About Oriental Vegan Gluten Free
We proudly offer a 100% plant-based menu and gluten-free options in classic Chinese and Oriental cuisines. No artificial colours or preservatives are included in our ingredients, making our food ultimately healthy. Finally, we are super proud of creating genuinely delicious food without using MSG.10% off entire menu
For orders over £25. T&Cs apply
Popular with other people
Butter Chick'n (Gluten-free)
£14.80Tofu in Black Bean Sauce (Gluten-free)
£12.80Chick'n in House Special Sauce (Gluten-free)
£13.80Gong Bao Tofu (Gluten-free)
£12.80Chick'n in Black Bean Sauce (Gluten-free)
£13.80Chongqing Chilli Chick'n (Gluten-free)
£14.80Chick'n Korma (Gluten-free)
£14.80Twice-cooked Fis'h (Gluten-free)
£14.80Butter Tofu (Gluten-free)
£12.80Hot and Fragrant Tofu
£12.80
Starters
Salt and Pepper 'Chicken' (Gluten-free)
Crispy and flavorful seasoned plant-based 'chicken' bites with homemade salt and pepper spices.£10.80PopularSpring Rolls
Six pieces served with sweet chilli sauce. Contains gluten.£7.80Gyoza in Chilli Oil
Vegetable dumplings served with chilli oil and sweet soya sauce. Contains gluten and soya. Mildly spicy.£9.20Lemon Praw'n with Lychee
Crispy and flavorful plant-based 'Prawns' served with lychee and lemon sauce. Contains gluten.£10.80Chick'n Tikka (Gluten-free)
Grilled plant-based 'Chicken' with homemade Tikka spices. Mildly spicy.£10.80Salt and Pepper Tofu (Gluten-free)
Savour the contrast of a crispy outer layer and a silky interior in this mouthwatering tofu dish.£9.80Chongqing Noodles
Flavorful boiled noodles with homemade chilli, Sichuan peppercorn spices, plant-based minced 'Pork' and preserved vegetables. Contains gluten. Medium spicy.£10.80Spicy Tofu on Skewers (Gluten-free)
Grilled Tofu with aromatic chilli and Sichuan peppercorns.£9.20Samosa
Six pieces of mini samosas served with chutney. Contain gluten.£7.80Cumin Lam'b on Skews
Grilled plant-based 'lamb' with cumin, sesame seeds, and chilli flakes. Gluten-free.£10.80
Tofu Dishes
Sweet and Sour Tofu (Gluten-free )
The classic Cantonese sweet and sour flavour makes it a delightful dish, one of the most favourite Chinese dishes in the UK.£12.80Tofu in Black Bean Sauce (Gluten-free)
Crispy tofu with a rich and savoury black bean sauce.£12.80Gong Bao Tofu (Gluten-free)
The renowned classic Sichuan dish comes with crispy Tofu with peanuts. Mildly spicy.£12.80Hot and Fragrant Tofu
The classic Sichuan dish is seasoned with fragrant chilli sauce, genuinely aromatic. Medium spicy.£12.80Butter Tofu (Gluten-free)
Also known as Murgh Makhani, it is one of the most widely known Indian curries in the world.£12.80Tofu in House Special Sauce (Gluten-free)
Chef's special, Tofu with a flavourful house special sauce. Mildly spicy.£12.80Hot and Fragrant Tofu (Gluten-free)
The classic Sichuan dish is seasoned with house-made gluten-free fragrant chilli sauce, which is genuinely aromatic. Medium spicy.£12.80Tofu Korma (Gluten-free)
The British Indian restaurant recipe is mild and creamy, a great curry to get started on the curry ladder.£12.80Garlic Chilli Tofu (Gluten-free)
The British Indian restaurant-style curry provides a nice spice kick and plenty of aromatics. Medium hot.£12.80Tofu Madras (Gluten-free)
The British Indian restaurant-style curry is one of the country’s favourite curries, with rich aromatic spices and lots of chilli. Very hot.£12.80
Mock Meat Dishes
100% plant-based mock meat dishes.
Butter Chick'n (Gluten-free)
Also known as Murgh Makhani, it is one of the most widely known Indian curries in the world. 100% plant-based.£14.80Chick'n in House Special Sauce (Gluten-free)
Plant-based 'Chicken' with the Chef's special sauce. Mildly spicy.£13.80Chick'n in Black Bean Sauce (Gluten-free)
100% plant-based 'Chicken' with a rich and savoury black bean sauce.£13.80Chongqing Chilli Chick'n (Gluten-free)
A classic dish of Sichuan cuisine, consists of marinated then deep-fried plant-based 'Chicken', dried Sichuan chilli peppers, Sichuan peppers, garlic, and peanuts. Medium spicy.£14.80Sweet and Sour Chick'n (Gluten-free)
The classic Cantonese sweet and sour flavour makes it a delightful dish, one of the most favourite Chinese dishes in the UK. It comes with 100% plant-based 'Chicken'.£13.80Chick'n Korma (Gluten-free)
The British Indian restaurant recipe is mild and creamy, a great curry to get started on the curry ladder. 100% plant-based.£14.80Twice-cooked Fis'h (Gluten-free)
Highly recommended. Crispy plant-based 'Fish' with the flavourful renowned Sichuan Twice-cook sauce. Mildly spicy.£14.80Gong Bao Chick'n (Gluten-free)
The renowned classic Sichuan dish comes with plant-based 'Chicken' with peanuts. Mildly spicy.£13.80Garlic Chilli Chick'n (Gluten-free)
The British Indian restaurant-style curry provides a nice spice kick and plenty of aromatics. It is 100% plant-based and medium hot.£14.80Cumin Lam'b (Gluten-free)
Originating in the Xinjiang region and flavoured with whole cumin seeds and peppers, it has gone beyond its origin and become a trendy dish in China. It is 100 plant-based and medium spicy.£14.80Sweet and Sour Praw'n
The classic Cantonese sweet and sour flavour makes it a delightful dish, one of the most favourite Chinese dishes in the UK. It comes with 100% plant-based 'Prawn'.£14.80Praw'n in Black Bean Sauce
100% plant-based 'Prawn' with a rich and savoury black bean sauce.£14.80Gong Bao Praw'n
The renowned classic Sichuan dish comes with plant-based 'Prawns' with peanuts. Mildly spicy.£14.80Chick'n Madras (Gluten-free)
The British Indian restaurant-style curry is one of the country’s favourite curries, with rich aromatic spices and lots of chilli. It is 100% plant-based and very hot.£14.80Praw'n in House Special Sauce
Plant-based 'Prawns' with the Chef's special sauce. Mildly spicy.£14.80Hot and Fragrant Praw'n
The classic Sichuan dish is seasoned with fragrant chilli sauce and comes with 100% plant-based 'Prawns', genuinely aromatic. Medium spicy.£14.80Hot and Fragrant Fis'h (Gluten-free)
The classic Sichuan dish is seasoned with fragrant chilli sauce and comes with 100% plant-based 'Fish', genuinely aromatic. Medium spicy.£14.80Sweet and Sour Fis'h (Gluten-free)
The classic Cantonese sweet and sour flavour makes it a delightful dish, one of the most favourite Chinese dishes in the UK. It comes with 100% plant-based 'Fish'.£14.80
Veggie Dishes
Pak Choi Galic Oyster Sauce (Gluten-free)
A classic dish in Canton cuisine, it comes with 100% vegan 'Oyster' sauce.£10.80PopularBroccoli with Oyster Sauce (Gluten-free)
A classic dish in Canton cuisine, it comes with 100% vegan 'Oyster' sauce.£9.80Mixed Veg (Gluten-free)
Mixed vegetables served with a variety of sauces of your choice.£9.80Hot and Fragrant Cauliflower (Gluten-free)
The classic Sichuan dish is seasoned with fragrant chilli sauce, genuinely aromatic. Medium spicy.£10.80Pan-Seared Green Peppers (Gluten-free)
A popular dish in Chinese cuisine, with tender skin and mild, a hint of sweetness and sourness.£10.80Spicy Sichuan Cabbage Stir Fry (Gluten-free)
Quick-fried cabbage in a uniquely flavoured chilli sauce. It is highly recommended. Medium spicy.£9.80Dry-Fried Green Beans
Tossed with a savoury aromatic sauce and 100% plant-based minced meat, this dish is too good to pass up! Medium spicy.£11.80
Staple Foods
Fried Rice
Fried rice served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£9.20PopularMalaysian Fried Rice
Malaysian fried rice served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£10.80Boiled Rice
Classic boiled white rice.£3.20Chips (Gluten-free)
Plain crispy chips.£5.80Singapore Vermicelli
Singapore vermicelli served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£10.50Malaysian Fried Rice - Gluten Free
Malaysian fried rice served with various Mixed Veg, Tofu, King oyster mushrooms, and plant-based 'Chicken' of your choice.£10.80PopularPad Thai - Gluten Free
Pad Thai served with various Mixed Veg, Tofu, King oyster mushrooms, and plant-based 'Chicken' of your choice.£10.20Fried Noodles
Fried noodles served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£10.20Singapore Vermicelli - Gluten Free
Singapore Vermicelli served with various Mixed Veg, Tofu, King oyster mushrooms, and plant-based 'Chicken' of your choice.£10.50Fried Ho Fun - Gluten Free
Fried flat rice noodles served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£10.20PopularFried Rice - Gluten Free
Fried rice served with various Mixed Veg, Tofu, King oyster mushrooms, and plant-based 'Chicken' of your choice.£9.20Fried Ho Fun
Fried flat rice noodles served with various Mixed Veg, Tofu, King oyster mushrooms, and plant-based 'Chicken' of your choice.£10.20Pad Thai
Pad Thai served with various Mixed Veg, Tofu, King oyster mushrooms, plant-based 'Chicken' and 'Prawns' of your choice.£10.20
Salad
Fresh Wakame Seaweed
Japanese-style fresh seaweed with sesame topping.£7.90Smacked Cucumber
Served with sesame and peanut sauce, with a hint of sweetness and sourness. Mildly spicy.£8.90
Drinks
Fanta Orange
330ml a can.£1.90Coca-Cola
330 ml a can.£1.90Diet Coke
330 ml a can.£1.90Still Water
500ml a bottle.£1.90
Meal deal
Example 1
£5.00