
Our classic morning bun has had a festive glow up. Buttery croissant rounds filled with our signature recipe mincemeat.
£4.50
Citron Tart 3.5"
Freshly made lemon curd encased in a crisp, buttery pastry shell. Wheat, Egg, Milk.
£4.80
Pecan Tart 3.5”
Sweet and caramelized pecans encased in a crispy and buttery pastry shell. Wheat, Egg, Milk, Pecan Nuts.
£4.80
Vegan Apple, Date and Hazelnut Cake
Made of British Bramley apples and juicy dates, this spiced cake is held together with 100% Gilchester's Einkorn Flour. Topped with chopped hazelnuts and brushed with maple syrup after baking (WHEAT, NUTS)
£4.50
Caramel Praline Choux Puff
Choux puff topped with dark chocolate craquelin, filled with praline buttercream and topped with a pastry snowflake.
£4.20
Lemon and Poppy Muffin
Freshly baked at our bakery each morning. Wheat, Egg, Milk, Sulphites.
£3.50
Festive Hazelnut Shortbread
Buttery hazelnut shortbread biscuits sandwiched together with raspberry jam.
£2.70
Salted Caramel and Chocolate Tart 3.5”
Crisp butter pastry with a chocolate ganache, and runny salted caramel filling. Wheat, Egg, Milk, Soya, Hazelnuts.
£4.80
Plain Scone
Wheat, Egg, Milk.
£3.00
Fruit Scone
Wheat, Egg, Milk.
£3.00
Vegan Brownie Slice
This fudgy, rich and decadent brownie is made with 56% vegan chocolate and oat milk. We love it and feel like it is as good as our original brownies! Wheat, Oats, Soya.
£3.80
Snowy Village Speculoos Biscuit
These spiced speculoos biscuits are iced with fondant icing and finished with a sparkle - the perfect treat for the festive season.
£3.00

Drinks

Daily Dose OFresco
300ml apple, carrot, lemon, ginger, turmeric. The sweet, tangy turmeric number is sure to get you glowing from the inside out! Not only is it delicious, but it also packs a serious nutritional punch with a great dose of anti-inflammatory curcumin.
£4.60
Daily Dose Oranges
300ml 100% freshly squeezed orange juice and nothing else. This orange juice contains bits because nature put them there!
£4.40
Daily Dose C Bomb
300ml Orange, Lemon, Freeze Dried Cherry Perfectly balanced sweet and sour, C-Bomb is something special, unlike any other. The citrus brightens and refreshes, whilst the sour cherry gives a tart edge. "High antioxidant juice for immune support and good sleep"
£4.60
Momo Raspberry-Hibiscus Kombucha
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids. This refreshing raspberry and hibiscus flavour is delicious and great for gut health. Ingredients: Filtered water, kombucha culture, organic raw cane sugar, organic raspberry juice (1.1%), organic tea, organic hibiscus (0.1%).
£4.90
Daily Dose Strawb
300ml strawberry, apple, lemon, basil this is a truly decadent, refreshingly cold pressed juice. Strawberries are not just for Wimbledon, paired with basil, this is a treat for your taste buds to enjoy any day of the year.
£4.60
Daily Dose Hot Shot
Some like it hot! This ginger shot is a fresh pressed pocket rocket and is guaranteed to help shift any cold or set you off on the right path to start your day. *Extremely spicy so we caveat consumption with a health warning: eye watering and sinus clearing likely! May Contain Celery
£3.45
Diet Coke
330ml.
£1.70
Momo Ginger-Lemon Kombucha
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids. Ingredients: Filtered water, kombucha culture, organic raw cane sugar, organic apple juice, organic ginger juice (0.9%), organic tea, organic lemon juice (0.2%).
£4.90
Momo Turmeric Kombucha
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids. Choose this turmeric flavour for boost to your gut health. Ingredients: Filtered water, kombucha culture, organic raw cane sugar, organic pineapple juice, organic tea, organic turmeric (1.8%).
£4.90
Coca Cola
330ml.
£1.70
Momo Elderflower Kombucha
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids. This Elderflower flavour is both tasty and great for improving gut health. Ingredients: Filtered water, kombucha culture, organic raw cane sugar, organic apple juice, organic tea, organic elderflower.
£4.90
Sipp'd Easy Peeler Orange Soda
Not just any orange soda, Sipp'd use the entire fruit, skin and pulp, add a hint of lemon, a small amount of unrefined cane sugar and just a pinch of sea salt. Delicious!
£3.50
Can O Water Sparkling
330ml spring is in the Austrian alps – down there they know a thing or two about water thanks to some pretty mineral rich mountains. This means our water has a high PH level of 7.9 and increased alkaline concentrations – which means it’s super pure and tastes incredible.
£1.50
Can O Water Still
330ml spring is in the Austrian alps – down there they know a thing or two about water thanks to some pretty mineral rich mountains. This means our water has a high PH level of 7.9 and increased alkaline concentrations – which means it’s super pure and tastes incredible.
£1.50
Pip Organic Cloudy Apple
180ml this pop-top juice is made from nothing but the juice of 3 ½ organic apples – pressed and blended to perfection! Crammed with organic goodness, it's bound to put a grin on your little one’s face!
£2.60

Grocery

Pistachio Praline Spread
Made in the UK from lightly roasted Iranian pistachios and caramel. 170g. Wonderful Iranian pistachios and caramel, nothing else! Stone-ground to a smooth finish, ideal to pour, spread, spoon and drizzle on anything from pancakes to porridge, yoghurt, waffles and toast. Very grown-up, mostly enjoyed on its own and on your own!
£12.50
Vegan
Ozone Hodson Blend 250g
Layers of rich chocolate mousse hit you first, with a juicy blueberry note cutting through the middle and marzipan to finish off. A blend of single origin coffees: El Yalcon, Huila (Colombia), Encanto (Nicaragua), Cascavel Verde (Brazil), Mensur Abahika (Ethiopia)
£12.80
Paul Rhodes Granola
Our Master-crafted granola is packed with roasted hazelnuts, almonds, dried cranberries, pumpkin seeds, sesame seeds and sweetened with honey. A delicious start to the day sprinkled over some yoghurt and fruit. Contains: Oat (gluten), almonds, hazelnuts, sesame
£12.00
Multi-seed Bagels
Bagel with poppy seeds, brown and yellow linseeds, sunflower seeds and pumpkin seeds. Pack of 4.
£6.00
Almond& Hazelnut Praline Spread
Made in the UK from dark roasted Sicilian almonds, Italian hazelnuts and caramel. 170g. Only the best skin-on nuts and caramel, nothing else! Stone-ground to a smooth finish, ideal to pour, spread, spoon and drizzle on anything from pancakes to porridge, yoghurt, waffles and toast. Also known as one of the two ingredients used in chocolate pralines! Two ingredients: Nuts 67% (50% Almonds & 50% Hazelnuts), caramel (sugar). Absolutely nothing artificial.
£9.00
Vegan
Everything Bagel Peanut Butter - Limited Edition
Made by Butter Bike Co Bring those brunchtime vibes all day long this “O”-so-special butter. This jar is stuffed to the brim with super crunchy peanut butter seasoned generously with toasted seeds, flaked salt, cracked black pepper, onion and garlic. Delicious!
£7.50
Original Kimchi
Introducing Original Kimchi made by Kimchi & Radish - The vegan sibling of the traditional recipe. All the vibrant taste and gut-nourishing benefits you love, while entirely plant-friendly.
£13.00
Ginger & Turmeric Honey form The London Honey Co
Pure British Spring honey, creamed and blended with the finest quality natural spices - warming spicy ginger and aromatic ground turmeric. A popular and versatile honey, with immune boosing benefits, add a large spoonful to hot water for a warming and soothing health-infused warm drink. Spread on crumpets, stir into a tray of roasted seasonal vegetables and use in savoury recipes for a distinctive sweet spice flavour.
£11.00
Rainbow Kimchi
The Kimchi & Radish take on white kimchi; the Rainbow Kimchi is a festival of flavours. Without the heat of chilli, it allows your palate to explore its tangy, sweet and savoury profile. Accented with ginger and garlic, its visually appealing array of colours is a feast for the senses.
£13.00
Bread & Butter Pickles - Aye Pickled
These pickled cucumbers are crunchy, sweet, salty and sour. It’s a winning combination that has won awards for deliciousness ! Serve with burgers and bagels, add them to charcuterie plates and cheese platters, or just eat them straight out the jar (we won’t judge).
£6.60
Mini Mince Pies - Box of 6
Traditional sweet pastry full of spiced, dried fruits, citrus peel and a splash of brandy. The perfect festive gift to yourself or a love one.
£10.00
Multiseed Crispbread
Wonderfully aromatic crispbread is topped with poppy seeds, black and white sesame seeds, caraway seeds and Maldon sea salt.
£9.50
Brioche Burger Buns
Brioche burger buns are perfect for burgers. Pack of 4.
£6.00
Paul Rhodes Natural Cotton Shopper
Our Paul Rhodes natural cotton shopper is strong enough to carry the heaviest of items with long handles for carrying over the shoulder. Lightweight enough to fold up and put in your pocket or handbag. 38cm(w) x 43cm(h) with a 10cm wide gusset all round which is double-stitched for even greater strength.
£12.00
Cinnamon Crispbread
Buttery, sweet cinnamon crispbread, baked until crisp and golden. Serve with ice cream, rich chocolate mousse or even with an afternoon cuppa.
£9.50
Vegan Brioche Buns
Substituted with oil and oat milk, our vegan brioche buns are equally rich and delicious. Perfect for burgers. Pack of 4.
£6.00
Pickles Slaw
This pickled version is sweet and crunchy. It tastes great with cheese, BBQ meat or piled on top of a big baked potato. We suggest you remove it from the brine and mix it with a little Dijon mustard and olive oil to serve.
£6.60
Pecan Praline Spread
Delicious roasted pecans stone-ground with caramel… Absolutely incredible! As always, 67% nuts and delicious on porridge, pancakes, ice cream, toast, yoghurt, granola, biscuits and with chocolate.
£9.00
Vegan
Honest Toil Olive Oil
Cold pressed extra virgin olive oil made from Koroneiki olives. This small batch oil is unblended and unfiltered giving it it's rich texture and vivid green colour. Perfect for dipping your bread into or dressing your dish.
£17.00
British Honeycomb Chunk in Pure Acacia Honey
A hand-cut chunk of London Honey Company aromatic British Heather Honeycomb, beautifully suspended in natural, clear Acacia Honey. A 2023 Great Taste Award Winner. Combined to create best of both worlds, this delicious honeycomb and honey combination is delicious with a cheese board, makes a wonderful table centrepiece or with breakfast yoghurt and fresh seasonal fruits.
£14.50
White Mausu Peanut Rayu
White Mausu organic peanut rayu is a fantastic blend of peanuts, sesame and chilli. Tamari soy sauce gives it a lovely umami depth. Use this warming nutty sauce on breakfast eggs, avocado on toast, or to season a bowl of ramen noodles. Peanuts, Sesame, Soya.
£8.15
White Mausu Black Bean Rayu
Chinese Black Bean form the base of this Rāyu. Mixed with infused chilli and warming spices like star anise & cinnamon. A little goes along way. Delicious on noodles, rice dishes, eggs and much more.
£8.15
Puckalilli
Grandma Puckett's delicious recipe for Piccalilli. Best served in sandwiches, with meat or cheeses or straight out the jar with a spoon.
£6.00
Vegan
Hot Roots - Aye Pickled
These root veggies have had a magical makeover! They’re sweet, crunchy and hot, but not hot-hot. They are perfectly suited to Vietnamese Banh Mi but are also great served with steamed rice, grilled meat, or in a salad.
£6.60
Wild Garlic Kimchi
Made by Kimchi and Radish Wild Garlic Kimchi celebrates the strength of seasonal ingredients. Each vegan-friendly jar is crammed with robust garlic flavour and boasts a spicy heat that spells 'delicious' in every bite.
£16.50
Vegan
London Honey from The London Honey Co.
A lively, complex, honey with citrus notes, from the diverse flora of the capital's trees, parks and gardens. This pure British honey comes straight from The LHC beehives on London rooftops and in wild urban corners.
£14.50
Puckett's Pickled Onions
Based on Captain Puckett's famous recipe, these moreish little onions are just the perfect snack. Healthy and delicious!
£6.00
Vegan
Puckett's Pickles Carrot & Cardomom Chutney
Serve as a dip, outstanding for dunking your popadoms, crisps, pita and crudités. Also great as a glaze, massage into a lamb joint, marinate for a couple of hours, then slow-roast for a luxuriously sticky glaze and wonderful gravy.
£6.00
Vegan
Ozone El Yalcon Sugar Cane DECAF 250g
A deliciously rounded profile of milk chocolate, orange with a brown sugar sweetness. Decaffeinated green using a natural solvent found in sugar cane, El Yalcon has a smooth, creamy body that will surprise anyone who thinks decaf specialty coffee can't taste great.
£12.50
Butter Bike Peanut Butter
Handmade in super small batches in Devon from fairly traded traceable peanuts. They are free from all added oils, free from sugar, free from preservatives and emulsifiers. Roasted and blended within 4 hours. Peanuts, may contain gluten, sesame and traces of other nuts.
£0.00
Jams from London Borough of Jam
LBJ preserves are made in small batches and cooked for a shorter time compared to generic brands. The flavour is honest and unadulterated; it is fruit-driven, rather than sugar-driven. When tasting LBJ preserves you will always taste the fruit first followed by the sugar and a special complimentary flavour. We use natural, unrefined sugars and no commercial pectins. LBJ preserves contain no more than 4 ingredients and are dairy free & vegan.
£0.00
Pump Street Chocolate Father Christmas
Hand-poured from molten Togo Swiss 44% Milk chocolate made from bean to bar in Suffolk, this is a classic Father Christmas figure. He is carrying his sack of presents over his shoulder and stands in front of a traditional Christmas tree. Comes in a decorative box featuring snow-covered scenes of the bakery and castle in Orford, Suffolk.
£14.00
Pump Street Drinking Chocolate
Treat yourself to our 70% dark chocolate flakes, sourced from premium beans and shaved to perfection. Simply melt into warm milk for a rich flavour and, silky texture.
£17.00
Pump Street Maple Pecan Chocolate Bar
Milk chocolate made from bean to bar with beans from Hacienda Victoria in Ecuador. There is added crisp shortcrust pastry that is ground into the base chocolate for buttery flavour, maple sugar and small pieces of pecans caramelised with maple sugar and demerara. Perfect for anyone who loves pecan pie, or stacks of pancakes with maple syrup.
£9.95
Pump Street Gingerbread Chocolate Bar
This Gingerbread chocolate bar is made with our freshly baked gingerbread cookies, one of our seasonal staples. Spiced not just with ginger but cinnamon and cardamom too, when combined with West Papua cocoa they produce a chocolate with a rich and deep seasonal flavour and a lasting toasty finish.
£9.95
Pump Street Pannetone Chocolate Bar
Dark chocolate made with Grenadan cocoa beans from Crayfish Bay Organic Estate, is enriched with Pump Street panettone, then orange peel and nibs of toasted almond and sugar are embedded in the bar. Perfect for anyone who loves panettone or other richly flavoured Christmas cakes.
£9.95