About Rossella
Rossella offers an authentic Italian dining experience in an Italian Trattoria, focused on simple dishes made delicious by the fresh ingredients. The family has been combining the products from their family vineyard in Benevento with their love for food since 1960
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Spaghetti Bolognese
£16.00Spaghetti Carbonara 🥓🥚
£16.00Lasagna al Ragu
£16.00Penne all'Arrabbiata
£14.00Pepperoni Piccante 🌶️
£16.00Tagliatelle Alfredo
£14.00Quattro Stagioni
£15.00Pasta Deal for 1
£27.00Tagliatelle alla Stracciatella
£15.00Pollo Milanese
£19.00
✨ Meal Deals ✨
Pasta Deal for 1
The perfect meal for 1! Any pasta, side and soft drink.£27.00Pizza Deal for 1
The perfect meal for 1! Any pizza, side and soft drink.£33.00Pasta Deal for 2
Any two pasta, two dips, two garlic breads and any two soft drinks.£52.00Pizza Deal for 2
Any two pizzas, two dips, two starters and any two soft drinks.£60.00Mix it Up Deal for 2
Any 2 pizzas or pastas, 1 starter , 1 garlic bread and 2 soft drinks.£60.00
🍴 Antipasti 🍴
Garlic Bread
Freshly baked garlic pizza bread topped with rich garlic butter.£8.00PopularMelanzana Parmigiana
Layers of slow cooked aubergine in a tomato sauce topped with mozzarella & Parmigiano Reggiano.£12.00VegetarianBurrata con Zucca
Creamy burrata with roasted cherry tomatoes, butternut squash, toasted pumpkin seeds, pomegranate seeds & crispy sage leaves£11.00Mascarpone alla Napoletana
Currently sold out£13.50Polpette al Sugo
Hand-rolled beef & pork meatballs in a classic Napoli sauce with aged Parmesan£10.00Calamari Fritti 🐙
Crispy fried squid served with creamy aioli for dipping.£12.00
🫒 Small Plates 🫒
Arancini Pistacchio e Pancetta
Crispy rice balls filled with pancetta, pistachio & mozzarella served with cheesy sauce & topped with grated Parmesan£10.00PopularBruschetta di Pomodoro 🌱
Plum vine tomatoes, basil, olive oil & balsamic glaze on Rossella’s homemade bread.£7.50Focaccia della Casa 🌱
Rosemary focaccia bread, Rossella's extra virgin olive oil & balsamic vinegar.£4.50VeganInsalata di Rucola e Parmigiano 🥗
Crispy rocket & cherry tomatoes topped with Parmesan shavings & a drizzled of balsamic glaze.£7.50Duo di Olive🌱
Kalamata & nocellara olives marinated in garlic, lemon & oregano.£4.50Vegan
🍕 Pizza Classica 🍕
Margherita 🍅
Fior di latte mozzarella, basil & a drizzle of extra virgin olive oil.£13.00PopularMickey Pizza 🐭
Small Margherita.£10.00VegetarianPepperoni Piccante 🌶️
Pepperoni & salami Milano drizzled with a sweet & spicy honey.£16.00Quattro Stagioni
Pepperoni, artichoke hearts, chestnut mushrooms & black olives£15.00Napoli
Sicilian anchovies, capers, black olives & Genovese basil£14.00Calabrese 🌶️
Spicy Calabrian Nduja, Parmesan shavings & Genovese basil.£15.00Cinque Formaggi
Fior di latte mozzarella, gorgonzola DOP, taleggio DOP & Parmigiano Reggiano on a white base, finished with fresh basil, creamy burrata added after baking & a drizzle of balsamic glaze£18.00Diablo 🌶️😈
Highly rated· Spicy pepperoni, prosciutto cotto, chilli flakes & black olives.£15.00Nocciola
Gorgonzola dolce, toasted walnuts, basil & marinated in-house sundried tomatoes.£15.00Salsiccia
Sicilian pork & fennel sausage with caramelised onions£16.00Friarielli
Sicilian pork & fennel sausage, sautéed friarielli (broccoli rabe) & a touch of red chilli£17.00Nonna
Roasted aubergine & rocket topped with smoked stracciatella & toasted pine nuts.£16.00Rossella's Pizza Kit
Our Rossella Pizza Kit brings the taste of Italy to your home. It includes two artisan dough balls, classic Napoli sauce, Fior di mozzarella, fresh basil & semolina. Simple to use & full of flavour, it is perfect for creating authentic Rossella pizza in your own kitchen.£9.00
🌱 Vegan Pizza 🌱
Margherita (Vegan) 🌱🍅
Tomato & Vegan mozzarella.£14.00VeganRustica (Vegan) 🌱
Vegan mozzarella, aubergine, roasted red peppers & marinated in-house sundried tomatoes£15.00Vegan
🍝 Pasta 🍝
Spaghetti Bolognese
Highly rated· Ragù sauce made with beef, pork, red wine & tomatoes slow-cooked for 8 hours£16.00Spaghetti Carbonara 🥓🥚
Crispy pancetta, Parmesan, black pepper with a rich egg yolk£16.00Lasagna al Ragu
Traditional Ragù with béchamel, fresh mozzarella & Parmesan baked to crispy golden top£16.00Spaghetti allo Scoglio
A mix of fresh clams, mussels, prawns & squid in a classic Napoli sauce with garlic, white wine, a touch of chilli & a sprinkle of bottarga£19.00Spaghetti Pomodoro 🌱🍅
A classic Napoli sauce with sautéed onions, garlic, plum tomatoes & Genovese basil£12.00PopularPenne all'Arrabbiata
Black olives & chilli flakes cooked in a classic Napoli sauce with Genovese basil£14.00VeganTagliatelle Alfredo
Sautéed chicken & wild mushrooms in a rich Parmesan, cream & white wine sauce£14.00Tagliatelle alla Stracciatella
Highly rated· Sauteed aubergine & cherry tomatoes in a classic Napoli sauce topped with smoked stracciatella.£15.00Tagliatelle Ragu di Agnello
Slow-braised lamb ragu topped with smoked stracciatella£16.00
🍲 Fresh Filled Pasta 🍲
Brasato al Vino Rosoo
Fresh tortelloni stuffed with slow-cooked beef shin served in a classic Napoli sauce topped with grated aged Parmigiano£18.00Ricotta e Tartufo
Fresh ravioloni stuffed with ricotta & black truffle served in a wild mushroom, Parmesan, cream & white wine sauce£19.50VegetarianSalmone Affumicato
Fresh tortelloni stuffed with smoked salmon & ricotta, served in creamy white wine & dill sauce with roasted courgette & tomatoes£19.00
🍚 Risotto 🍚
Risotto ai Frutti di Mare
Creamy Arborio rice, slowly cooked in a classic Napoli sauce, white wine & a hint of chilli, with king prawns, calamari, mussels & clams. Finished with fresh parsley & a splash of lemon£20.00Risotto alla Zucca
Slow-cooked arborio rice with butternut squash, aged Parmesan, fresh rosemary, crispy sage leaves, toasted pumpkin seeds & a splash of white wine£19.00
🥗 Large Salads 🥗
Insalata Caprina
Baked goat’s cheese on mixed leaves, beetroot, roasted red peppers, walnuts & pomegranate seeds with house dressing & a drizzle of balsamic glaze£15.00VegetarianInsalata Pollo
Chargrilled chicken breast, rocket & spinach, Kalamata olives, Parmesan shavings, sundried tomatoes, toasted pine nuts & basil pesto dressing£16.00Insalata Fresca
Creamy burrata, avocado, sundried tomatoes, artichokes hearts, cucumber, mixed leaves & Genovese basil with house dressing & a drizzle of balsamic glaze£14.00
🍗 Mains 🍗
Veal Milanese
Veal escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.£20.00Pollo Milanese
Chicken escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.£19.00Pollo Crema di Funghi
Pan-seared chicken breast in a creamy porcini & wild mushroom sauce with Marsala wine, served with tenderstem broccoli & sautéed potatoes£18.00Bistecca di Manzo
Chargrilled ribeye steak served with sautéed potatoes & Parmesan braised leeks finished with a brandy & peppercorn sauce£28.00Branzino
Pan-fried sea bass fillet in a sauce of baby prawns, brown butter, lemon & white wine served with sautéed potatoes & green beans£20.00Salmone alla Puttanesca
Pan-seared salmon fillet infused with lemon & garlic, served with a rich tomato, olive, caper & a touch of chilli sauce, served with grilled courgettes & sautéed potatoes£20.00
🍟 Sides 🍟
Tenderstem Broccoli🌱
Fresh and lightly cooked broccoli£6.50VeganChips 🌱
Crispy, golden potato chips.£6.50Chargrilled courgettes🌱
Fresh & chargrilled courgettes£6.50Braised Leeks with aged Parmigiano
Braised leeks, toasted in olive oil & garlic, finished with Parmesan shavings£7.50Green Beans
Fresh, tender green beans lightly sauteed with olive oil and garlic.£6.50VeganSautéed Potatoes 🌱
Golden, pan fried potatoes tossed with garlic, herbs & a touch of butter. Crispy outside, fluffy inside.£6.50VeganMixed Salad 🌱
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.£6.50Parmesan & Truffle Chips
Crispy golden chips dusted with rich parmesan and a hint of aromatic truffle.£7.50
✨ Dips ✨
Aioli
£2.50Spicy Honey
£2.50
🍰 Desserts 🍰
Homemade Tiramisu
Tiramisu with Tia Maria & Amaretto.£8.00Vegan Chocolate Brownie 🌱
Dark chocolate brownie made of dark chocolate and cocoa powder. Vegetarian, Vegan.£7.50Cheesecake Frutti di Bosco
Mascarpone & raspberry Chantilly cream, mixed berry cheesecake on a buttery biscuit base£9.00
🍦 Gelato & Sorbet 🍦
REMEO Limone Siciliano Sorbet
100% natural ingredients. Made with the finest Sicilian lemons. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. Gluten Free, Vegan. - 462ml£8.95VeganREMEO Stracciatella di Bergamo Gelato
100% natural ingredients. Made with velvety Fiordilatte and a drizzle of 50% organic plain chocolate shavings. Only 7 ingredients. Gluten Free. - 462ml£8.95VegetarianREMEO Pistacchio Siciliano Gelato
100% natural ingredients. Made with the finest variety of Sicilian pistachio from Bronte. Superior taste award winner and great taste award winner. Only 7 ingredients. Gluten Free. - 462ml£8.95VegetarianREMEO Ecuadorian Chocolate Gelato
100% natural ingredients. Made with a very high percentage of the finest quality cocoa from Ecuador. - 462ml£8.95VegetarianREMEO Alphonso Mango Sorbet
100% natural ingredients. Made from organic biodynamic mangoes of the finest Indian Alphonso variety. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. Gluten Free, Vegan. - 462ml£8.95REMEO Bourbon Vanilla Gelato
100% natural ingredients. Made from the finest whole vanilla pods from the Bourbon area of Madagascar. Great taste awards winner. Gluten Free. - 462ml£8.95
🥤 Soft Drinks🥤
Coca Cola
£2.50San Pellegrino Limonata
£3.50San Pellegrino Blood Orange
£3.50Diet Coke
£2.50San Pellegrino Aranciata
£3.50Peach Juice
£3.50Apple Juice
£3.50Sparkling Water
£2.50Still Water
£2.50
🍺 Bottled Beer 🍺
Moretti
Italian Lager with balanced bitterness, perfect with pasta dishes, ABV 4.6%£5.00Birra Ichnusa Unfiltered
Naturally cloudy & full-bodied, this Sardinian lager pours golden with soft bitterness & subtle hop notes. Unfiltered for a smooth, rustic finishABV: 5%£6.00Birra Messina Cristalli di Sale
A crisp Sicilian lager with sea salt crystals, smooth malt, subtle citrus & a clean, refreshing finish. Mediterranean & unmistakably lightABV: 5%£6.50Mastri Birrai Umbri IPA
An artisan Italian Pale Ale, unfiltered & unpasteurized, with vibrant citrus & tropical hop aromas, smooth malt balance, clean & refreshing finishABV: 6.5%£7.00Birra Moretti Zero
The ultimate Italian lager non-alcoholic, ABV 0.0%£5.00
🇮🇹 Family Produce 🇮🇹
Falanghina, Rossella Collection - 750ml 🥂
A white wine produced by Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey.£26.00Aglianico, Rossella Collection - 750ml 🍷
Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish.£26.00Prosecco, Rossella Collection - 750ml 🍾
Our Prosecco is produced for us and our Rossella Collection in a winery in a charming town in Veneto founded at the end of the nineteenth century. Fruity, intense & yet elegant, it has scents of golden apples which come through a floral background.£32.00Homemade Limoncello, Rossella Collection 🍋
Our homemade Limoncello, one of Rossella's exclusive products, is crafted from the peels of Costa d’Amalfi I.G.P. organic lemons. It offers a vibrant, tangy lemon flavour with a smooth, sweet finish and a subtle hint of herbal warmth. Perfect as a digestif or drizzled over ice cream, this unique and delightful treat is unlike anything you'll find elsewhere.£25.00Homemade Meloncello, Rossella Collection 🍈
Our homemade Meloncello, one of Rossella's exclusive products, captures the sweet essence of ripe Cantaloupe melons. It delivers a smooth, refreshing liqueur with a uniquely sweet flavour. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else£25.00Homemade Hazelnut Rossella Collection
Our Hazelnut Cream Liquor, one of Rossella's exclusive products offers a rich and sweet experience, featuring the delicate scent of roasted hazelnuts and a luxuriously smooth texture. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else£25.00Rossella Extra Virgin Olive Oil - 250ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 250ml bottle£9.90Homemade Chilli Oil 🌶️
Natural, spicy & robust, Rossella's homemade Chilli oil is produced by leaving two kinds of chilli to infuse for a long time in soya bean oil. The chilli oil is then transfered in beautiful bottles for practical use.£9.90
🍸 Cocktails 🍸
Aperol Spritz 175ml
Classic and pre-bottled ready made mixture, with no need of a cork screw, the most popular Italian drink based of Aperol, Prosecco and Soda Water.£5.50Negroni, Moore
It’s 1919, Florence, Italy. The flamboyant Count Camillo Negroni sits at his regular seat in the Casoni Bar on Tornabuoni Street. He asks the bartender for more kick in his Americano (a drink comprising Campari, Sweet Vermouth & Soda). The bartender ingeniously swaps the soda with Gin and the rest is history.£0.00Daiquiri, Moore
The winning combination of citrus, sugar and alcohol has been cited as far back as the 16th century; a medicinal ‘cocktail’ to ward off scurvy and ill health among seamen. Whilst working near the Cuban mining town of Daiquiri, the American Cox adapted the recipe of the local drink ‘Canchánchara’; a blend of rum, lime, honey and water. His colleague Pagliuchi sealed the deal on the Daiquiri name and a classic was born.£0.00Espresso Martini, Moore
A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.£0.00Margarita, Moore
There’s a treasure trove of tall tales surrounding this elusive cocktail, many involving wives or girlfriends named ‘Margarita’. Indeed the name was notably popular in America in the 1930s and 40s. What we do confidently know is that ‘Margarita’ is the Spanish word for Daisy, and Daisy was a category of cocktails, popular in the early 20th century, consisting of a base spirit, liqueur and citrus element.£0.00Manhattan, Moore
A very popular story goes that the Manhattan cocktail was created at the Manhattan Club in New York City in 1874; invented by Dr. Iain Marshall for Lady Randolph Churchill (mother of Winston Churchill) at a banquet held in honour of presidential candidate Samuel J. Tilden.£0.00