About Tru Restaurant & Bar - Forest Hill
Tru Restaurant & Bar serves Vietnamese dishes with a touch of modern influence. We use authentic flavours of Vietnam and using the freshest ingredients we create food of the highest quality and display our own unique style and creativity. At Tru Restaurant we offering outstanding dining experience with excellent service and friendly atmosphere. Our menu is never the same as we source our produce according to what seasonal bring us, serving along with our Vietnamese classic dishes. Perfect20% off entire menu
For orders over £15 up to £20. T&Cs apply
Popular with other people
Bún Thịt Nướng ( Pork belly bun )
£16.50Wok-Fried Pho Noodles ( Pho Xao )
£15.00Vietnamese Curry (Cari)
£15.00Phở Gà ( chicken pho noodle soup)
£16.50Vietnamese Beef Stew ( Bo Kho )
£18.00Lemongrass Chicken ( Com Ga )
£18.00Bún Gà Nướng ( Chicken bun )
£16.50Shaking Beef ( Bo Luc Lac)
£19.50Mi Xao
£15.00Vietnamese Braised Pork ( Thit Kho )
£18.00
Small Plate
Chả Giò Spring Rolls (2) ( Cha gio thịt)
Prawn and pork, wood ear mushroom, glass noodles, and nuoc cham.£8.50Satay Chicken Skewers ( Ga sate )
Satay sauce, roasted peanut, and spicy green papaya slaw, fresh cucumber£12.00PopularSummer Rolls
Prawns and pork, vermicelli, pickled daikon and carrots, fresh herbs, and shallot oil served with peanut chilli dip.£9.50Chicken Wings ( Canh Ga)
With caramelised nuoc cham, fresh chillies, and roasted sesame seeds.£8.50Wonton (4)
Pork and prawns parcels, chilli soy, crispy garlic, crispy shallots, and herbs.£9.50Vegan Spring Rolls (V) (2)Cha gio chay
Shiitake mushroom, tofu, and pickles, with ponzu dipping sauce.£7.50
Chef's Special
Vietnamese Curry (Cari)
Slow-cooked Vietnamese-style curry, with coconut milk, roasted potatoes, and carrot.£15.00Calamari ( Muc Muoi )
Deep-fried squid, with garlic, chillies, and coriander, served with Vietnamese-style pickle salad.£16.00Fried Tofu (V) ( Tofu Rang Moui )
Deep-fried tofu, with spicy salt and pepper, chillies, and coriander salad.£12.00Spicy Salt and Pepper Prawn (Tom Muoi )
Lightly battered king prawns, with garlic, chillies, coriander, Vietnamese-style salt, and pepper seasoning.£16.50Sea Bass Vietnamese Style
Fillet of Sea bass and fresh herbs, served with mango salad and fish sauce dressing.£20.50Aubergine (V) ( Ca Tim)
Grilled aubergine, with spring onion, oil, shallot, and coriander, served with Vietnamese-style soy sauce.£12.00
Autumn Menus
Wok-Fried Pho Noodles ( Pho Xao )
Wok-fried pho noodles Vietnamese style with exotic mushrooms, fresh herbs, chillies, and lime. Chose a choice of protein.£15.00PopularVietnamese Beef Stew ( Bo Kho )
Slow-cooked Vietnamese-style beef stew with lemongrass, mixed herbs, and spices. Served with pho noodles.£18.00Mi Xao
Wok-fried fine wheat noodles with bean sprouts, bok choi, and fresh herbs. Chose a choice of protein.£15.00Shaking Beef ( Bo Luc Lac)
Quick-fried black pepper marinated beef, mixed peppers, and pickled onions served with jasmine rice and mixed baby leafs salad.£19.50Vietnamese Braised Pork ( Thit Kho )
Caramelised pork belly braised in coconut juice, chillies, and black pepper, with double-cooked egg. Served with jasmine rice and pickle salad.£18.00Wok-Fried Vermicelli Noodles ( Bun Xạo)
Vermicelli rice noodles Vietnamese style with eggs, bean sprouts, hon-shimeji mushroom, and fresh herbs. Chose a choice of protein.£15.00Coconut and Lemongrass ( Xao Sa Ớt)
Vietnamese stir-fried with fresh chillies, coconut milk, turmeric, and lemongrass. Served with jasmine rice and pickle salad.£17.00
Main
Phở Đặc Biệt ( house special pho noodle soup)
Steak, brisket, fatty flank, beef meatball, for the ultimate in traditional Vietnamese flavour.£18.00PopularBún Thịt Nướng ( Pork belly bun )
Grilled lemongrass pork belly, spring rolls, spring onion oil, and nuoc cham.£16.50PopularPhở Gà ( chicken pho noodle soup)
Pulled corn-fed chicken, spiced chicken broth, and herbs.£16.50PopularBún Gà Nướng ( Chicken bun )
Grilled lemongrass chicken thigh, herbs, shallot oil, and nuoc cham.£16.50Bún Bò Nướng ( beef bun )
Grilled lemongrass sirloin steak, herbs, infused oil, and nuoc cham.£18.00Phở Chay ( vegetable pho noodle soup )
Hon-shimeji, shiitake mushrooms, and choi sum in a vegetable broth.£15.00
Rice
Lemongrass Chicken ( Com Ga )
£18.00Chilli Pork Chop ( Com Saigon )
£18.00
Vietnamese Salad
Green Papaya Salad ( Gỏi đu đủ )
Carrots, herbs, roasted peanuts, fried shallots, and house salad dressing.£12.00Prawn and Mango Salad ( Gỏi Xoài Tôm)
Mixed herbs salad, roasted peanuts, and house salad dressing.£12.00Chicken Salad ( Ga salad)
Coriander mixed salad, roasted peanuts, rayu chilli oil, and house salad dressing.£12.00
Side Order
Spicy Prawn Crackers ( Bánh phồng tôm )
£3.00Jasmine Rice ( Com Trắng )
£3.50Beef bone Pho broth ( Nouc Pho )
48 hours slow cook beef broth , with full of flavour, spring onions and herbs . Please note : This item is broth only and do not contain any meat£7.00