Rossella on Deliveroo

About Rossella
Rossella offers an authentic Italian dining experience in an Italian Trattoria, focused on simple dishes made delicious by the fresh ingredients. The family has been combining the products from their family vineyard in Benevento with their love for food since 1960
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Popular with other people

Spaghetti Bolognese
£16.00
Spaghetti Carbonara 🥓🥚
£16.00
Lasagna al Ragu
£16.00
Pepperoni Piccante 🌶️
£16.00
Tagliatelle Alfredo
£14.00
Penne all'Arrabbiata
£14.00
Tagliatelle alla Stracciatella
£15.00
Quattro Stagioni
£15.00
Diablo 🌶️😈
Highly rated
Spicy pepperoni, prosciutto cotto, chilli flakes & black olives.
£15.00
Tagliatelle Ragu di Agnello
£16.00

✨ Meal Deals ✨

Pasta Deal for 1
The perfect meal for 1! Any pasta, side and soft drink.
£25.00
Pizza Deal for 2
Any two pizzas, two dips, two starters and any two soft drinks.
£56.00
Mix it Up Deal for 2
Any 2 pizzas or pastas, 1 starter , 1 garlic bread and 2 soft drinks.
£56.00
Pizza Deal for 1
The perfect meal for 1! Any pizza, side and soft drink.
£30.00
Pasta Deal for 2
Any two pasta, two dips, two garlic breads and any two soft drinks.
£48.00

🍴 Antipasti 🍴

Garlic Bread
Freshly baked garlic pizza bread topped with rich garlic butter.
£8.00
Popular
Melanzana Parmigiana
Layers of slow cooked aubergine in a tomato sauce topped with mozzarella & Parmigiano Reggiano.
£12.00
Vegetarian
Calamari Fritti 🐙
Crispy fried squid served with creamy aioli for dipping.
£12.00
Antipasto Misto
A traditional selection of Prosciutto di Parma, Milano salami & mortadella, aged Parmigiano & a rustic bowl of sott’olio
£12.00
Burrata e Pesche
Creamy burrata served with grilled peaches, heritage cherry tomatoes, toasted pumpkin seeds & fresh basil
£11.00

🫒 Small Plates 🫒

Insalata di Rucola e Parmigiano 🥗
Crispy rocket & cherry tomatoes topped with Parmesan shavings & a drizzled of balsamic glaze.
£7.50
Bruschetta di Pomodoro 🌱
Plum vine tomatoes, basil, olive oil & balsamic glaze on Rossella’s homemade bread.
£7.50
Focaccia della Casa 🌱
Rosemary focaccia bread, Rossella's extra virgin olive oil & balsamic vinegar.
£4.50
Vegan
Arancini Pistacchio e Pancetta
Crispy rice balls filled with pancetta, pistachio & mozzarella served with cheesy sauce & topped with grated Parmesan
£10.00
Duo di Olive🌱
Kalamata & nocellara olives marinated in garlic, lemon & oregano.
£4.50
Vegan

🍕 Pizza Classica 🍕

Margherita 🍅
Fior di latte mozzarella, basil & a drizzle of extra virgin olive oil.
£13.00
Popular
Mickey Pizza 🐭
Small Margherita.
£10.00
Popular
Pepperoni Piccante 🌶️
Pepperoni & salami Milano drizzled with a sweet & spicy honey.
£16.00
Friarielli
White based pizza - Sicilian pork & fennel sausage paired with sautéed friarielli (broccoli rabe) & red chilli
£17.00
Diablo 🌶️😈
Highly rated
· Spicy pepperoni, prosciutto cotto, chilli flakes & black olives.
£15.00
Quattro Stagioni
Pepperoni, artichoke hearts, chestnut mushrooms & black olives
£15.00
Napoli
Sicilian anchovies, capers, black olives & Genovese basil
£14.00
Nonna
Roasted aubergine & rocket topped with smoked stracciatella & toasted pine nuts.
£16.00
Salsiccia
Sicilian pork & fennel sausage with caramelised onions
£16.00
Calabrese 🌶️
Highly rated
· Spicy Calabrian Nduja, Parmesan shavings & Genovese basil.
£15.00
Nocciola
Gorgonzola dolce, toasted walnuts, basil & marinated in-house sundried tomatoes.
£15.00
Caprina
White base - goat’s cheese, roasted red peppers & red onion
£15.00

🌱 Vegan Pizza 🌱

Rustica (Vegan) 🌱
Vegan mozzarella, aubergine, roasted red peppers & marinated in-house sundried tomatoes
£15.00
Vegan
Margherita (Vegan) 🌱🍅
Tomato & Vegan mozzarella.
£14.00
Vegan

🍝 Pasta 🍝

Spaghetti Bolognese
Ragù sauce made with beef, pork, red wine & tomatoes slow-cooked for 8 hours
£16.00
Popular
Spaghetti Carbonara 🥓🥚
Crispy pancetta, Parmesan, black pepper with a rich egg yolk
£16.00
Spaghetti Pomodoro 🌱🍅
A classic Napoli sauce with sautéed onions, garlic, plum tomatoes & Genovese basil
£12.00
Popular
Lasagna al Ragu
Traditional Ragù with béchamel, fresh mozzarella & Parmesan baked to crispy golden top
£16.00
Tagliatelle Alfredo
Sautéed chicken & wild mushrooms in a rich Parmesan, cream & white wine sauce
£14.00
Penne all'Arrabbiata
Black olives & chilli flakes cooked in a classic Napoli sauce with Genovese basil
£14.00
Vegan
Tagliatelle alla Stracciatella
Sauteed aubergine & cherry tomatoes in a classic Napoli sauce topped with smoked stracciatella.
£15.00
Tagliatelle Ragu di Agnello
Slow-braised lamb ragu topped with smoked stracciatella
£16.00
Spaghetti alle Cozze e Vengole
A mix of clams & mussels sauteed in garlic & white wine with cherry tomatoes, chilli, extra virgin olive oil & a sprinkle of bottarga.
£19.00

🍲 Fresh Filled Pasta 🍲

Brasato al Vino Rosoo
Fresh tortelloni stuffed with slow-cooked beef shin served in a classic Napoli sauce topped with grated aged Parmigiano
£18.00
Ricotta e Tartufo
Fresh ravioloni stuffed with ricotta & black truffle served in a wild mushroom, Parmesan, cream & white wine sauce
£19.50
Vegetarian
Granchio e Mascarpone
Fresh raviolini filled with British crab & creamy mascarpone, served in a butter & lemon sauce with samphire
£21.50

🍚 Risotto 🍚

Risotto ai Funghi
Slow-cooked Arborio rice with wild mushrooms, truffle oil, white wine, Parmesan & mascarpone
£19.00
Vegetarian
Risotto ai Frutti di Mare
Creamy Arborio rice, slowly cooked in a classic Napoli sauce, white wine & a hint of chilli, with king prawns, calamari, mussels & clams. Finished with fresh parsley & a splash of lemon
£20.00

🥗 Large Salads 🥗

Insalata Fresca
Creamy burrata, avocado, sundried tomatoes, Genovese basil, cucumber & rocket with a balsamic dressing
£14.00
Insalata Pollo
Chargrilled chicken breast, baby spinach, Kalamata olives, Parmesan shavings, sundried tomatoes & a basil pesto dressing.
£16.00
Insalata di Caprina
Baked goats cheese on top of mixed leaves, beetroot, walnuts with a balsamic glaze
£15.00
Vegetarian

🍗 Mains 🍗

Veal Milanese
Veal escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£20.00
Pollo Milanese
Highly rated
· Chicken escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£19.00
Bistecca Tagliata
Chargrilled & sliced ribeye steak drizzled with a rich balsamic glaze, served alongside rocket, sweet cherry tomatoes & aged Parmigiano shavings
£28.00
Pollo Saltimbocca
Chicken breast wrapped in prosciutto & fresh sage, pan-seared & finished with a white wine butter sauce. Served with tenderstem broccoli & sautéed potatoes
£19.00
Branzino
Pan-fried sea bass fillet in a sauce of baby prawns, brown butter, lemon & white wine served with sautéed potatoes & green beans
£20.00
Salmone al Forno
Oven-roasted salmon fillet infused with lemon & garlic, topped with a vibrant tomato & red onion salsa. Served with tender asparagus & sautéed potatoes
£19.00

🍟 Sides 🍟

Tenderstem Broccoli🌱
Fresh and lightly cooked broccoli
£6.50
Vegan
Chips 🌱
Crispy, golden potato chips.
£6.50
Sautéed Potatoes 🌱
Golden, pan fried potatoes tossed with garlic, herbs & a touch of butter. Crispy outside, fluffy inside.
£6.50
Vegan
Green Beans
Fresh, tender green beans lightly sauteed with olive oil and garlic.
£6.50
Vegan
Roasted Asparagus with aged Parmigiano
Roasted asparagus toasted in olive oil and garlic, finished with Parmesan shavings.
£8.00
Vegan
Chantenay Carrots🌱
Fresh and lightly cooked carrots
£6.50
Vegan
Parmesan & Truffle Chips
Crispy golden chips dusted with rich parmesan and a hint of aromatic truffle.
£7.50
Mixed Salad 🌱
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.
£6.50

✨ Dips ✨

Aioli
£2.50
Truffle
£2.50
Nduja
£2.50
Spicy Honey
£2.50
All 4 Dips
£9.00

🍰 Desserts 🍰

Homemade Tiramisu
Tiramisu with Tia Maria & Amaretto.
£8.00
Vegan Chocolate Brownie 🌱
Dark chocolate brownie made of dark chocolate and cocoa powder. Vegetarian, Vegan.
£7.50

🍦 Gelato & Sorbet 🍦

REMEO Alphonso Mango Sorbet
100% natural ingredients. Made from organic biodynamic mangoes of the finest Indian Alphonso variety. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. Gluten Free, Vegan. - 462ml
£8.95
REMEO Limone Siciliano Sorbet
100% natural ingredients. Made with the finest Sicilian lemons. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. Gluten Free, Vegan. - 462ml
£8.95
Vegan
REMEO Bourbon Vanilla Gelato
100% natural ingredients. Made from the finest whole vanilla pods from the Bourbon area of Madagascar. Great taste awards winner. Gluten Free. - 462ml
£8.95
REMEO Pistacchio Siciliano Gelato
100% natural ingredients. Made with the finest variety of Sicilian pistachio from Bronte. Superior taste award winner and great taste award winner. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Stracciatella di Bergamo Gelato
100% natural ingredients. Made with velvety Fiordilatte and a drizzle of 50% organic plain chocolate shavings. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Ecuadorian Chocolate Gelato
100% natural ingredients. Made with a very high percentage of the finest quality cocoa from Ecuador. - 462ml
£8.95
Vegetarian

🥤 Soft Drinks🥤

Apple Juice
£3.50
Coca Cola
£2.50
San Pellegrino Limonata
£2.50
San Pellegrino Aranciata
£2.50
Sparkling Water
£2.50
Peach Juice
£3.50
Diet Coke
£2.50
San Pellegrino Blood Orange
£2.50
Still Water
£2.50

🍺 Bottled Beer 🍺

Moretti
Italian Lager with balanced bitterness, perfect with pasta dishes, ABV 4.6%
£5.00
Brewdog IPA
Stomping into the room at 5.6% ABV, this golden classic is packed with new world hops, bursts of caramel, tropical fruit notes and a spiky, bitter finish.
£5.00

🇮🇹 Family Produce 🇮🇹

Prosecco, Rossella Collection - 750ml 🍾
Our Prosecco is produced for us and our Rossella Collection in a winery in a charming town in Veneto founded at the end of the nineteenth century. Fruity, intense & yet elegant, it has scents of golden apples which come through a floral background.
£32.00
Falanghina, Rossella Collection - 750ml 🥂
A white wine produced by Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey.
£26.00
Aglianico, Rossella Collection - 750ml 🍷
Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish.
£26.00
Homemade Meloncello, Rossella Collection 🍈
Our homemade Meloncello, one of Rossella's exclusive products, captures the sweet essence of ripe Cantaloupe melons. It delivers a smooth, refreshing liqueur with a uniquely sweet flavour. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
£25.00
Homemade Limoncello, Rossella Collection 🍋
Our homemade Limoncello, one of Rossella's exclusive products, is crafted from the peels of Costa d’Amalfi I.G.P. organic lemons. It offers a vibrant, tangy lemon flavour with a smooth, sweet finish and a subtle hint of herbal warmth. Perfect as a digestif or drizzled over ice cream, this unique and delightful treat is unlike anything you'll find elsewhere.
£25.00
Homemade Hazelnut Rossella Collection
Our Hazelnut Cream Liquor, one of Rossella's exclusive products offers a rich and sweet experience, featuring the delicate scent of roasted hazelnuts and a luxuriously smooth texture. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
£25.00
Rossella Extra Virgin Olive Oil - 250ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 250ml bottle
£9.90
Homemade Chilli Oil 🌶️
Natural, spicy & robust, Rossella's homemade Chilli oil is produced by leaving two kinds of chilli to infuse for a long time in soya bean oil. The chilli oil is then transfered in beautiful bottles for practical use.
£9.90

🍸 Cocktails 🍸

Aperol Spritz 175ml
Classic and pre-bottled ready made mixture, with no need of a cork screw, the most popular Italian drink based of Aperol, Prosecco and Soda Water.
£5.50
Negroni, Moore
It’s 1919, Florence, Italy. The flamboyant Count Camillo Negroni sits at his regular seat in the Casoni Bar on Tornabuoni Street. He asks the bartender for more kick in his Americano (a drink comprising Campari, Sweet Vermouth & Soda). The bartender ingeniously swaps the soda with Gin and the rest is history.
£0.00
Daiquiri, Moore
The winning combination of citrus, sugar and alcohol has been cited as far back as the 16th century; a medicinal ‘cocktail’ to ward off scurvy and ill health among seamen. Whilst working near the Cuban mining town of Daiquiri, the American Cox adapted the recipe of the local drink ‘Canchánchara’; a blend of rum, lime, honey and water. His colleague Pagliuchi sealed the deal on the Daiquiri name and a classic was born.
£0.00
Espresso Martini, Moore
A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.
£0.00
Margarita, Moore
There’s a treasure trove of tall tales surrounding this elusive cocktail, many involving wives or girlfriends named ‘Margarita’. Indeed the name was notably popular in America in the 1930s and 40s. What we do confidently know is that ‘Margarita’ is the Spanish word for Daisy, and Daisy was a category of cocktails, popular in the early 20th century, consisting of a base spirit, liqueur and citrus element.
£0.00
Manhattan, Moore
A very popular story goes that the Manhattan cocktail was created at the Manhattan Club in New York City in 1874; invented by Dr. Iain Marshall for Lady Randolph Churchill (mother of Winston Churchill) at a banquet held in honour of presidential candidate Samuel J. Tilden.
£0.00