Miel Bakery - Fitzrovia delivery from Fitzrovia

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Vanilla Flan
Slice of vanilla infused custard in a buttery puff pastry case.
£6.80
Valrhona chocolate chip biscuits
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.
£12.00
Tiramisu
Special homemade tiramisu made with assembly espresso.
£7.50
Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly
£7.50
Baked Cheesecake
£6.50

Miel Sourdough Bread - Medium
Our special sourdough made with white flour, water and salt. Nothing else!
£5.79
Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.
£7.80
Focaccia
Rosemary or thyme focaccia square
£6.00

Chocolate Pecan Cookie - Valrhona
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.
£4.20
Buckwheat, Chocolate and Sea Salt Cookie
Fudgy gluten-free chocolate cookie with a touch of salt. Gluten Free.
£3.50
Banana Bread
Brown butter, caramelised banana, dark chocolate and confit ginger
£4.20
Double Chocolate Cookie
Buttery, crumbly chocolate cookies with chocolate chunks.
£4.20
Hazelnut Chocolate Brownie
Hazelnut butter dark chocolate brownies.
£5.40
Lemon Loaf Cake
Super moist zingy lemon loaf slice.
£4.20
Financier -Pistachio+Raspberry
Moist and delicate mini tea cakes.
£3.50
Chocolate Tart - Valrhona
Our signature shiny AF chocolate tart with a touch of sea salt.
£5.40

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.

Sausage Roll
Pork, caramelised apples and fennel.
£6.50
Quiche
By the slice. Changes every day, usually contains cheese, mushroom, courgettes, red peppers or leeks. Vegetarian.
£7.50
Spinach, Feta and Leek Puff Pastry
Available from 11:30am.
£6.95

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.