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About Miel Bakery - Fitzrovia
Pastries, breads and joyful bakes
Popular with other people
Miel Sourdough Bread - Medium
£6.50Hazelnut Pain Au Chocolat
£6.70Pistachio & Chocolate Swirl
£8.75Baked Cheesecake
£6.50Ham & Cheese Croissant
£7.75Baked chocolate mousse
£8.50Quiche
£7.50Dark Chocolate & Sea-Salt Cookie Bag
£12.00Mushroom & Cheese Swirl
£7.25Miel Sourdough Bread - Large
£8.50
Specials 🔥
Pistachio & Chocolate Swirl
Our famous pistachio pastry cream and chocolate chips, topped with pistachio butter and roasted pistachios£8.75Dark Chocolate & Sea-Salt Cookie Bag
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.£12.00Baked Cheesecake
Creamy baked cheesecake served by the slice.£6.50
Breads 🍞🥖🌾
Miel Sourdough Bread - Medium
Our special sourdough made with white flour, water and salt. Nothing else!£6.50PopularMiel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.£8.50Yesterday's Sourdough Loaf (Large)
Large loaf baked yesterday, still perfectly consumable for another 2-3 days. Best had toasted with butter, jam or paté.£4.25
Desserts 🍰🍪
Lemon Loaf Cake
Super moist zingy lemon loaf slice.£5.00Banana, Chocolate & Ginger Loaf
Brown butter, caramelised banana, dark chocolate and confit ginger£5.00Hazelnut Butter Brownie
Hazelnut butter dark chocolate brownies.£5.40Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.£4.30Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.£8.50VegetarianOlive Oil and Rosemary Loaf Cake
By the slice. Vegan.£5.00
Savoury 🧀
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Ham & Cheese Croissant
Gruyere/emmental cheese, French ham, béchamel in our buttery croissant.£7.75Quiche
By the slice. Changes every day, usually contains cheese, mushroom, courgettes, red peppers or leeks. Vegetarian.£7.50Mushroom & Cheese Swirl
Mushrooms, béchamel, gruyere, emmental and chives.£7.25
Viennoiserie & Buns 🥐
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Croissant
French butter croissant.£4.75Pain Au Chocolat
Dark Valrhona chocolate filled pain au chocolat.£5.00PopularPain Suisse
Chocolate chip and custard pastry.£5.50Hazelnut Pain Au Chocolat
Milk chocolate and hazelnut PAC.£6.70PopularPain Aux Raisins
Raisin and custard pastry.£5.00Almond Croissants
Almond cream filled, double baked croissant.£6.00