Rossella on Deliveroo

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Spaghetti Bolognese
£16.00
Spaghetti Carbonara 🥓🥚
£16.00
Tagliatelle alla Nonna 🏡
£15.00
Four Seasons
£14.50
Pasta Deal for 1
£25.00
Lasagna al Ragu
£16.00
Penne all'Arrabbiata
£14.00
Penne Rossella 🌶️🥓
£16.00
Salsiccia
£16.00
Verde
£14.00

✨ Meal Deals ✨

Pasta Deal for 1
The perfect meal for 1! Any pasta, side and soft drink.
£25.00
Mix it Up Deal for 2
Any 2 pizzas or pastas and 2 soft drinks.
£33.00
Pizza Deal for 1
The perfect meal for 1! Any pizza, side and soft drink.
£25.00
Pizza Deal for 2
Any two pizzas, two dips, one Garlic Breads and any two soft drinks.
£45.00
Pizza Deal for 4
Any four pizzas, four dips, two Garlic Breads and any four soft drinks.
£89.00
Two Courses for 2
2 starters, 2 mains and 2 soft drinks.
£60.00

🫒 Small Plates 🫒

Bruschetta di Pomodoro 🌱
Chopped fresh tomatoes, basil, extra virgin olive oil & balsamic glaze, served on homemade bread.
£7.50
Rocket & Parmesan Salad 🥗
Parmigiano Reggiano with crispy rocket & cherry tomatoes drizzled with a balsamic glaze.
£7.50
Vegetarian
Arancini Pistacchio & Pancetta
Fried rice ball filled with pistachio, pancetta & mozzarella served with creamy sauce for dipping.
£10.00
Bread Basket 🌱
Rosemary focaccia bread, extra virgin olive oil & balsamic.
£4.50
Vegan
Olives 🌱
Marinated mixed black & green olives with herbs.
£4.50
Vegan

🍴 Antipasti 🍴

Garlic Bread
Freshly baked pizza base brushed with garlic butter.
£8.00
Popular
Aubergine Parmigiana
Layers of slow cooked aubergine in a tomato sauce topped with mozzarella & Parmigiano Reggiano.
£12.00
Vegetarian
Calamari Fritti 🐙
Fried squid in a crispy batter served with aioli for dipping.
£12.00
Burrata Pomodoro
Creamy burrata served alongside seasonal vine tomatoes & basil
£11.00
Vegetarian

🥗 Large Salads 🥗

Insalata Pollo
Chargrilled chicken breast, baby spinach, cherry tomatoes & Sicilian olives with a pesto dressing.
£16.00
Insalata Fresca
Avocado, buffalo mozzarella, cucumber, sundried tomato, basil & rocket with a balsamic dressing.
£14.00

🍝 Pasta 🍝

Spaghetti Bolognese
Slow cooked ragu sauce made of beef, pork, red wine & tomatoes.
£16.00
Popular
Spaghetti Pomodoro 🌱🍅
Classic Napoli sauce made with sautéed onions, garlic, plum tomatoes & basil.
£12.00
Popular
Spaghetti Carbonara 🥓🥚
Crispy pancetta with Parmigiano Reggiano, black pepper & egg.
£16.00
Popular
Tagliatelle alla Nonna 🏡
Sautéed aubergine, courgettes & red onion in a classic Napoli sauce, topped with fresh buffalo mozzarella.
£15.00
Vegetarian
Lasagna al Ragu
Traditional ragu sauce with béchamel, fresh mozzarella & parmesan, oven baked for a crispy top.
£16.00
Penne all'Arrabbiata
Sicilian olives & fresh chilli cooked in a Napoli sauce with basil.
£14.00
Vegan
Penne Rossella 🌶️🥓
Crispy pancetta & fresh chilli cooked in a Napoli sauce with basil.
£16.00
Spaghetti Scoglio
A mix of fresh mussels, water shrimp, calamari & king prawns, sautéed with a garlic & white wine sauce in a seafood bisque & tomato.
£19.50

🍲 Fresh Filled Pasta 🍲

Ricotta & Black Truffle Ravioloni
Fresh ravioloni filled with ricotta & black truffle in a mushroom, parmesan, cream & white wine sauce.
£19.50
Vegetarian
Butternut Squash & Ricotta Tortelloni
Fresh tortelloni filled with butternut squash & ricotta in a sage& butter sauce topped with grated Parmigiano Reggiano.
£18.50
Vegetarian
Crayfish & Prawn Tortelloni
Fresh tortelloni filled with crayfish, prawns, ricotta & mascarpone in a light seafood bisque with a touch of tomato.
£20.50

🍚 Risotto 🍚

Risotto ai Funghi
Slow cooked Arborio rice with wild mushrooms, truffle oil, white wine, parmesan, onion & garlic.
£19.00
Vegetarian

🌱 Vegan Pizza 🌱

Rustica (Vegan) 🌱
Baby spinach, sun-dried tomatoes & roast peppers.
£15.00
Vegan
Verde (Vegan) 🌱
Roast aubergine, courgettes, peppers & basil.
£15.00
Vegan
Create your Own (Vegan) 🌱
£14.00
Vegan
Margherita (Vegan) 🌱🍅
Tomato & Vegan mozzarella.
£14.00
Vegan

🍕 Pizza Classica 🍕

Create your Own ✨
Starting from a classic tomato & mozzarella base, add your toppings and create your pizza.
£12.00
Popular
Margherita 🍅
Fresh basil & oregano.
£13.00
Vegetarian
Verde
Roast aubergine, courgettes, peppers & basil.
£14.00
Vegetarian
Four Seasons
Pepperoni, mushroom, olives & artichokes.
£14.50
Salsiccia
Italian pork & fennel sausage, caramelized onions & basil.
£16.00
Diablo 🌶️😈
Chilli, pepperoni, prosciutto cotto & olives.
£15.00
Calabrese 🌶️
Spicy nduja, Parmigiano Reggiano & basil.
£15.00
Napoli
Capers, anchovies, black olives & basil.
£14.00
Benevento
Prosciutto di Parma & fresh burrata
£17.00
Mickey Pizza 🐭
Small Margherita.
£10.00
Vegetarian
Sorrento
Peppers, rocket & goat's cheese
£14.00
Vegetarian

🍕 Pizza Bianca 🍕

Quattro Formaggi 🧀
Gorgonzola, taleggio, mozzarella & parmesan.
£15.00
Vegetarian

✨ Dips ✨

Aioli Dip
£2.50
Nduja Dip
£2.50
Gorgonzola Dip
£2.50
Truffle Dip
£2.50
All 4 Dips
£9.00

🍗 Mains 🍗

Ribeye, 8oz
Prized for marbling and rich flavour, balanced with a firmer texture.
£26.00
Pollo Milanese
Chicken escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£19.00
Veal Milanese
Veal escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£20.00
Branzino
Sea Bass fillet with baby prawns in garlic butter, lemon, chilli & white wine sauce alongside sautéed potatoes & green beans.
£20.00
Pollo Crema & Funghi
Pan fried chicken breast in a cream, mushroom & white wine sauce served alongside sautéed potatoes & seasonal vegetables.
£19.00

🍟 Sides 🍟

Tenderstem Broccoli & Chantenay Carrots 🌱
£6.50
Vegan
Chips 🌱
£6.50
Mixed Salad 🌱
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.
£6.50
Chargrilled Zucchini 🌱
£6.50
Vegan
Parmesan & Truffle Chips
£7.50
Green Beans
£6.50
Vegan
Sautéed Potatoes 🌱
£6.50
Vegan

🍰 Desserts 🍰

Homemade Tiramisu
Tiramisu with Tia Maria & Amaretto.
£8.00
Vegan Chocolate Brownie 🌱
Dark chocolate brownie made of dark chocolate and cocoa powder. Vegetarian, Vegan.
£7.50

🍦 Gelato & Sorbet 🍦

REMEO Ecuadorian Chocolate Gelato
100% natural ingredients. Made with a very high percentage of the finest quality cocoa from Ecuador. - 462ml
£8.95
Vegetarian
REMEO Pistacchio Siciliano Gelato
100% natural ingredients. Made with the finest variety of Sicilian pistachio from Bronte. Superior taste award winner and great taste award winner. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Alphonso Mango Sorbet
100% natural ingredients. Made from organic biodynamic mangoes of the finest Indian Alphonso variety. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. Gluten Free, Vegan. - 462ml
£8.95
REMEO Limone Siciliano Sorbet
100% natural ingredients. Made with the finest Sicilian lemons. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. Gluten Free, Vegan. - 462ml
£8.95
Vegan
REMEO Bourbon Vanilla Gelato
100% natural ingredients. Made from the finest whole vanilla pods from the Bourbon area of Madagascar. Great taste awards winner. Gluten Free. - 462ml
£8.95

🥤 Soft Drinks🥤

Coca Cola
£2.50
Diet Coke
£2.50
San Pellegrino Limonata
£2.50
Apple Juice
£3.50
Peach Juice
£3.50
Still Water
£2.50
San Pellegrino Aranciata
£2.50
San Pellegrino Blood Orange
£2.50
Sparkling Water
£2.50

🍺 Bottled Beer 🍺

Moretti
Italian Lager with balanced bitterness, perfect with pasta dishes, ABV 4.6%
£5.48

🇮🇹 Family Produce 🇮🇹

Falanghina, Rossella Collection - 750ml 🥂
A white wine produced by Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey.
£24.00
Aglianico, Rossella Collection - 750ml 🍷
Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish.
£24.00
Prosecco, Rossella Collection - 750ml 🍾
Our Prosecco is produced for us and our Rossella Collection in a winery in a charming town in Veneto founded at the end of the nineteenth century. Fruity, intense & yet elegant, it has scents of golden apples which come through a floral background.
£28.00
Homemade Limoncello, Rossella Collection 🍋
This Limoncello is made using Neapolitan lemons that are larger and more naturally sweet than the lemons you might be used to, making it the perfect base for our Limoncello.
£25.00
Homemade Chilli Oil 🌶️
Natural, spicy & robust, Rossella's homemade Chilli oil is produced by leaving two kinds of chilli to infuse for a long time in soya bean oil. The chilli oil is then transfered in beautiful bottles for practical use.
£9.90
Homemade Meloncello, Rossella Collection 🍈
Like nothing you have ever tried before, the process of Meloncello is made using Cantolope melons harvested on out farm and then blended to make this sweet nectar.
£25.00
Rossella Extra Virgin Olive Oil - 250ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 250ml bottle
£9.90
Rossella Extra Virgin Olive Oil - 500ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 500ml bottle
£18.50

🍸 Cocktails 🍸

Bergamot Margarita, Moore - 100ml
Bergamot: the Queen of citrus; intensely perfumed, complex and often assumed to be a hybrid of various citrus fruits. Famed for Earl Grey Tea and perfumery, this exotic fruit pairs beautifully with Tequila. Our Margarita twist combines peppery fresh Blanco Tequila with floral jammy Bergamot Liqueur, Lime and Agave Syrup; a bar spoon of Fino Sherry injects salinity and minerality.
£12.50
Negroni, Moore
It’s 1919, Florence, Italy. The flamboyant Count Camillo Negroni sits at his regular seat in the Casoni Bar on Tornabuoni Street. He asks the bartender for more kick in his Americano (a drink comprising Campari, Sweet Vermouth & Soda). The bartender ingeniously swaps the soda with Gin and the rest is history.
£0.00
Daiquiri, Moore
The winning combination of citrus, sugar and alcohol has been cited as far back as the 16th century; a medicinal ‘cocktail’ to ward off scurvy and ill health among seamen. Whilst working near the Cuban mining town of Daiquiri, the American Cox adapted the recipe of the local drink ‘Canchánchara’; a blend of rum, lime, honey and water. His colleague Pagliuchi sealed the deal on the Daiquiri name and a classic was born.
£0.00
Espresso Martini, Moore
A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.
£0.00
Margarita, Moore
There’s a treasure trove of tall tales surrounding this elusive cocktail, many involving wives or girlfriends named ‘Margarita’. Indeed the name was notably popular in America in the 1930s and 40s. What we do confidently know is that ‘Margarita’ is the Spanish word for Daisy, and Daisy was a category of cocktails, popular in the early 20th century, consisting of a base spirit, liqueur and citrus element.
£0.00
Manhattan, Moore
A very popular story goes that the Manhattan cocktail was created at the Manhattan Club in New York City in 1874; invented by Dr. Iain Marshall for Lady Randolph Churchill (mother of Winston Churchill) at a banquet held in honour of presidential candidate Samuel J. Tilden.
£0.00