Popular with other people
Raspberry Jam - La Trinquelinette
£7.70Wild Blueberry Jam - La Trinquelinette
£7.70Apricot Jam - La Trinquelinette
£7.70Wholegrain Mustard - Edmond Fallot
£8.4524m Aged Comté
£10.40Saint-Nectaire
£7.90Sausage Croissant
£7.70Strawberry Jam - La Tinquelinette
£7.70Hazelnut Saucisson
£10.30
Artisan Bread
Baked fresh every morning, in the French traditional style
Baguette
Currently sold out£3.25Wholemeal Loaf
Currently sold out£6.50VeganSeeded Loaf
Currently sold out£5.90VeganSourdough
Currently sold out£5.20PopularLarge Sourdough
Currently sold out£6.50VeganBrown Sourdough
Currently sold out£6.50VeganFruity Nutty Loaf
Currently sold out£7.75VeganRye Bread
750g. Made with French rye flour, mixed with a little white wheat flour to add lightness to the bake. Ingredients: T130 rye flour, T65 white flour, levain, yeast, salt, water£6.50Vegan
Pastries & Cakes
Hand-crafted every morning by our expert bakers
Croissant
The classic French pastry. Made with Isigny pastry butter and T45 label rouge from Foricher. Ingredients: flour, sugar, salt, yeast, butter, egg.£3.25Pain Au Raisin
Homemade puff pastry roll with creme patisserie and raisins. Inreedients: flour, sugar, salt, yeast, butter, egg, milk, cream, raisin, rum.£4.55Pain Au Chocolat
The chocolatey version. Made with valrhona chocolate, Isigny pastry butter, and T45 label rouge from Foricher. Ingredients: flour, sugar, salt, yeast, butter, egg, chocolate.£3.90Salted Caramel Canelé
Currently sold out£3.90Parisian Flan (French Custard Tart)
Currently sold out£5.15Almond Pain Au Chocolat
Our pain au chocolat twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar. Ingredients: flour, sugar, salt, yeast, butter, egg, chocolate, almond, icing sugar£5.15PopularAlmond Croissant
Our classic croissant, twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar. Ingredients: flour, sugar, salt, yeast, butter, egg, almond, icing sugar£4.90Cinnamon Bun
Our French version of cinnamon bun. Pair with your favourite morning coffee. Ingredients: flour, sugar, salt, yeast, butter, egg, milk, cream, cinnamon£3.90Chocolate and Walnut Brownie
Fondant heart walnut brownie. A chocolate lover's delight. Ingredients: flour, sugar, salt, baking powder, butter, egg, walnut, chocolate£5.15
Sandwiches & Savouries
Our Breakfast and Lunch selections
Sausage Croissant
Our homemade croissant; with Dijon mustard, Strasbourg sausage (pork) and Emmental cheese. Ingredients: wheat, sugar, salt, yeast, butter, egg, pork sausage, mustard, emmental cheese£7.70
Fresh Foods
Cheese, Saucisson, and Deli Items
Cacklebean Eggs
Half-dozen (Box of 6). These celebrated eggs have rich, delicious tasting, deep-orange yolks, giving cakes, pasta and patisserie a show-stopping look.£4.5024m Aged Comté
Approx 200g. Unpasturised. Let yourself be tempted by this wonderful Comté. Aged over 24 months in a maturing cellar in Jura, this Comté has a powerful and nutty taste. Ingredients: cow's milk, salt, lactic ferment, animal rennet£10.40Tomme de Montagne
Approx 200g. Unpasturised. Crafted from semi-skimmed raw milk, the flavour of Tomme de Montange is clean, milky and buttery. The suede-like natural rind has an earthy aroma and is responsible for mushroomy notes in flavour. Enjoy Tomme de Savoie with light beers, and elegant white or red wines. Ingredients: cows milk, salt, animal rennet, lactic ferments£5.90PopularSalted Butter
125g. Unpasturised. Salted butter made in wooden churns, the artisanal way. Delicious salty crunch, with a creamy melt in your mouth sensation. Taking butter to a new level. Ingredients: cows milk, lactic ferments, salt£5.10Saint-Nectaire
Approx 150g. Unpasturised. Saint Nectaire is a rind washed cheese with an earthy, nutty, mushroom flavour. It is semi soft and creamy in texture with a greyish purple edible rind and fruity aroma. Ingredients: cows milk, lactic ferments, animal rennet, salt£7.90PopularHazelnut Saucisson
Approx 200g. A pork saucisson infused with hazelnut flavours, which work uniquely with the traditional saucisson taste to bring delight to your taste buds. A perfect charcuterie board addition or to enjoy in a sandwich.£10.30Crottin de Pays
80g. Unpasturised. Its melting and creamy heart reveal a sweet and irresistible taste. This cheese is delicious with toasted bread and a touch of honey. Ingredients: goat milk, lactic ferments, salt, animal rennet£4.50Original Saucisson
Approx. 200g. The classic Saucisson Sec from the guys at Charcuterie Bobosse, based in the Beaujolais region, Lyon.£9.75
Pickles & Condiments
Cornichons, Mustards, Olives and Table Sauces
Wholegrain Mustard - Edmond Fallot
250g. Stone pot. 'Moutarde en Grains' by Edmond Fallot. A truly magical product from one of the oldest producers of mustard in France; presented here in a stone pot, perfect for gifting! Ingredients: water, mustard seeds, white wine 16.7% (with sulphites), spirit vinegar, salt, mustard seed husks, sugar, spices£8.45Extra-Fine Cornichons (small jar) - Edmond Fallot
37cl. Glass jar. Cornichons 'Extra-Fins' from Edmond Fallot. A French classic that no cheese board should be seen without. Ingredients: gherkins, water, spirit vinegar, onions (preservative: sodium metabisulphate), salt, tarragon, yellow mustard seeds, coriander seeds, natural flavours£6.85Extra-Fine Cornichons (large jar) - Edmond Fallot
72cl. Glass jar. Cornichons 'Extra-Fins' from Edmond Fallot. A French classic that no cheese board should be seen without. Ingredients: gherkins, water, spirit vinegar, onions (preservative: sodium metabisulphate), salt, tarragon, yellow mustard seeds, coriander seeds, natural flavours£10.30Capers - Edmond Fallot
23cl. Glass jar. These 'Capres non Pareilles' are exactly as described on the jar - no parallel! Great with charcuterie, or as an ingredient in pastas or pizzas to intense saltiness. Ingredients: capers, water, spirit vinegar, salt, traces of mustard.£10.30Dijon Mustard - Edmond Fallot
250g. Stone pot. 'Moutarde de Dijon' by Edmond Fallot. A truly magical product from one of the oldest producers of mustard in France; presented here in a stone pot, perfect for gifting! Ingredients: water, mustard seeds, white wine 16.7% (with sulphites), spirit vinegar, salt, preservative (potassium metabisulphate), citric acid, turmeric£8.45
Pâté & Terrine
Spreads, Tinned Meats and Foie Gras
Duck Rillettes - Maison Argaud
180g. Glass jar. 'Rillettes de canard'. Ingredients: duck meat and fat, salt, pepper, sugar, thyme. Due to the nature of this product it may contain shards of bone. Take care when consuming.£7.20Rabbit Terrine - Maison Argaud
190g. Glass jar. 'Terrine du lapin a la ciboulette'. Ingredients: rabbit meat (34%), pork meat, pork liver, chives (3%), eggs, salt, pepper, sugar, oil£7.20Duck Mousse - Maison Argaud
90g. Glass jar. 'Mousse au foie de canard avec 30% de foie gras'. Ingredients: duck meat, duck foie gras (30%), chicken liver, milk, eggs, salt, pepper, sugar, nutmeg£7.20
Soup & Ready-Meals
Need inspiration for lunch or dinner? Look no further
Tomato Soup - Maison Marc
750ml glass bottle. Cream of Tomato Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: tomato, celery, olive oil, garlic, salt£12.00Leek Soup - Maison Marc
750ml glass bottle. Cream of Leek Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: leek, water, potato, onion, olive oil, salt£12.00Butternut Squash Soup - Maison Marc
750ml glass bottle. Cream of Butternut Squash Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: butternut squash, water, olive oil, salt.£12.00Asparagus Soup - Maison Marc
750ml glass bottle. Cream of Asparagus Soup from Maison Marc. The vegetables Maison Marc use are Grown, Hand-Picked and Packaged in France, without herbicides, insecticides or preservatives. Ingredients: asparagus, water, onion, Crème Fraîche, shallot, salt, lemon.£12.90Confit de Canard - Maison Argaud (4 Pieces)
1600g. Large tin. For 4 people. 4 thighs of premium quality duck, preserved in fat. Cook in the oven: Add potatoes and some green beans or carrots, and you'll have an express French supper on the table in no time at all! Ingredients: 4 "Label Rouge" duck thighs (French origin), duck fat, Salies de Béran salt£41.60
Jam, Compote & Honey
Peruse our extensive selection of sweet preserves (including Crème de Marrons!)
Apricot Jam - La Trinquelinette
370g glass jar. "Abricot". 55% fruit and 45% unrefined cane sugar. Ingredients: apricot, brown sugar, agar agar£7.70Wild Blueberry Jam - La Trinquelinette
370g glass jar. "Myrtille Sauvage". 55% fruit and 45% unrefined cane sugar. Ingredients: blueberries, brown sugar, agar agar£7.70Raspberry Jam - La Trinquelinette
370g glass jar. "Framboise". 55% fruit and 45% unrefined cane sugar. An authentic raspberry jam made in Burgundy using unrefined cane sugar. Ingredients: raspberry, brown sugar, pectin£7.70Strawberry Jam - La Tinquelinette
370g glass jar. "Fraise". 55% fruit and 45% unrefined cane sugar. Ingredients: strawberry, brown sugar, agar agar£7.70Blackcurrant Jam - La Trinquelinette
370g glass jar. "Cassis". 55% fruit and 45% unrefined cane sugar. Ingredients: blackcurrant, brown sugar, agar agar£7.70Four Red Fruits Jam - La Trinquelinette
370g glass jar. "Quatre Fruits Rouges" 55% fruit and 45% unrefined cane sugar. Ingredients: strawberry, raspberry, cherry, red currants, brown sugar, pectine£7.70Fig Jam - La Trinquelinette
370g glass jar. "Figue". 55% fruit and 45% unrefined cane sugar. Ingredients: fig, brown sugar, agar agar£7.70Pear Jam - La Trinquelinette
370g glass jar. "Poire". 55% fruit and 45% unrefined cane sugar. Ingredients: pear, brown sugar, agar agar£7.70Rhubarb Jam - La Trinquelinette
370g glass jar. "Rhubarbe". 55% fruit and 45% unrefined cane sugar. Ingredients: rhubarb, brown sugar, agar agar£7.70Strawberry & Rhubarb Jam - La Trinquelinette
370g glass jar. "Fraise/Rhubarbe". 55% fruit and 45% unrefined cane sugar. Ingredients: rhubarb, strawberry, brown sugar, agar agar£7.70Wild Blackberry Jam - La Trinquelinette
370g glass jar. "Mûre Sauvage". 55% fruit and 45% unrefined cane sugar. Ingredients: blackberry, brown sugar, agar agar£7.70Cherry Jam - La Trinquelinette
370g glass jar. "Cerise". 55% fruit and 45% unrefined cane sugar. Ingredients: cherry, brown sugar, pectine£7.70Bitter Orange - La Trinquelinette
370g glass jar. "Orange Amère". 55% fruit and 45% unrefined cane sugar. Ingredients: bitter oranges, sugar£7.70Blood Orange Jam - La Trinquelinette
370g glass jar. "Orange Sanguine". 55% fruit and 45% unrefined cane sugar. Ingredients: blood orange, brown sugar, agar agar£7.70Clementine Jam - La Trinquelinette
370g glass jar. "Clémentine". 55% fruit and 45% unrefined cane sugar. Ingredients: clementine, brown sugar, agar agar£7.70Apple Compote - La Trinquelinette
370g glass jar. "Compote de Pomme". 83% fruit and 17% unrefined cane sugar. Ingredients: apple, brown sugar£8.45Chestnut Spread - Clement Faugier
250g. Tube. “Crème de Marrons de l’Ardèche”. An icon of French epicerie, a tube of this can go far. Simply spread on bread or toast, or used as a filling for cakes and pastries, or even as an ingredient in roasting, this versatile ingredient gives elegantly sweet subtlety to any creation. Ingredients: chestnuts (50%), sugar, candied chestnuts, glucose syrup, water, Madagascan vanilla essence£4.55Acacia Honey - Miel 1991
250g. Glass jar. “Miel d’Acacia”. The bees in these honeys gather pollen from a single source, here the Acacia plant.£11.10Chestnut Honey - Miel 1991
250g. Glass jar. “Miel de Châtaignier”. The bees in these honeys gather pollen from a single source, here the Chestnut tree.£11.10
Fruit Juices & Soft Drinks
Orange Juice - Alain Milliat
33 cl. An orange juice made with orange from sicily. Freshness, fine balance between acidity and sugar and delicate bitterness. 100% orange juice.£4.50Hildon Still Mineral Water
33 cl.£2.50Perrier Sparkling Water
33 cl.£2.50
