- If you have any questions about ingredients or allergens please contact us directly on 020 7385 6953.
- Adults need around 2000 kcal a day
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Kishmish - Fulham
Our ethos is based on giving our clientele innovative Indian food, using quality ingredients and made with care and attention. A highly talented and skilful head chef and his kitchen team ensure that dishes are freshly prepared to give maximum flavour.
Free item
Spend £15.00, add a free item – T&Cs apply. New customers only.
Onion Bhaji
Red onion and spinach. Served with aubergine chutney.£4.95Free with £15 spend
Popular with other people
Butter Chicken (N)
£12.40Korma (N)
£8.50Masala (N)
£8.50Madras (H)
£7.75Matar Paneer Masala (V) (N)
£10.45Jhalfrezi (H)
£7.75South Indian Garlic Chili Chicken
£12.40Chicken Biriyani
£15.75Lamb Biriyani
£16.60Lamb Chop
£8.75
Nibbles
Plain Papadom
£0.95Mint Sauce
£0.60Sweet Mango Chutney
£0.60Mixed Onion Salad
£0.60Spicy Papadom
£0.85Lime Pickle
£0.60Spicy Tomato Sauce
£0.60
Starters
Onion Bhaji
Red onion and spinach. Served with aubergine chutney.£4.95Free with £15 spendHomemade Samosas (Lamb) (Each)
Samosa stuffed with lamb with cumin, ginger, green chillies tempered with green peas and potato mince.£4.75Homemade Samosas (Vegetables) (Each) (V)
Samosa stuffed with vegetables with cumin, ginger, green chillies tempered with green peas and potato mince.£4.50Tiger Prawn Puri
Lightly spiced prawns served on a puri puffy fried bread.£7.20Lamb Chop
Blend of tandoor spices and grilled at four hundred degrees. Clove smoked baby lamb chops. Served with cucumber yogurt.£8.75Aloo Chat (V)
Crispy potatoes and chickpeas, laced with sweeten yogurt and tamarind, sprinkled with sev.£6.55Chicken Ke Chaap "Sixer"
A favorite cricket snack during the days of Raj, this spicy fried chicken was said to lead to more than just a few boundaries.£5.35Pav Bhaiji
Mashed buttery vegetables, onions tomatoes relish, brioche bread.£5.95Keema Pau
Spiced mince lamb with shallots and brioche bread.£7.10Lamb Platter
Pepper coated lamb sheekh, samosa, and gulati kebab.£10.90Goan Ka Kekda
Spiced crab cake served with coriander mayonnaise.£7.10Seafood Platter
King prawn marinated in peppercorn and cheese, salmon infused with dill, grain mustard, and hint of honey. Goan style Devon crab cake and coriander mayonnaise.£13.80
From The Tandoor
All these dishes are marinated in a blend of tandoor spices and grilled at 400 degrees. Comes with salad and dips. Choice of starter or main portion.
Classic Chicken Tikka
Blend of tandoor spices and grilled at four hundred degrees. Marinated with yogurt and smoked paprika.£5.95PopularTandoori Chicken
Marinated baby chicken with herbs and Goan spices. Also known as Baby Chicken Peri Peri in our dining menu.£6.50Sheek Kabab
Blend of tandoor spices and grilled at four hundred degrees. Minced meat marinated with coriander, ginger and garlic, finished in tandoor.£6.30Patti Ka Jhinga
Char grilled black King prawns marinated in yogurt, lemon grass, and basil.£7.75Murgh Tikka Trio
Blend of tandoor spices and grilled at four hundred degrees. Chicken morsels marinated in mint and coriander, goats cheese and peppercorn, and pickling spices.£6.50Tandoori Paneer (V)
Blend of tandoor spices and grilled at four hundred degrees. Tri colored stuffed paneer tikka. Served with raw papaya chutney.£5.50Chicken Shashlik
£15.50King Prawn Ke Jumke
Blend of tandoor spices and grilled at four hundred degrees. Marinated in garlic, peppercorn, and cheese.£7.75Smoked Salmon Tikka
Blend of tandoor spices and grilled at four hundred degrees. Spiced with dill, grain mustard, and hint of honey.£7.75Stuffed Squid
Blend of tandoor spices and grilled at four hundred degrees. Squid stuffed with crab and smoked mackerel, spicy tomato chutney.£7.25
Mild and Creamy Classic Curry
Korma (N)
Creamy almond and coconut curry.£8.50PopularMasala (N)
Buttery tomato curry with almond.£8.50PopularSagwala
Creamy spinach and onion curry.£8.50
Chef Special Main Dish
Butter Chicken (N)
Chicken breast simmered in butter, tomato, fenugreek sauce, and wilted spinach.£12.40PopularMatar Paneer Masala (V) (N)
Peas and paneer in buttery tomato curry with almond.£10.45South Indian Garlic Chili Chicken
Cooked with chilies and lime. Finished with mustard and curry leaves.£12.40Keralan Jumbo Prawn Curry
Golden roasted coconut and mustard curry with Keralan spices.£17.65Corgi Coconut Lamb
Diced lamb cooked with golden roasted coconut.£13.15Karahi Ghosht
Diced lamb cooked in kadai sauce and beetroot pickled onion.£12.40Lamb Shank-Roganjosh
Braised lamb shank.£17.60Chicken Chettinad
Chicken cooked in chettinad spices.£12.40Railway Lamb Curry
Lamb cooked with poppy seeds and potatoes in onion and tomato gravy.£13.15Buffalo Vindaloo
Laverstoke park diced buffalo cooked in vindaloo masala.£14.85Goan Jhinga Curry
King prawns gently poached in red curry sauce, finished with okra.£17.65Dub Chingri
King prawns cooked with coconut milk, cardamom, and saffron.£17.55Rajasthani Lal Maas
Diced Buffalo cooked in red chilli sauce.£14.20
Rich and Aromatic Classic Curry
Bhuna
Rice with onion, tomato and ginger.£7.75Balti
With ginger, herbs and onions.£7.75Rogan
Smoky tomato curry with spring onions.£7.75Dopiaza
With grilled onions and mixed peppers.£7.75Traditional Curry
£7.75
Hot and Spicy Classic Curries
Madras (H)
Hot curry with dried chilies and lemon.£7.75Jhalfrezi (H)
With onions, peppers and chilies.£7.75Dhansak
Spicy lentils with sweet lemon.£7.75Vindaloo (H)
Very hot with red chilies and potato.£7.75Pathia
Sweet and spicy tomato curry.£7.75Phall (H)
Our hottest curry.£7.75
Biryani Dishes
Prepared in classic mogul-style with meat and aromatic rice served with mix vegetable curry.
Lamb Biriyani
Prepared in classic mogul-style with Lamb and aromatic rice served with mix vegetable curry.£16.60Chicken Tikka Biriyani
Prepared in classic mogul-style with chicken Tikka and aromatic rice served with mix vegetable curry.£16.60Chicken Biriyani
Prepared in classic mogul-style with chicken and aromatic rice served with mix vegetable curry.£15.75Seasonal Vegetables Biriyani
Prepared in classic mogul-style with meat and aromatic rice served with mix vegetable curry.£13.45Tiger Prawns Biriyani
Prepared in classic mogul-style with Tiger Prawn and aromatic rice served with mix vegetable curry.£16.25Jumbo Prawns Biriyani
Prepared in classic mogul-style with jumbo prawns and aromatic rice served with mix vegetable curry.£17.60
Vegetarian Dishes
Saag Paneer
Indian cottage cheese cooked with spinach and fenugreek.£7.10PopularDal Makhani
Twenty four hour simmered black lentils with cream and butter.£6.55Baingan Bhartha
Smoked crushed aubergine.£6.85Ghee Dal
Tempered lentils with clarified butter, cooked with whole red chili and burnt garlic.£5.50Chopped Green Chillies (H)
£1.10
Vegan Dishes
Sag Aloo
Spinach & Potato£6.75Dhingri Palak (Ve)
Garlic flavoured spinach and mushroom.£7.20Chana Bhuna (Ve)
Chickpeas cooked with tomato, onion, and green peppers.£6.55Bombay Aloo (Ve)
Spiced potatoes fried with masala.£6.55Bhindi (Ve)
Dried fried spiced okra.£7.20Subz Kaju Thoran (N) (Ve)
Blanched vegetables stir fried with cashew nuts and grated coconut.£9.55Mushroom Bhaji (Ve)
Stir fried mushrooms.£6.05Ghobi Bhaji (Ve)
Cauliflower cooked with tomato, ginger and garlic.£6.55Aloo Gobi (Ve)
Cauliflower and potatoes cooked with spices.£6.55Seasonal Vegetables Biryani (Ve)
£13.45Balti (Ve)
with fresh ginger, herbs and onions£9.10Green Bean Fogath (Ve)
Green beans with sweet coconut and mild spices.£7.20Lasan Saag (Ve)
Battered garlic spinach.£6.55Bhuna (Ve)
Rich with onion, tomato and ginger£9.10Dopiaza (Ve)
with grilled onions and mixed peppers£9.10
Curry Sauce
Korma Sauce (N)
£3.95Masala Sauce (N)
£3.95Madras Sauce (H)
£3.95Vindaloo Sauce (H)
£3.95Phall Sauce (H)
£3.95
Raitha
Cucumber Raitha
£3.95Plain Raitha
£3.55
Rice and Bread
Pilau Rice (Ve)
£3.95Garlic and Onion Naan
Naan bread topped with finely chopped garlic and onion.£3.60Steamed Rice (Ve)
£2.95Plain Buttered Naan
Bread made with refined flour.£3.20Peshawari Naan (N)
Bread stuffed with almonds, coconut and raisins.£3.60Chili and Cheese Naan
Naan bread stuffed with grated goats cheese, cheddar cheese and lightly brushed chilli oil.£3.50Mushroom Rice
£4.25Keema Naan
Bread stuffed with mince lamb.£3.95Chunky Chips
£3.25Laccha Paratha (Ve)
Multi layered shallow fried North Indian flat bread.£3.60Missi Roti (Ve)
Light North Indian soft flat bread seasoned with spices.£3.00Masala chunky chips
Chunky chips with masala sauce.£4.10Sweet Potato Chips
£3.60
Desserts
Chocolate Fudge Cake
£4.00Kishmish Dessert
Hula jam, Rasgulla,Kala jam with beetroot sauce. Contains dairy and nuts£4.50
Beer & Wine 0% Alcohol
Zero Alcohol Beer and wine
Peroni nastro Azzurro Alcohol free 0% 330ml
0% Peroni£3.95Le Petit beret
Sans Alcohol free 0% Draft beer in a bottle£4.75Rekorderlig Premium Swedish cider 0% Alcohol Free
Strawberry lime gluten free vegan 500ml£3.95Smashed Pale Ale 330
Smashed Ale 0% Alcohol free 330ml£3.75Espora White Wine 0% Alcohol
Espora white wine Non alcoholic£9.95
Soft Drinks
Sodas by Can (330ml)
£1.20Fentimans Gently sparkling Elderflower
Fentimans Gently sparkling Elderflower. 275ml20 kcal
£3.45Fentimans Victorian Lemonade
Fentimans Victorian lemonade 275ml£3.45Fentimans Ginger Beer
Fentimans ginger beer 275ml£3.10Frobisher Orange Juice 250ml
Smooth orange juice 250ml£3.65Sanpellegrino Melogranco & Arancia
Sparkling Orange & Pomegranate Beverage. Melograno & Arancia 33cl can£2.95Fentimans Rose Lemonade
Natural Botanical drink made with pure rose extract.£3.45Fentimans Dandelion and Burdock
275ml£3.45J20 Apple & Mango
J20 Apple & Mango 275ml£3.45Frobisher Apple Juice 250ml
Apple Juice 250ml£3.25Spritz Aperitif. Alcohol free
Sir James 101 Spritz Aperitif 250ml Alcohol free£3.95Faluda Almond flavour
Almond flavour Faluda brink with basil seeds. 290ml Contains Almond£3.95
Water
S. Pellegrino Sparkling water 750ml
Sparkling water 750ml£3.95Evian Mineral Water Large 750ml
Still water 750ml£3.00