Miel Bakery - Fitzrovia delivery from Fitzrovia

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Pistachio & Chocolate Swirl
Our famous pistachio pastry cream and chocolate chips, topped with pistachio butter and roasted pistachios
£8.75
Dark Chocolate & Sea-Salt Cookie Bag
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.
£12.00
Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly
£8.00
Baked Cheesecake
Creamy baked cheesecake served by the slice.
£6.50

Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.
£8.50
Popular
Focaccia
Rosemary or thyme focaccia square
£6.00

Canelé
Custardy on the inside, crispy and deeply caramelised on the outside.
£4.95
Dark Chocolate & Pecan Cookie
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.
£4.30
70% Dark Chocolate Tart
Our signature shiny chocolate tart with a touch of sea salt.
£5.00
Lemon Loaf Cake
Super moist zingy lemon loaf slice.
£5.00
Hazelnut Butter Brownie
Hazelnut butter dark chocolate brownies.
£5.40
Buckwheat, Chocolate and Sea Salt Cookie (gf)
Fudgy gluten-free chocolate cookie with a touch of salt. Gluten Free.
£4.00
Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.
£4.30
Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.
£8.50
Vegetarian
Madeleine (each)
Brown butter and tonka madeleines. A bigger version of everyone’s favourite minis!
£3.50
Olive Oil and Rosemary Loaf Cake
By the slice. Vegan.
£5.00

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.