Miel Bakery - Fitzrovia delivery from Fitzrovia

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Miel Bakery - Fitzrovia
Pastries, breads and joyful bakes
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Free delivery
New users only. Min spend £10. Fees apply.

Popular with other people

Baked Cheesecake
Creamy baked cheesecake served by the slice.
£6.50
Dark Chocolate & Sea-Salt Cookie Bag
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.
£12.00

Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.
£8.50
Miel Sourdough Bread - Medium
Currently sold out
£6.50
Popular
Focaccia
Currently sold out
£6.00
Seeded Rye Bread
Large rye loaf with with mixed seeds.
£9.00

Bakewell Tart
Raspberry jam, almond cream and lots of toasted almonds.
£4.80
Dark Chocolate & Pecan Cookie
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.
£4.30
Canelé
Custardy on the inside, crispy and deeply caramelised on the outside.
£4.95
Madeleine (each)
Currently sold out
£3.50
Lemon Loaf Cake
Currently sold out
£5.00
Hazelnut Butter Brownie
Hazelnut butter dark chocolate brownies.
£5.40
Banana, Chocolate & Ginger Loaf
Brown butter, caramelised banana, dark chocolate and confit ginger
£5.00
70% Dark Chocolate Tart
Our signature shiny chocolate tart with a touch of sea salt.
£5.00
Buckwheat, Chocolate and Sea Salt Cookie (gf)
Fudgy gluten-free chocolate cookie with a touch of salt. Gluten Free.
£4.00
Pear & Rosemary Tarte Tatin
Butter and rosemary caramelised pears sitting on delicate puff pastry.
£6.50
Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.
£8.50
Vegetarian
Pistachio & Raspberry financier
Moist and delicate mini tea cakes.
£3.90
Olive Oil and Rosemary Loaf Cake
By the slice. Vegan.
£5.00
Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.
£4.30

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.