heading
Popular with other people
Fruity Nutty Loaf
£7.75Raspberry Jam - La Trinquelinette
£7.70Wholegrain Mustard - Edmond Fallot
£8.45Sausage Croissant
£7.70Strawberry Jam - La Tinquelinette
£7.70Clementine Jam - La Trinquelinette
£7.70Fish Soup - Jour de Peche
£9.75Picholine Green Olives - Bastide du Laval
£9.00Dijon Mustard - Edmond Fallot
£8.45Saint-Nectaire
£7.90
Artisan Bread
Baked fresh every morning, in the French traditional style
Baguette
350g. The quintessential French bread, made with imported flour in the traditional way. Ingredients: T65 white flour, leaven, salt, yeast, water£3.25Sourdough
600g. Great for toast! A classic loaf, with a touch of wholemeal for a traditional flavour. Ingredients: T65 white flour, T80 stone ground flour, T150 wholemeal flour, leaven, salt, yeast, water£5.20VeganFruity Nutty Loaf
650g. A versatile loaf, great toasted with butter and jam, or with cheese for a sweet/savoury indulgence. Ingreadients: sourdough base (T65 white flour, T80 stone ground, T150 wholemeal flour, leaven, salt, yeast, water), seed mix (brown flax, golden flax, millet, sunflower seeds, red quinoa, chia seed, poppy seeds, oats, sesame, pumpkin seeds), fruit and nut mix (cranberries, figs, raisins, apricots, dates, almonds, pistachios, hazelnuts, walnuts)£7.75VeganLarge Sourdough
900g. Great for big toast! A classic loaf, with a touch of wholemeal for a traditional flavour. (Note: if you get this sliced, we will have to cut the loaf in half and put it through the guilotine twice). Ingredients: T65 white flour, T80 stone ground flour, T150 wholemeal flour, leaven, salt, yeast, water£6.50VeganWholemeal Loaf
800g. Our rustic wholemeal, made with French T150 wheat flour.Ingreadients: T150 wholemeal flour, water, levain, water, yeast, salt, honey£6.50VeganSeeded Loaf
600g. One of our most popular breads; perfect for any time of day! Using our sourdough as a base we add our specially blended seed mix to create this amazing loaf. Ingreadients: sourdough base (T65 white flour, T80 stone ground flour, T150 wholemeal flour, water, salt, yeast, levain), seed mix (malt, brown flax, golden flax, millet, sunflower seed, sesame, poppy seed, pumpkin seed, chia, quinoa, oat)£5.90VeganBrown Sourdough
800g. Best for sandwiches. Made with three flours for texture and a close crumb. (Note: if you get this sliced, we will have to cut the loaf in half and put it through the guilotine twice). Ingredients: T65 white flour, T80 stone ground flour, T130 rye flour, water, salt, yeast, levain£6.50VeganRye Bread
Currently sold out£6.50VeganGluten Free Loaf
500g. From The Spence Bakery. Expertly crafted loaf, completely gluten free! Ingredients: gluten free wheat startch, sunflower seeds, brown linseed, white rice flour, pumpkin seed, brown linseed flour, sugar, salt, caramel, maltodextrin, guar gum, yeast, GM free rapeseed oil, water£7.70Vegan
Pastries & Cakes
Hand-crafted every morning by our expert bakers
Croissant
The classic French pastry. Made with Isigny pastry butter and T45 label rouge from Foricher. Ingredients: flour, sugar, salt, yeast, butter, egg.£3.25Pain Au Chocolat
The chocolatey version. Made with valrhona chocolate, Isigny pastry butter, and T45 label rouge from Foricher. Ingredients: flour, sugar, salt, yeast, butter, egg, chocolate.£3.90Cinnamon Bun
Our French version of cinnamon bun. Pair with your favourite morning coffee. Ingredients: flour, sugar, salt, yeast, butter, egg, milk, cream, cinnamon.£3.90Chocolate and Walnut Brownie
Fondant heart walnut brownie. A chocolate lover's delight. Ingredients: flour, sugar, salt, baking powder, butter, egg, walnut, chocolate.£5.15Almond Pain Au Chocolat
Our pain au chocolat twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar. Ingredients: flour, sugar, salt, yeast, butter, egg, chocolate, almond, icing sugar.£5.15Raspberry Canelé
This canelé is filled with a delicious raspberry cream. A canelé is a traditional delicacy from the Bordeaux region of France with a baked caramelised crust and a soft custards heart. Ingredients: vanilla, egg, butter, sugar, raspberry cream, flour£3.90Salted Caramel Canelé
A caramelised crust with a soft custardy heart, this canele is filled with a velvety caramel sauce with the right balance of sweetness and a hint of fleur de sel. Ingredients: vanilla, egg, butter, sugar, flour, caramel, salt£3.90Parisian Flan (French Custard Tart)
Flan is a classic French recipe. It's a flaky pastry crust filled with a wicked amount of creamy and rich vanilla custard that glows with a gorgeous bronze sheen after baking. Ingredients: milk, sugar, cream, flour (wheat, calcium, iron, niacin, thiamin), egg, butter, powdered cream, icing sugar, vanilla pods, salt.£5.15Pain Au Raisin
Homemade puff pastry roll with creme patisserie and raisins. Inreedients: flour, sugar, salt, yeast, butter, egg, milk, cream, raisin, rum.£4.55Chocolate and Hazelnut Cookie
Homemade cookie with hazelnut, chocolate chips, and a pinch of sea salt. Ingredients: flour, muscovado sugar, salt, baking powder, butter, egg, chocolate, hazelnuts£2.55Almond Croissant
Our classic croissant twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar. Ingredients: flour, sugar, salt, yeast, butter, egg, almond, icing sugar.£4.90Coconut Rock
GLUTEN FREE. Little coconut rock bomb. Ingredients: coconut, egg white, sugar.£1.25
Barista Drinks
Speciality Coffee, Single-Origin Teas, Chocolate, Chai, and Matcha of excellent quality
Cappucinno
The quintessential frothy-coffee. Nuff-said. 8oz approx.£4.60Matcha Latte
Ceremonial grade Matcha, with an earthy flavour that can't be beat. From our friends at Lalani & Co. 8oz approx.£4.95Flat White
The modern classic! Expertly steamed microfoam milk over Roasting Shed espresso. 6oz approx.£4.05Cortado
A short coffee; espresso, topped-up all the way with steamed milk. 4oz approx.£3.65Latte
Long and milky. Perfect for a mid-morning pick-me-up! 8oz approx.£4.60Americano
Espresso topped up with hot water; dark & strong. 8oz approx.£3.80Espresso
Expertly brewed to recipe, using quality roasted beans from our friends at The Roasting Shed! 4oz approx.£3.00Mocha
Only the finest drinking chocolate makes its way into our Mocha, blended with our espresso, and topped up with freshly steamed milk. 8oz approx.£4.95Hot Chocolate
Hand blended to order by our baristas, fresh and warming. 8oz approx.£4.95Chai Latte
Sweet and spicy, we use a classic Monin syrup for our chai. 8oz approx.£4.95Macchiato
A short coffee; espresso, drop of steamed milk topped with milk foam. 4oz approx.£3.65'Breakfast' Tea
Deep & Rich. Loose leaf tea, sourced directly from the producers, by our friends at Lalani & Co. 8oz approx.£3.90Japanese Green Tea
Directly sourced, this shaded green has earthy, matcha notes. A true marvel. From our friends at Lalani & Co. 8oz approx.£3.90
Sandwiches & Savouries
Our Breakfast and Lunch selections
Ham and Cheese Sandwich
Currently sold out£5.90Sausage Croissant
Our homemade croissant; with Dijon mustard, Strasbourg sausage (pork) and Emmental cheese. Ingredients: wheat, sugar, salt, yeast, butter, egg, pork sausage, mustard, emmental cheese£7.70Mushroom Bechamel & Cheese Croissant
Our classic croissant filled with mushroom bechamel, topped with melted Emental cheese. Ingredients: wheat, sugar, salt, yeast, butter, egg, mushrooms, milk, emmental cheese£6.45VegetarianGoat's Cheese, Pesto and Tomato Baguette
Currently sold out£6.40VegetarianBrie, Pesto and Tomato Baguette
A sandwich consisting 1/3 of a freshly baked baguette, pesto spread on both sides, layered with French brie and fresh tomatoes. Sprinkled with salt and pepper on top to give a lovely fresh taste. Ingredients: flour, leaven (sourdough), salt, yeast, water; Brie, pesto, tomato£6.40Vegetarian
Fresh Foods
Cheese, Saucisson, and Deli Items
Cacklebean 'Arlington White' Eggs
Half-dozen (Box of 6). These celebrated eggs have rich, delicious tasting, deep-orange yolks, giving cakes, pasta and patisserie a show-stopping look.£4.50Hazelnut Saucisson
Approx 200g. A pork saucisson infused with hazelnut flavours, which work uniquely with the traditional saucisson taste to bring delight to your taste buds. A perfect charcuterie board saddition or to enjoy in a sandwich.£10.30Saint-Nectaire
Approx 150g. Unpasturised. Saint Nectaire is a rind washed cheese with an earthy, nutty, mushroom flavour. It is semi soft and creamy in texture with a greyish purple edible rind and fruity aroma. Ingredients: cows milk, lactic ferments, animal rennet, salt£7.90Roquefort
Approx 125g. Unpasturised. A moist cheese made from sheep's milk, and after aging for 3–5 months, the cheese is creamy with a sharp, tangy, salty flavor. Everything that you would want from a sheeps cheese. Ingedients: sheeps milk, salt, animal rennet, starter culture£7.3024m Aged Comté
Approx 200g. Unpasturised. Let yourself tempted by this wonderful Comté. Aged over 24 months in a maturing cellar in Jura, this Comté has a powerful and nutty taste. Ingrediants: cow's milk, salt, lactic ferment, animal rennet.£10.40Crottin de Pays
80g. Unpasturised. Its melting and creamy heart reveal a sweet and irresistible taste. This cheese is delicious with toasted bread and a touch of honey. Ingrediants: goat milk, lactic ferments, salt, animal rennet.£4.50Saint-Marcellin
95g. Unpasturised. A cheese made from double cream; indulgent, and a good one to spread on your baguette! Ingredients: cows milk, lactic ferments, salt, animal rennet£5.50Tomme de Montagne
Approx 200g. Unpasturised. Crafted from semi-skimmed raw milk, the flavour of Tomme de Savoie is clean, milky and buttery. The suede-like natural rind has an earthy aroma and is responsible for mushroomy notes in flavour. Enjoy Tomme de Savoie with light beers, and elegant white or red wines. Ingredients: cows milk, salt, animal rennet, lactic ferments£5.90Fourme d'Ambert
Approx 125g. Pasturised. It is is a semi-hard French blue cheese. It is made from cow's milk from the Auvergne region of France, shaped into a distinct, narrow cylinder. One of France's oldest cheeses, it dates from as far back as Roman times. A perfect introduction to blue cheese. Ingredients: cows milk, salt, lactic ferments£4.10Original Saucisson
Approx. 200g. The classic Saucisson Sec from the guys at Charcuterie Bobosse, based in the Beaujolais reagon, Lyon.£9.75
Pickles & Condiments
Cornichons, Mustards, Olives and Table Sauces
Wholegrain Mustard - Edmond Fallot
250g. Stone pot. 'Moutarde en Grains' by Edmond Fallot. A truly magical product from one of the oldest producers of mustard in France; presented here in a stone pot, perfect for gifting! Ingredients: water, mustard seeds, white wine 16.7% (with sulphites), spirit vinegar, salt, mustard seed husks, sugar, spices.£8.45Small White Pickled Onions - Edmond Fallot
120g. Glass jar. Pickled 'Petits Oignons Blancs' by Edmond Fallot. The perfect addition to a cheese board or in sandwiches and burgers. Ingredients: onions (preservative: sodium metabisulphate), water, vinegar, salt, citric acid. May contain traces of mustard.£5.50Dijon Mustard - Edmond Fallot
250g. Stone pot. 'Moutarde de Dij' by Edmond Fallot. A truly magical product from one of the oldest producers of mustard in France; presented here in a stone pot, perfect for gifting! Ingredients: water, mustard seeds, white wine 16.7% (with sulphites), spirit vinegar, salt, preservative (potassium metabisulphate), citric acid, turmeric£8.45Picholine Green Olives - Bastide du Laval
350g. Glass jar. 'Variete Picholine - Olives Vertes Nature'. The talent at Bastide du Laval ripen olives on their estate, nestled between Nice, Marseilles and Montpellier. Ingredients: picholine green olives, water, salt, citric acid£9.00Extra-Fine Cornichons (small jar) - Edmond Fallot
37cl. Glass jar. Cornichons 'Extra-Fins' from Edmond Fallot. A French classic that no cheese board should be seen without. Ingredients: gherkins, water, spirit vinegar, onions (preservative: sodium metabisulphate), salt, tarragon, yellow mustard seeds, coriander seeds, natural flavours.£6.85Extra-Fine Cornichons (large jar) - Edmond Fallot
72cl. Glass jar. Cornichons 'Extra-Fins' from Edmond Fallot. A French classic that no cheese board should be seen without. Ingredients: gherkins, water, spirit vinegar, onions (preservative: sodium metabisulphate), salt, tarragon, yellow mustard seeds, coriander seeds, natural flavours.£10.30Capers - Edmond Fallot
23cl. Glass jar. These 'Capres non Pareilles' is exactly as describes on the jar - no paralell! Great with charcuterie, or as an ingredient in pastas or pizzas to intense saltyness. Ingredients: capers, water, spirit vinegar, salt, traces of mustard£10.30
Pâté & Terrine
Spreads, Tinned Meats and Foie Gras
Duck Rillettes - Maison Argaud
180g. Glass jar. 'Rillettes de canard'. Ingredients: duck meat and fat, salt, pepper, sugar, thyme. Due to the nature of this product it may contain shards of bone. Take care when consuming.£7.20Rabbit Terrine - Maison Argaud
190g. Glass jar. 'Terrine du lapin a la ciboulette'. Ingredients: rabbit meat (34%), pork meat, pork liver, chives (3%), eggs, salt, pepper, sugar, oil£7.20Wild Boar Terrine - Maison Argaud
190g. Glass jar. 'Terrine de sanglier a l'Armagnac' Ingredients: wild boar meat (34%), pork meat, pork liver, eggs, salt, armagnac£7.20Basque Terrine - Maison Argaud
190g. Glass jar. 'Terine basque au piment d'Espielette'. This terine is traditonal of the Basque region, with a touch of spice to bring warmth of the sun. Ingredients: red label pork meat, red label pork liver, eggs, salt, espelette pepper, balck pepper, sugar, oil.£7.20Duck Mousse - Maison Argaud
90g. Glass jar. 'Mousse au foie de canard avac 30% de foie gras'. Ingredients: duck meat, duck foie gras (30%), chicken liver, milk, eggs, salt, pepper, sugar, nutmeg£7.20
Soup & Ready-Meals
Need inspiration for lunch or dinner? Look no further
Fish Soup - Jour de Peche
70cl. Glass bottle. This exquisite 'Soupe de Poissons' is from the Cotentin Peninsula in Normandy. Ingredients: water, fish (red gurnard, pout, eel), fennel, carrot, courgette, pepper, onion, tomato paste, olive oil, salt, spices£9.75Tomato Soup - Maison Marc
750ml glass bottle. Cream of Tomato Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: tomato, celery, olive oil, garlic, salt.£12.00Leek Soup - Maison Marc
750ml glass bottle. Cream of Leek Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, incecticides or preservatives. Ingredients: leek, water, potato, onion, olive oil, salt.£12.00Butternut Squash Soup - Maison Marc
750ml glass bottle. Cream of Butternut Squash Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: butternut squash, water, olive oil, salt.£12.00Asparagus Soup - Maison Marc
750ml glass bottle. Cream of Asparagus Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: asparagus, water, onion, Crème Fraîche, shallot, salt, lemon.£12.90Confit de Canard - Maison Argaud (4 Pieces)
1600g. Large tin. For 4 people. 4 thighs of preium quality duck, preserved in fat. Cook in the oven: Add potatos and some grean beans or carrots, and you'll have an express French supper on the table in no time at all! Ingredients: 4 "Label Rouge" duck thighs (French origin), duck fat, Salies de Béran salt£41.60
Jam, Compote & Honey
Peruse our extensive selection of sweet preserves
Clementine Jam - La Trinquelinette
370g glass jar. "Clémentine". 55% fruit and 45% unrefined cane sugar.Ingredients: clementine, brown sugar, agar agar£7.70Strawberry Jam - La Tinquelinette
370g glass jar. "Fraise". 55% fruit and 45% unrefined cane sugar.Ingredients: strawberry, brown sugar, agar agar.£7.70Raspberry Jam - La Trinquelinette
370g glass jar. "Framboise". 55% fruit and 45% unrefined cane sugar.An authentic raspberry jam made in Burgundy using unrefined cane sugar. Ingredients: raspberry, brown sugar, pectin£7.70Apricot Jam - La Trinquelinette
370g glass jar. "Abricot". 55% fruit and 45% unrefined cane sugar.Ingredients: apricot, brown sugar, agar agar£7.70Blackcurrant Jam - La Trinquelinette
370g glass jar. "Cassis". 55% fruit and 45% unrefined cane sugar.Ingredients: blackcurrant, brown sugar, agar agar£7.70Four Red Fruits Jam - La Trinquelinette
370g glass jar. "Quatre Fruits Rouges"55% fruit and 45% unrefined cane sugar.Ingredients: strawberry, raspberry, cherry, red currants, brown sugar, pectine£7.70Pear Jam - La Trinquelinette
370g glass jar. "Poire". 55% fruit and 45% unrefined cane sugar.Ingredients: pear, brown sugar, agar agar£7.70Goosberry Jam - La Trinquelinette
370g glass jar. "Groseille". 55% fruit and 45% unrefined cane sugar.Ingredients: goosberry, brown sugar, agar agar£7.70Rhubarb Jam - La Trinquelinette
370g glass jar. "Rhubarbe". 55% fruit and 45% unrefined cane sugar.Ingredients: rhubarb, brown sugar, agar agar£7.70Strawberry & Rhubarb Jam - La Trinquelinette
370g glass jar. "Fraise/Rhubarbe". 55% fruit and 45% unrefined cane sugar.Ingredients: rhubarb, strawberry, brown sugar, agar agar£7.70Wild Blackberry Jam - La Trinquelinette
370g glass jar. "Mûre Sauvage". 55% fruit and 45% unrefined cane sugar.Ingredients: blackberry, brown sugar, agar agar£7.70Wild Blueberry Jam - La Trinquelinette
370g glass jar. "Myrtille Sauvage". 55% fruit and 45% unrefined cane sugar.Ingredients: blueberries, brown sugar, agar agar£7.70Cherry Jam - La Trinquelinette
370g glass jar. "Cerise". 55% fruit and 45% unrefined cane sugar.Ingredients: cherry, brown sugar, pectine£7.70Bitter Orange La Trinquelinette Jam
370 g. Bitter orange jam by La Trinquelinette. Ingredients: 55% fruit, 45% unrefined cane sugar.£7.70Blood Orange Jam - La Trinquelinette
370g glass jar. "Orange Sanguine". 55% fruit and 45% unrefined cane sugar.Ingredients: blood orange, brown sugar, agar agar£7.70Apple Compote - La Trinquelinette
370g glass jar. "Compote de Pomme". 83% fruit and 17% unrefined cane sugar.Ingredients: apple, brown sugar£8.45Pear Compote - La Trinquelinette
370g glass jar. "Compote de Poire". 83% fruit and 17% unrefined cane sugar.Ingredients: strawberry, brown sugar£8.45
Chocolate & Sweets
Chocolate Truffles
£11.60
Fruit Juices & Soft Drinks
Hildon Still Mineral Water
33 cl.£2.50Perrier Sparkling Water
33 cl.£2.50
