The Gandhi Restaurant - West Street delivery from Gravesend

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Tikka Masala
£11.95
Chicken
£13.95
Kurma
£10.95
Passanda
£11.95
King Prawn
£16.95
Dansak
£10.95
Shashlik
£14.95
Meat
£14.95
Rogan Josh
£10.95
Pathia
£10.95

Starters

King Prawn Butterfly
King prawns deep fried in batter with herbs and spices.
£7.50
Samosa
Deep fried stuffed meat pastries served with salad and sauce.
£4.25
Tikka
Diced lamb or chicken kebab served with salad.
£6.95
Shami Kebab
Tender minced lamb with onions and spices, fresh mint and herbs lightly fried, served with omelette, salad and mint sauce.
£6.95
Poppadom
£0.80
Chutney and Pickle Trays
Per person.
£0.80
Salmon Tikka
Chunks of pink Scottish salmon matured in a rich, spicy marinade of dill, fennel, ginger and a trace of mustard oil and then pan-fried.
£7.50
Gandhi’s Assorted Kebab
A selection of lamb, chicken, fish and vegetable kebabs prepared in our clay oven.
£7.50
Paneer Tikka Shashlik
Freshly prepared cubes of cheese, pepper and tomato marinated with ginger, garlic, lemon juice and freshly ground spices skewered and then grilled.
£6.95
Sheek Kebab
Tender minced lamb with onions and spices, fresh mint and herbs grilled on skewers, served with salad and mint sauce.
£6.95
Tandoori Murgh
Quarter of spring chicken marinated in yoghurt with delicate herbs and spices, served with salad and mint sauce.
£6.25
Onion Bhaji
Crispy fried onions.
£4.95
Prawn Puri
Prawns lightly spiced, served over puree.
£6.95
Chicken Chaat
Small pieces of chicken cooked with tomatoes and cucumber in a dry and spicy sour sauce.
£6.50
Aloo Chaat
Small juicy pieces of potato, chickpeas spiced with a sour sauce.
£5.95

Chef's Specials

Chef's Special Roast
Spring chicken marinated and infused with spices, chargrilled and then slowly cooked in a rich masala. Truly authentic and highly recommended. On the bone.
£13.95
Gandhi Special
A popular dish from east of Bengal. Garnished with garlic, onion, ginger and tomato, topped with crispy potāto. Medium Hot.
£11.95
Achar Gosht
A Hyderabadi speciality, Pieces of marinated lamb cooked in a tantalising pickle masala laced with whole green chillies.
£11.95
Murgh Masala
Tender pieces of chicken breast stuffed with minced lamb and spinach, cooked with fresh cream and masala sauce.
£12.95
Boal Masala
A traditional Bengal fish curry in medium sauce cooked with mixed vegetables.
£13.95
Fish Chilli Masala
Cooked with fresh herbs and green chilli.
£13.95
Shatkora Murgh
A very popular dish in Sylhet region of Bangladesh. Chicken cooked in shatkora fruit (Bengal lemon) and our own blend of spices. Highly recommended.
£11.95
Kadai Chicken
Kadi cooked in native to the Sind, which was formerly part of the Bombay province. Boneless pieces of chicken stir-fried in the Kadai (similar to Chinese wok) with chopped onion, tomato. garlic and coriander.
£11.95
Chilli Chicken
A hot dish, chicken cooked with green chillies, garlic, ginger and coriander.
£11.95
King Prawn Bhujon
King prawns marinated in garlic and special tandoori spices.
£16.95
Rezala
Tandoori chicken and minced lamb cooked together in a special medium sauce.
£11.95
Karahi
Chicken or lamb prepared with special sauce and cooked in an iron stove.
£11.95
Bhindi Gosht
Tender lamb cooked with fresh okra - medium strength.
£11.95

Tandoori Specialties

Shashlik
Chicken or mixed (chicken and lamb tikka) served sizzling with tomato, onions and green peppers. Served with salad and mint sauce.
£14.95
Passanda
Tender pieces of lamb or chicken marinated with spices and cooked with red wine, cream and herbs a very mild dish.
£11.95
Tikka Masala
Tender lamb or boneless chicken in a creamy sauce of butter and cream.
£11.95
Tandoori Murgh
Half spring chicken marinated in yoghurt with delicate herbs and spices, tandoori barbecued and served with salad and sauce.
£10.95
Tikka
Lamb or boneless chicken grilled on skewers, served with salad and sauce
£11.95
Tandoori Mixed
Tandoori chicken, lamb tikka, chicken tikka and sheek kebab, served with salad and naan.
£16.95
Chingri Tandoori
King Prawn marinated and roasted in our clay oven, served with mint sauce.
£16.95
Tandoori King Prawn Masala
King prawn in a creamy sauce of butter and cream.
£17.95

Main Dishes

Dansak
A popular dish of Persian origin , this is a beautiful combination with lentils and garlic producing a sweet and sour taste.
£10.95
Pathia
This dish contains copious quantities of garlic, onion, tomato puree, red chilli and black pepper, producing a sour and hot taste - a light alternative to vindaloo and madras dishes.
£10.95
Rogan Josh
A special preparation with pimento and garlic, garnished with tomato.
£10.95
Kurma
A delicate portion of yoghurt, cream and spices, producing a very mild but rich creamy texture – a flavour palatable to every kind of constitution.
£10.95
Vindaloo
A south Indian dish widely known for its fiery fabulous rich hot taste. Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most extravagantly hot – only suitable for those with a strong constitution!
£10.95
Bhuna
A thoroughly garnished dish with onion, garlic and a few other specially selected spices, extensively treated to provide a dish of medium strength - a little condensed but very tasty!
£10.95
Dupiaza
A maximum quality of fresh onion, seasoned and added to dozens of specially selected spices to produce a taste that is medium.
£10.95
Madras
This popular dish is of south Indian origin and has a rich, hot and sour taste - exclusively prepared with garlic, chilli, lemon juice and tomato.
£10.95
Jalfrezi
£11.95

Vegetable Main Dishes

Sabzi Kofta
Vegetable ball cooked in medium sauce.
£10.95
Sabzi Kurma
A delicate preparation of yoghurt, cream and spices producing a very mild but rich creamy texture. A flavour palatable for every constitution.
£9.95
Sabzi Saag
Vegetable produced with spinach, garlic, onion and other selected herbs and spices - medium.
£9.95
Sabzi Dupiaza
A maximum quantity of fresh onion, seasoned and added to dozens of specially selected spices to produce a taste that is medium.
£9.95
Sabzi Methi
Vegetables cooked with herbs and fenugreek spices, exclusive and delectable. Medium Hot.
£9.95
Sabzi Masala
Vegetables cooked with herbs and spices topped with fresh cream and masala sauce.
£9.95
Sabzi Jalfrezi
A classic hot, moist curry to make your palate dance!
£9.95

Balti Dishes

A mouth watering Kashmiri dish which is becoming ever popular in the South East region. Cooked with fresh garlic, green chillies, tomatoes and specially selected herbs and spices, this is a truly delicious dish - medium.

Chicken
£11.95
Lamb
£11.95
King Prawn
£14.95
Chicken Tikka
£12.95

Biryani

Central Asian in origin, biryani is a very aromatic but mild dish. Special basmati rice is treated together with chicken, meat, fish or vegetables in spices served with vegetable curry to suit your taste.

King Prawn
£16.95
Meat
£14.95
Chicken
£13.95
Mixed Vegetables
£11.95

Chawal Rice Dishes

Pulao Rice
Basmati Rice.
£3.95
Special Fried Rice
Shrimps, onion and egg.
£5.95
Vegetable Pulao
£4.95
Plain Rice
Steamed rice.
£3.50
Mushroom Pulao
Basmati rice fried with mushrooms.
£4.95

From Our Bakery

Garlic Naan
Leavened bread baked in our clay oven with fresh garlic and coriander.
£3.95
Keema Naan
Leavened bread baked in our clay oven stuffed with minced meat.
£4.50
Naan
Leavened bread baked in our clay oven.
£2.95
Desi Naan
Topped with peppers, spring onion, prawns and cheese.
£4.75
Peshwari Naan
Leavened bread baked in our clay oven with almond and sultana.
£4.25
Paratha
Fried layered whole wheat bread.
£3.95
Chapati
Thin unleavened wholemeal bread.
£1.95
Tandoori Roti
£2.50
Kulcha Naan
Leavened bread baked in our clay oven stuffed with vegetables.
£3.95
Cheese Naan
Leavened bread baked in our clay oven stuffed with cheese.
£4.75

Sabzi Side Dishes

Our vegetables and rice dishes are made with the finest fresh produce from the garden of England and abroad, together with delicate oriental spices.

Bombay Potato
£5.95
Saag Aloo
Spinach and potato.
£5.95
Chana Masala
£5.95
Onion Bhaji
Crispy fried onions.
£3.95
Mixed Vegetable Curry
£5.95
Bindi Bhajee
Ladies finger.
£5.95
Bhajee
£3.95
Brinjal Bhajee
Aubergine.
£5.95
Tarka Dal
With garlic.
£5.95
Saag Paneer
Spinach with Indian cheese.
£5.95
Matar Paneer
Peas with Indian cheese.
£5.95
Alu Gobi
Potato and cauliflower.
£5.95
Green Salad
£2.95
Mixed Raita
£3.95